All language subtitles for Below.Deck.Mediterranean.S06E01

No, this is still in the dark.

Oh, my.

No. This is not okay.

You guys can go through a lot
emotionally, and then you bring it back

complete reset of game on. Would you
ladies like to use snacks or anything

that?

That's a good snack.

So thankful. Look at this rainbow.

Yes!

Have you got a little soft spot for
anyone?

We might be competing for the same girl.

Last night. I don't know who you kissed
today.

We kissed last night.

What? No, we kissed last night.

Love at first sight. Love at first
night.

Boat romances. They're dangerous.

I just hate the feel of my wine.

That's what happens when I'm single.

The lazy Susan's being ridden hard.

Come on.

Keep the line out of the water, please.

To lead people is to invest in them.
Amazing.

Thanks so much. You're welcome. It's up
to you.

When it comes to decisions that affect a
lot of people, I just don't like it.

Right now, I'm pissed off with you. I
don't care.

I'm, like, leaving. Hey, Mom, I'm
quitting this book.

That's an incident report, Malia. I'm
not a chief officer.

I don't give a... He should have come to
me that he was hurt.

His blood pressure is really high. He
has chest pain. He needs to go to the

hospital. Red on deck, red on deck.

This is going to pass, I promise.

If we're not challenged, then we won't
grow.

What's going on there?

If you stop, it's on me!

This is your chance to redeem yourself.
If you don't do it, then you're off the

boat at the end of this charter.

Hello.

Hi. Hi.

How are you? I'm good.

Welcome. I'm Katie.

Nice to meet you. Nice to meet you too.

Well, I'm looking forward to this. I
mean, this is impressive.

You have some experience.

Yeah. I don't consider myself a typical
chief Jew.

My last boat was a 73 -meter and had
about seven girls under me.

When you're in a higher role, I think
it's important to show that you still

as hard.

It's a Capricorn thing. I think you get
more out of your crew if you're trying

to keep a good vibe on board as opposed
to if you're just a psycho bitch telling

them what to do. They're going to be
like, you.

Go check out your boat.

I'll go down to the crew and check that
out. Welcome aboard. Thank you, Sandy.

Last season was the hardest season I
ever did in my life. Everybody does

They look back and they have regrets on
how they acted or what they did. I was

ready to go, this is it. I don't want to
do this anymore.

This is the stuff that defines our
character. Can we find it when we're

give up?

I come back because I love to mentor
people, and I want to lead a team.

why I'm here.

Hello?

Sorry, I'm getting shy. Oh, no worries.

I'm Katie.

Katie Malia. Nice to meet you. Nice to
meet you.

Hi. Hi. I'm Matthew. Hi, Matthew.

Nice to meet you. Welcome. Thank you
very much. Are you the new T -Steel?

Awesome. Cool. Are you excited?

A little bit.

I mean, we're here now, right?

Yeah. No tuning back. Let me show you
your galley. Awesome. Thank you so much.

Welcome aboard.

Impressive. Like, you work for some
impressive people. Yeah. I've been a

professional chef for the last 14 years.
I've been a private chef for the Dolan

family, who own Madison Square Garden,
Rupert Murdoch, Hugh Jackman, Robert

Kraft. I'm always nervous when I go into
a new job. I want to make everyone

happy. Just hope people like me.

Looking forward to the best season ever.
Yeah, me too.

Oh, nice.

Yeah. Not too bad. Good amount of work
to do today. Yeah. Thank you so much.

excited to work for you. It's a pleasure
to have you. Yeah, thanks. Awesome.

I'll leave you to it.

Hi. How are you? Good.

Good. What'd you do over the past year?

I've been working, yeah.

I've been nonstop. Just got off of a
charter season in the meds. Yeah. What

boat? 55.

Second officer. Yeah.

Both in second officer, so yeah. Very
good.

It's actually a crazy feeling being back
in Croatia because the last time I was

here, I was a green deckie.

Practice. Go forward.

Go reverse.

It was opportunities that Captain Sandy
gave me my first season that made me

want to stick with dotting.

Where's your deck, Ruth? Okay.

Deck engineer. That's cool. Cool. Thank
you. I'll look over these.

Welcome back, Malia. Thanks. Appreciate
it. Hi. I'm Matthew. I'm Katie. Nice to

meet you, Katie. Tiwi? Yeah.

Awesome.

I'll come down with you. How long have
you been involved in all this

noise then? Four years, I think. Yeah,
same as this. Where are you from?

I'm from Bahamas, Nassau. Oh, beautiful.

Yeah. I was Miss Bahamas 2013.

But I don't tell people I did a Miss
Bahamas pageant. Wow.

Especially yachties. Like, they find out
I was in a pageant. They're just like,

I'm your boss.

I'm like, OK.

I'll be Cinderella with a broom. That's
fine. You can feel pretty. You're not.

So it's OK.

How you doing? I'm Lloyd. Lloyd. Nice to
meet you.

Three of us. On it.

Possibly another Brit.

Oh. My last vote is all British. But
thankfully you already know the British,

I'm fine. Yeah.

My ex -boyfriend's British.

Oh, no. I'm sorry.

The breakup with Tom has really taken a
toll on me. He was someone that I

thought was a forever. I thought I was
in love. I just want to put my head down

and work for a bit. And it's just that
tough period where you just got to

it out.

But I will.

I am

the

youngest of five siblings. I'm adopted.

It's just a bit of a joke calling myself
the black sheep of the family because

I'm the only black family member.

Being part of my brother's intake has
inspired me quite a bit. The oldest has

been yawning for about 20 years now, and
he's a captain. And then just under him

now is my brother Josh, who's a chief
officer.

This boat's a big jump for me, and it's
something I've never really experienced.

So very, very nervous.

Hey, Dave. Hi, Courtney.

Nice to meet you.

So you're from the UK?

Yeah, from Wales.

Hey. How's it going?

Dave. Nice to meet you. Hey, Zee. Hey.

Sorry. Introduction was brief, but...
No, not a problem. Real life, I'm

the wrong tee as well.

Well done.

No, he's not.

Yeah, it might get a little hot.

Yeah, I'm going to go change.

Idiot.

Well, I bet you it's like soap and
water, right? Yeah.

We're just starting with the wash down.
Cool. I've got my book for tonight.

Nice. Is it your first boat or...? I
have my first big boat.

Nice. Okay, cool.

It's quite intimidating, obviously.

Sorry,

I should have gauged that better.

I love the notebook.

I didn't realize he was that green. This
means I can teach him like I was

taught. We've just come this full
circle, so that's pretty special to me.

All crew, all crew.

Please meet me in the main salon.

Hi.

Lexi, nice to meet you.

I'm Matt. Lloyd.

All right, welcome.

We're beginning our charter season.

I love your energy. It's up. If you want
a career in this, and this is really

truly your passion, I'm here to help
make that happen.

We just want to stay within the
guidelines of protocol.

Injuries, if any guests or you guys are
injured in any way, I want to be the

first to know about it. If any of you
are on any prescribed medication, we

to log it. So no drugs and no drinking
while on charter.

High on life. It's kind of funny.

Alex is the chief engineer, Martin's the
chief officer, and Jake is our second

engineer. So that's our team.

Do you like the boat?

Yeah. It reminds me of Titanic.

Inside.

You made it on the Titanic?

How was it?

Lady Michelle was designed for charter.

It's a solid vessel. It's elegant.

I like to say it's sort of like Disney
World. You never see them take the

garbage out. There's a lot of stairs on
the boat, so the crew can go through

each deck without being seen by the
client.

It's going to be a lot of work for them.

Tomorrow our charter starts, so let's
get our boat turned around and get ready

for tomorrow.

All right.

You're free.

Okay. Let's do it, girls. Come on. So
let's start with the house and then

exterior interior.

We're going to jump straight into it.
Okay, cool. The boat's quite dusty.

on the dock.

Whoa, that's a big truck.

It's a lot, huh?

What is that?

Is that that whole truck full?

Never really seen anything like this.

Of course it's a red flag.

Here it goes.

Coming up. That was terrible.

I have failed them.

We're in a mega yacht. I get it. We're
in a mega yacht. It's bullshit.

So that whole truck full? Here you go.

That's a lot, huh?

I've never really seen anything like
this.

What is that?

I thought it was going to be a show
before the provisions arrived. As soon

see these pallets, I'm probably
overordered, and now I'm stressed.

Now the fun starts.

Oh, yeah.

What do you want to eat today?

Try it into the mind, yeah?

You know, it's the first order. I want
to make a huge spoon -pressed baguette.

Yeah. You don't need to go to the gym,
eh?

No. I have some clean film and stuff. Do
you reckon this is yours?

I reckon it is.

I first started yachting as, like, a
stewardess nanny. Then I got a job on a

-metre. That's where I became the queen
of laundry.

Have you been on the road recently?

Yeah, back home in Rhode Island.

Have you done a season there? No, just
two meds, one Caribbean.

A boy yachting. I worked in like
Disneyland Paris.

I've been a promo girl. I've been a
bartender.

I just get bored really easily.

I'm always like, this is the one, ma
'am. And then it's never the one.

Same with men.

Holy, I hope that was all season.

Holy crap, do you have enough space?

It looks like a lot, doesn't it? It
does.

Deck, deck. We'll have a meeting on
deck, deck, deck, please.

Cheerio, can you meet me in the main
salon, please?

Um, okay, guys. Cool.

So I've seen your guys' CVs.

Lexi. I'm going to go with you, Thick
and Stew.

You've got slightly more experience.

Yeah. As far as a lead deckhand goes, I
will name one when I see fit.

It's not just experience to me on deck,
it's attitude.

I've learned my lesson choosing a lead
deckhand based off of CVs.

I obviously feel a lot more comfortable
in my role as Bosun, but generally I'm

just hoping it's a fun season.

Obviously keep it professional, but I
don't think you guys are going to be the

biggest troublemakers, hopefully.

I'll have you on late, you on early.
I'll stay on mid, so I'm up with the

all the time. I do want to rotate.

I'm not going to, like, leave you on a
show.

I'm not one of these, like, crazy...

I have a love -hate relationship with
cheap stores. Like, when they graduate

to that rank, the lazy bitch mentality
just seeps through their veins. But just

don't tell me what to do. I have to do
my own thing.

Respectfully. Let's just get all the
cabins done.

Smash all the salons closed. Like, this
is horrendous. So let's just dry this

and then go from the bow back. Let's do
it. Yes.

We're going to give her a horse bath.

Yep. What?

Coming down the stairs.

I'm coming up the stairs. Corner.

Inhale. The walk -ins are two floors
down on a windy staircase.

I'm thinking about the guests arriving
in 24 hours, let alone where am I going

to put the stuff I need to...

I'm coming up and down like past times,
right?

So much stuff.

Lloyd, how long have you been doing
yachting? I started off a couple of

ago doing yacht deliveries.

What were you doing before? I was a
European coach driver from Morocco to

Russia. I'm saying I drove in 42
different countries.

One time I was running a tour in Russia
and this guy came up to me and he was

like, you look like the Nicolas Cage.

And they made me a T -shirt that said
you look like the Nicolas Cage and I had

to wear it on every night out for the
rest of the tour.

This looks more like I can do this for a
job. Yeah.

We'll use the pillows, just not the day
cover.

Okay. Katie, Malia, and Matthew.

Please meet me in the crew mess for our
very first preference sheet meeting.

Copy that.

Copy.

So, Therese is a successful marketing
and sales professional.

Her husband, Lee, works in real estate
in Austin.

Co -primaries are Clint and his fiance,
Carrie.

Clint and Carrie were forced to cancel
their original wedding plans.

However,

this trip would be perfect to have a
beautiful, intimate ceremony with their

closest friends.

All the guests would like to celebrate
Jordan's 40th birthday, followed by a

neon dance party.

They would like to have a bachelor and
bachelorette party.

Captain Carrie would like to get married
with Captain Sandy officiating on day

three. That's cool.

Yeah. I love weddings, but this would be
my first wedding I've done alone. Yeah.

You know, my parents got married,
divorced, and then remarried years

was conceived during the divorce, so
they call me their bastard child.

Mash it out so we can be ready for the
wedding.

Well, thank you.

They're going to kill me. Yeah, dust bag
everywhere. It's quite bad.

Okay.

Let's see if we can finish.

We are actually done now.

Okay,

just this, and then it's done.

Yay, dinner.

Oh, wow.

I'm hungry.

So is everyone single?

Pringles and Pringle, baby.

Was that a yes from everyone? Yes. Yes.

My ex -boyfriend Jack worked for Captain
Sandy before.

Really? I love Jack. Like, he actually
got my face tattooed on his arm.

It had been, like, ten days of us
knowing each other.

I got it in Thailand when I was in
Washington.

I was just like, what the actual... We
were just so young, too

passionate.

Never going to work, but, like, at least
we were together for about a year and a

half. You know, it kind of makes it
worth it, right?

Need some rest. We'll be on deck at 8 a
.m. tomorrow. I have all these books

about being calm.

One's actually called Calm the F***
Down.

I've got a secret for Dasha for next,
and here it's got, you know, if you're

eating chocolate, I've got... Nicely
done, Roger Ware. Don't worry.

I mean, it's so sore from those up and
down.

It's time.

I hope they're not assholes.

True love shines through.

I

didn't

sleep. Full of nerves. Thinking menu,
thinking wedding, thinking everything.

I'm not prepped at all.

Morning. Day one.

Day one.

Oh, my kidney.

Mother.

Sandy, Matt, can you meet me in the
galley?

Copy. I'm on my way.

Oh, my God.

I'd like to hit the windows and then
getting, like, cushions and everything

for the first time. Do you want to
expect me all the way out to the pantry?

Got it done. We need to smash this up
real quick.

You need me? I hurt my knee last night.
Okay.

I don't feel like I can do this
properly.

Say that again. I don't feel like I can
do this properly.

Even with our help?

So I'm going to be the same with that.

And the fact that I didn't sleep and,
like, trying to figure out the kitchen

the first day with that handicap.

So what do you think?

Freaking out.

Okay, so what? I don't know what to do.
I can't do this.

I can't do this with this.

I'm freaked out.

Coming up. I got some news right to you.

Oh. I just asked that you bear with us.

You're going to have to tip us if that's
the case.

You need me? I hurt my knee last night.
Okay.

I feel like I can do this properly.

You need to tell me what it is you want
to do.

I'm freaked out.

Okay, so what? I don't know what to do.

I can't do this.

I can't do this with this.

Sorry. All right.

I want to get an x -ray.

I want to get an MRI.

Is it really painful?

Yeah. Like you can't even stand on it?
Yeah, that's my livelihood, standing on

my foot.

I don't want it to get worse, you know?
I get it.

I don't know what it is, but it's like,
it doesn't feel right.

Have Malia send you someone.

Okay.

Put your sleeve back, and that's like a
pin, and it should clip on there. If you

do it wrong, you get stoked, but it's
all good fun.

Once it fills, it's switched on, off.

Okay, cool.

I'd like to think I'm quite caring by
nature.

I was born in Italy, and I didn't meet
my dad until I was, like, 17.

Like, my best father figures have been
guys I've worked with. It was engineers

on boats.

So I want to try and help as many people
as I can. Hopefully they take it

forward as well.

So, we're down a chef.

Well, he's freaking out because he's
hurt and he wants to do a great job and

it's his reputation.

Of course.

Yeah, I know.

What did he do?

His knee.

So Kevin Sander's asking one of us to
kind of help and be like sous chef.

Do you want me to go to the galley to
help? Have you done all the rows?

Yep. Okay.

Sous chef.

We're just going to have to pitch in
that way.

I don't even have time to be angry.

It's going to affect the whole operation
of the boat.

Did I want my third shoe to go in there
and do that? Absolutely not.

We don't have a choice.

We've got to keep going.

It's only day one.

I know.

Does anyone have any restaurant
experience?

This is Captain Sandy.

I have a chef with an injured knee, and
I was hoping I could get him an MRI.

It's our first day of charter, and I'm
ready to vomit in my mouth.

When someone comes to me with an injury,
I cannot determine whether they're

injured or not. I have to follow
protocol.

All right, thank you.

I can't just call and get another yacht
chef because of COVID. They have to

quarantine for seven days. I don't know
what I'm going to do.

I'm not ever meant to have a chef.

All right, the stands are out.

The fridge deck is set up.

Let's do this.

There's a toasty machine down there.
Just make them fit a whole crew.

Yeah. Hello.

You need my help?

You want to sort out the fruit, please?

No. How's your knee?

Not great.

I don't know if this is minutes or
temperature.

It's a waffle machine.

Are you going to make it through this
job, though?

No.

No? Mm -mm.

Hello, hello, Lloyd. Toasties are just
coming out now.

Copy. Thank you. How are you going in
here?

Almost done.

Oh.

Hey, Matt, we're going to get your
inline.

Um, so, perfect distraction.

Two zero minutes till main salon.

Oh, I'm dead.

Got a rally.

Positive. All crew, all crew.

Coming to the main salon. We have 30
minutes until guest arrival.

Looks good.

Interior. The boat looks amazing.

Every chief's shoe has a way of doing
things.

I can't start the day without making the
bed.

I can't stand wet towels on the ground.
Like, when guys get out of the shower

and they don't use a bath mat, oh, my
God, that drives me insane.

Right, looking sharp.

Unfortunately, our chef has injured
himself.

We're going to leave him at the dock to
go get an MRI.

So our chef has prepared lunch for
dinner.

He'll come back to the boat.

Don't give up.

Okay.

Do this.

Is that crew, we're good?

Yeah. All right.

When the guests come on, once we do
luggage, our sole attention is getting

boat off the dock. As soon as you meet
them, one of you can do the welcome

towels and one of you can do the drinks.

Okay. This is charter life.

Okay, here they come.

Welcome.

I'm Sandy, the captain.

Nice to meet you. Nice to meet you.

Hi, Courtney.

Nice to meet you.

Nice to meet you. Welcome.

And I'm hoping the weather holds out for
you. Our chief stewardess, Katie, is

going to show you around the vessel, and
we'll take off.

Sweet. Let's do it.

When I first got into yachting, I was
working in the engine room, so there's a

little bit of apprehension for the first
charter.

Charter yacht guests are going to be
much more demanding than what I'm used

driving coaches, but I'm feeling fresh,
ready to go.

Woo!

The long -term side.

Cool. Wait, how do you say in Croatian?

Hvala. Hvala.

Hvala. Correct.

So, welcome aboard, guys.

I'm going to start with a tour of the
boat.

Have you guys been to Croatia before?

No.

It's amazing here.

This is our bridge deck up. This will be
the main dining area.

Obviously, weather dependent.

We're from Texas. We'll bring the sun.

Chicken, chicken.

Chicken and chickpea.

Sun deck up.

There we go. This is fun. Just give me
the stir. Okay. We've got another dining

as well. Amazing.

We have a big -ass jacuzzi. It's Texas
-sized.

This is chemo. That is lentils.

All right, okay. And then we'll come
through to the primary suite.

Oh, boy.

We have two bathrooms.

Girl.

Child.

Female hair.

I mean, if you want, you can all sleep
in here. Yeah.

So sweet. Getting the cabins done.

Oh, come on, Matthew. Hang the...

Shorts, red shoes.

She's like, I've never been through so
many bottles on a walkthrough.

I'm into it. If this was me, I'd be
doing the same thing. Then we come down

the lower guest area.

We've got a twin and then a double.

I'm going to nail my head on these.

Since you're all in here, I got some
news to break to you. Our chef injured

himself.

We are leaving him at the dock to go get
an MRI.

He did prepare a lunch that we're going
to try to make it happen.

There will be no chef.

Sorry. Oh, my God.

So you're going to have to tip us if
that's the case.

Since you're all in here, I got some
news to break to you. Our chef injured

himself.

We are leaving him at the dock to go get
an MRI.

Oh, no.

There will be no test.

Because of COVID, our hands are tied. It
isn't like I can get another chef like

that. So you're going to have to tip us
if that's the case.

In my entire career, this has never
happened to me. You know what? We're

to make it happen. That's right. That's
right.

Thank you.

So, coming off the dock, you're going to
be forward on the foredeck. You guys

are going to be on the stern, so you can
start prepping your lines.

I'm just going to see if my stuff could
get hung and steamed.

Yeah, that's fine.

All crew, all crew. We're ready for
departure.

Copy. So, if we could do lunch, I think
now, and then we want to do water

sports. Yeah.

Okay, Malia, you ready?

Captain Sandy, stand by.

They want to go ahead with lunch
straight away.

There's a, like, suitcase.

Can you take it down to the laundry?

Yep. All right.

Lines are prepped. Are you excited?

Yeah, a little bit nervous for me. So
you can always have him come over and

can both do those? Yeah, of course.

It's a little nerve -wracking docking as
a new team, especially at the size of

the boat. One little mistake can lead
into a bigger one.

Just take off the other top and then
just lead, similar to this one.

All right, starboard forward.

Oh, my God, I love these.

You can free up the line. Copy.

That is your two crossbacks coming off
now.

All lines off. We can release this one.
Go, go, go, go, go.

That is all stern lines on deck.

We're off. We're moving.

40 feet starboard midship to dock. All
clear if you're steering this wing.

you. Nice work.

Yeah, V.

You did it for me.

Go down for two hours. Thank you.
Pleasure. So we've got a lentil and

salad, pizza salad, some fresh chicken.

We have some falafels on a tzatziki
sauce, and then we have a burrata and

top. This is giving us the best lunch we
have.

Gorgeous. This is perfect. White
filling.

So who's going to cook for us?

I actually think this is mine.

I did, like, cocktail service at home,
and one of my captain friends was like,

how would you work on this boat for me
in Exumas? It was good money. I'm on a

yacht. I mean, can't hate that.

But I really prefer the days where
someone handed me the champagne.

So, yeah.

I'm going to get a chef. Okay.

Do you want to help me drop the anchors
today?

Yep. You would wait for her to tell you,
or you would stay ready at the anchor?

When she says drop, drop, drop, let her
rip.

Being back here on the Dalmatian coast,
based in Chibnick, makes more nature,

country, small village.

I love that.

How was lunch? Teen walk salad was bomb.

It was great.

Yeah, cool.

Two? Two espresso martini? Three.

Four? Just do a round for everybody.

Eight espresso martini.

When I'm dealing with demanding guests,
I'm like a pretty laid back Kiwi.

But sometimes I turn into a stressed out
bitch, so you know, whatever, I'm not

perfect.

Yeah, we were told to put some of the
stuff in laundry.

No, it wasn't in laundry. It seems to be
steamed. Everything's clean.

I have all my stuff in there if I need
to change.

Okay, I did already put some of it in
the washing machine. No, nothing needs

be washed.

Right, okay, that's where the confusion
was. Anything that I haven't put in,

I'll bring up to you. Okay.

Ah!

Don't blow away!

It's not been steamed.

Let it go. Drop the anchor. You got it?
Yeah. All right. I trust you. So we have

some espresso martini.

A little more.

That's good.

Nice job, guys.

If anyone wants to press these ones so
far, no problem.

You just have the rest of the espresso
martini.

We're going to do that.

me on dance party oh yeah okay i heard
about this ask you with a hundred glow

sticks okay okay there's like glasses
and all the things that can be made okay

hand those to y 'all for later tonight

there she is excuse me no

pictures please look at this
beautifulness oh my god is that a cave

if you were batman you would want that
cave

Hey Pollock.

We have another vessel in the marina
that's quarantined in the bubble, and

asked for their sous chef to come help.
She's not a chef, but she's a sous chef,

so we're going to figure this out
together.

I might head up to

the hot tub. Okay. All right. Well,
yeah, enjoy the hot tub. All crew, meet

in the crew mess for a quick meeting.

Okay, quickly.

I have a feeling chef is not coming
back.

So we have a chef that can help in the
galley, but we need to make dinner.

So we could do surf and turf, right?
Someone can grab the oysters and the

lobster and bring them up to the galley.
We could start that. Okay.

We'll look. You'll be in the galley to
start now? Yep. Okay. Good job.

Let's finish pulling the rest of it.
What do you want, lobster and crab? Did

say crab?

Oh, I don't want crab.

We're going to pack that side away.

This is all neon colors, right?

Yeah. Okay, let's pour the oysters in
here.

Sweet.

Not live, are they?

Oh, hello, boys. Not really a pro on
lobster.

Google it.

Do you guys like a later dinner? We can
do like 8 .30. I'll tell you what, we

are not cooking.

We love you guys.

Oh, I don't think you're going to like
this.

Oh!

I'm not really like a hunting type back
home. I don't shoot rabbits or nothing.

There's no way I could do that. I should
not be in here.

What am I doing in here? I can do them.
I'm pretty sure the bladesmen are good.

How do you kindly kill a lobster?

Munchy sharp knife.

Look at you.

Oh, Dallas.

Man. Wow.

Probably the worst I've ever felt about
myself.

Yeah, I'm here. Hello. Duska.

Welcome. Nice to meet you. Nice to meet
you, too.

So, we got lobster, the steaks, and the
oysters.

Lobsters.

I try. You know nothing.

About lobsters, nothing.

Oh, okay.

Meat.

Okay. Okay.

I'll put my heart and soul into just
murdering all these fucking lobsters,

then the chef turns up, and she can't
cook lobsters.

Brilliant. I am lobster king.

Yeah, what is the business?

When I start? Now? Yes. Okay.

All right, buddy. I'm going.

Woo! Are we loving Charter?

Ah!

Hi.

They're not fair.

Life is unfair.

Coming down. Hit.

Coming.

Lined up.

Oh, my God. Was he alive?

Yeah, they're all alive. Yeah, it's very
fresh.

They're fresh.

Really? We need way more stuff.

That's funny.

No, that is fine. Just like that. I
know, but we're going to hang these. Who

even likes neon?

I come from working on pretty high -end
boats.

Everything is meant to be really nice
and elegant.

I don't do tacky table decor.

The neon theme hurts my soul a little
bit.

Nice.

All right, that's good. Thank you.

Let's go get ready for dinner. Birthday
party!

Oh, my God, they're popping open. I'm so
happy.

Are they apodisiacs?

Yes.

Pecky, pecky, pecky. I think we should
try to cook one of those to see how it

tastes. No.

This is not okay.

I'm just in there doing what I'm, like,
I don't know, making fucking shit that I

used to make for the family that I used
to nanny for.

Onions and tomatoes together, like, pan
-fried, and then, like... Yeah, like

salad.

Like a salad? A salad.

And then douche gazar, like no idea
what's going on.

I'm not doing so well over here.

Yeah, I could do a salad. That's
probably a better idea.

Salad.

Not having success on the lobster.

What's happening in the galley right now
is a disaster.

Worst case scenario, we're making
paninis. Well done today, guys.

Lloyd, in that hat, you look like Mario.

It's me, Mario.

No?

So, you two in epilogue, your audio.

All right.

I don't know what to do.

Okay, just to go over exactly what we've
had tonight, we've got lobster tails.

Yeah. Maybe.

Maybe. We don't really, yeah, say.

roasted veg, and oysters.

Who knows?

Is Captain really cooking?

You manning the grill?

Uh, yeah, well, we're trying.

You got no room for error.

I literally haven't paid in, like, five
hours.

Sorry. Millie, can you just confirm what
my uniform will be?

Your nighttime uniform will work.

Such idiots.

Oh, your vegetables, I think, are done.
Yeah,

there we go.

Maybe some more of that. More salt.

I

don't

know.

Yeah, there needs to be some oil in
there, yeah? You got glow sticks?

And we do need a couple connectors.

I feel like that. Coming.

Birthday shot for Jordan.

It's your shot.

Happy birthday, Jordan.

Happy birthday.

Gally, gally, we've done water. I'm just
going to go around and do the wine.

And then we're good to start running
food.

Hello.

First day of school.

We are plating, ready to go.

That looks good, that looks good. I
know, I know.

Look at us.

Okay, right, yeah, get the steaks up and
then it's all good.

Me too.

Oh.

I can't believe this is being served
right now. Obviously, we have oysters,

roast vegetables, salad, mushrooms.

What is that?

That's what I'm talking about.

This

is

why chefs are always so angry.

Yeah. What is that? I don't know.

Poisonous.

Thank you so much. There's more coming.

Really good?

Yeah.

That sucks.

You can do better. This is not yachting.

This is surviving.

Excuse me. Do y 'all have water
anywhere?

It's disgusting.

Yeah. Ugh.

It's disgusting.

Ugh. That was... Ugh.

That's so... Why would you cook these?
You don't cook them unless they're

Rockefeller with Parmesan and... Wow.

We needed a cabin.

Okay. So you grilled them without
anything on them?

How does that work? Do you want to keep
going? I don't know what you can use.

Can someone come and help me to turn
down?

Do you want to go? Yeah.

Can you send some chips and queso to my
room?

There's covering for them.

Hey, I tried.

I really did.

Just like fold two or three things and
then close the lid.

Why work so hard when you could work
easy?

That was horrible.

It was not even fair.

Nope. I can't do that.

All the same color.

These are better.

It's not.

I know. We all agree.

Horrible, dude. Dry.

Nope.

We're good.

No more. Okay.

In terms of yachting, no, this is not
acceptable.

In terms of the situation right now,
this is all we can offer.

I appreciate you.

Yeah.

I'm sorry you feel sick.

What the?

Yes. What the?

You can call your boat now. I appreciate
it.

Okay.

Really?

Tide Center was a complete show.

I just pray the chef comes back.

Bye. Bye.

Thank you. Thank you so much for your
help.

Only fans are calling me, and I'm just
going to go that route.

I'll walk with you.

Jeff. Yo. Go down. Thank you.

My laundry never came back to me.

Here's my underwear.

I'm just chilling.

Yeah. Yeah.

Living the dream.

Here we come.

I miss them.

Yeah. When is the captain seeing these
directions?

I see what I'm talking about. Captain,
Captain.

Lexi? Thank you.

Let me know. Okay.

Thank you.

A nice lady.

Did they let you on the radio?

Go ahead, Lexi.

Hi, Captain.

I believe the primary is looking for
you.

Just a heads up, she does not look too
happy.

She doesn't look happy?

Do you want a hand drying these?

Yes, please.

So what happened?

Why did you call me?

They're just not happy with the food,
which...

Obviously, you don't have a chef on your
side. Yeah, I've chartered. Bye.

Girl, you know this is not okay. Why?
Well, did you take her?

That was terrible.

Yes, unacceptable.

Steak, tight, not good.

Grilled oysters, not okay. I also gave
your chief stew, like, light and

everything, so you didn't have the,
like, party we asked for. But today was

a good day.

It's never easy to hear criticism. But
I've failed them.

I have failed them. We're on a mega
yacht. Andy, we're not on quarantine.

We're on a mega yacht. I get it. We're
on a mega yacht.