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For over a millennium, the whole of Europe was agrarian.
From generation to generation,
men and women tended the land
to feed themselves and others.
But what do we know of their hardships and their dreams,
of their solidarity and their revolts
against all those in power who tried to seize their fields
and labour?
Deprived of power and narratives,
these peasant people lived for a long time in silence and darkness.
Today, they are said to be on the verge of disappearing,
yet their story is more relevant than ever.
For 15 centuries, it has been marked by the same issue:
that of the land and its use.
They are wiser than us. They went to hide
in the little house.
They went to hide in the little house.
I don't know who says that animals are stupid.
If we compare them to humans,
it's debatable.
My grandfather was illiterate.
My grandmother was illiterate.
My other grandfather was illiterate.
My other grandmother was illiterate
and my father, who was very talented,
had only been able to study
up to Year 8
and they wanted to send him to the priests' college.
It was his only way to continue studying.
But when he was young, he had already refused that
and my mother didn't finish Year 8.
They both loved to read, of course.
That's what
we inherited, if you will.
My mother and father always wanted us
to study
because they had suffered
from submission to those who "spoke well".
That's what they said.
Having knowledge and know-how is key.
This issue of knowledge could arise in the most unlikely of situations,
between the pear and the cheese, for example.
In the Middle Ages, cheese was considered
unworthy of delicate stomachs,
fit only for peasants.
Like them, it smelled bad, it was said,
while the fresh, delicate pear was considered
the noblest fruit.
In the 15th century, people's tastes changed
and cheese combined with pears
became a refined delicacy.
A curious proverb then appeared in Italy:
"do not let the peasant know
how good cheese is with pears."
In the Italian proverb that says: "do not let the peasant
know
how good cheese is with pears,"
what matters is knowledge,
preventing someone from knowing something,
preventing someone
from eating something because if they taste it,
they'll realise it's good.
The peasant must not taste
certain things
because if they try these foods,
which are not rare
and which they could have access to,
then they would eat like a nobleman.
If they eat like a nobleman, everything will be chaotic.
In Italy,
as in other European countries,
texts explicitly state
that peasants
must be
kept ignorant,
otherwise they could become dangerous.
They could start thinking.
This idea of the peasant
as a somewhat animal-like being,
beyond the contempt it displays,
mainly serves to justify the idea
that they must be kept away from civilised society,
away from decision-making
or reflection bodies.
This fresco in an Italian church shows Christ
showing the peasants all the things that are forbidden on Sundays:
dancing, playing music,
playing cards, working, going to bed.
The peasants couldn't read, so they were addressed through images.
Another church, the Chapel of San Rocco,
in the village of Montereale in Friuli.
Here a book reigns supreme,
omnipresent on every fresco.
It appears in every position,
no less than sixteen times, but it is always the same:
the only book, the holy book,
the only book that can be read.
One of the parishioners who came here
at the end of the 16th century
was Domenicos Candela,
known as Menocchio the miller.
We know the story of this rebellious and philosophical peasant
thanks to the historian Carlo Ginzburg,
who discovered the records of his trial
in the archives of the Inquisition.
Menocchio was arrested in 1580,
denounced by the village priest
for blasphemy.
Before the judges, he declared that he loved to read
and that he owned 12 books,
including Dante's Divine Comedy
and perhaps an Italian version of the Koran.
He was aware that his reading gave him access
to forbidden knowledge.
"The inquisitors don't want us to be knowledgeable,"
he said during his interrogation.
He often quoted The Travels of Mandeville,
an account of extraordinary journeys to unknown lands.
Mixing this exotic fantasy with his everyday experience,
Menocchio invented his own version of the creation of the world,
which he presented to the astonished Inquisitors.
"In the beginning," he said, "there was chaos,
which gradually coagulated,
like cheese from milk,
and worms appeared in it, which became the angels.
Among these angels was God himself,
born like them of this chaos".
Menocchio was burned at the stake in 1600
for having dreamed of a peasant God.
At the same time,
the Inquisitors made another discovery
in the village of Brazzano,
a day's walk from Montereale.
A sect of peasants
who called themselves the Benandante,
"Good Walkers".
They claimed that on certain nights, in their dreams, they travelled
to distant fields
where they fought with fennel branches
against sorcerers armed with sorghum stalks
who came to steal their crops.
All the accused were insistent.
These journeys and nocturnal battles took place only in dreams,
but the inquisitors believed in a different truth.
For a long time, the Church treated village witchcraft
as the superstition of gullible peasants.
At the end of the 16th century, something shifted.
Witchcraft was now seen as a vast collective conspiracy.
It was the rise of the legend of the Witches' Sabbath,
invented by doctors of demonology,
and which influenced
this 1922 film.
Thousands of witches, flying on broomsticks,
gather at night to worship Satan
and to destroy the Christian world.
The same narrative is found
in all the confessions of alleged witches,
such as the Benandante,
who, after years of imprisonment,
eventually renounced their version of events
and confessed to worshipping Satan,
as dictated by their judge.
In these forced confessions, however,
their true voice can sometimes be heard.
It is recognised, says Carlo Ginzburg,
when the inquisitor notes that he doesn't understand them.
There was, let's say,
a deep layer
of peasant beliefs,
or let's say
beliefs related to crop fertility,
on which
the inquisitors imposed
a diabolical reinterpretation.
These statements were always influenced by power relations,
that much is clear to us.
It was the accused peasants who spoke, when they were permitted to,
so, once again,
I think there's a problem
that affects not only the historian,
but in fact everyone
who tries to understand something,
not only about the past, but also about the present.
What I mean is that...
the hierarchy of powers
also implies a hierarchy of witness statements,
not all voices were heard.
This is quite easy for us to imagine.
Perhaps they were there, but they remained silent.
We don't know.
It was the Inquisition
that allowed us
to capture words
that would otherwise have been lost forever.
Here again there is an ambiguity
because it is intolerance
and violence
that is at work here
and it was not intentional,
to capture documents of a culture
that this violence and intolerance were trying to erase.
A Christian moral lesson: the tree of vices.
Lust, greed, pride
and what comes of them.
At the foot of the tree, the new diabolical couple
at the root of all evil,
the peasant and the woman.
Peasant women were the main targets
of the witch-hunt epidemic
that swept through Europe in the 16th and 17th centuries,
claiming tens of thousands of victims.
Judges and inquisitors relentlessly pursued the weakest,
the most isolated in the community,
elderly, single or widowed women,
to whom evil powers were attributed:
bewitching men, making animals sick,
destroying crops,
killing with a single glance.
Handbooks explain how to recognise
and track down these witches and their companions,
animals with strange names called their "familiars".
There was no village witch
not surrounded by animals, both real and mythical creatures.
This shows animals' importance to the rural economy.
Even the poorest farmer owned animals.
But for the animals to feed him,
he must first feed them himself.
With the little land we have, we couldn't feed 120 sheep.
When we had 250 it was even worse.
All around here
people pretty much abandoned the land,
so they let them roam.
It was part of the landscape, we let the sheep roam.
Back in my great-grandfather's day,
up in the mountains it was all community land
or council land,
so the shepherds would graze
and would refuse to pay rent to the local council
because they said
there was an expression in our local dialect
for "grazing rights"
and it was a sacred expression.
Grazing rights.
Anyone who had animals
had the right to let them graze in the mountains.
Until the rise of fascism, nobody contested this.
It was normal,
they were grazing. Again, it was grass
from the council
or because private owners had abandoned the land.
This is something that is still done today.
If you go to the countryside near Rome, you'll see
flocks of sheep grazing
and you don't know if the shepherd is paying anybody anything.
This is still done today. It's a kind of permanent nomadism
that has continued over time.
The grass
and the landowner's eye,
as you have to manoeuvre to avoid being caught!
Sometimes you give someone a lamb,
or some cheese.
The feeding of the herd, a constant concern
of ancient village communities,
was governed by a set of collective practices
that redefined the entire rural space
in terms of what was allowed and what was not.
There was the space of the right of way,
where several neighbouring villages
agreed on the free movement
of their respective herds,
provided that each herd
returned to its home village before nightfall.
Then there was the common area of fallow land,
which belonged to the village
and where all the animals of the village could graze
without restriction and at any time.
Then there was the area of private fields,
where every villager had the right to graze his cattle,
but only after the harvest,
which was called the right to common of pasture.
Finally, there was a forbidden space,
the peasant's garden,
marking a return to private property,
of 'this is my land, stay off'.
Today, the survival of common land,
wherever it still exists,
is directly linked to the presence of livestock.
Here, unfortunately, the commons are very much shrinking,
because, if you would have come 15 years ago,
you would have seen 800 cows.
Now you will see 10, 11.
The common herd has shrunk
because the people are dying out. The peasants are dying out.
So as long as there are no active farmers
or less active farmers,
there will be less animals, there will be less commons.
It's an indirect equation between
big industry coming in and filling in a gap
that is not so quickly filled in by small farmers,
young small farmers.
So as long as the community,
the peasant community is shrinking,
the access to the commons is shrinking,
and if nobody claims that,
it's a very big bet for industry to come say:
"well, these lands are sitting barren.
We want these lands so that we can be economically
productive and we will also maintain the lands."
So definitely it's an entry point for big industry
to 'grab', as we say,
the big lands that are sitting, for now,
they are sitting, maybe, empty.
It's also the problem of the power of negotiation of the community.
Sometimes communities lack voice and especially
during communist time, this voice was
very much shut down by the communist regime.
So right now, people are not claiming what is rightfully theirs.
And even if they have animals, they decide
to be hopeless and just sell off the animals
and to stop being farmers
and not to raise up and to ask for their right to land.
From the Middle Ages,
larger flocks were entrusted to professional shepherds,
who lived on the fringes of the village community
and spent more time with animals than with people.
They were sometimes seen as positive figures,
akin to the good shepherds of the Bible, and sometimes
as silent loners,
rumoured to possess malevolent powers,
capable of turning into wolves,
as in La Fontaine's fable,
and devouring the very flock they were supposed to guard.
In Val di Fiemme, an alpine valley in northern Italy,
shepherds are respected
and trusted individuals.
Every summer, they lead the communal herds from the valley villages
to the mountain pastures,
a journey known as vertical transhumance.
It is a difficult and dangerous journey
and they have left traces of their passage along the way.
There are 50,000 inscriptions here,
the oldest dating back to the 16th century,
painted directly on the rock.
Drawings and crosses to indicate the sizes
of herds and other writing,
bearing witness to the culture of this unique society,
a people bound together by shared knowledge.
Away from the village,
the mountain became a place of freedom and play.
Everyone competed to climb higher, leaving their mark
in the most inaccessible places,
reached thanks to a felled tree
or returning in winter to make the most of the snow.
In Ireland, where summer pastures were more accessible,
summer grazing was a communal practice.
Young girls from the village would go up with the herd
and would stay to guard it throughout the summer.
These stones are all that remain
of the huts where they lived together for a few months.
It was a communal life away from the village,
in these borderlands where legends were born.
The most popular legend tells of a young girl's romance
with a supernatural being
who disguised himself as a man in order to seduce her.
My curse on the priest
that married me
and my second curse,
on the big towns.
That's not how
I spent
my youth,
but dancing
in the summer
and herding cows.
She's regretting the fact
that she's moved from the summer pastures
and is now down in the lowlands, in the towns,
married, as an adult woman.
And this really gives an insight into what
she feels she was missing.
There was more freedom up in these summer pastures.
It was young people
and primarily young women, teenagers,
and during the time they were up here,
they had a chance to sing and to dance
and to meet up with other herders
from other parts of the valley or, indeed, from other valleys.
And sometimes young men would come to visit them,
and they'd have a céilí together,
or a gathering together.
So it was a time of recreation, a time of freedom
and a time when they actually
were able to express themselves
and express their own skills
without being controlled by others. You have this saying:
“thug sí an damhsa ó bhuaile léi”, in Gaelic,
and literally, it means "she brought
the dance from the booley".
It means basically this person was well schooled in dancing
and it must have been up there that she got it.
So there is a sense that these places
were not necessarily out of control of the community,
but were places
where young people had perhaps a bit more space
to have their own practices.
Even though it seemed harmless, the traditional summer grazing
was seen as a threat by the English colonisers
who took over the island from the 16th century,
leading to fierce battles with Irish rebels.
And indeed, you have one English general,
Sir George Carew, in the year 1600,
he's writing from this province in Munster
and he actually complains that the rebellion
wouldn't have gone on as long as it has done
if it were not for the people going up to the mountains
and to the forests in the summertime with their cattle.
Effectively, they go out of sight.
They can't track them
and warriors can go up with these people
and seek refuge in these places.
The English occupiers saw transhumance itself
as evidence of Irish barbarism.
"They have no homes," wrote one.
"They move with their flocks like nomads,
like wild animals,
always ready to rebel.
They must be settled in villages and towns".
This is exactly the language
that the French occupiers of Algeria
would use two centuries later.
To civilise the shepherds,
they had to be transformed into farmers.
There's a duality
between farmers and shepherds,
between nomadic pastoral civilisations
and agricultural civilisations.
A medievalist once wrote that shepherds
are always the others.
In spite of everything,
European farming communities
maintain a mixed economy
and it's this mixture
of farming and herding that characterises them.
They're farming communities
who own livestock
and even though they specialise in herding,
they remain farmers.
Remember that, because
that's what makes them unique.
There's no opposition between herdsmen and farmers
by definition.
The balance between farmers and herders
was disrupted when the economy intervened.
This occurred during the great Spanish transhumance,
which saw, between the 14th and 19th centuries,
three million sheep crossing the country each year.
They moved south for the winter
and north for the summer.
An army of giants!
Giants?
I don't see giants,
just sheep. - Fool!
A knight never errs!
For once, the knight of the sad face
wasn't wrong.
The most serious writers of the time
likened this transhumance
to the march of a gigantic army, devastating
everything in its path.
The aim of this horizontal transhumance was economic.
The wool of the transhumant merino sheep,
much finer than that of the sedentary sheep,
was the main export
and the main source of income for the state.
This is why the kings of Spain
gave their support
to the main breeders' associations,
of which Mesta was the most important.
By bringing together shepherds of herds of all sizes,
identified by their distinctive signs,
the associations managed
to recruit professional shepherds,
negotiated with the towns and villages they crossed
and allocated grazing along routes
of up to 800 kilometres
on specially reserved paths
under the protection of the King of Spain himself.
Ten major routes crisscrossed Spain
and wherever the sheep passed,
transhumance imposed itself
thanks to a series of official decrees.
Fences couldn't be built to protect communal lands.
Fields couldn't be extended
to block the routes.
People had to let the herds graze
and maintain water sources for them.
In forests, it was a free-for-all;
the herds and their shepherds
could help themselves as they pleased
and you can imagine what the impact of this was.
To top it all off,
the Mesta had its own police force
and courts
that allowed it to prosecute recalcitrant peasants
and, in the north of the country, the small Pyrenean shepherds
who were trying to protect their mountain pastures.
Today, transhumance has become a nostalgic symbol
of a lost freedom,
while the gigantic machinery of the Mesta
has fallen into oblivion.
It didn't survive the collapse of the wool market
at the beginning of the 19th century,
nor the criticism of liberal economists in the 20th century,
who condemned this state-directed transhumance
as a typically Spanish monstrosity,
an obstacle to progress
and economic development.
Opinions on this today are more nuanced.
We shouldn't
romanticise the period
or distort it to see a harmonious world.
It was a time of great conflict,
but the feeling
of community
was very important.
The earliest texts
about farming
speak of "oteros"
and "mestas",
periodic gatherings of shepherds
and of people from the same communities.
What did they discuss at these meetings?
They talked about the condition of the pastures, of the water,
how to share it, how many animals there were,
how to take care of them,
the routes to take to reach certain places
and the state of the ponds,
water troughs and wells.
All these elements were necessary
for the sustainability of the farming community.
In order to reproduce
and survive as a social
and economic group,
they had to consider
how they used the natural resources
of their environment.
Jumping forward in time.
1968.
The May barricades in Paris,
Russian tanks in August in Prague
and the Vietnam War.
It was at this time that American Garrett Hardin
chose to launch a rare and vigorous attack
against the rural commons,
which had disappeared in the West for over a century.
What was even more surprising was that Hardin
wasn't a historian, but a biologist
obsessed with preserving the genetic capital
of the white race in the USA.
The Tragedy of the Commons is concerned
with the problem of allocation of resources.
For religious reasons,
many people want to adopt a model
like the one Karl Marx expressed: "from each according
to his abilities, to each according to his needs."
In other words, the mere fact that you exist
entitles you to your share
of whatever there is that's around.
Now, no other species of animal
operates by this principle
and to think that human beings can do so
safely is a very radical idea
and biologists don't think that they can.
To illustrate his point,
Hardin used the example of a common pasture.
Since humans are reasonably selfish creatures,
each farmer sought to maximise his own profit
by increasing the number of cows grazing there.
Since everyone was doing the same thing
and neglecting the common good,
the pasture was overexploited
and eventually destroyed.
Meanwhile, in the name of the same economic rationality,
the private owner would preserve his own property.
This overlooked the fact that the commons,
both the land and its use,
were carefully regulated by the village communities
and that adherence to these rules was not only key
to their survival,
but was also the foundation of their economic and social coherence.
But wasn't that exactly what they were accused of?
As one 18th-century advocate of their abolition put it,
the more common land in a village,
the fiercer its inhabitants were
and the more prone they were
to enjoy the most dangerous excesses.
It was England that,
starting in the 17th century, first undertook
the systematic destruction of the commons.
Royal power led the charge,
as in the Fenlands,
a region of marshland in the north-east of the country
that the king privatised in 1626
to give to his associates.
The peasants revolted.
Come, Brethren of the water,
and let us all assemble,
To treat upon this matter,
which makes us quake and tremble
For they do mean all Fens to drain,
and waters overmaster,
All will be dry and we must die,
because Essex calves want pasture.
The feathered fowls have wings,
to fly to other nations
But we have no such things
to aid our transportations.
We must give place, oh grievous case,
to horned beasts and to cattle,
except that we can all agree
to drive them out by battle.
After 20 years of sporadic resistance,
the peasants were defeated.
Today, all that remains of their marshland
is this small nature reserve
surrounded by fields,
but what most marked the English landscape
and the minds of the contemporaries
was the enclosure movement,
the fencing erected by large landowners
around common lands, reserving it for their own use,
as well as around their own fields,
thus cutting out traditional grazing routes for livestock.
The process of enclosures is a process in which
landowners claim common land
as their own personal property.
And it is a very English thing, in fact,
with specific acts of parliament for a specific village.
I do not think there is a genealogical link
between that
and the claims by lords of rights
over common land in the Middle Ages,
because enclosures tend to be
for changing
the status of the land
from uncultivated to cultivated.
When lords claim the property,
then peasants have no rights at all,
but when lords claim dues
for the use of land,
then the peasants still have rights of usage.
It's much more radical when you claim property.
It's interesting
that it is sufficiently radical
that you have to change the law in order to make it happen,
which is why an act of Parliament is necessary to enclose land.
Enclosures caused hundreds of local riots
in the 16th and 17th centuries.
Only a few left a trace.
However, on this map of the area around Norwich,
the location of an oak tree was drawn.
The tree, if this is indeed the right one,
still exists.
It is known as Ketts' Oak,
after the leader of the Norfolk peasant insurgents.
In 1549,
it was at the foot of this tree
that they gathered to breach the enclosures
and seize the city of Norwich.
After three weeks of occupation,
they were defeated
and their leader, Ketts,
was hanged on the city walls.
With the monopolisation of the commons,
the countryside became the preserve of the aristocracy,
reserved for their leisure and enrichment.
Chased from their homes,
hundreds of thousands of peasants
were forced to beg in the streets or seek work in the cities.
The misery and desertification of the countryside
was the price they had to pay
for this English agricultural revolution,
adapting to market changes
prioritising sheep, for example,
then switching to cereals when the price of wool fell.
The whole of Europe
admired the English model and tried to imitate it.
In France, it had many supporters within the royal administration.
The monarchy was, of course,
aware of enclosures
and they considered implementing them.
There was a lot of pressure from agronomists
and from economists, saying:
"this land is not productive.
These practices are inefficient. We need to put an end to all this.
We need to do it like the English.
We will engage in large-scale farming and inevitably
this will be more efficient than small-scale farming."
It was about physiocracy,
about militant agronomy.
Large-scale farming is inevitably, like in England,
something efficient. Small-scale property is inefficient.
So, the monarchy issued decrees on enclosure
and decrees concerning the commons,
but it did not really itself the means to enforce them.
So why? Well,
under Louis XV,
a special envoy was sent to England
to investigate, to see if it was viable.
So he came back
and the report he presented was catastrophic.
He said: "you absolutely must not do this!
What would this lead to?
It would lead to the ruin of the poor.
They would no longer have access to common goods.
What would these poor people do next?
They would go to the city.
This would create unrest.
What you would create doing this is unrest,
revolts and conflicts.
You absolutely must not do this."
Jean Petit dancing,
Jean Petit dancing
with his finger he dances,
with his finger, he dances
with his finger, finger, finger
with his finger, finger, finger
so dances Jean Petit.
Behind its childish rhythm,
this popular song describes the convulsions of a tortured body,
beaten in 1643,
that of Jean Petit,
leader of one of the many Croquant uprisings,
the major anti-tax revolts
France experienced in the 17th century.
All ended in the defeat of the insurgent peasants.
These revolts came to an end in the early 18th century.
In France, in the peace that followed,
the rural world was divided into three categories:
the labourers
who possessed only the strength of their arms,
which they hired out to survive.
The yeomen,
independent farmers
who owned a plough
and enough land to live on.
At the top of the ladder,
the rural elite,
the large farmers
who sometimes owned several hundred hectares of land.
There was constant tension between these three categories.
During the harvest,
the big landowners hired thousands of workers every year,
who took advantage of this critical moment
to go on strike
and force the big landowners to accept their conditions.
These were violent and carnival-like movements
that the authorities called "bacchanals"
and the leaders risked the galleys
if caught.
The yeomen, meanwhile,
competed with the landowners for access to the land.
Less wealthy,
they lived in constant fear of losing their fields
and being reduced to mere labourers.
Finally, in the event of conflict between yeomen and landowners,
the wealthiest could count on the support of the poorest,
the labourers,
who depended on them for work.
But all three categories of peasants
had a common enemy:
the feudal lord,
or whoever had bought the feudal rights.
The 18th century saw a revival of feudalism.
Lords in need of money
tried to make their lands profitable.
They hired surveyors
who used new surveying techniques
to update the plans of their estate.
The aim was to correct any encroachment
and any other liberties taken by the peasants over the years
in order to recalculate the ever-increasing
dues owed to them.
Peasants no longer understood the idea of seigniory,
what it was all about,
because initially, around the year 1,000,
the lord had granted land in exchange for a right,
a kind of lease,
and one could have accepted that the lord was the owner.
But over the centuries,
lords detached themselves more and more
and the peasants had grown used to this.
Initially, they couldn't pass on their lands
but now, they did as they pleased. The peasant could sell,
pass on the land to their children, mortgage it
and they didn't hold back.
They could exchange, they could produce whatever they wanted.
What were the constraints, apart from the fact
that they had to pay dues?
They no longer even understood
why they had to pay dues, since they felt like the owners.
The lords would say, "you have to pay me such and such."
There were countless dues to pay.
It could be absolutely ridiculous, like sometimes a pair of gloves...
Unexpected things, but one had to pay.
"Why should we pay that?
We're the owners. It's our home.
What does he want from us?
What does he offer us in return?
Nothing. In the past, he offered us protection.
There were robberies, wars...
All that's over now.
Why should we continue to pay the seigniory?"
So, indeed, there was a strong protest movement
against a seigniorial regime
that was no longer understood.
Only the lord understood,
but he was both judge and party.
Why?
Why?
14 July 1789 in Paris,
as seen in a 1930s film by Jack Conway.
The Revolution that broke out in France
was anything but a surprise.
The previous year had seen major peasant uprisings
owing to famine
caused by a poor harvest
and exacerbated by speculation on the price of wheat.
"The people no longer obey the orders of the king,
the judges, the gendarmes or anyone else",
wrote an overwhelmed official.
The peasants' anger prepared the political revolution,
which in turn gave it a new dimension.
After the storming of the Bastille in mid-July,
the peasants started the revolution
through a movement known as the Great Fear
and, if I may say so, it all began
with what we would now call "fake news":
rumours that the lords,
the aristocrats,
were taking revenge on the revolutionary movement
by hiring bands of brigands
to come and set fire to crops
and attack peasant villages.
I remind you that France
was experiencing a serious famine. It was in a serious crisis,
so France was eagerly awaiting the new harvest.
If it was bad, there was a great risk of famine.
So the peasant communities mobilised.
It was a defensive mobilisation,
which means that patrols were organised day and night,
crops and forests were monitored,
but nothing happened.
So this defensive movement turned into
an offensive movement.
The mobilised peasants turned, this time,
against the feudal system.
From a defensive movement of protection,
it became an offensive movement
directed against the seigniory.
Between 20 July and 4 August 1789,
the peasants attacked hundreds of castles and monasteries.
Buildings were looted.
Dovecotes, a feudal privilege, were destroyed
and the pigeons were eaten.
But the real target of the peasants
was the archives room,
home to the documents
and titles that proved their subjection
and showed what they had to pay,
both in terms of "sens", or taxes, and "champart",
a share of their harvest.
On 4 August,
to calm the countryside,
the Assembly voted to abolish feudal rights,
but this was a sham.
Shortly afterwards, Parliament reneged
on the commitment made on the night of 4 August
and made a clear distinction
between the feudal rights that were to be abolished immediately,
these included personal
and symbolic feudal rights such as the right to hunt,
the lord's monopoly on fishing
and the lord's priority in the church.
Essentially, they did away with the trivialities.
However, they determined that
feudal rights linked to the land itself,
were property,
which was considered a sacred value
by the men of 1789,
as it was by most of the men of the Revolution.
However, the abolition
of feudal rights that burdened the land,
particularly taxes and sharecropping,
was seen as an attack on property.
This put the Revolution at odds with itself
and led to a significant rupture
with the peasant world.
The fate of the commons usurped by the Ancien Régime
was a constant source of conflict.
One such conflict took place in the autumn of 1790
between the villagers of Gournay in the Oise
and the local lord
over apples.
The apple trees in question were planted along a road,
but the lord still claimed ownership.
The villagers proclaimed
that the Revolution had restored the trees and their fruit to them,
and they organised a collective harvest.
The landlord appealed to the authorities,
who sent in the army.
The peasants wanted to ring a bell to call for reinforcements,
but the priest, who was in cahoots with the lord,
had hidden the bell ropes and the key to the bell tower.
The army confiscated the apples and returned them
to their illegitimate owner.
The Maypole,
planted in villages to celebrate the return of spring,
is an ancient ritual shared throughout Europe.
In 1789,
French peasants made it the emblem of their revolution,
hanging on it all the odds and ends of feudal oppression,
from the writing desk,
symbol of the hated registers,
to the weather vane, privilege of the house of the lord.
It would take another four years of peasant struggles
before the feudal regime was finally abolished
after 1,000 years of existence.
The revolution celebrated agriculture and the peasants.
They were now full citizens.
This new dignity,
however, left the inequalities of the village intact,
as each individual's property
was proclaimed sacred.
But the peasants lived better,
freed from the burden of feudal taxes,
selling their produce at high prices in towns,
where political upheaval had led to famine.
They became richer,
the beneficiaries of a revolution that is described as bourgeois,
but which was also peasant.
It was only half a century later
that the ideas of the French Revolution
reached Vorarlberg,
a remote valley in the Austrian Empire,
where cows were worshipped.
They were said to be the source of all wealth,
but people also said they were endowed with magical powers,
capable of speaking and predicting who will die during the year,
especially at Christmas when midnight strikes.
In the spring of 1859,
a young shepherd was taking his cows to summer pasture
when a wooden bridge over a stream collapsed,
dragging him down with it.
Swept away by the current,
he found himself in a Buster Keaton situation,
minus the gags.
As he struggled to save his life,
the other shepherds watched him drown and moved on.
"I was alone," he wrote later.
His name was Franz Michael Felder.
He loved to read and adored writing,
judging from his school notebooks and the books
that made him famous,
but also earned him the hostility of the other villagers,
who accused him of betraying the community
by trying to rise above his position.
Already known at the age of 24
and celebrated as a peasant poet all over Germany,
he chose to stay in Shoppernau,
where he organised the peasants' revolt
against the two lords of the valley:
Gallus Moosbrugger, known as the Cheese Baron,
who controlled the market
and imposed his conditions on the poor peasants,
and his accomplice, the village priest,
who preached humility and obedience to the same peasants.
Felder died at the age of 30.
For many years,
the church refused to bury him in the village cemetery
and his grave was moved to a nearby vacant lot.
The church's vengeance did not stop there.
The Shoppernau priest
added a question mark
to the death register,
as if to confirm that one could not be both
a peasant and a poet.
It was petty. It was mean-spirited,
but it was also a sign that times had changed,
that you could no longer simply
deny access to knowledge to peasants,
as in the old proverb about the pear and the cheese.
Actually, paradoxically,
people embraced this proverb,
even though it was originally
directed against peasants.
"Do not tell the boss that cheese goes well with pears,"
is now said jokingly.
As is this other version:
"do not let the peasant know
how good cheese is with pears.
Except that the peasant
is no fool and he knew that well before the boss."
Live free or die!
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