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Okay. I'm going to attempt to make nuts and bolts for the first time in honor of
Lee and my mother.
And I haven't done it before, so I'm going to do my best.
I'm going to preheat the oven to 250 so I can bake this stuff for an hour and a
half to two hours.
Cheerios.
Shreddies.
Pretzels.
Pecats.
Cashews.
A pre -cut?
Now we've got it.
And this is a Worcestershire sauce substitute.
It's a Japanese sauce, but it's very close to Worcestershire.
So I'll be using that.
And a big whack of butter.
Internet.
Well, I'm going to have to get a saucepan here.
One of our fancy Le Mans 2 cupboards.
This vacuum cleaner comes way up.
That looks like a good one, our saucepan.
If anybody would like to own up as to who gave me this pie, I have no clue.
We have two of them.
You were guessing, Tommy and Jack, but I don't remember them giving us these.
So, I have to figure out two cups of butter.
Okay. Look at that.
Teaspoon type.
Amateur. Using a real old paper spoon.
Seasoned salt.
One tablespoon of seasoned salt.
It's a three -tailed swimmer from Worcestershire, but I'm just going to
this all in because it looks like a good three -tailed swimmer.
Pennybeard's Picnic!
Okay, we've got some garlic here now.
One tablespoon
of
paprika. This is Hungarian paprika.
So, yeah, Hungarian paprika is maybe the best because the fat of it is
probably the best.
Because she's a real...
to the gourmet here.
And I hate it, but I think I love it when you use that word, but she is a
gourmet. But she can make any kind of dishes from any country.
And it is really interesting.
So, now, we're just going to start melting it up on the stove.
And then we're going to add our 20 ingredients into that.
Now, these guys have got, like, cryptic and right checks, but I don't need to
answer it.
Boy, we've got a deep cut of this.
And, uh, four cups of beer.
We've got 12 cups of race.
We've got a good mix of the race track.
Now we have 12 cups.
I mean, I don't know, like, don't cut that down.
Take it back, Joe. Take it back.
Take it back.
Take it back.
What did I do? Oh,
Dennis will like this one.
Home for Christmas from the war.
This whole box is going to run out.
Oops.
We need a rice chest.
Massacre.
Actually, not rice chest. For shredding.
I think mom used to use shredding.
I don't know what Lee used.
Just kind of let Lee did her thing, and I just ate everything.
Yeah,
that looks like a lot of rice.
Four cups.
I'm going to go with about half of that.
Yeah,
I'm looking forward to it.
We should visit home
for Christmas.
Which I will be.
And the pretzels, most pork cuts are pretzels too.
These are, like, hot kids, so it's popular.
Now this is a fact. I hate muscle.
I hate muscle.
I hate muscle.
I hate muscle.
I hate muscle.
I hate muscle. I hate muscle. I hate muscle. I hate muscle.
I hate muscle. I hate muscle.
I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I
hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I
muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate
muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate
muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate
muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate
muscle. I hate muscle. I hate muscle.
I hate muscle. I hate muscle. I hate muscle. I hate muscle. I hate muscle. I
hate muscle. I hate muscle. I
I was gonna do a walnut, but all we had was broken walnuts.
So I didn't want to...
I think this is Snoopy's Christmas.
These are saltless cashews. They're not salty.
There's not going to be enough salt and stuff in here.
It's pretty loud, it's not loud.
They're huge in the middle.
See, somebody always kicks the cashews out.
Or anything else.
Now,
you know that part of the game?
We
have
one of those tremendous souls that likes to be bad all the time.
You know, you guys probably know the inductance thing.
Wow.
Cool.
And then we need to make sure that we can get a decent amount of...
Now, Mom used to do it by layers, because she had a deeper pan, but she
go and maybe later do it this way. Carly might know, or Dennis.
Mom used to put a layer in, and then she'd put, like, dab it with butter,
chunks, and then she'd put the seasoning in there, the garlic and everything,
and then...
Then she put another layer on and do that again and again. This recipe calls
just melt everything into a pot and then just like pour it all through and then,
you know, mix it up.
My favorite song used to be on the radio.
That poor chipmunk Alvin, he was always being yelled at.
I wonder how he turned out in the end.
Maybe he's a serial killer now.
Okay.
I don't think we got lessons.
I don't feel that way too bad here.
I think I get that.
I'm crazy in discussions.
Okay, fellas, get ready.
That was very good.
Very good, people.
I don't know if y 'all can hear me.
Can y 'all hear me now a little bit?
Tell me!
He's always yawning and yawning.
Okay, how old is this client?
The trick is not to take that stuff that's left over.
And I'm already big enough. I'm already, like, I'm really pushing it this year.
I'm already, like, six pounds overweight before I even get to Ottawa.
So what am I to say? Which is nothing to do with anybody else's overweight.
table you can see, I think you can see the table.
Let's have a look.
You can see the table.
Let's go a little closer.
Is this the camera?
Wrong button.
Oh, here we go.
But I've got
high hopes.
He'll move that rubber tree plant. I might do it.
There's animals everywhere.
He'll move a rubber tree plant. Because he's got high hopes.
He's got high hopes.
He's got a pretty thick throat.
Twice.
Oops, there goes another rubber dreamer.
Another rubber dreamer. Hey, this is the kick part where I don't mess up and
start a nice, uh... Here's a song.
I
don't
know, they were calling for a lot more R &Bs than this.
And with only two cuts of, uh...
I don't know how much it's going to cover.
Even though it's this, and I put in about half of the shredding material
we're trying to build.
But we'll just keep doing our best here.
I am going to add some more butter and season before I can tell it's going to
a little dry.
Oops,
there goes
Good evening, sir.
Oh, Doris Gates!
I'm just going to mix it in for the girl here now.
It's not there yet.
What?
You got it.
Oh,
yes.
Beeper. What if you're not a beeper?
Whatever will be, will be.
The future's not ours to see.
Case that I'm still.
Now, Freddie and you are out with Hitchcock, man.
And I can't remember which one it was.
But she's over in Europe in an embassy and the child's been kidnapped.
And she's singing this song near the end of the movie where the child is... She
knows the child's in the embassy somewhere.
She's nowhere, but she wants the child to hear that she's there. So she sings
this song.
Whatever will be, will be.
The future's not ours to see.
Just adding a little more butter here to try to get things to flow in there.
We're going to bake it all up anyway. It's going to be in there for almost two
hours. So most of that butter will be dried up, hopefully, and absorbed.
Okay.
from Father Goose.
Okay, back to seeing me again.
That's the one where Cary Grant plays kind of a bum who lives on a boat during
the war.
He gets sucked into being a guy who spots
enemy airplanes for the British.
And he ends up having to take care of all these young girls who have been...
who he had to go and rescue.
I think it's... Is it Audrey Hepburn? No, it's not. It's Leslie Caron, who is
the teacher.
Anyway, of course, it leads into a great romance.
And always a happy ending.
Because it's not real.
Okay, it's starting to look a little dark in here, which is a good sign.
I don't mean the room, I mean the room.
Thank you.
Thank you.
Thank you.
Bye.
We'll have to beat that part out. I think we're ready
to put this in the oven.
Okay. It is 8 p .m. Calgary time.
So we will get that in there. We're going to stir it up about every 25
minutes or so.
And then wish me luck.
And we'll see you at the restaurant.
We'll have to get the rest of the song done.
Walkin' and hoppin' together
Sleigh
bells ring I'm not thinkin' at all, I'm just...
Gone is the bluebird
Here to stay is a new bird
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