All language subtitles for S03E03 - Wheel Loaders; Vegetable Oil; Hand Tools; Cotton Swabs (576p AMZN WEB-DL x265 Garshasp)_track4_[eng]

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These are the user uploaded subtitles that are being translated: 1 00:00:22,567 --> 00:00:24,267 >> narrator: today, on 2 00:00:24,267 --> 00:00:26,800 "How it's made"... 3 00:00:26,800 --> 00:00:32,033 Wheel loaders... 4 00:00:32,033 --> 00:00:37,933 Vegetable oil... 5 00:00:37,933 --> 00:00:43,133 Hand tools... 6 00:00:43,133 --> 00:00:45,133 And cotton swabs. 7 00:00:52,633 --> 00:00:55,567 They're big, they're bulky, and 8 00:00:55,567 --> 00:00:58,533 Boy, can they move stuff. 9 00:00:58,533 --> 00:01:00,667 Wheel loaders are drivable heavy 10 00:01:00,667 --> 00:01:01,433 Machines. 11 00:01:01,433 --> 00:01:03,267 You see them on construction 12 00:01:03,267 --> 00:01:05,233 Sites moving dirt, at landfill 13 00:01:05,233 --> 00:01:07,267 Sites moving garbage, and in the 14 00:01:07,267 --> 00:01:09,233 Winter, you see them all over, 15 00:01:09,233 --> 00:01:11,067 Clearing large quantities of 16 00:01:11,067 --> 00:01:14,333 Snow. 17 00:01:14,333 --> 00:01:16,267 They start by assembling the 18 00:01:16,267 --> 00:01:18,267 100-odd steel components that 19 00:01:18,267 --> 00:01:20,067 Make up the front frame. 20 00:01:20,067 --> 00:01:22,067 These parts are so heavy that 21 00:01:22,067 --> 00:01:23,433 Workers have to use 22 00:01:23,433 --> 00:01:25,533 Industrial-strength magnets to 23 00:01:25,533 --> 00:01:26,300 Move them. 24 00:01:26,300 --> 00:01:28,067 Take note of those pieces with 25 00:01:28,067 --> 00:01:29,233 The holes in them. 26 00:01:29,233 --> 00:01:31,067 We'll come back to them later. 27 00:01:31,067 --> 00:01:32,867 Workers measure and mark exactly 28 00:01:32,867 --> 00:01:34,533 Where they'll weld the front 29 00:01:34,533 --> 00:01:37,167 Frame parts together. 30 00:01:37,167 --> 00:01:38,833 You might not think precision is 31 00:01:38,833 --> 00:01:40,500 All that important when it comes 32 00:01:40,500 --> 00:01:42,067 To building a 20-ton hunk of 33 00:01:42,067 --> 00:01:44,233 Machinery, but it is. 34 00:01:44,233 --> 00:01:46,267 Being just a few hundredths of 35 00:01:46,267 --> 00:01:48,133 An inch off can cause major 36 00:01:48,133 --> 00:01:49,167 Problems. 37 00:01:49,167 --> 00:01:51,800 The preliminary welding is done 38 00:01:51,800 --> 00:01:52,567 By hand. 39 00:01:52,567 --> 00:01:54,767 Workers tack the parts together. 40 00:01:54,767 --> 00:01:56,533 They do the same with the 41 00:01:56,533 --> 00:01:58,600 100-plus steel parts that make 42 00:01:58,600 --> 00:02:00,567 Up the loader's three other 43 00:02:00,567 --> 00:02:02,933 Sections -- the rear frame, the 44 00:02:02,933 --> 00:02:05,367 Driver's cab, and the moving arm 45 00:02:05,367 --> 00:02:07,533 At the front called the boom 46 00:02:07,533 --> 00:02:10,667 Arm. 47 00:02:10,667 --> 00:02:12,567 Once the manual welding is 48 00:02:12,567 --> 00:02:14,733 Completed, robots take over to 49 00:02:14,733 --> 00:02:18,233 Do the major welding. 50 00:02:18,233 --> 00:02:20,700 They weld about 90% of the wheel 51 00:02:20,700 --> 00:02:22,600 Loader. 52 00:02:44,067 --> 00:02:46,067 Now that the front frame is 53 00:02:46,067 --> 00:02:48,100 Solidly fused, it undergoes a 54 00:02:48,100 --> 00:02:49,433 Final machining. 55 00:02:49,433 --> 00:02:51,567 Remember those parts with the 56 00:02:51,567 --> 00:02:52,567 Holes in them? 57 00:02:52,567 --> 00:02:54,567 They're what enable the boom arm 58 00:02:54,567 --> 00:02:55,233 To move. 59 00:02:55,233 --> 00:02:56,833 A computerized sensor now 60 00:02:56,833 --> 00:02:58,400 Measures those holes and 61 00:02:58,400 --> 00:03:00,267 Calculates how to cut them to 62 00:03:00,267 --> 00:03:02,200 The exact specifications of the 63 00:03:02,200 --> 00:03:04,633 Engineering design. 64 00:03:04,633 --> 00:03:06,267 The computer then guides the 65 00:03:06,267 --> 00:03:07,867 Machining tool to tailor the 66 00:03:07,867 --> 00:03:09,333 Holes to spec. 67 00:03:09,333 --> 00:03:11,700 First, a preliminary cut. 68 00:03:11,700 --> 00:03:13,633 Then, after some oil 69 00:03:13,633 --> 00:03:15,667 Lubrication, the final cut. 70 00:03:23,433 --> 00:03:25,267 When this operation's complete, 71 00:03:25,267 --> 00:03:27,067 The front frame will join the 72 00:03:27,067 --> 00:03:28,667 Other sections at the paint 73 00:03:28,667 --> 00:03:32,967 Shop. 74 00:03:32,967 --> 00:03:35,067 After painting, workers begin 75 00:03:35,067 --> 00:03:36,467 The final assembly. 76 00:03:36,467 --> 00:03:38,633 They position an axle under the 77 00:03:38,633 --> 00:03:40,667 Front frame and another under 78 00:03:40,667 --> 00:03:41,700 The rear. 79 00:03:41,700 --> 00:03:44,267 Then, they affix the frames to 80 00:03:44,267 --> 00:03:49,767 The axles with heavy-duty bolts. 81 00:03:49,767 --> 00:03:51,767 They mount the diesel engine and 82 00:03:51,767 --> 00:03:53,867 Transmission in the rear frame. 83 00:04:02,900 --> 00:04:04,867 After assembling the cab, they 84 00:04:04,867 --> 00:04:06,467 Install it onto the rear 85 00:04:06,467 --> 00:04:08,300 Frame... 86 00:04:16,100 --> 00:04:17,900 ...Then connect the wiring for 87 00:04:17,900 --> 00:04:19,800 The controls. 88 00:04:28,500 --> 00:04:30,267 Now comes the boom arm. 89 00:04:30,267 --> 00:04:32,567 Remember those front frame parts 90 00:04:32,567 --> 00:04:33,667 With the holes? 91 00:04:33,667 --> 00:04:35,567 Workers line them up with the 92 00:04:35,567 --> 00:04:37,333 Holes on the boom arm, then 93 00:04:37,333 --> 00:04:39,300 Insert giant steel pins. 94 00:04:39,300 --> 00:04:41,767 This creates a pivot mechanism, 95 00:04:41,767 --> 00:04:44,233 Enabling the arm to move up and 96 00:04:44,233 --> 00:04:50,933 Down. 97 00:04:50,933 --> 00:04:52,733 The moving parts must fit 98 00:04:52,733 --> 00:04:54,667 Together snugly, but not so 99 00:04:54,667 --> 00:04:56,900 Tightly as to restrict movement, 100 00:04:56,900 --> 00:04:59,067 Which explains why welding and 101 00:04:59,067 --> 00:05:00,933 Machining precision was so 102 00:05:00,933 --> 00:05:07,500 Crucial. 103 00:05:07,500 --> 00:05:09,600 Once they've tested the boom 104 00:05:09,600 --> 00:05:11,867 Arm's hydraulic lift system... 105 00:05:11,867 --> 00:05:14,233 Workers install the tires, which 106 00:05:14,233 --> 00:05:18,733 Are almost 6 1/2 feet tall. 107 00:05:18,733 --> 00:05:20,667 Using a specially calibrated 108 00:05:20,667 --> 00:05:22,800 Torque gun, they bolt the tires 109 00:05:22,800 --> 00:05:24,700 To the rim... 110 00:05:24,700 --> 00:05:27,867 32 bolts in all. 111 00:05:27,867 --> 00:05:29,867 The wheel loader is fully 112 00:05:29,867 --> 00:05:34,533 Assembled. 113 00:05:34,533 --> 00:05:36,733 Now the boom arm can be equipped 114 00:05:36,733 --> 00:05:38,833 With a forklift, a broom, or a 115 00:05:38,833 --> 00:05:41,567 Big shovel called a bucket. 116 00:05:50,900 --> 00:05:52,600 >> narrator: vegetable oil is a 117 00:05:52,600 --> 00:05:54,300 Fat extracted from the fruit or 118 00:05:54,300 --> 00:05:57,067 Seeds of certain plants, such as 119 00:05:57,067 --> 00:05:59,267 Corn, canola, cottonseed, 120 00:05:59,267 --> 00:06:01,500 Safflower, sunflower, or 121 00:06:01,500 --> 00:06:02,267 Soybean. 122 00:06:02,267 --> 00:06:04,067 There are various ways to 123 00:06:04,067 --> 00:06:05,233 Extract the oil. 124 00:06:05,233 --> 00:06:07,367 The method we're about to see is 125 00:06:07,367 --> 00:06:11,733 Called cold pressing. 126 00:06:11,733 --> 00:06:13,767 It all starts with seeds -- in 127 00:06:13,767 --> 00:06:15,700 This case, a dark variety of 128 00:06:15,700 --> 00:06:16,867 Sunflower seeds. 129 00:06:16,867 --> 00:06:18,733 Cold pressing yields less oil 130 00:06:18,733 --> 00:06:20,467 Than other methods, so it's 131 00:06:20,467 --> 00:06:22,400 Usually just smaller specialty 132 00:06:22,400 --> 00:06:24,467 Companies that use the process. 133 00:06:24,467 --> 00:06:26,333 The big vegetable-oil makers 134 00:06:26,333 --> 00:06:28,067 Tend to use solvents and 135 00:06:28,067 --> 00:06:29,700 High-pressure, high-speed 136 00:06:29,700 --> 00:06:30,500 Presses. 137 00:06:30,500 --> 00:06:32,600 That is much more productive. 138 00:06:32,600 --> 00:06:34,567 But it also generates heat, 139 00:06:34,567 --> 00:06:36,433 Which darkens the oil and 140 00:06:36,433 --> 00:06:38,267 Diminishes its flavor and 141 00:06:38,267 --> 00:06:40,900 Nutritional value. 142 00:06:40,900 --> 00:06:42,633 These seeds, shells and all, 143 00:06:42,633 --> 00:06:43,967 Will go through this 144 00:06:43,967 --> 00:06:45,233 Low-pressure press. 145 00:06:45,233 --> 00:06:47,067 The temperature inside is kept 146 00:06:47,067 --> 00:06:49,733 Below 104 degrees fahrenheit -- 147 00:06:49,733 --> 00:06:53,433 Hence the term "Cold pressed." 148 00:06:53,433 --> 00:06:55,067 The press operator has to 149 00:06:55,067 --> 00:06:57,067 Carefully monitor and adjust the 150 00:06:57,067 --> 00:06:58,333 Speed, pressure, and 151 00:06:58,333 --> 00:06:59,733 Temperature... 152 00:06:59,733 --> 00:07:01,867 Because keeping a press cool is 153 00:07:01,867 --> 00:07:03,767 No easy task, given the heat 154 00:07:03,767 --> 00:07:05,667 That mashing seeds naturally 155 00:07:05,667 --> 00:07:07,700 Generates. 156 00:07:07,700 --> 00:07:09,367 The pressing mechanism, the 157 00:07:09,367 --> 00:07:10,967 Screw press, is made up of 158 00:07:10,967 --> 00:07:12,100 Several sections. 159 00:07:12,100 --> 00:07:13,967 They can shorten or lengthen it 160 00:07:13,967 --> 00:07:15,800 According to the type of seeds 161 00:07:15,800 --> 00:07:17,567 They're pressing to allow for 162 00:07:17,567 --> 00:07:19,433 More or less room for the seeds 163 00:07:19,433 --> 00:07:21,333 Within the chamber. 164 00:07:36,067 --> 00:07:38,233 220 pounds of seeds go through 165 00:07:38,233 --> 00:07:40,467 The press every hour, producing 166 00:07:40,467 --> 00:07:43,133 About 10 gallons of oil... 167 00:07:43,133 --> 00:07:50,567 Low volume, but high quality. 168 00:07:50,567 --> 00:07:52,500 The seed residue, called seed 169 00:07:52,500 --> 00:07:54,533 Cakes, is later sold for animal 170 00:07:54,533 --> 00:07:55,133 Feed. 171 00:07:55,133 --> 00:07:57,100 Now, though, they're the key to 172 00:07:57,100 --> 00:07:58,767 Monitoring temperature. 173 00:07:58,767 --> 00:08:00,933 If the seed cakes are too warm, 174 00:08:00,933 --> 00:08:02,967 That means heat is building up 175 00:08:02,967 --> 00:08:05,067 And they have to open the exit 176 00:08:05,067 --> 00:08:06,867 Wider to reduce the inside 177 00:08:06,867 --> 00:08:08,433 Pressure and bring the 178 00:08:08,433 --> 00:08:13,067 Temperature down. 179 00:08:13,067 --> 00:08:15,067 Once the oil is extracted, they 180 00:08:15,067 --> 00:08:16,833 Pump it through a filtration 181 00:08:16,833 --> 00:08:18,733 System. 182 00:08:38,133 --> 00:08:40,100 These cloth filters allow the 183 00:08:40,100 --> 00:08:42,067 Oil to pass through, but any 184 00:08:42,067 --> 00:08:43,867 Remaining seed residue gets 185 00:08:43,867 --> 00:08:45,767 Caught in the fibers. 186 00:08:54,367 --> 00:08:56,300 The oil runs through the filters 187 00:08:56,300 --> 00:08:58,067 Repeatedly until it becomes 188 00:08:58,067 --> 00:08:59,900 Clear. 189 00:09:08,500 --> 00:09:10,133 Mastering the art of cold 190 00:09:10,133 --> 00:09:12,167 Pressing takes a lot of know-how 191 00:09:12,167 --> 00:09:14,067 And experience, but it results 192 00:09:14,067 --> 00:09:15,833 In oil that's healthier and 193 00:09:15,833 --> 00:09:19,300 Tastier. 194 00:09:19,300 --> 00:09:20,900 Cold-pressed oils made from 195 00:09:20,900 --> 00:09:22,433 Other seeds pose different 196 00:09:22,433 --> 00:09:27,067 Production challenges. 197 00:09:27,067 --> 00:09:28,700 Flaxseed and hempseed are 198 00:09:28,700 --> 00:09:30,767 Extremely sensitive to heat, so 199 00:09:30,767 --> 00:09:32,767 Workers have to cool the press 200 00:09:32,767 --> 00:09:34,867 During the process to offset the 201 00:09:34,867 --> 00:09:38,467 Heat that pressing generates. 202 00:09:38,467 --> 00:09:40,867 Canola, on the other hand, isn't 203 00:09:40,867 --> 00:09:44,567 Particularly sensitive to heat, 204 00:09:44,567 --> 00:09:51,533 Nor is sesame. 205 00:09:51,533 --> 00:09:53,400 All-natural, no-preservative 206 00:09:53,400 --> 00:09:55,400 Vegetable oils like these have 207 00:09:55,400 --> 00:09:57,500 To be babied because exposure to 208 00:09:57,500 --> 00:09:59,267 Air makes them prematurely 209 00:09:59,267 --> 00:10:00,267 Spoil. 210 00:10:00,267 --> 00:10:03,600 Plastic isn't airtight, so they 211 00:10:03,600 --> 00:10:05,833 Bottle these oils in glass -- 212 00:10:05,833 --> 00:10:08,067 Dark glass to block the oil's 213 00:10:08,067 --> 00:10:09,967 Other enemy, light. 214 00:10:20,033 --> 00:10:21,833 They seal the bottles with a 215 00:10:21,833 --> 00:10:24,433 Flow-control cap. 216 00:10:24,433 --> 00:10:26,167 Without preservatives, 217 00:10:26,167 --> 00:10:28,333 Sunflower, canola, and sesame 218 00:10:28,333 --> 00:10:30,400 Oils have an 18-month shelf 219 00:10:30,400 --> 00:10:31,033 Life. 220 00:10:31,033 --> 00:10:33,333 Flaxseed and hempseed oils have 221 00:10:33,333 --> 00:10:34,867 To be refrigerated. 222 00:10:34,867 --> 00:10:36,967 Even then, they go bad after 223 00:10:36,967 --> 00:10:39,067 Just a few months. 224 00:10:47,367 --> 00:10:48,700 >> narrator: you don't have to 225 00:10:48,700 --> 00:10:50,033 Be a do-it-yourselfer to own a 226 00:10:50,033 --> 00:10:51,533 Few basic hand tools. 227 00:10:51,533 --> 00:10:53,133 Even the renovationally 228 00:10:53,133 --> 00:10:55,167 Challenged are likely to posses 229 00:10:55,167 --> 00:10:57,233 A hammer, a screwdriver, maybe 230 00:10:57,233 --> 00:10:59,200 Even a pair of pliers -- if not 231 00:10:59,200 --> 00:11:01,067 In a toolbox, then at least 232 00:11:01,067 --> 00:11:02,667 Crammed into a messy drawer 233 00:11:02,667 --> 00:11:03,467 Somewhere. 234 00:11:03,467 --> 00:11:05,333 Here's a look at how some hand 235 00:11:05,333 --> 00:11:09,067 Tools are made. 236 00:11:09,067 --> 00:11:11,067 Every screwdriver and chisel has 237 00:11:11,067 --> 00:11:12,167 To have a handle. 238 00:11:12,167 --> 00:11:14,100 This factory makes handles from 239 00:11:14,100 --> 00:11:17,067 Acetate, a synthetic resin. 240 00:11:17,067 --> 00:11:19,200 These acetate bars are 6 feet 241 00:11:19,200 --> 00:11:21,533 Long and come in many colors and 242 00:11:21,533 --> 00:11:22,400 Contours. 243 00:11:22,400 --> 00:11:24,200 They arrive here ready-made. 244 00:11:24,200 --> 00:11:25,967 Workers load the bars onto a 245 00:11:25,967 --> 00:11:27,867 Machine that feeds them into a 246 00:11:27,867 --> 00:11:30,433 Lathe. 247 00:11:30,433 --> 00:11:32,500 As the lathe spins, an automated 248 00:11:32,500 --> 00:11:34,300 Knife cuts one handle after 249 00:11:34,300 --> 00:11:36,333 Another, rounding off what will 250 00:11:36,333 --> 00:11:40,600 Be the top of the handle. 251 00:11:40,600 --> 00:11:45,967 Then, it sculpts the other end. 252 00:11:45,967 --> 00:11:47,633 Then, a drill makes the hole 253 00:11:47,633 --> 00:11:49,467 Into which they'll later insert 254 00:11:49,467 --> 00:11:50,233 The blade. 255 00:11:50,233 --> 00:11:51,767 All this takes just a few 256 00:11:51,767 --> 00:11:59,667 Seconds. 257 00:11:59,667 --> 00:12:01,833 Now the handles travel to their 258 00:12:01,833 --> 00:12:04,967 Next stop, the dipping machine. 259 00:12:04,967 --> 00:12:07,067 Acetate becomes dull and opaque 260 00:12:07,067 --> 00:12:09,067 When it's cut, so the machine 261 00:12:09,067 --> 00:12:11,167 Dips them in acetone, a chemical 262 00:12:11,167 --> 00:12:12,133 Solvent. 263 00:12:12,133 --> 00:12:14,100 This brings back their 264 00:12:14,100 --> 00:12:15,933 Translucence and shine. 265 00:12:15,933 --> 00:12:18,067 It also removes any acetate 266 00:12:18,067 --> 00:12:19,900 Shavings stuck to the ends. 267 00:12:19,900 --> 00:12:21,833 Here's what the handles look 268 00:12:21,833 --> 00:12:28,733 Like before the acetone bath. 269 00:12:28,733 --> 00:12:30,433 And here's what they look like 270 00:12:30,433 --> 00:12:32,333 After. 271 00:12:50,167 --> 00:12:52,200 The handles air-dry on their way 272 00:12:52,200 --> 00:12:53,733 To the next stop on the 273 00:12:53,733 --> 00:12:55,567 Production line -- printing. 274 00:12:55,567 --> 00:12:57,533 The hot-stamp printer works in 275 00:12:57,533 --> 00:12:59,800 Conjunction with an ink ribbon. 276 00:12:59,800 --> 00:13:02,067 It applies about 55 pounds of 277 00:13:02,067 --> 00:13:04,300 Pressure, engraving the product 278 00:13:04,300 --> 00:13:06,267 Code and brand name, while the 279 00:13:06,267 --> 00:13:07,833 Heat, about 160 degrees 280 00:13:07,833 --> 00:13:09,767 Fahrenheit, transfers the ink 281 00:13:09,767 --> 00:13:11,400 From the ribbon into the 282 00:13:11,400 --> 00:13:15,067 Engraved lettering. 283 00:13:15,067 --> 00:13:16,800 The handles are finished, and 284 00:13:16,800 --> 00:13:18,700 It's finally time to insert the 285 00:13:18,700 --> 00:13:20,667 Blades -- in this case, phillips 286 00:13:20,667 --> 00:13:24,800 Head screwdriver blades. 287 00:13:24,800 --> 00:13:26,967 Blades are made of carbon steel, 288 00:13:26,967 --> 00:13:29,133 An automated machine forces them 289 00:13:29,133 --> 00:13:31,133 Into the handle with about 80 290 00:13:31,133 --> 00:13:33,067 Pounds of pressure. 291 00:13:43,600 --> 00:13:45,467 Workers insert chisel blades 292 00:13:45,467 --> 00:13:47,333 Manually in order to protect 293 00:13:47,333 --> 00:13:49,467 Their sharp edge. 294 00:13:49,467 --> 00:13:51,533 At the same time, they top the 295 00:13:51,533 --> 00:13:53,667 Handle with a steel cap to give 296 00:13:53,667 --> 00:13:55,567 The chisel extra striking power. 297 00:14:04,200 --> 00:14:06,433 Another common hand tool is the 298 00:14:06,433 --> 00:14:08,633 Drywall square, also known as a 299 00:14:08,633 --> 00:14:09,500 T-square. 300 00:14:09,500 --> 00:14:11,800 They cut two strips of aluminum, 301 00:14:11,800 --> 00:14:14,733 The first 4 1/2 feet long, the 302 00:14:14,733 --> 00:14:17,367 Second 22 inches long. 303 00:14:17,367 --> 00:14:19,500 Then, they apply the markings by 304 00:14:19,500 --> 00:14:23,967 Silk-screen printing. 305 00:14:23,967 --> 00:14:25,567 Next, they use a bending machine 306 00:14:25,567 --> 00:14:27,167 To hold over the top edge of the 307 00:14:27,167 --> 00:14:28,400 Piece that will form the 308 00:14:28,400 --> 00:14:30,333 Horizontal part of the "T." 309 00:14:30,333 --> 00:14:32,533 This will allow the tool to hook 310 00:14:32,533 --> 00:14:34,400 Onto the edge of a drywall 311 00:14:34,400 --> 00:14:39,067 Panel. 312 00:14:39,067 --> 00:14:41,133 Finally, they rivet the two 313 00:14:41,133 --> 00:14:43,067 Pieces together. 314 00:14:52,533 --> 00:14:59,167 The drywall square is finished. 315 00:14:59,167 --> 00:15:01,067 Factories can alter the size of 316 00:15:01,067 --> 00:15:02,833 The tools they produce to meet 317 00:15:02,833 --> 00:15:04,967 Their clients' specifications. 318 00:15:04,967 --> 00:15:06,867 Standard screwdrivers have 319 00:15:06,867 --> 00:15:09,067 Handles measuring 3 1/2 to just 320 00:15:09,067 --> 00:15:11,200 Over 4 inches long with blades 321 00:15:11,200 --> 00:15:13,100 That are 1 1/2 to almost 8 322 00:15:13,100 --> 00:15:14,133 Inches in length. 323 00:15:14,133 --> 00:15:15,833 Some screwdrivers, on the other 324 00:15:15,833 --> 00:15:17,433 Hand, have extra-long blades, 325 00:15:17,433 --> 00:15:19,067 While stubby screwdrivers have 326 00:15:19,067 --> 00:15:20,600 Short handles for getting into 327 00:15:20,600 --> 00:15:21,400 Tight places. 328 00:15:21,400 --> 00:15:23,133 Then, there are those skinny 329 00:15:23,133 --> 00:15:24,633 Pocket screwdrivers and 330 00:15:24,633 --> 00:15:26,267 Precision screwdrivers for 331 00:15:26,267 --> 00:15:27,733 Jewelers and electronic 332 00:15:27,733 --> 00:15:29,367 Technicians... 333 00:15:29,367 --> 00:15:31,233 All of which proves there's a 334 00:15:31,233 --> 00:15:33,167 Tool that's the right size for 335 00:15:33,167 --> 00:15:36,133 Every job. 336 00:15:44,333 --> 00:15:45,967 >> narrator: we use them to 337 00:15:45,967 --> 00:15:47,667 Apply and blend our makeup, 338 00:15:47,667 --> 00:15:49,500 We use them in a pinch to pry 339 00:15:49,500 --> 00:15:51,400 Dirt out of tight crevices, and 340 00:15:51,400 --> 00:15:53,333 Of course, we use them to clean 341 00:15:53,333 --> 00:15:55,100 Our ears, though doctors say 342 00:15:55,100 --> 00:15:56,900 Never to insert them into the 343 00:15:56,900 --> 00:15:57,633 Ear canal. 344 00:15:57,633 --> 00:15:59,267 Cotton swabs are just one of 345 00:15:59,267 --> 00:16:00,967 Those little things that are 346 00:16:00,967 --> 00:16:02,767 Really handy to have around the 347 00:16:02,767 --> 00:16:10,300 House. 348 00:16:10,300 --> 00:16:12,900 Cotton swabs were invented in 349 00:16:12,900 --> 00:16:15,267 1926 by leo gerstenzang, a 350 00:16:15,267 --> 00:16:17,833 Polish-born american. 351 00:16:17,833 --> 00:16:19,767 He got the idea from watching 352 00:16:19,767 --> 00:16:21,767 His wife clean out their baby's 353 00:16:21,767 --> 00:16:23,700 Ears using a flimsy toothpick 354 00:16:23,700 --> 00:16:25,667 Stuck into a piece of cotton. 355 00:16:25,667 --> 00:16:27,633 Leo set out to design a safer 356 00:16:27,633 --> 00:16:28,333 Device. 357 00:16:28,333 --> 00:16:30,133 He took a thicker wooden stick 358 00:16:30,133 --> 00:16:32,067 And wrapped the ends with cotton 359 00:16:32,067 --> 00:16:33,833 In such a way that it wouldn't 360 00:16:33,833 --> 00:16:35,600 Come off and get stuck in the 361 00:16:35,600 --> 00:16:36,267 Ear. 362 00:16:36,267 --> 00:16:38,067 The leo gerstenzang infant 363 00:16:38,067 --> 00:16:39,933 Novelty company marketed this 364 00:16:39,933 --> 00:16:41,900 Invention under the trade name 365 00:16:41,900 --> 00:16:43,967 Baby gays. 366 00:16:51,533 --> 00:16:53,933 Many cotton-swab makers also 367 00:16:53,933 --> 00:16:55,867 Produce cosmetic pads. 368 00:16:55,867 --> 00:16:58,067 Both start with bleached cotton. 369 00:16:58,067 --> 00:16:59,767 It arrives at the factory 370 00:16:59,767 --> 00:17:02,667 Compressed in large bales. 371 00:17:02,667 --> 00:17:04,300 The cotton first goes into a 372 00:17:04,300 --> 00:17:06,067 Machine called the feeder... 373 00:17:06,067 --> 00:17:07,667 From there, into a machine 374 00:17:07,667 --> 00:17:09,533 Called the opener, which shreds 375 00:17:09,533 --> 00:17:11,333 The bales, pulling the cotton 376 00:17:11,333 --> 00:17:13,833 Fibers apart. 377 00:17:13,833 --> 00:17:16,067 Next stop, the carding machine. 378 00:17:16,067 --> 00:17:17,967 Its large rollers comb the 379 00:17:17,967 --> 00:17:22,333 Cotton fibers out. 380 00:17:22,333 --> 00:17:24,400 Then, guided by weight-detecting 381 00:17:24,400 --> 00:17:26,467 Sensors, it produces a uniformly 382 00:17:26,467 --> 00:17:28,467 Thick ribbon of cotton called a 383 00:17:28,467 --> 00:17:32,500 Web. 384 00:17:32,500 --> 00:17:34,133 This web is now ready to be 385 00:17:34,133 --> 00:17:35,833 Processed into either cotton 386 00:17:35,833 --> 00:17:38,467 Swabs or cosmetic pads. 387 00:17:44,700 --> 00:17:46,967 To make pads, they layer several 388 00:17:46,967 --> 00:17:49,067 Webs -- just how many, though, 389 00:17:49,067 --> 00:17:50,900 Is a closely guarded company 390 00:17:50,900 --> 00:17:55,067 Secret. 391 00:17:55,067 --> 00:17:57,067 And so is how much pressure they 392 00:17:57,067 --> 00:17:58,567 Apply to those layers to 393 00:17:58,567 --> 00:17:59,633 Compress them. 394 00:17:59,633 --> 00:18:01,800 This secret recipe of layers and 395 00:18:01,800 --> 00:18:03,600 Pressure is what ultimately 396 00:18:03,600 --> 00:18:05,433 Determines the weight of the 397 00:18:05,433 --> 00:18:05,967 Pad. 398 00:18:05,967 --> 00:18:07,867 The heavier it is, the higher 399 00:18:07,867 --> 00:18:09,500 The quality because it's 400 00:18:09,500 --> 00:18:17,467 Thicker. 401 00:18:17,467 --> 00:18:19,433 The now-compressed layers of web 402 00:18:19,433 --> 00:18:21,367 Go through a machine called the 403 00:18:21,367 --> 00:18:22,233 Slitter. 404 00:18:22,233 --> 00:18:24,333 It cuts the wide roll into 405 00:18:24,333 --> 00:18:26,600 Several narrower rolls called 406 00:18:26,600 --> 00:18:28,500 Header rolls. 407 00:18:36,800 --> 00:18:38,633 Each header roll then goes 408 00:18:38,633 --> 00:18:40,800 Through a machine that stamps on 409 00:18:40,800 --> 00:18:42,967 A quilt-like pattern, purely for 410 00:18:42,967 --> 00:18:44,733 Aesthetics. 411 00:18:52,433 --> 00:18:55,067 Finally, using a punching die, 412 00:18:55,067 --> 00:18:56,300 They cut the pads. 413 00:18:56,300 --> 00:18:58,400 On this production run, each pad 414 00:18:58,400 --> 00:19:00,533 Weighs about 2/100 of an ounce, 415 00:19:00,533 --> 00:19:02,333 But the factory can produce 416 00:19:02,333 --> 00:19:04,100 Whatever weight the client 417 00:19:04,100 --> 00:19:07,967 Requests. 418 00:19:07,967 --> 00:19:10,067 The cosmetic pads are ready to 419 00:19:10,067 --> 00:19:11,067 Be packaged. 420 00:19:11,067 --> 00:19:13,167 This client wants them in bags 421 00:19:13,167 --> 00:19:14,067 Of 100. 422 00:19:14,067 --> 00:19:16,633 The blue light shows the workers 423 00:19:16,633 --> 00:19:23,667 The 100-pad cutoff point. 424 00:19:23,667 --> 00:19:25,633 To make cotton swabs, the 425 00:19:25,633 --> 00:19:28,067 Initial web is divided into four 426 00:19:28,067 --> 00:19:30,233 Narrower webs, each weighing 427 00:19:30,233 --> 00:19:32,333 About 5/100 of an ounce per 428 00:19:32,333 --> 00:19:34,400 Yard. 429 00:19:34,400 --> 00:19:36,533 Each narrow web travels through 430 00:19:36,533 --> 00:19:38,633 A funnel, which transforms its 431 00:19:38,633 --> 00:19:40,700 Shape from flat to round. 432 00:19:40,700 --> 00:19:44,233 Then, it coils into a barrel. 433 00:19:44,233 --> 00:19:46,067 The swab-making machine then 434 00:19:46,067 --> 00:19:47,967 Takes cotton strands from two 435 00:19:47,967 --> 00:19:49,800 Barrels at a time, feeding a 436 00:19:49,800 --> 00:19:51,700 Line of cotton to each end of 437 00:19:51,700 --> 00:19:52,533 The stick. 438 00:19:52,533 --> 00:19:54,267 Like the cosmetic pads, the 439 00:19:54,267 --> 00:19:55,967 Amount of cotton per stick 440 00:19:55,967 --> 00:19:58,067 Varies according to the client's 441 00:19:58,067 --> 00:20:01,667 Specifications. 442 00:20:01,667 --> 00:20:03,500 The stick feeder prepares the 443 00:20:03,500 --> 00:20:07,700 Sticks. 444 00:20:07,700 --> 00:20:09,533 Then, as we see here in slow 445 00:20:09,533 --> 00:20:11,367 Motion, the machine cuts the 446 00:20:11,367 --> 00:20:13,400 Cotton strand and rolls a piece 447 00:20:13,400 --> 00:20:15,167 Onto both ends of the stick 448 00:20:15,167 --> 00:20:16,433 Simultaneously. 449 00:20:16,433 --> 00:20:18,500 Just prior, a heating device 450 00:20:18,500 --> 00:20:20,700 Melted the tips of the plastic 451 00:20:20,700 --> 00:20:22,667 Sticks so the cotton would 452 00:20:22,667 --> 00:20:23,567 Adhere. 453 00:20:23,567 --> 00:20:26,133 With wood or cardboard sticks, 454 00:20:26,133 --> 00:20:28,733 They glue the cotton on. 455 00:20:28,733 --> 00:20:30,967 The finished swabs are sprayed 456 00:20:30,967 --> 00:20:33,333 With an antibacterial solution. 457 00:20:33,333 --> 00:20:35,300 Here's that action in slow 458 00:20:35,300 --> 00:20:39,667 Motion. 459 00:20:39,667 --> 00:20:42,767 Now in real time -- 2,000 swabs 460 00:20:42,767 --> 00:20:44,667 Per minute. 461 00:20:44,833 --> 00:20:46,867 Sensors detect any defective 462 00:20:46,867 --> 00:20:48,900 Swabs and automatically toss 463 00:20:48,900 --> 00:20:50,733 Them off the production line. 464 00:20:50,733 --> 00:20:52,567 If you look closely, every so 465 00:20:52,567 --> 00:20:56,233 Often, you'll see one missing. 466 00:20:56,233 --> 00:20:58,433 Finally, a robotic arm grabs the 467 00:20:58,433 --> 00:21:00,600 Exact number of swabs per box, 468 00:21:00,600 --> 00:21:02,267 Again determined by the 469 00:21:02,267 --> 00:21:04,333 Customer's specs, and packages 470 00:21:04,333 --> 00:21:05,967 Them. 471 00:21:05,967 --> 00:21:07,767 The company's lab does spot 472 00:21:07,767 --> 00:21:09,667 Checks on its swabs to ensure 473 00:21:09,667 --> 00:21:11,667 That the antibacterial solution 474 00:21:11,667 --> 00:21:12,833 Is working... 475 00:21:12,833 --> 00:21:14,700 And that the products are 476 00:21:14,700 --> 00:21:15,300 Germfree. 477 00:21:16,567 --> 00:21:19,300 -- captions by vitac -- Www.Vitac.Com 478 00:21:22,267 --> 00:21:23,567 If you have any comments 479 00:21:23,567 --> 00:21:25,167 About the show, or if you'd like 480 00:21:25,167 --> 00:21:26,600 To suggest topics for future 481 00:21:26,600 --> 00:21:28,500 Shows, drop us a line at... 31125

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