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These are the user uploaded subtitles that are being translated: 1 00:00:01,835 --> 00:00:03,969 Narrator: AROUND THE WORLD, THE RACE TO WIN WARS 2 00:00:03,971 --> 00:00:06,238 AND EXPLORE THE UNIVERSE HAS CREATED SOME 3 00:00:06,240 --> 00:00:09,108 OF THE MOST INCREDIBLE PRODUCTS EVER DESIGNED 4 00:00:09,110 --> 00:00:10,843 AND WE USE THEM EVERY DAY, 5 00:00:10,845 --> 00:00:13,311 UNAWARE OF THEIR AMAZING ORIGINS. 6 00:00:13,313 --> 00:00:14,313 [ STATIC CRACKLES ] 7 00:00:14,315 --> 00:00:16,581 ON "INCREDIBLE INVENTIONS"... 8 00:00:16,583 --> 00:00:18,049 THE COMPUTER, 9 00:00:18,051 --> 00:00:20,652 DEVELOPED BY WORLD WAR II MILITARY ENGINEERS, 10 00:00:20,654 --> 00:00:24,923 BUT SO SIMPLE EVEN A CHILD CAN USE IT. 11 00:00:24,925 --> 00:00:26,525 THE FRISBEE, 12 00:00:26,527 --> 00:00:31,463 HOW A PIE TIN IS TRANSFORMED BY A FIGHTER PILOT. 13 00:00:31,465 --> 00:00:32,798 SILVERWARE, 14 00:00:32,800 --> 00:00:37,035 HOW USEFUL TOOLS AND WEAPONS ARE ADAPTED FOR DINING. 15 00:00:37,037 --> 00:00:38,203 WE REVEAL 16 00:00:38,205 --> 00:00:40,272 THE AMAZING HISTORY AND ENGINEERING 17 00:00:40,274 --> 00:00:43,075 BEHIND THESE INCREDIBLE INVENTIONS. 18 00:00:43,077 --> 00:00:46,612 ♪♪ 19 00:00:46,614 --> 00:00:49,748 -- Captions by VITAC -- www.vitac.com 20 00:00:49,750 --> 00:00:52,750 CAPTIONS PAID FOR BY DISCOVERY COMMUNICATIONS 21 00:00:52,752 --> 00:00:55,154 ♪♪ 22 00:00:57,091 --> 00:00:59,058 [ STATIC CRACKLES ] 23 00:01:01,361 --> 00:01:04,696 COMPUTERS HAVE BECOME SUCH AN EVERYDAY PART OF OUR WORLD, 24 00:01:04,698 --> 00:01:07,232 IT'S DIFFICULT TO BELIEVE THAT JUST 50 YEARS AGO 25 00:01:07,234 --> 00:01:11,103 THEY WERE ONLY AVAILABLE TO A SELECT FEW. 26 00:01:11,105 --> 00:01:12,437 AND THEIR CALCULATING POWER 27 00:01:12,439 --> 00:01:13,972 WAS JUST A FRACTION OF TODAY'S 28 00:01:13,974 --> 00:01:15,941 SIMPLEST CELL PHONES. 29 00:01:18,178 --> 00:01:21,045 BUT IT'S IMPORTANT TO UNDERSTAND THAT THE WORD "COMPUTER" 30 00:01:21,047 --> 00:01:22,780 HAS A DIFFERENT POPULAR MEANING TODAY 31 00:01:22,782 --> 00:01:27,119 THAN IT DOES OVER HALF A CENTURY AGO. 32 00:01:27,121 --> 00:01:29,121 THE WORD "COMPUTER" IS FIRST INTRODUCED 33 00:01:29,123 --> 00:01:30,788 IN THE 17th CENTURY 34 00:01:30,790 --> 00:01:33,325 AND LITERALLY MEANS, "ONE WHO COMPUTES," 35 00:01:33,327 --> 00:01:36,995 IN OTHER WORDS, MAKES CALCULATIONS. 36 00:01:36,997 --> 00:01:38,429 MECHANICAL COMPUTING MACHINES 37 00:01:38,431 --> 00:01:42,201 COME INTO EXISTENCE AS EARLY AS THE 19th CENTURY, 38 00:01:42,203 --> 00:01:45,003 BUT ELECTRONIC DEVICES WE KNOW TODAY 39 00:01:45,005 --> 00:01:46,905 DON'T EMERGE UNTIL WORLD WAR II. 40 00:01:49,276 --> 00:01:51,343 THAT'S WHEN ALAN TURING AND HIS TEAM 41 00:01:51,345 --> 00:01:53,946 AT THE SECRET BLETCHLEY PARK DECODING SITE IN ENGLAND 42 00:01:53,948 --> 00:01:57,149 IS TASKED WITH DECODING THE GERMAN ENIGMA MACHINE 43 00:01:57,151 --> 00:02:01,886 TO GAIN AN EDGE IN THE ATLANTIC AGAINST HITLER'S U-BOATS. 44 00:02:01,888 --> 00:02:03,355 Halliday: HE WAS PROBABLY THE FIRST PERSON 45 00:02:03,357 --> 00:02:07,358 TO REALIZE THAT BY SETTING UP A MACHINE, 46 00:02:07,360 --> 00:02:10,829 WE'D BE ABLE TO COMBAT OR BE ABLE TO PRODUCE SOMETHING, 47 00:02:10,831 --> 00:02:13,198 WHICH WOULD PRODUCE THE RESULTS, 48 00:02:13,200 --> 00:02:15,834 WHICH WOULD EQUAL FAR MANY MORE BRAINS, ET CETERA. 49 00:02:15,836 --> 00:02:20,038 BUT, SO IN A WAY, THIS WAS THE ORIGINS OF THE FIRST COMPUTER. 50 00:02:20,040 --> 00:02:22,574 Narrator: THIS LEADS TO THE DEVELOPMENT OF THE COLOSSUS, 51 00:02:22,576 --> 00:02:25,978 THE WORLD'S FIRST PROGRAMMABLE ELECTRONIC COMPUTER. 52 00:02:28,515 --> 00:02:30,916 IT CAN DECIPHER EVEN THE MOST COMPLEX CODES, 53 00:02:30,918 --> 00:02:34,319 KEEPING THE ALLIES ONE STEP AHEAD OF THE NAZIS. 54 00:02:34,321 --> 00:02:35,820 FAST FORWARD 50 YEARS, 55 00:02:35,822 --> 00:02:38,123 AND SIT IN FRONT OF ANY COMPUTER OR LAPTOP. 56 00:02:38,125 --> 00:02:39,791 YOU PROBABLY TAKE FOR GRANTED 57 00:02:39,793 --> 00:02:42,460 THE INCREDIBLE POWER BEHIND MICROPROCESSORS 58 00:02:42,462 --> 00:02:45,998 BUZZING INSIDE THE DEVICE. 59 00:02:46,000 --> 00:02:48,000 MICROPROCESSOR TECHNOLOGY MEANS 60 00:02:48,002 --> 00:02:49,735 THAT CREDIT-CARD-SIZED COMPUTERS 61 00:02:49,737 --> 00:02:51,670 CAN NOW BE PRODUCED WITH A PROCESSING POWER 62 00:02:51,672 --> 00:02:53,137 THOUSANDS OF TIMES 63 00:02:53,139 --> 00:02:55,007 BETTER THAN THOSE USED IN THE WAR 64 00:02:55,009 --> 00:02:58,277 AND THOUSANDS OF TIMES CHEAPER, TOO. 65 00:02:58,279 --> 00:03:00,545 THESE ADVANCEMENTS ARE PERFECTLY HIGHLIGHTED 66 00:03:00,547 --> 00:03:03,014 BY THE BRITISH MADE RASPBERRY PI, 67 00:03:03,016 --> 00:03:04,483 A SINGLE-BOARD COMPUTER 68 00:03:04,485 --> 00:03:10,755 CREATED TO TEACH BASIC COMPUTER SCIENCE IN SCHOOLS. 69 00:03:10,757 --> 00:03:12,591 WHAT MAKES THE RASPBERRY PI COMPUTER 70 00:03:12,593 --> 00:03:15,026 SO UNIQUE IS IT'S SIMPLICITY, 71 00:03:15,028 --> 00:03:19,364 WHICH MEANS THEY CAN BE PRODUCED RAPIDLY. 72 00:03:19,366 --> 00:03:24,836 AMAZINGLY, ONE RASPBERRY PI IS BUILT EVERY 7.5 SECONDS. 73 00:03:26,707 --> 00:03:29,707 THE IDEA BEHIND THE PRODUCTION PROCESS IS SIMPLE. 74 00:03:29,709 --> 00:03:31,843 YOU ATTACH COMPONENTS TO A PRINTED CIRCUIT BOARD, 75 00:03:31,845 --> 00:03:33,111 OR PCB FOR SHORT, 76 00:03:33,113 --> 00:03:35,513 WITH SOLDER IN ORDER TO CREATE A MECHANICAL 77 00:03:35,515 --> 00:03:37,849 AND ELECTRONICALLY CONDUCTED JOINT. 78 00:03:40,520 --> 00:03:42,320 THE PCBS ARE MOUNTED ON A PANEL 79 00:03:42,322 --> 00:03:44,589 OF SIX RASPBERRY PIs. 80 00:03:44,591 --> 00:03:46,191 THIS ENSURES MINIMAL CONTACT 81 00:03:46,193 --> 00:03:47,525 WHEN HANDLING AND PROVIDES 82 00:03:47,527 --> 00:03:49,193 A WASTE EDGE AROUND THE BOARDS, 83 00:03:49,195 --> 00:03:50,395 THAT THE MACHINES CAN USE 84 00:03:50,397 --> 00:03:54,266 TO CLAMP THE PANEL FIRMLY INTO PLACE. 85 00:03:54,268 --> 00:03:56,868 THE BAR LAMINATED PCBs ARE SCREEN PRINTED 86 00:03:56,870 --> 00:03:59,871 WITH SOLDER PASTE USING A HUNDRED MICRON STENCIL. 87 00:03:59,873 --> 00:04:01,339 WHEN THE STENCIL IS REMOVED, 88 00:04:01,341 --> 00:04:04,743 TINY PRINTS OF SOLDER ARE LEFT ON THE BOARD. 89 00:04:04,745 --> 00:04:07,412 THE MACHINE PERFORMS AN AUTOMATED OPTICAL CHECK 90 00:04:07,414 --> 00:04:12,684 IMMEDIATELY AFTER THE PRINTING VIA A GRAYSCALE COMPARATOR. 91 00:04:12,686 --> 00:04:14,019 IF ANY PRINTS ARE MISSING, 92 00:04:14,021 --> 00:04:19,091 THE PIECE CAN BE EASILY REMOVED AND THE PCB REPRINTED. 93 00:04:19,093 --> 00:04:21,026 AFTER THE PRINTER HAS BEEN VERIFIED, 94 00:04:21,028 --> 00:04:24,162 THE BOARDS ARE MOVED INTO AN SMT MOUNTING MACHINE 95 00:04:24,164 --> 00:04:27,165 WHERE THE SURFACE-MOUNT COMPONENTS OF THE PI ARE ADDED. 96 00:04:27,167 --> 00:04:29,835 SMT STANDS FOR SURFACE MOUNT TECHNOLOGY 97 00:04:29,837 --> 00:04:33,104 AND IS A METHOD FOR PRODUCING ELECTRONIC CIRCUITS. 98 00:04:33,106 --> 00:04:36,008 EACH OF THE TINY PARTS ARE IN POCKETS ON THE REEL OF TAPE. 99 00:04:38,245 --> 00:04:41,245 A VACUUM NOZZLE PICKS THEM, THEN SPINS ROUND 100 00:04:41,247 --> 00:04:45,450 AND PLACES THEM ON THE PCB. 101 00:04:45,452 --> 00:04:46,718 ONCE THE PARTS HAVE BEEN PLACED, 102 00:04:46,720 --> 00:04:49,587 EVERYTHING MUST BE SOLDERED INTO POSITION. 103 00:04:49,589 --> 00:04:51,456 THIS IS DONE IN AN AIRFLOW OVEN, 104 00:04:51,458 --> 00:04:52,390 WHICH BAKES THE BOARDS 105 00:04:52,392 --> 00:04:54,192 AND HEATS THE TINY BALLS OF SOLDER 106 00:04:54,194 --> 00:04:55,994 TO FUSE THEM TO THE COMPONENT, 107 00:04:55,996 --> 00:04:58,430 THE PCB, AND EACH OTHER. 108 00:05:02,669 --> 00:05:05,136 ANOTHER AUTOMATIC OPTICAL INSPECTION IS NOW CARRIED OUT. 109 00:05:05,138 --> 00:05:07,939 HIGH-RESOLUTION CAMERAS CHECK THE PCBs 110 00:05:07,941 --> 00:05:10,475 AND ARE THEN MOVED INTO ANOTHER SMT LINE 111 00:05:10,477 --> 00:05:11,943 WHERE THE PROCESS IS REPEATED 112 00:05:11,945 --> 00:05:13,712 ON THE OTHER SIDE OF THE BOARDS. 113 00:05:17,084 --> 00:05:19,751 AFTER ONE MORE JOURNEY INTO THE AIRFLOW OVEN 114 00:05:19,753 --> 00:05:21,219 AND ANOTHER OPTICAL INSPECTION, 115 00:05:21,221 --> 00:05:22,354 IT IS NOW TIME FOR THE BOARDS 116 00:05:22,356 --> 00:05:24,756 TO BE MOVED ONTO THE HAND MOUNTING LINE. 117 00:05:26,693 --> 00:05:28,760 HERE, ALL THE LARGER THROUGH-HOLE COMPONENTS 118 00:05:28,762 --> 00:05:32,497 ARE DELICATELY ADDED BY HAND TO THE RASPBERRY PI's PCB. 119 00:05:34,434 --> 00:05:36,968 THEY INCLUDE USB AND ETHERNET SOCKETS. 120 00:05:39,773 --> 00:05:40,972 THE BOARDS ARE THEN PASSED THROUGH 121 00:05:40,974 --> 00:05:42,441 A WAVE SOLDERING MACHINE, 122 00:05:42,443 --> 00:05:43,909 WHERE THE COMPONENTS ARE PERMANENTLY SOLDERED 123 00:05:43,911 --> 00:05:45,777 TO THE BOARD. 124 00:05:45,779 --> 00:05:47,979 THIS MOLTEN-LAVA LOOKING SOLDER IS HEATED 125 00:05:47,981 --> 00:05:52,584 AND PASSED UNDER THE BOARD IN WAVES OF METALLIC LIQUID. 126 00:05:52,586 --> 00:05:54,386 THE HEIGHT OF THE WAVE IS CAREFULLY MANAGED 127 00:05:54,388 --> 00:05:56,588 TO ENSURE A QUALITY JOINT. 128 00:05:56,590 --> 00:05:58,123 GREAT SKILL AND EXPERT JUDGEMENT 129 00:05:58,125 --> 00:06:02,126 ARE NEEDED TO GET THIS EXACTLY RIGHT. 130 00:06:02,128 --> 00:06:04,395 WITH THIS DONE, THE PIs ARE FULLY ASSEMBLED 131 00:06:04,397 --> 00:06:07,199 AND READY FOR MANUAL INSPECTION. 132 00:06:07,201 --> 00:06:11,269 THIS TAKES ABOUT 30 SECONDS PER BOARD. 133 00:06:11,271 --> 00:06:13,672 THE BOARDS ARE THEN PASSED OVER TO THE TEST STATION 134 00:06:13,674 --> 00:06:14,806 WHERE THE PIs ARE TESTED 135 00:06:14,808 --> 00:06:18,343 USING IN-HOUSE-DEVELOPED CUSTOM TESTING EQUIPMENT. 136 00:06:18,345 --> 00:06:20,478 HERE, THE BOARDS ARE BROKEN OUT OF THE PANEL 137 00:06:20,480 --> 00:06:23,415 AND PLACED ONTO THE TESTING UNIT. 138 00:06:23,417 --> 00:06:24,883 EACH STATION HAS TWO UNITS 139 00:06:24,885 --> 00:06:27,018 THAT ARE USED FOR LOADING AND UNLOADING, 140 00:06:27,020 --> 00:06:28,820 AND THE OTHER IS USED TO RUN THE TEST 141 00:06:28,822 --> 00:06:31,222 AND ALSO PROGRAM THE VARIOUS SET-UP CODES, 142 00:06:31,224 --> 00:06:33,425 INCLUDING THE MODEL NUMBER AND PLACE OF ORIGIN. 143 00:06:36,029 --> 00:06:37,362 I THINK RASPBERRY PI IS A GOOD EXAMPLE 144 00:06:37,364 --> 00:06:39,231 OF WHERE COMPUTERS ARE GOING. AND COMPUTERS 145 00:06:39,233 --> 00:06:41,833 ARE BECOMING CHEAPER. COMPUTERS ARE BECOMING SMALLER. 146 00:06:41,835 --> 00:06:43,702 COMPUTERS ARE CONSUMING LESS POWER. 147 00:06:43,704 --> 00:06:45,703 THE INTERESTING THING ABOUT RASPBERRY PI 2, 148 00:06:45,705 --> 00:06:47,305 WHICH WE JUST LAUNCHED AND WHICH IS ABOUT SIX TIMES 149 00:06:47,307 --> 00:06:49,441 AS POWERFUL AS THE ORIGINAL RASPBERRY PI, 150 00:06:49,443 --> 00:06:51,309 IS THAT IT ACTUALLY CROSSES OVER THAT LINE 151 00:06:51,311 --> 00:06:53,578 INTO BEING A USABLE GENERAL-PURPOSE PC. 152 00:06:53,580 --> 00:06:55,113 YOU CAN IMAGINE BUYING ONE OF THESE 153 00:06:55,115 --> 00:06:57,449 INSTEAD OF A PC TO BE THE MACHINE 154 00:06:57,451 --> 00:06:58,850 THAT YOU HAVE AT HOME TO SURF THE WEB 155 00:06:58,852 --> 00:07:01,186 OR CHECK E-MAIL OR WATCH VIDEOS OFF. 156 00:07:01,188 --> 00:07:04,322 Narrator: EVERY RASPBERRY PI IS PLACED INTO AN ANTISTATIC BAG ALONG 157 00:07:04,324 --> 00:07:06,291 WITH THE CUSTOMER'S SPECIFIC PACKAGING. 158 00:07:08,461 --> 00:07:10,595 AND THE FINISHED COMPUTERS ARE SENT OFF TO BE DISTRIBUTED 159 00:07:10,597 --> 00:07:13,698 TO THE GROWING MILLIONS OF USERS AROUND THE GLOBE. 160 00:07:16,003 --> 00:07:18,003 FROM THE COMPLEX WORLD OF COMPUTING 161 00:07:18,005 --> 00:07:21,072 TO THE SIMPLE PLEASURES OF A CLASSIC AMERICAN TOY, 162 00:07:21,074 --> 00:07:22,774 WHEN WE RETURN. 163 00:07:32,019 --> 00:07:34,886 [ STATIC CRACKLES ] 164 00:07:34,888 --> 00:07:37,355 Narrator: THE BIG OUTDOORS -- OPEN SPACES, 165 00:07:37,357 --> 00:07:40,491 CONTACT WITH NATURE, SOCIALIZING WITH OTHERS. 166 00:07:40,493 --> 00:07:42,160 WE HAVE ALWAYS LOVED TO SPEND TIME 167 00:07:42,162 --> 00:07:43,829 IN BEACHES, PARKS, AND WOODS 168 00:07:43,831 --> 00:07:46,565 WITH OUTDOOR GAMES DEVELOPED FOR OUR ENTERTAINMENT. 169 00:07:48,568 --> 00:07:51,036 ONE OF THOSE GAMES HAS BEEN HUGELY POPULAR 170 00:07:51,038 --> 00:07:52,971 SINCE THE END OF WORLD WAR II. 171 00:07:52,973 --> 00:07:54,839 INSPIRED BY A BAKING TOOL, 172 00:07:54,841 --> 00:07:56,307 DESIGNED IN A PRISON CELL 173 00:07:56,309 --> 00:07:59,978 AND ENJOYED BY MILLIONS OF BEACH AND PARK GOERS EVERYWHERE, 174 00:07:59,980 --> 00:08:01,780 THIS IS THE FRISBEE. 175 00:08:03,917 --> 00:08:06,517 THIS WONDERFUL INVENTION ACTUALLY STARTS LIFE 176 00:08:06,519 --> 00:08:08,720 AS AN IMPROVISED PLAY THING. 177 00:08:08,722 --> 00:08:11,055 STUDENTS AT YALE TOOK THE FRISBEES 178 00:08:11,057 --> 00:08:12,790 OF THE FRISBIE PIE COMPANY. 179 00:08:12,792 --> 00:08:14,993 THEY WERE BEING THROWN AROUND CAMPUS AND YELLING, 180 00:08:14,995 --> 00:08:17,595 "FRISBIE" IN ORDER TO HAVE FUN. 181 00:08:17,597 --> 00:08:19,130 IT WASN'T REALLY COMMERCIALIZED. 182 00:08:19,132 --> 00:08:22,200 IT WAS JUST SIMPLY THE USE OF A TIN. 183 00:08:22,202 --> 00:08:25,604 Narrator: IN 1938, THE COMMERCIALIZATION OF THE FRISBEE BEGINS 184 00:08:25,606 --> 00:08:27,471 WHEN A YOUNG AMERICAN NAMED FRED MORRISON 185 00:08:27,473 --> 00:08:29,608 AND HIS WIFE-TO-BE, LUCILE, 186 00:08:29,610 --> 00:08:31,743 ARE OFFERED 25 CENTS FOR A CAKE PAN 187 00:08:31,745 --> 00:08:33,077 THAT THEY ARE THROWING BACK 188 00:08:33,079 --> 00:08:38,016 AND FORTH AT A BEACH IN SANTA MONICA, CALIFORNIA. 189 00:08:38,018 --> 00:08:41,319 AT THE TIME, THE CAKE PAN COST ONLY 5 CENTS. 190 00:08:41,321 --> 00:08:43,821 THE FACT THAT PEOPLE WERE WILLING TO PAY 25 CENTS 191 00:08:43,823 --> 00:08:47,626 FOR IT GOT FRED MORRISON TO THINKING. 192 00:08:47,628 --> 00:08:49,227 BUT IT'S DURING WORLD WAR II 193 00:08:49,229 --> 00:08:52,296 THAT THE IDEA FOR THE FRISBEE REALLY TAKES FLIGHT. 194 00:08:52,298 --> 00:08:55,232 FRED MORRISON FINDS HIMSELF PILOTING P-47s 195 00:08:55,234 --> 00:08:56,501 DURING THE ALLIES' ADVANCE 196 00:08:56,503 --> 00:08:58,370 THROUGH ITALY, BUT HE IS SHOT DOWN. 197 00:08:58,372 --> 00:09:00,838 ALTHOUGH HE SURVIVES, HE IS TAKEN PRISONER OF WAR. 198 00:09:00,840 --> 00:09:02,307 WITH PLENTY OF TIME ON HIS HANDS, 199 00:09:02,309 --> 00:09:05,176 MORRISON PUTS HIS KNOWLEDGE OF AERODYNAMICS TO WORK 200 00:09:05,178 --> 00:09:07,979 BY DREAMING UP THE PERFECT FLYING DISC. 201 00:09:07,981 --> 00:09:10,982 WHEN THE WAR ENDS, MORRISON RETURNS HOME TO THE US 202 00:09:10,984 --> 00:09:12,450 AND DEVELOPS SEVERAL PROTOTYPES 203 00:09:12,452 --> 00:09:14,052 OF WHAT WE KNOW TO BE THE FRISBEE 204 00:09:14,054 --> 00:09:17,254 BEFORE PRODUCING THEM IN 1948. 205 00:09:17,256 --> 00:09:19,591 SO HOW DOES THE FRISBEE ACTUALLY WORK? 206 00:09:21,728 --> 00:09:24,462 A FRISBEE USES THE SAME AERODYNAMIC PRINCIPLES 207 00:09:24,464 --> 00:09:26,865 AS AN AIRCRAFT WING TO ACHIEVE LIFT, 208 00:09:26,867 --> 00:09:30,535 WHICH IS THE FORCE THAT ALLOWS THE DISK TO FLY. 209 00:09:30,537 --> 00:09:33,271 BECAUSE OF THE FRISBEE'S CURVED SHAPE AND RIM, 210 00:09:33,273 --> 00:09:35,139 THE AIRFLOW ABOVE IT MUST TRAVEL 211 00:09:35,141 --> 00:09:37,542 AT A HIGHER SPEED THAN THAT UNDERNEATH, 212 00:09:37,544 --> 00:09:39,144 WHICH CREATES LOW PRESSURE ABOVE 213 00:09:39,146 --> 00:09:41,413 AND HIGH PRESSURE BELOW THE DISK. 214 00:09:41,415 --> 00:09:43,481 THE AIR RUSHING OVER THE TOP IS A LOWER PRESSURE, 215 00:09:43,483 --> 00:09:45,750 AND IT'S ACTUALLY SUCKED UP BY THAT. 216 00:09:45,752 --> 00:09:47,953 BUT IT'S ALSO BECAUSE IT'S BEEN SUCKED UP THE AIR UNDERNEATH, 217 00:09:47,955 --> 00:09:52,023 WHICH IS OF A HIGHER PRESSURE, IS PUSHING THE FRISBEE UPWARDS. 218 00:09:52,025 --> 00:09:53,691 Narrator: BUT THAT IS NOT THE WHOLE STORY. 219 00:09:53,693 --> 00:09:55,760 THE SECRET TO THE FRISBEE'S SUCCESS 220 00:09:55,762 --> 00:09:57,028 IS THE SPINNING ACTION. 221 00:09:57,030 --> 00:10:00,031 THE MORE THE SPIN, THE BETTER IT WILL FLY. 222 00:10:00,033 --> 00:10:02,166 A FRISBEE WILL FLY BEST WITH THE LEADING EDGE 223 00:10:02,168 --> 00:10:04,703 SLIGHTLY RAISED IN RELATION TO THE GROUND. 224 00:10:04,705 --> 00:10:06,638 THIS IS CALLED THE ANGLE OF ATTACK. 225 00:10:06,640 --> 00:10:08,840 SIMPLY PUT, THE GREATER THE ANGLE OF ATTACK, 226 00:10:08,842 --> 00:10:10,908 THE GREATER THE LIFT GENERATED. 227 00:10:10,910 --> 00:10:12,577 BUT THERE IS A TRADE-OFF. 228 00:10:12,579 --> 00:10:14,179 THE GREATER THE ANGLE OF ATTACK, 229 00:10:14,181 --> 00:10:16,113 THE MORE DRAG THE OBJECT WILL CREATE, 230 00:10:16,115 --> 00:10:18,383 SO EVENTUALLY, IT WON'T BE ABLE TO FLY. 231 00:10:18,385 --> 00:10:21,519 THIS IS CALLED ASTORE. 232 00:10:21,521 --> 00:10:24,189 THE FORCES OF DRAG, LIFT, AND GRAVITY 233 00:10:24,191 --> 00:10:26,925 DO NOT ALL ACT CONSISTENTLY ON THE CENTER OF THE FRISBEE, 234 00:10:26,927 --> 00:10:29,728 WHICH WOULD MEAN A WOBBLY PATH AND FLIGHT. 235 00:10:29,730 --> 00:10:31,529 LAUNCHING THE DISK WITH A LARGE SPIN 236 00:10:31,531 --> 00:10:33,999 CREATES GYROSCOPIC INERTIA. 237 00:10:34,001 --> 00:10:36,134 THIS OVERCOMES THE INCONSISTENT FORCES 238 00:10:36,136 --> 00:10:39,671 AND STABILIZES THE FRISBEE IN FLIGHT. 239 00:10:39,673 --> 00:10:41,939 THE GREATER THE SPIN, THE MORE STABLE THE DISK 240 00:10:41,941 --> 00:10:44,009 AND THE BETTER IT FLIES. 241 00:10:44,011 --> 00:10:46,678 IN 1957, MORRISON SELLS THE RIGHTS 242 00:10:46,680 --> 00:10:49,080 TO THE FLYING DISK TO WHAM-O. 243 00:10:49,082 --> 00:10:52,651 AND IN JUNE OF THAT YEAR, THE DISC IS RENAMED THE FRISBEE. 244 00:10:55,822 --> 00:10:57,489 HUGELY POPULAR AMONG YOUNG PEOPLE, 245 00:10:57,491 --> 00:11:00,492 IT'S NOT LONG BEFORE OFFICIAL FRISBEE EVENTS POP UP 246 00:11:00,494 --> 00:11:02,426 ALL OVER AMERICA, 247 00:11:02,428 --> 00:11:06,765 AND WHAM-O RELEASES THE OFFICIAL PRO FRISBEE MODEL. 248 00:11:06,767 --> 00:11:08,165 THE FLYING DISC, OR FRISBEE, 249 00:11:08,167 --> 00:11:09,434 IS STILL ONE OF THE MOST 250 00:11:09,436 --> 00:11:11,169 POPULAR OUTDOOR ACTIVITIES TODAY. 251 00:11:11,171 --> 00:11:13,838 THERE IS EVEN A WORLD FLYING DISC FEDERATION RESPONSIBLE 252 00:11:13,840 --> 00:11:17,775 FOR THE ORGANIZATION OF THE WORLD CHAMPIONSHIPS. 253 00:11:17,777 --> 00:11:18,843 ITS WORLDWIDE APPEAL 254 00:11:18,845 --> 00:11:20,645 HAS EVEN BROUGHT IT TO THE ATTENTION 255 00:11:20,647 --> 00:11:23,314 OF THE INTERNATIONAL OLYMPIC COMMITTEE. 256 00:11:23,316 --> 00:11:25,383 SO IT MIGHT BE ONLY A MATTER OF TIME 257 00:11:25,385 --> 00:11:27,852 BEFORE THE CAKE-PAN-INSPIRED INVENTION 258 00:11:27,854 --> 00:11:30,255 IS AN OFFICIAL PART OF THE OLYMPIC GAMES. 259 00:11:30,257 --> 00:11:33,058 NOW, THAT'S AN INCREDIBLE INVENTION. 260 00:11:35,729 --> 00:11:36,727 COMING UP NEXT, 261 00:11:36,729 --> 00:11:38,396 HOW TO MAKE YOUR FLYING PROJECTILE 262 00:11:38,398 --> 00:11:40,865 FROM ORDINARY HOUSEHOLD ITEMS. 263 00:11:49,476 --> 00:11:51,743 [ STATIC CRACKLES ] 264 00:11:51,745 --> 00:11:53,878 ♪♪ 265 00:11:53,880 --> 00:11:56,881 Narrator: SO IS THE FRISBEE THE ONLY UNUSUALLY SHAPED, 266 00:11:56,883 --> 00:12:00,217 GYROSCOPICALLY STABLE FLYING PROJECTILE? 267 00:12:00,219 --> 00:12:02,287 NO. AND YOU CAN MAKE ONE YOURSELF 268 00:12:02,289 --> 00:12:03,554 OUT OF HOUSEHOLD GARBAGE. 269 00:12:03,556 --> 00:12:06,224 TO BEGIN, TAKE AN EMPTY 1-LITER PLASTIC BOTTLE, 270 00:12:06,226 --> 00:12:09,427 MAKING SURE IT HAS PERFECTLY STRAIGHT SIDES. 271 00:12:09,429 --> 00:12:11,095 NEXT, WE NEED TO MAKE A TEMPLATE 272 00:12:11,097 --> 00:12:14,099 TO CREATE 5 FINS FOR OUR DISCARDED FLYER. 273 00:12:14,101 --> 00:12:15,767 TAKE A PIECE OF PAPER LARGE ENOUGH 274 00:12:15,769 --> 00:12:17,035 TO WRAP AROUND THE BOTTLE. 275 00:12:17,037 --> 00:12:20,104 MARK UP THE PAPER INTO FIVE EVENLY SPACED SECTIONS 276 00:12:20,106 --> 00:12:22,840 AND FOLD THEM INTO A CONCERTINA. 277 00:12:22,842 --> 00:12:26,043 THE FIN NEEDS TO BE A SERIES OF NICE, SMOOTH CURVES, 278 00:12:26,045 --> 00:12:27,645 SO AFTER MAKING THE CENTER POINT 279 00:12:27,647 --> 00:12:30,314 AND A LINE ABOUT AN INCH FROM THE TOP OF EACH SECTION, 280 00:12:30,316 --> 00:12:32,984 SKETCH A CURVE SO THAT WHEN THE PAPER UNFOLDS, 281 00:12:32,986 --> 00:12:35,386 EACH CURVE BLENDS INTO THE NEXT. 282 00:12:35,388 --> 00:12:38,122 NOW, CAREFULLY CUT THROUGH ALL FIVE SECTIONS 283 00:12:38,124 --> 00:12:40,725 TO REVEAL A TEMPLATE OF 5 FINS. 284 00:12:40,727 --> 00:12:42,393 WRAP THE TEMPLATE AROUND THE BOTTLE 285 00:12:42,395 --> 00:12:45,230 AND USE A PEN TO MARK THE SHAPE INTO THE PLASTIC. 286 00:12:47,234 --> 00:12:48,666 NOW, TAKE A PAIR OF SCISSORS 287 00:12:48,668 --> 00:12:51,736 AND CUT OUT YOUR FLYER TO REVEAL YOUR PERFECT FINS 288 00:12:51,738 --> 00:12:54,172 AND COVER THE BOTTLE TO COMPLETE THE SHAPE. 289 00:12:57,610 --> 00:13:00,010 NOW THE TRICKY PART, TAKE OFF YOUR TEMPLATE 290 00:13:00,012 --> 00:13:01,412 AND GO AROUND THE LEADING EDGE, 291 00:13:01,414 --> 00:13:05,950 GENTLY PINCHING THE PLASTIC TO CREATE A HALF-INCH LIP. 292 00:13:05,952 --> 00:13:07,285 START SLOWLY AT FIRST, 293 00:13:07,287 --> 00:13:10,255 AND THEN PRESS DOWN UNTIL YOU HAVE A DEFINITIVE FOLD. 294 00:13:12,492 --> 00:13:15,627 REINFORCE THIS LIP WITH PIECES OF DUCT TAPE. 295 00:13:15,629 --> 00:13:18,429 YOU SHOULD NOW HAVE A RIGID, CIRCULAR EDGE. 296 00:13:18,431 --> 00:13:22,100 YOUR DURACYCLE PLASTIC-BOTTLE FRISBEE CHALLENGER IS NOW READY, 297 00:13:22,102 --> 00:13:23,735 BUT WILL IT WORK? 298 00:13:25,905 --> 00:13:29,040 LIKE A FRISBEE, THROW TECHNIQUE IS ALL IMPORTANT, 299 00:13:29,042 --> 00:13:31,643 WITH THE SECRET BEING TO ADD A NICE SPINNING ACTION 300 00:13:31,645 --> 00:13:33,711 ON THE THROW, AND THERE YOU GO. 301 00:13:33,713 --> 00:13:36,047 WITH A FRONT PROFILE 302 00:13:36,049 --> 00:13:37,514 THAT AFFORDS LOW AIR RESISTANCE 303 00:13:37,516 --> 00:13:39,584 AND SPINNING SIDES GENERATING LIFT 304 00:13:39,586 --> 00:13:42,587 AND GYROSCOPIC STABILITY IN A SIMILAR WAY TO THE FRISBEE, 305 00:13:42,589 --> 00:13:45,790 WE REALLY HAVE TAKEN RECYCLING TO A NEW LEVEL. 306 00:13:47,060 --> 00:13:49,327 WHETHER IT BE CARVING THE SUNDAY ROAST 307 00:13:49,329 --> 00:13:50,929 OR THE TURKEY AT THANKSGIVING, 308 00:13:50,931 --> 00:13:52,463 WE ALL NEED THE PROPER UTENSILS. 309 00:13:52,465 --> 00:13:55,266 THESE SIMPLE EVERYDAY IMPLEMENTS HAVE DEFINED 310 00:13:55,268 --> 00:13:57,802 AND REFINED THE WAY WE EAT OUR MEALS. 311 00:13:57,804 --> 00:13:59,804 CUTLERY HAS ITS ORIGINS IN EUROPE, 312 00:13:59,806 --> 00:14:03,875 AND IT IS SHAPED BY THE KINDS OF FOODS EATEN THERE. 313 00:14:03,877 --> 00:14:05,476 Hurd: EUROPE HAS CERTAINLY BEEN 314 00:14:05,478 --> 00:14:07,411 ONE OF THE CENTERS OF CUTLERY, 315 00:14:07,413 --> 00:14:09,414 AND ITS PREDOMINANCE WITHIN SOCIETY 316 00:14:09,416 --> 00:14:11,082 IS BASICALLY BECAUSE THE KIND OF FOOD 317 00:14:11,084 --> 00:14:13,284 WE EAT WARRANTS THE USE OF CUTLERY. 318 00:14:13,286 --> 00:14:14,885 WE'VE TRADITIONALLY ALWAYS EATEN 319 00:14:14,887 --> 00:14:17,421 A LOT OF LARGE PIECES OF WHOLE MEAT, 320 00:14:17,423 --> 00:14:19,290 WHOLE VEGETABLES, WHEREAS IN OTHER CULTURES 321 00:14:19,292 --> 00:14:21,359 WHERE THEY CHOP IT DOWN, IT'S SLIGHTLY FINER. 322 00:14:21,361 --> 00:14:23,761 YOU THINK OF THINGS LIKE HOW THE MEAT IS PREPARED IN CHINA 323 00:14:23,763 --> 00:14:25,630 WHERE IT'S KIND OF BROKEN DOWN INTO FIBERS AND STUFF, 324 00:14:25,632 --> 00:14:27,765 THIS CAN BE PICKED UP QUITE EASILY WITH CHOPSTICKS. 325 00:14:27,767 --> 00:14:30,034 THE EUROPEAN DIET HAS ALWAYS WARRANTED 326 00:14:30,036 --> 00:14:34,706 THE USE OF A KNIFE AND A FORK AND A SPOON. 327 00:14:34,708 --> 00:14:36,774 Narrator: BUT THE BASIC DESIGN WE RECOGNIZE TODAY 328 00:14:36,776 --> 00:14:38,910 TOOK SOME TIME TO ACHIEVE. 329 00:14:38,912 --> 00:14:42,247 WHEN WE RETURN, THE FASCINATING HISTORY OF SILVERWARE 330 00:14:42,249 --> 00:14:44,749 AND THE SECRETS OF HOW IT'S MADE. 331 00:14:54,127 --> 00:14:56,728 [ STATIC CRACKLES ] 332 00:14:56,730 --> 00:14:59,731 Narrator: IN 1912, AS WORLD WAR I APPROACHES IN EUROPE, 333 00:14:59,733 --> 00:15:01,466 THE BRITISH GOVERNMENT ACTIVELY SEARCHES 334 00:15:01,468 --> 00:15:03,000 FOR BETTER QUALITY MATERIALS 335 00:15:03,002 --> 00:15:04,935 TO USE INSIDE THEIR GUN BARRELS. 336 00:15:04,937 --> 00:15:06,804 CONSTANT EXPOSURE TO HIGH TEMPERATURES 337 00:15:06,806 --> 00:15:11,208 MEANS THAT THE EXISTING GUN BARRELS ERODE QUICKLY. 338 00:15:11,210 --> 00:15:14,345 A BRITISH INVENTOR NAMED HARRY BREARLEY HAS THE ANSWER. 339 00:15:14,347 --> 00:15:16,748 HE CREATES A METAL THAT, AS A BYPRODUCT, 340 00:15:16,750 --> 00:15:20,150 CHANGES THE FACE OF CUTLERY PRODUCTION. 341 00:15:20,152 --> 00:15:21,886 WHAT BREARLEY DOES IS TO INCREASE 342 00:15:21,888 --> 00:15:24,889 THE AMOUNT OF CHROMIUM IN STEEL COMPOSITION. 343 00:15:24,891 --> 00:15:26,291 UNLIKE ORDINARY MINED STEEL, 344 00:15:26,293 --> 00:15:28,692 THE CHROMIUM STEEL MIX FORMS A BONDED, 345 00:15:28,694 --> 00:15:30,427 PROTECTED LAYER OF CHROMIUM OXIDE 346 00:15:30,429 --> 00:15:32,563 ON THE SURFACE THAT PREVENTS OXYGEN 347 00:15:32,565 --> 00:15:34,365 PENETRATING IT AND FORMING CORROSION. 348 00:15:34,367 --> 00:15:37,835 THE METAL BREARLEY DEVELOPS IS CALLED STAINLESS STEEL. 349 00:15:37,837 --> 00:15:39,903 DID YOU KNOW THAT THE FORK AND KNIFE YOU USE 350 00:15:39,905 --> 00:15:41,638 HAS SUCH A COMPLEX PAST 351 00:15:41,640 --> 00:15:44,242 AND THAT, TODAY, EVERYONE USES THEM DIFFERENTLY? 352 00:15:44,244 --> 00:15:46,644 Hurd: IN AMERICA, YOUR FORK WILL BE IN YOUR LEFT HAND, 353 00:15:46,646 --> 00:15:48,712 AND YOUR KNIFE WILL BE IN YOUR RIGHT HAND. 354 00:15:48,714 --> 00:15:50,447 ONCE YOU CUT THE MEAT WITH YOUR KNIFE, 355 00:15:50,449 --> 00:15:52,316 YOU'LL PLACE THE KNIFE AWAY 356 00:15:52,318 --> 00:15:55,520 AND THEN SWAP THE FORK TO THE RIGHT HAND TO EAT. 357 00:15:55,522 --> 00:15:56,921 IN EUROPE, IT'S THE OTHER WAY AROUND. 358 00:15:56,923 --> 00:15:58,856 WE KEEP OUR FORK IN OUR LEFT HAND 359 00:15:58,858 --> 00:16:00,591 AND OUR KNIFE IN OUR RIGHT HAND THE WHOLE WAY. 360 00:16:00,593 --> 00:16:02,393 WHEN WE PUT IT DOWN ON THE PLATE, 361 00:16:02,395 --> 00:16:04,329 THAT'S THE INDICATION THAT WE'VE FINISHED EATING 362 00:16:04,331 --> 00:16:05,730 WHEREAS THE AMERICAN'S WOULD PUT IT AT, 363 00:16:05,732 --> 00:16:07,799 LIKE, A 10-TO-2 ANGLE. 364 00:16:09,536 --> 00:16:11,936 Narrator: DINING ETIQUETTE BECOMES EVEN MORE IMPORTANT 365 00:16:11,938 --> 00:16:15,005 AS GOING OUT TO EAT BECOMES MORE POPULAR. 366 00:16:15,007 --> 00:16:16,607 Hurd: WHEN RESTAURANTS BECAME PREDOMINANT, 367 00:16:16,609 --> 00:16:18,275 THERE NEEDED TO BE SOME KIND OF CODE. 368 00:16:18,277 --> 00:16:19,410 YOU KNOW, IF YOU'RE AN ARISTOCRAT 369 00:16:19,412 --> 00:16:21,746 SAT IN A SALON RESTAURANT IN PARIS, 370 00:16:21,748 --> 00:16:22,813 YOU DON'T WANT TO SPEAK TO THAT WAITER 371 00:16:22,815 --> 00:16:24,015 OR THAT MAITRE D', 372 00:16:24,017 --> 00:16:25,349 THE WAY YOU POSITION YOUR KNIVES 373 00:16:25,351 --> 00:16:26,951 AND FORKS ON THE PLATE TELLS THE WAITER, 374 00:16:26,953 --> 00:16:28,686 "I'M STILL EATING," "I'M NOT EATING. 375 00:16:28,688 --> 00:16:30,554 TAKE IT AWAY," OR, "IT WAS RUBBISH." 376 00:16:30,556 --> 00:16:33,357 SO CUTLERY IS KIND OF THE UNSPOKEN LANGUAGE 377 00:16:33,359 --> 00:16:35,093 OF THE RESTAURANT. 378 00:16:35,095 --> 00:16:36,961 Narrator: SO THE NEXT TIME YOU ARE OUT FOR A MEAL, 379 00:16:36,963 --> 00:16:39,563 TAKE A LONG HARD LOOK AT YOUR FORK AND SPOON. 380 00:16:39,565 --> 00:16:40,764 AND BEFORE YOU DIG IN, 381 00:16:40,766 --> 00:16:42,499 REMEMBER YOU HAVE GUN DESIGN 382 00:16:42,501 --> 00:16:44,202 TO THANK FOR ITS CREATION. 383 00:16:47,507 --> 00:16:49,640 LIBERTY TABLETOP HAS BEEN MAKING CUTLERY 384 00:16:49,642 --> 00:16:52,643 IN SHERRILL, NEW YORK, SINCE 2005. 385 00:16:52,645 --> 00:16:54,511 SHERRILL, NEW YORK, IS PRETTY MUCH 386 00:16:54,513 --> 00:16:56,981 IN THE GEOGRAPHIC CENTER OF NEW YORK STATE. 387 00:16:56,983 --> 00:16:59,917 WE TRY TO SOURCE AS MUCH OF OUR RAW MATERIALS, 388 00:16:59,919 --> 00:17:01,586 SUPPLIES, PACKAGING, 389 00:17:01,588 --> 00:17:04,455 EVERYTHING THAT WE CAN IN THE UNITED STATES. 390 00:17:04,457 --> 00:17:06,657 WE REQUIRE THAT OUR STEEL IS MELTED HERE. 391 00:17:06,659 --> 00:17:09,393 Narrator: IT'S THE ONLY CUTLERY PRODUCER IN NORTH AMERICA, 392 00:17:09,395 --> 00:17:13,664 PRODUCING APPROXIMATELY 30,000 PIECES EVERY WEEK. 393 00:17:13,666 --> 00:17:16,600 DEPENDING ON THE COMPLEXITY OF THE PIECE, 394 00:17:16,602 --> 00:17:19,003 IT CAN TAKE ANYWHERE FROM 2 TO 4 WEEKS 395 00:17:19,005 --> 00:17:22,673 TO GO FROM START TO FINISH THROUGH THE FACTORY. 396 00:17:28,415 --> 00:17:30,948 Narrator: A 2,000-POUND COIL OF STAINLESS STEEL 397 00:17:30,950 --> 00:17:34,318 IS HOISTED ONTO A MACHINE VIA A FORKLIFT TRUCK. 398 00:17:37,290 --> 00:17:39,957 THE FLAT STEEL SHEET IS FED INTO THE BLANKING PRESS 399 00:17:39,959 --> 00:17:42,360 WHERE THE STEEL IS CUT INTO ROUGH SHAPES. 400 00:17:45,165 --> 00:17:47,231 THOSE BLANKS CAN ACTUALLY BE ROLLED 401 00:17:47,233 --> 00:17:49,933 AND CUT INTO DIFFERENT SHAPES, 402 00:17:49,935 --> 00:17:52,637 WHICH WOULD MAKE FORKS AND SPOONS OF DIFFERENT OUTLINES. 403 00:17:52,639 --> 00:17:54,705 Narrator: THE BLANKING PRESS TAKES ONE SECOND 404 00:17:54,707 --> 00:17:55,973 TO PRODUCE EACH BLANK, 405 00:17:55,975 --> 00:17:58,476 WHICH CAN THEN BE MADE INTO SPOONS OR FORKS. 406 00:18:02,515 --> 00:18:04,515 THE BLANKS ARE SENT TO A ROLLING MILL 407 00:18:04,517 --> 00:18:05,716 WHERE THEY ARE STRETCHED OUT 408 00:18:05,718 --> 00:18:08,586 BETWEEN TWO HARDENED STEEL ROLLS. 409 00:18:08,588 --> 00:18:11,589 THE ROLLS HAVE A SPECIFIC PRECISION GROUND PROFILE, 410 00:18:11,591 --> 00:18:14,525 SO THAT THE BALLS OF THE SPOONS AND THE PRONGS OF THE FORK 411 00:18:14,527 --> 00:18:16,660 WILL BE THINNER THAN THE HANDLES. 412 00:18:16,662 --> 00:18:18,929 IT'S ACTUALLY SORT OF SIMILAR 413 00:18:18,931 --> 00:18:20,898 IN PROCESS TO ROLLING OUT PIE DOUGH. 414 00:18:20,900 --> 00:18:23,000 YOU ROLL IT OUT SO THAT YOU CAN CUT OUT 415 00:18:23,002 --> 00:18:24,469 THE CUT-OUT COOKIES, FOR EXAMPLE. 416 00:18:24,471 --> 00:18:25,870 SO THAT'S ESSENTIALLY WHAT WE DO 417 00:18:25,872 --> 00:18:28,005 IN THAT PART OF THE PROCESS. 418 00:18:28,007 --> 00:18:29,940 Narrator: AFTER THE BLANKS PASS THROUGH THE ROLLS, 419 00:18:29,942 --> 00:18:32,409 THEY AUTOMATICALLY FALL INTO A PUNCH PRESS 420 00:18:32,411 --> 00:18:34,545 WHERE THEY ARE CUT INTO AN OUTLINED SHAPE. 421 00:18:38,617 --> 00:18:41,419 NEXT, THE PIECES ARE PUT INTO AN EALING FURNACE, 422 00:18:41,421 --> 00:18:42,620 WHICH SOFTENS UP THE METAL 423 00:18:42,622 --> 00:18:44,956 TO ENABLE FURTHER STAMPING AND SHAVING. 424 00:18:46,826 --> 00:18:48,025 THE FURNACE HEATS THE METAL 425 00:18:48,027 --> 00:18:52,095 TO A TEMPERATURE OF 1,900 DEGREES FAHRENHEIT. 426 00:18:52,097 --> 00:18:55,032 ♪♪ 427 00:18:59,505 --> 00:19:00,637 THE FORKS AND SPOONS 428 00:19:00,639 --> 00:19:02,306 ARE NOW PUT THROUGH A COINING PRESS 429 00:19:02,308 --> 00:19:05,643 WHERE THE PATTERNS ARE STAMPED INTO THE HANDLES. 430 00:19:05,645 --> 00:19:07,912 THEY ARE THEN FED INTO ANOTHER COINING PRESS 431 00:19:07,914 --> 00:19:10,715 WHERE THE BALL OF THE SPOON OR THE PRONGS OF THE FORK 432 00:19:10,717 --> 00:19:13,584 ARE BENT INTO THE CORRECT SHAPE. 433 00:19:13,586 --> 00:19:16,053 WE BEND THE BOWL OR THE FORK TINES. 434 00:19:16,055 --> 00:19:17,854 IT'S BASICALLY THE PIECES -- 435 00:19:17,856 --> 00:19:20,191 LOOKS JUST LIKE A FORK OR SPOON THAT YOU WOULD USE, 436 00:19:20,193 --> 00:19:21,692 EXCEPT IT'S NOT POLISHED. 437 00:19:23,729 --> 00:19:24,996 Narrator: ALL ITEMS ARE THEN POLISHED 438 00:19:24,998 --> 00:19:27,365 IN A SERIES OF SHANKING AND EDGING MACHINES. 439 00:19:29,001 --> 00:19:31,201 THREE SHANKING MACHINES PROGRESSIVELY GRIND 440 00:19:31,203 --> 00:19:32,737 AND POLISH THE SHANK AREA. 441 00:19:32,739 --> 00:19:35,873 THAT'S THE PART OF THE CUTLERY WHERE THE BALL AND HANDLE MEET. 442 00:19:38,945 --> 00:19:40,811 NOW THEY GO THROUGH AN EDGING MACHINE 443 00:19:40,813 --> 00:19:43,281 WHERE THE HANDLES ARE ALSO GROUND AND POLISHED. 444 00:19:48,888 --> 00:19:50,221 IN THE FINAL PROCESS, 445 00:19:50,223 --> 00:19:52,857 THE CUTLERY IS BUFFED TO A MIRROR FINISH. 446 00:19:56,563 --> 00:19:59,496 WE START WITH THE BOWL, MOVE ONTO THE HANDLE, 447 00:19:59,498 --> 00:20:01,232 AND THEN WE GO BACK TO THE BOWL AGAIN, 448 00:20:01,234 --> 00:20:03,100 USING TWO TYPES OF BUFFING COMPOUND. 449 00:20:03,102 --> 00:20:06,370 ONE IS A ROUGHING COMPOUND THAT SMOOTHS THE SURFACE 450 00:20:06,372 --> 00:20:08,239 AND THEN THE FINAL BUFFING COMPOUND, 451 00:20:08,241 --> 00:20:11,042 LIQUID BASED, VERY FINE GRAIN. 452 00:20:11,044 --> 00:20:12,243 THEN THE PIECE COMES OUT. 453 00:20:12,245 --> 00:20:14,578 I THINK IT LOOKS LIKE A PIECE OF JEWELRY. 454 00:20:14,580 --> 00:20:16,580 Narrator: FINALLY, THE CUTLERY IS INSPECTED 455 00:20:16,582 --> 00:20:18,449 AND INDIVIDUALLY WRAPPED FOR DELIVERY. 456 00:20:18,451 --> 00:20:20,918 Roberts: WE HAVE ACTUALLY 100% INSPECTION 457 00:20:20,920 --> 00:20:22,386 OF ALL OF OUR FLATWARE. 458 00:20:22,388 --> 00:20:24,255 WE LOOK AT IT ONE AT A TIME, 459 00:20:24,257 --> 00:20:26,123 AND WE WIPE IT BY HAND 460 00:20:26,125 --> 00:20:27,658 WITHOUT USING ANY HARSH CHEMICALS. 461 00:20:27,660 --> 00:20:29,927 YOU JUST WIPE THE COMPOUND OFF, PUT IT IN A BAG, 462 00:20:29,929 --> 00:20:32,263 AND IT'S READY TO GO TO THE CUSTOMER. 463 00:20:32,265 --> 00:20:35,399 Narrator: SILVERWARE -- TRULY AN INCREDIBLE INVENTION. 464 00:20:40,006 --> 00:20:42,606 SO THERE YOU HAVE IT, A GLANCE THROUGH THE HIDDEN HISTORY 465 00:20:42,608 --> 00:20:44,809 AND SUPER SCIENCE OF SOME AMAZING PRODUCTS 466 00:20:44,811 --> 00:20:48,012 THAT YOU USE EVERY DAY. 467 00:20:48,014 --> 00:20:49,413 THE COMPUTER, 468 00:20:49,415 --> 00:20:51,482 THE FRISBEE, 469 00:20:51,484 --> 00:20:53,016 AND SILVERWARE, 470 00:20:53,018 --> 00:20:54,885 THEY MAY SEEM COMMON AND ORDINARY. 471 00:20:54,887 --> 00:20:57,088 HOWEVER, THESE PRODUCTS HELP CHANGE THE WORLD 472 00:20:57,090 --> 00:21:05,940 ONE INCREDIBLE INVENTION AT A TIME. 51831

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