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Welcome to Time To Cook!
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ONION 1/2 cup
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CHARD LEAVES 40 small
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OIL 1 tbsp (15ml)
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FRY 5 min
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GOLDEN BROWN
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Add salt to your liking
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OATS 4 cups
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Sift all the oats
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WATER 4 cups
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SEA SALT 3g
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Add oats when the water is hot
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Move constantly at medium temperature
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It's ready when it doesn't stick
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add oil
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Make 11 balls (113g)
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CHEESE MIX (Monteray, Cheddar, Jack Pepper)
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MEXICAN CHEESE (Fresh Cheese)
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Add oil
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FRESH CHEESE 1 tbsp
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CHARD 1 tbsp
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CHEESE MIX 2 tbsp
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Stretch to 6.5”
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When it detaches flip it around
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Its ready
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They are very soft and are delicious.
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They are made of oatmeal and are very easy to make
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Tasty!
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They are much richer with this guacamole sauce
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