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These are the user uploaded subtitles that are being translated: 1 00:00:01,758 --> 00:00:04,655 --captions by vitac-- Www.Vitac.Com 2 00:00:04,758 --> 00:00:07,724 Captions paid for by Discovery communications, inc. 3 00:00:22,482 --> 00:00:26,344 Narrator: Today on "How it's made"... 4 00:00:26,448 --> 00:00:28,310 Pre-inked stamps... 5 00:00:32,103 --> 00:00:33,758 ...Cranberries... 6 00:00:37,620 --> 00:00:39,344 ...Cotton yarn... 7 00:00:43,206 --> 00:00:44,689 ...And road signs. 8 00:00:52,655 --> 00:00:56,275 "Paid," "Rush," "Approved" Are some of the terms 9 00:00:56,379 --> 00:00:58,310 Routinely stamped Onto documents. 10 00:00:58,413 --> 00:01:00,344 Professionals, Such as engineers, 11 00:01:00,448 --> 00:01:02,862 Have their official stamps, too. 12 00:01:02,965 --> 00:01:06,103 For years, you had to Dab the stamp on an ink pad 13 00:01:06,206 --> 00:01:07,517 For each impression. 14 00:01:07,620 --> 00:01:11,724 Nowadays you can get stamps With the ink built right in. 15 00:01:15,724 --> 00:01:17,965 The process begins with a design 16 00:01:18,068 --> 00:01:20,724 That either the stamp company Or its customer creates 17 00:01:20,827 --> 00:01:23,379 With standard graphics software. 18 00:01:23,482 --> 00:01:25,965 They print the stamp design Onto paper 19 00:01:26,068 --> 00:01:29,103 Using a high-quality Laser printer, 20 00:01:29,206 --> 00:01:32,551 Then place the printout Under an imaging camera. 21 00:01:38,344 --> 00:01:41,551 They feed in a blank sheet Of negative film... 22 00:01:46,517 --> 00:01:50,758 ...Then photograph the printout. 23 00:01:50,862 --> 00:01:54,103 30 seconds later, Out comes the negative. 24 00:01:54,206 --> 00:01:57,827 The design is light, The background dark. 25 00:01:57,931 --> 00:02:01,620 Now they can begin Making the mold for the stamp. 26 00:02:01,724 --> 00:02:03,068 They apply the negative 27 00:02:03,172 --> 00:02:05,344 To a plate Of light-sensitive polymer -- 28 00:02:05,448 --> 00:02:07,379 A plastic-like material. 29 00:02:07,482 --> 00:02:11,517 Then they vacuum out the air To prevent defects in the mold. 30 00:02:15,517 --> 00:02:18,620 Then they expose the polymer Plate to ultraviolet light 31 00:02:18,724 --> 00:02:21,379 For approximately three minutes. 32 00:02:21,482 --> 00:02:25,206 The u.V. Penetrates through the Light part of the negative -- 33 00:02:25,310 --> 00:02:26,758 The stamp design -- 34 00:02:26,862 --> 00:02:28,931 And hardens The polymer underneath. 35 00:02:29,034 --> 00:02:30,827 The rest of the polymer Is shielded 36 00:02:30,931 --> 00:02:33,344 By the dark portions Of the negative, 37 00:02:33,448 --> 00:02:34,965 So it doesn't change. 38 00:02:35,068 --> 00:02:38,344 A wash cycle then scrubs away This unhardened polymer, 39 00:02:38,448 --> 00:02:42,000 Leaving behind a perfect mold In the shape of the stamp. 40 00:02:49,000 --> 00:02:50,586 Now they cover the mold 41 00:02:50,689 --> 00:02:53,551 With a sheet of synthetic resin Called bakelite 42 00:02:53,655 --> 00:02:56,862 And put it into a machine Called a vulcanizer. 43 00:02:56,965 --> 00:02:59,068 The machine heats the bakelite 44 00:02:59,172 --> 00:03:02,344 To just over 309 degrees fahrenheit, 45 00:03:02,448 --> 00:03:07,172 Then forces it into the mold Using 2 to 3 tons of pressure. 46 00:03:07,275 --> 00:03:11,517 After four minutes, The bakelite stamp is ready. 47 00:03:11,620 --> 00:03:13,241 To be more productive, 48 00:03:13,344 --> 00:03:17,206 The factory actually molds Several stamps at a time. 49 00:03:17,310 --> 00:03:19,896 Next comes the built-in ink. 50 00:03:20,000 --> 00:03:22,206 They screw the bakelite stamp 51 00:03:22,310 --> 00:03:25,344 Into what's called The pre-ink mold, 52 00:03:25,448 --> 00:03:28,206 Then pour in a mixture Of ink and gel. 53 00:03:36,310 --> 00:03:38,655 They cover the mold And vacuum out the air, 54 00:03:38,758 --> 00:03:41,793 A process that takes 12 minutes. 55 00:03:44,965 --> 00:03:48,620 The mold then goes into A heat press for 17 minutes. 56 00:03:48,724 --> 00:03:53,241 The press applies 2 tons Of pressure to expel excess ink 57 00:03:53,344 --> 00:03:57,931 And heats the ink gel To about 260 degrees fahrenheit, 58 00:03:58,034 --> 00:04:02,241 Transforming it to roughly the Consistency of a marshmallow. 59 00:04:02,344 --> 00:04:04,103 So it won't overcook, 60 00:04:04,206 --> 00:04:08,689 The mold goes onto a special Cooling table for 12 minutes. 61 00:04:15,172 --> 00:04:18,655 Next, it's set out to cool For another 45 minutes, 62 00:04:18,758 --> 00:04:23,172 This time on newspapers, Which soak up more excess ink. 63 00:04:28,068 --> 00:04:32,103 Finally, they wrap the mold In paper towels and newspapers 64 00:04:32,206 --> 00:04:35,827 And vacuum out The last drops of excess ink. 65 00:04:48,034 --> 00:04:52,413 Then they quickly seal the back Of the stamp to lock the ink in. 66 00:04:57,931 --> 00:05:02,241 Now they can cut apart The individual stamps. 67 00:05:13,034 --> 00:05:14,793 They glue the stamps by hand 68 00:05:14,896 --> 00:05:17,379 Onto the base Of the stamp handles. 69 00:05:27,965 --> 00:05:30,586 Before they're shipped out To the customer, 70 00:05:30,689 --> 00:05:33,344 All stamps undergo A quality-control check 71 00:05:33,448 --> 00:05:36,965 To make sure they'll leave A lasting impression. 72 00:05:50,000 --> 00:05:52,482 Narrator: cranberries are one Of just a handful of fruits 73 00:05:52,586 --> 00:05:55,034 That are native To north america. 74 00:05:55,137 --> 00:05:56,965 Before the europeans arrived, 75 00:05:57,068 --> 00:05:59,862 The indians used them For food and medicine. 76 00:05:59,965 --> 00:06:01,896 The cranberry vine Is well-suited 77 00:06:02,000 --> 00:06:03,896 To a harsher climate. 78 00:06:04,000 --> 00:06:06,103 It thrives in low temperatures 79 00:06:06,206 --> 00:06:09,482 And loves acidic soil That's scarce in nutrients. 80 00:06:15,206 --> 00:06:19,931 Cranberries are ripe for The picking in late september. 81 00:06:20,034 --> 00:06:23,965 At harvesttime, Farmers flood their fields 82 00:06:24,068 --> 00:06:27,000 To make the cranberries Float to the surface. 83 00:06:29,896 --> 00:06:33,448 Then they use a machine Called a beater. 84 00:06:33,551 --> 00:06:35,896 It generates Underwater turbulence, 85 00:06:36,000 --> 00:06:39,103 Pulling the berries Off the vines. 86 00:06:51,896 --> 00:06:53,931 The beater is suspended From a mobile bridge 87 00:06:54,034 --> 00:06:55,965 That's computer-guided 88 00:06:56,068 --> 00:06:59,103 To systematically work its way Through the entire field. 89 00:07:01,827 --> 00:07:06,413 The beater cuts a swath about 23 feet wide with each sweep. 90 00:07:14,172 --> 00:07:15,862 Workers move The floating cranberries 91 00:07:15,965 --> 00:07:18,620 To one corner of the field... 92 00:07:23,379 --> 00:07:26,931 ...Where a pump transfers them To a waiting truck. 93 00:07:34,137 --> 00:07:37,344 Along the way, the berries get A preliminary rinsing 94 00:07:37,448 --> 00:07:39,758 To remove branches and leaves. 95 00:07:42,241 --> 00:07:45,965 At the factory, The truck unloads its cargo. 96 00:07:46,068 --> 00:07:48,758 The cranberries travel Along the water canal 97 00:07:48,862 --> 00:07:51,241 And onto a conveyor belt, 98 00:07:51,344 --> 00:07:53,724 Then through a cleaning station, 99 00:07:53,827 --> 00:07:56,068 Where workers use brushes And water jets 100 00:07:56,172 --> 00:07:59,000 To get rid of any remaining Leaves and branches. 101 00:08:02,172 --> 00:08:04,862 Then they dump the cranberries Into large bins 102 00:08:04,965 --> 00:08:08,655 To be frozen For up to several months. 103 00:08:08,758 --> 00:08:11,206 To produce cranberry juice, 104 00:08:11,310 --> 00:08:13,689 They defrost the frozen berries In hot water, 105 00:08:13,793 --> 00:08:16,931 Then mash them -- Skins, seeds, and all -- 106 00:08:17,034 --> 00:08:18,379 Into a puree. 107 00:08:18,482 --> 00:08:22,068 They add special enzymes to Break up the pectin molecules, 108 00:08:22,172 --> 00:08:26,827 Making the puree less viscous And therefore easier to press. 109 00:08:26,931 --> 00:08:31,206 The press processes almost 9 tons of puree at a time. 110 00:08:31,310 --> 00:08:34,241 That's the weight Of 1 1/2 elephants. 111 00:08:34,344 --> 00:08:38,965 It takes three to four pressing Cycles to extract all the juice. 112 00:08:39,068 --> 00:08:43,517 The juice then goes through a Sophisticated filtration system. 113 00:08:43,620 --> 00:08:45,413 The 216 filters 114 00:08:45,517 --> 00:08:50,655 Remove any plant particles or Bacteria larger than one micron. 115 00:08:50,758 --> 00:08:56,620 A micron is about 25,000 times Smaller than an inch. 116 00:08:56,724 --> 00:08:58,482 Then they evaporate the water 117 00:08:58,586 --> 00:09:02,000 Until the juice Is 10 times more concentrated. 118 00:09:02,103 --> 00:09:04,448 Cranberries not destined For juice 119 00:09:04,551 --> 00:09:06,517 Go through a grading process. 120 00:09:06,620 --> 00:09:09,103 Undersized berries drop down 121 00:09:09,206 --> 00:09:12,620 Through the holes Of a giant sifter. 122 00:09:12,724 --> 00:09:15,551 The bigger cranberries move on To the grading table, 123 00:09:15,655 --> 00:09:18,689 Where workers remove any That are substandard. 124 00:09:27,241 --> 00:09:28,758 An electronic sorter 125 00:09:28,862 --> 00:09:31,896 Then scans the remaining Cranberries for color, 126 00:09:32,000 --> 00:09:34,275 Signaling an air gun 127 00:09:34,379 --> 00:09:37,206 To blow any reject berries Off the production line. 128 00:09:37,310 --> 00:09:40,000 The rest move on To the packaging department 129 00:09:40,103 --> 00:09:43,241 Or continue down the line To be dried. 130 00:09:43,344 --> 00:09:45,862 Cranberries destined for drying 131 00:09:45,965 --> 00:09:49,172 Are automatically seeded, Cut in half, and pressed, 132 00:09:49,275 --> 00:09:54,344 Then soaked in a sugar-and-water Solution to make them sweeter. 133 00:09:54,448 --> 00:09:58,172 The side-to-side motion Of the conveyor belt 134 00:09:58,275 --> 00:10:02,206 Spreads the berries thinly So that they'll dry evenly. 135 00:10:02,310 --> 00:10:05,137 The hot-air dryer subjects them 136 00:10:05,241 --> 00:10:10,586 To temperatures varying from 86 to 176 degrees fahrenheit. 137 00:10:13,655 --> 00:10:15,103 After about three hours, 138 00:10:15,206 --> 00:10:18,448 The cranberries come out Looking like this. 139 00:10:23,448 --> 00:10:27,172 As you sip your cranberry tea, Ponder this -- 140 00:10:27,275 --> 00:10:29,827 Cranberries are a source Of potassium 141 00:10:29,931 --> 00:10:31,517 And vitamins "A" and "C," 142 00:10:31,620 --> 00:10:33,103 And drinking cranberry juice 143 00:10:33,206 --> 00:10:37,793 Can prevent and treat Urinary tract infections. 144 00:10:47,172 --> 00:10:49,965 Narrator: twisting plant Or animal fibers into yarn 145 00:10:50,068 --> 00:10:52,068 Dates back to ancient times, 146 00:10:52,172 --> 00:10:55,758 When people fashioned primitive Spindles out of sticks. 147 00:10:55,862 --> 00:10:57,310 Around 500 b.C., 148 00:10:57,413 --> 00:10:59,758 The spinning wheel was born In india. 149 00:10:59,862 --> 00:11:02,793 Today's factories have fully Automated spinning machines 150 00:11:02,896 --> 00:11:06,689 That work on the same principle As the spinning wheel. 151 00:11:09,413 --> 00:11:11,517 This is a 2-ply commercial yarn, 152 00:11:11,620 --> 00:11:14,103 The kind factories use To weave fabric 153 00:11:14,206 --> 00:11:16,517 For making jeans and tops. 154 00:11:16,620 --> 00:11:20,724 It's made from large bales Of raw cotton. 155 00:11:20,827 --> 00:11:22,689 Cotton comes from a plant, 156 00:11:22,793 --> 00:11:24,724 So, naturally, Some leaves and stems 157 00:11:24,827 --> 00:11:28,034 Are mixed in With the cotton fibers. 158 00:11:28,137 --> 00:11:31,793 To remove them, the first Machine passes over the bales 159 00:11:31,896 --> 00:11:35,758 And removes a layer of cotton .2 of an inch wide... 160 00:11:38,689 --> 00:11:40,724 ...Then sends it Through a duct system 161 00:11:40,827 --> 00:11:42,896 To the blending And cleaning machine. 162 00:11:44,655 --> 00:11:49,034 The machine processes Half a ton of cotton per hour. 163 00:11:49,137 --> 00:11:52,379 The cotton comes out Evenly blended and cleaner, 164 00:11:52,482 --> 00:11:54,448 But still not clean enough, 165 00:11:54,551 --> 00:11:57,068 So it goes into A second cleaning machine, 166 00:11:57,172 --> 00:11:59,827 Which finishes the job. 167 00:12:12,068 --> 00:12:15,758 Now the cotton goes through What's called a carding machine. 168 00:12:15,862 --> 00:12:19,137 It has huge rollers With wire teeth. 169 00:12:19,241 --> 00:12:20,689 They comb out the tangled fibers 170 00:12:20,793 --> 00:12:24,517 And line them up In parallel rows. 171 00:12:24,620 --> 00:12:26,689 The machine also discards 172 00:12:26,793 --> 00:12:29,689 Any fibers that are too short To process. 173 00:12:32,862 --> 00:12:34,862 Next stop -- the coiler. 174 00:12:34,965 --> 00:12:37,379 This device Takes the rows of fibers 175 00:12:37,482 --> 00:12:40,758 And forms them into a thick And loose first-stage yarn 176 00:12:40,862 --> 00:12:42,517 Called sliver. 177 00:12:50,000 --> 00:12:52,724 The slivers move on To the drawing machine. 178 00:12:52,827 --> 00:12:56,068 It lines them up six at a time And draws them out, 179 00:12:56,172 --> 00:12:59,862 Stretching them to form A second-stage yarn. 180 00:13:04,172 --> 00:13:06,275 Then a machine Called a roving frame 181 00:13:06,379 --> 00:13:09,000 Stretches This second-stage yarn, 182 00:13:09,103 --> 00:13:11,000 Strengthening it By thinning it out... 183 00:13:16,206 --> 00:13:18,448 ...Until it looks like this. 184 00:13:18,551 --> 00:13:21,517 This third-stage yarn Is called roving. 185 00:13:21,620 --> 00:13:24,034 Depending on the type of yarn They're making, 186 00:13:24,137 --> 00:13:28,689 It's anywhere from 3 1/2 To 16 times thinner than sliver. 187 00:13:31,172 --> 00:13:34,758 They now stretch the roving Up to 30 times thinner, 188 00:13:34,862 --> 00:13:37,137 Which strengthens it even more. 189 00:13:37,241 --> 00:13:40,206 The yarn is finally finished. 190 00:13:42,689 --> 00:13:46,068 Now they have to transfer the Yarn from all these small spools 191 00:13:46,172 --> 00:13:51,931 Onto huge, industrial-size Cones -- 20 spools to a cone. 192 00:13:52,034 --> 00:13:55,862 One transfer method Uses the winding machine. 193 00:13:55,965 --> 00:14:00,482 It winds the yarn from The first spool onto the cone. 194 00:14:00,586 --> 00:14:04,517 Then it automatically takes The back end of that yarn 195 00:14:04,620 --> 00:14:05,896 And attaches it with a knot 196 00:14:06,000 --> 00:14:09,000 To the front end of the yarn From the next spool. 197 00:14:09,103 --> 00:14:12,724 It winds it onto the cone, Then attaches the back end 198 00:14:12,827 --> 00:14:15,551 To the front end From the next spool and so on. 199 00:14:15,655 --> 00:14:17,655 As each spool empties, 200 00:14:17,758 --> 00:14:20,413 The machine automatically Discards it. 201 00:14:26,448 --> 00:14:28,379 And while all that winding Is going on, 202 00:14:28,482 --> 00:14:30,448 The machine's optical sensor -- 203 00:14:30,551 --> 00:14:33,482 That white object you see Crossing the screen -- 204 00:14:33,586 --> 00:14:35,655 Does a quality-control check. 205 00:14:35,758 --> 00:14:38,758 If a portion of yarn Doesn't meet specifications, 206 00:14:38,862 --> 00:14:42,724 The winding stops, the machine Cuts off the offending portion, 207 00:14:42,827 --> 00:14:46,034 Then reconnects the ends And resumes winding. 208 00:14:49,068 --> 00:14:50,655 This is air-jet spinning, 209 00:14:50,758 --> 00:14:53,517 Another method Of making yarn from slivers 210 00:14:53,620 --> 00:14:57,482 And winding it onto giant spools Known as tubes. 211 00:15:05,310 --> 00:15:08,517 A suction tube Grabs the front end of one spool 212 00:15:08,620 --> 00:15:11,379 And connects it to the back end Of the previous one, 213 00:15:11,482 --> 00:15:13,482 Again with a tiny knot. 214 00:15:15,517 --> 00:15:17,896 Before fully automated machines Like this 215 00:15:18,000 --> 00:15:19,620 Were invented 50 years ago, 216 00:15:19,724 --> 00:15:22,827 All that knotting Had to be done by hand. 217 00:15:22,931 --> 00:15:24,517 The thin, finished yarn 218 00:15:24,620 --> 00:15:27,551 Is 200 times lighter Than the thick, first-stage yarn 219 00:15:27,655 --> 00:15:30,413 That came out Of the carding machine. 220 00:15:30,517 --> 00:15:35,931 From start to finish, spinning This yarn has taken 48 hours. 221 00:15:43,793 --> 00:15:45,689 Narrator: You might not have noticed, 222 00:15:45,793 --> 00:15:49,827 But road signs have undergone A subtle change in recent years 223 00:15:49,931 --> 00:15:52,896 Thanks to advances In technology. 224 00:15:53,000 --> 00:15:55,586 Today's signs Are more reflective than ever. 225 00:15:55,689 --> 00:15:58,931 You can actually read them In the dead of night, 226 00:15:59,034 --> 00:16:01,172 Even when the only source Of illumination 227 00:16:01,275 --> 00:16:03,241 Is your car's headlights. 228 00:16:10,034 --> 00:16:12,827 The earliest road signs Were crude -- 229 00:16:12,931 --> 00:16:14,448 A stick in the ground 230 00:16:14,551 --> 00:16:17,068 Or a heap of stones To mark a route. 231 00:16:17,172 --> 00:16:18,931 In the roman empire, 232 00:16:19,034 --> 00:16:22,862 Stone posts were erected along Roadsides at regular intervals, 233 00:16:22,965 --> 00:16:25,379 Indicating the distance to rome. 234 00:16:25,482 --> 00:16:27,379 Centuries later, 235 00:16:27,482 --> 00:16:30,724 Stone-marker systems gave way To wooden cross signs 236 00:16:30,827 --> 00:16:33,724 Pointing in several directions At once. 237 00:16:33,827 --> 00:16:37,379 The international system Of road signs we know today 238 00:16:37,482 --> 00:16:40,379 Came out of the first International road congress, 239 00:16:40,482 --> 00:16:42,551 Held in 1908. 240 00:16:51,379 --> 00:16:54,275 The process Of manufacturing a road sign 241 00:16:54,379 --> 00:16:56,000 Starts with a computer. 242 00:16:56,103 --> 00:16:57,862 The government Strictly regulates 243 00:16:57,965 --> 00:16:59,758 The specifics of the design 244 00:16:59,862 --> 00:17:04,517 And requires a certain degree Of reflectivity. 245 00:17:04,620 --> 00:17:07,758 The computer's specialized Software guides a machine 246 00:17:07,862 --> 00:17:10,137 To cut the design On a sheet of film. 247 00:17:12,206 --> 00:17:14,034 Once the design is cut, 248 00:17:14,137 --> 00:17:17,517 Workers carefully peel off And discard the pieces. 249 00:17:19,482 --> 00:17:22,241 What's left is a film stencil Of the sign -- 250 00:17:22,344 --> 00:17:25,137 In this case, A french stop sign. 251 00:17:29,896 --> 00:17:32,068 They inspect it for defects, 252 00:17:32,172 --> 00:17:35,413 Then prepare a screen Of polyester fabric 253 00:17:35,517 --> 00:17:38,413 That they'll later use To print the sign. 254 00:17:38,517 --> 00:17:40,068 They start by coating it 255 00:17:40,172 --> 00:17:43,034 With a thin layer Of light-sensitive emulsion. 256 00:17:43,137 --> 00:17:47,206 Once the emulsion is dry, They adhere the film stencil 257 00:17:47,310 --> 00:17:49,724 Using vacuum pressure To flatten it 258 00:17:49,827 --> 00:17:52,896 And get rid of any creases Or air bubbles. 259 00:17:56,000 --> 00:17:59,793 Then they expose the screen To an intense, 6,000-watt light 260 00:17:59,896 --> 00:18:02,000 For seven minutes. 261 00:18:02,103 --> 00:18:04,000 This activates the emulsion 262 00:18:04,103 --> 00:18:07,000 On the lettering and area Outside the octagon -- 263 00:18:07,103 --> 00:18:09,655 What's not shielded from The light by the film stencil. 264 00:18:09,758 --> 00:18:12,448 This exposed emulsion hardens, 265 00:18:12,551 --> 00:18:15,758 Plugging the minute holes Between the screen's fibers. 266 00:18:15,862 --> 00:18:19,482 After rinsing, You see the result. 267 00:18:19,586 --> 00:18:22,620 Elsewhere in the factory, Workers cut the aluminum panels 268 00:18:22,724 --> 00:18:25,310 On which the signs Will be printed. 269 00:18:25,413 --> 00:18:29,482 Using a punch press, They round out the edges. 270 00:18:29,586 --> 00:18:32,034 They make holes for the bolts 271 00:18:32,137 --> 00:18:35,172 That will later Attach the sign to the post. 272 00:18:35,275 --> 00:18:38,103 They stamp on the company name And the year of manufacture 273 00:18:38,206 --> 00:18:40,896 For warranty purposes. 274 00:18:41,000 --> 00:18:43,482 They immerse the panels In a chemical bath 275 00:18:43,586 --> 00:18:47,000 To remove grease And other residues. 276 00:18:47,103 --> 00:18:48,758 Then they rinse off the panels 277 00:18:48,862 --> 00:18:51,344 And dip them in an acid solution That seals the metal 278 00:18:51,448 --> 00:18:54,551 To make it better withstand Harsh weather. 279 00:18:56,586 --> 00:18:58,172 Next, they laminate The aluminum panels 280 00:18:58,275 --> 00:19:02,689 With a film containing Miniscule glass particles. 281 00:19:02,793 --> 00:19:05,310 This film will make the sign Reflect in the dark 282 00:19:05,413 --> 00:19:06,827 When light hits it. 283 00:19:14,172 --> 00:19:16,931 Then they cut the panel To the final shape. 284 00:19:26,793 --> 00:19:29,689 Now they can finally Print the sign. 285 00:19:29,793 --> 00:19:32,413 The process they use Is called silk-screening, 286 00:19:32,517 --> 00:19:35,482 Although the fabric screen, As you saw earlier, 287 00:19:35,586 --> 00:19:36,862 Isn't actually silk. 288 00:19:36,965 --> 00:19:39,517 It's polyester. 289 00:19:39,620 --> 00:19:42,586 The machine forces the ink Down through the screen 290 00:19:42,689 --> 00:19:44,068 Onto the panel. 291 00:19:44,172 --> 00:19:47,655 The ink penetrates through the Open fiber holes of the octagon, 292 00:19:47,758 --> 00:19:51,034 Printing the red background On the stop sign. 293 00:19:51,137 --> 00:19:54,068 But it can't penetrate Through the blocked fiber holes 294 00:19:54,172 --> 00:19:57,310 Of the lettering and the area Outside the octagon, 295 00:19:57,413 --> 00:20:00,379 So those remain white. 296 00:20:00,482 --> 00:20:03,206 The freshly printed signs Pass through a dryer 297 00:20:03,310 --> 00:20:07,793 At about 150 degrees fahrenheit For 5 minutes. 298 00:20:07,896 --> 00:20:09,827 To produce street signs, 299 00:20:09,931 --> 00:20:12,344 Workers first laminate Aluminum panels 300 00:20:12,448 --> 00:20:15,172 With reflective film For the background color... 301 00:20:17,620 --> 00:20:19,896 ...Then either silk-screen The street name 302 00:20:20,000 --> 00:20:23,517 Or apply self-adhesive Reflective lettering. 303 00:20:27,068 --> 00:20:29,689 But it's back to The silk-screening process 304 00:20:29,793 --> 00:20:32,137 For printing multicolored signs. 305 00:20:32,241 --> 00:20:34,586 Workers print them One color at a time 306 00:20:34,689 --> 00:20:37,620 With a drying cycle Between colors. 307 00:20:40,655 --> 00:20:44,689 All the film stencils are Carefully stored for future use. 308 00:20:44,793 --> 00:20:48,172 The printed signs go into An oven for a final curing 309 00:20:48,275 --> 00:20:51,034 At 349 degrees fahrenheit -- 310 00:20:51,137 --> 00:20:53,862 An hour for a one-color sign, 311 00:20:53,965 --> 00:20:57,724 A half-hour per color For a multicolored sign. 312 00:20:57,827 --> 00:20:59,448 The ink is transparent enough 313 00:20:59,551 --> 00:21:02,241 Not to block the reflective film Underneath. 314 00:21:02,344 --> 00:21:05,379 Therefore, the entire sign, Not just the lettering, 315 00:21:05,482 --> 00:21:08,000 Is highly reflective. 316 00:21:08,103 --> 00:21:10,689 That maximizes The sign's visibility, 317 00:21:10,793 --> 00:21:14,965 Thereby minimizing the excuses Drivers can come up with 318 00:21:15,068 --> 00:21:17,137 For not heeding it. 319 00:21:22,448 --> 00:21:24,482 If you have any comments About the show, 320 00:21:24,586 --> 00:21:27,172 Or if you would like to suggest Topics for future shows, 321 00:21:27,275 --> 00:21:29,620 Drop us a line at... 25788

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