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[announcer] "Harry Potter:Wizards of Baking"has returned!
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00:00:06,367 --> 00:00:09,600
Every year, millions of Potterfans journey to Leavesden
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00:00:10,633 --> 00:00:13,600
to walk amongstthe breathtaking original sets.
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00:00:14,734 --> 00:00:17,367
But eager Muggles aren'tthe studio's only visitors,
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00:00:18,300 --> 00:00:20,567
because we've invitedthe world's finest
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00:00:21,467 --> 00:00:22,900
bakers here, too.
-[man #1] That's cool.
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-[woman #1] What in the world?
-Do you need a hand?
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This season, eight brand-newteams will take part in
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00:00:30,600 --> 00:00:32,300
a most extraordinarycompetition...
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00:00:32,667 --> 00:00:33,767
[cheering]
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...for the covetedWizards of Baking Cup.
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00:00:37,667 --> 00:00:39,100
You can't come to Hogwartsand not do magic.
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They'll conjure up all sorts ofspellbinding, sweet creations
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[ribbit]
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inspired by the world of"Harry Potter."
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00:00:52,767 --> 00:00:55,400
Then they'll present themto our formidable
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00:00:56,000 --> 00:00:57,100
"Ministers of Baking,"
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00:00:58,066 --> 00:00:59,867
a top chef all-starwhose very mantra is to
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cook with love,Chef Carla Hall,
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and an acclaimed chefwho has worked in
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Michelin-star kitchensaround the world,
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Chef Jozef Youssef.
-Yes.
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There we go!
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As well as somevery special guests.
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This is what I've waited
20 years for.
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Guiding us are two chaps whoare no strangers to Hogwarts.
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Fred and George Weasleythemselves.
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-Ready, Fred?
-Ready, George?
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James and Oliver Phelps.
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-Well, isn't
the Food Network amazing?
-[cheering]
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So, let the magicand the baking begin.
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-[whoosh]
-["Hedwig's Theme"
by John Williams plays]
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[orchestral music plays]
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00:01:48,800 --> 00:01:50,967
-Wow.
-[excited murmuring]
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00:01:57,400 --> 00:01:58,867
[Caitlin] Oh, my God.
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We are literally
in the Great Hall.
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This is like a dream come true.
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I'm a huge fan of
the books and the movies.
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Oh my God.
Oh my gosh.
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00:02:07,633 --> 00:02:09,066
I can't believe that
we are here.
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-[overlapping excitement]
-Look, look, look.
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[man] Whoa.
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I don't even know
where to look.
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[woman #1] Dude, the trophy has
Jordan and Zoe's name on it.
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[woman #2] No way!
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[whimsical music plays]
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OK now, play it cool.
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-Attention, bakers!
-[cheering]
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Come on, come down, come down,
come down, come down.
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When James and Oliver Phelps,
the Weasley twins themselves,
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came in, they snuck in
so quiet for such tall boys.
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00:02:40,900 --> 00:02:41,467
-I know.
-We couldn't hear them.
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[Priya]
I don't think I'm normally
a very starstruck person,
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but I kind of felt
a bit starstruck.
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They're like
"Harry Potter" royalty.
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00:02:50,000 --> 00:02:51,100
You've made it!
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00:02:52,033 --> 00:02:54,100
Welcome to "Wizards of Baking"
chapter two.
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-[cheering]
-[clapping]
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00:02:58,166 --> 00:03:02,467
And a competition grander than
even the Quidditch World Cup.
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-I'm James.
-And I'm Oliver.
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And if you can't tell us
apart, just think,
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I'm the handsome one.
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[laughing]
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So, of course,
this is the Great Hall.
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And it's been the scene of some
truly unforgettable moments --
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00:03:16,734 --> 00:03:17,467
The Yule Ball,
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00:03:19,166 --> 00:03:21,166
Dumbledore's iconic speeches...
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Welcome, welcome to
another year at Hogwarts!
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[James]
And most impressive of all...
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00:03:27,500 --> 00:03:28,867
Fred and George's
fireworks display.
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-[laughing]
-Ready when you are.
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00:03:32,533 --> 00:03:34,100
-Whoo!
-[popping, blasting]
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-[roar]
-[whoosh]
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[laughing]
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If the "Harry Potter" stories
taught us anything,
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00:03:46,800 --> 00:03:49,266
it's that success is
rarely achieved alone.
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It requires
teamwork, cooperation,
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00:03:53,433 --> 00:03:55,300
and normally, Hermione telling
everyone what to do.
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Naturally.
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[Oliver]
So for this competition,
you've been placed into pairs
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based on your
complementary skills.
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00:04:03,734 --> 00:04:06,000
-So, you ready to get started?
-[all] Yes.
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Good, because it's time
for your first challenge.
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Each team will be assigned
a Hogwarts house to use
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as the inspiration
for your first showpiece.
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00:04:17,000 --> 00:04:21,066
[James] Now, there are eight
teams, but only four houses.
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00:04:21,900 --> 00:04:23,667
That means that
you'll be facing off
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in four head-to-head duels.
-What?
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The winning team in each duel
will live to bake another day.
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The losing team could be
heading home
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before the Fat Lady sings.
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[laughing]
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But which houses will you get?
Jenny and Alex,
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00:04:42,934 --> 00:04:43,367
Heather and Kate,
could you step forward?
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Oh my goodness.
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So, it wouldn't feel right for
us to assign you guys a house.
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So, we asked a special friend
to do the honors.
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The suspense is killing me.
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[Sorting Hat] Hmm, difficult.
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Very difficult.
Plenty of courage, I see.
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[Kate] Oh my gosh.
It's the Sorting Hat.
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I think the Sorting Ceremony is
so epic because it's one of
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the first things that happens
when the students get
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00:05:11,100 --> 00:05:12,700
to Hogwarts, and it's the first
thing that's happening to us
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00:05:13,767 --> 00:05:15,767
here in the competition,
and so it really feels like
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our entrance into
the "Harry Potter" world.
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[Sorting Hat] There's talent.
Oh, yes.
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-But where to put you?
-Not Slytherin.
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[Sorting Hat]
Better be...Gryffindor!
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[cheering]
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So, Gryffindor students are
known for their courage,
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bravery, and determination.
So, do keep that in mind.
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-OK.
-OK.
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[James] But before we
head off to the kitchen,
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here are a few rules.
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The showpieces need to include
a mouth-watering
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tasting element.
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00:05:49,533 --> 00:05:51,467
[Oliver] And they also need to
feature one effect.
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00:05:52,667 --> 00:05:55,467
And that has to be inspired
by the element that your house
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00:05:56,500 --> 00:05:57,867
is famous for.
-[James] For Gryffindor,
that is,
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of course, fire.
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00:06:01,767 --> 00:06:03,300
-Yeah, yeah.
-It's gonna be so cool.
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00:06:04,367 --> 00:06:05,467
And in six hours, you're
gonna bring your creations
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back here to be judged.
-[all] Yes, [indistinct].
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Good luck, and, I've been
waiting ages to say this,
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let the baking begin!
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00:06:13,133 --> 00:06:14,900
-[cheering]
-[clapping]
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00:06:19,667 --> 00:06:22,367
-[giggling]
-[Heather] Oh my god.
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00:06:23,400 --> 00:06:24,767
-[train whistle blows]
-[suspenseful music plays]
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00:06:43,800 --> 00:06:46,166
-Oh my.
-[Heather] This is so cool.
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00:06:47,000 --> 00:06:49,000
-Do you see...?
-Oh, the Sorting Hat.
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-[Jenny] Loot at --
-[laughing]
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00:06:52,834 --> 00:06:53,900
-Oh, this is nice.
-Oh, my god.
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00:06:54,433 --> 00:06:55,300
-Oh, my god.
-Whoa.
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00:06:56,100 --> 00:06:57,066
[Alex] It's a dream.
Look at that.
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00:06:57,934 --> 00:06:58,667
[Jenny] Oh my god.
I can't believe it.
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00:06:59,567 --> 00:07:00,500
-Look at Dobby.
-Oh my god, I love Dobby.
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-Me too.
-[overlapping chatter]
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00:07:05,200 --> 00:07:06,700
[Jenny] OK, OK, OK.
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00:07:07,734 --> 00:07:08,567
When you think Gryffindor,
what are you thinking?
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00:07:09,200 --> 00:07:10,767
-Courage, passion.
-Yeah.
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00:07:11,667 --> 00:07:13,166
We should go with Hagrid.
I love Hagrid.
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-Oh, my god.
-Yeah, yeah, yeah.
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00:07:15,967 --> 00:07:17,066
He's with Harry right from
the very beginning, isn't he?
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00:07:17,967 --> 00:07:18,867
What scene are we
gonna use for Hagrid?
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00:07:19,800 --> 00:07:23,000
We should go with, uh,
baby Norbert, maybe?
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00:07:24,266 --> 00:07:24,700
-[Jenny] He's
setting fire to it.
-[Alex] Yeah, yeah, yeah.
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00:07:25,734 --> 00:07:25,967
-Setting fire to the beard.
-Let's go with that.
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00:07:26,633 --> 00:07:27,166
-Perfect.
-Yeah.
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00:07:27,667 --> 00:07:30,000
-[hiccup]
-Ooh.
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00:07:30,266 --> 00:07:31,767
Ooh.
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00:07:32,066 --> 00:07:32,767
Whoa!
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He'll have to be trained up
a bit, of course.
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-Yeah?
-So we've got Hagrid...
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00:07:41,033 --> 00:07:42,200
-Mm-hmm.
-[Jenny]...holding
baby Norbert...
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00:07:43,400 --> 00:07:43,900
-[Alex] There you go.
-[Jenny]...within
his oven gloves.
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00:07:44,633 --> 00:07:45,367
[Alex] Yeah.
I'm a chocolatier,
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so I think I should be
doing the egg,
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also the chocolate flames.
-Oh my god.
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00:07:50,867 --> 00:07:52,000
Are you ready?
Are you ready?
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00:07:52,800 --> 00:07:53,367
[Alex] Let's do this.
We got this.
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00:07:53,800 --> 00:07:54,500
Let's just go.
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Don't be fooledby her bubbly personality.
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00:08:01,266 --> 00:08:04,667
Self-taught cake artist Jennyis a force to be reckoned with,
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00:08:05,934 --> 00:08:09,166
with an impressive cake resumeand a knack for hyperrealism.
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00:08:12,100 --> 00:08:13,667
Hoping to mix upthe competition
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00:08:14,667 --> 00:08:17,800
with his chocolatier skills,Chef Alex pairs
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00:08:18,867 --> 00:08:20,900
innovative techniqueswith flavors that are sure
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00:08:21,500 --> 00:08:23,100
to surprise and excite.
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00:08:25,066 --> 00:08:27,467
[Jenny]
I think we both know that
we've got some crazy skills.
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00:08:28,333 --> 00:08:29,867
Your chocolate work is
just phenomenal.
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00:08:31,000 --> 00:08:32,567
[Alex] What about
your cake skills?
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00:08:33,567 --> 00:08:34,266
-[Alex] Oh, come on.
-[Jenny] Yeah, thank you.
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00:08:35,200 --> 00:08:36,800
I'm not very good
at compliments, but OK.
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00:08:37,767 --> 00:08:39,800
Um, OK, well,
the Gryffindor is represented
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by the lion.
-[Heather] Yes.
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[Kate] Our showpiece is inspired
by the iconic elements
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of Gryffindor.
I think making sort of the lion
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represent the fire.
-[Heather] I love it.
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00:08:48,900 --> 00:08:50,000
And I think we have to include
the sword, right?
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00:08:50,667 --> 00:08:51,166
[Kate] Godric's sword, yeah.
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00:08:52,166 --> 00:08:52,867
[Heather] And I always think of,
like, Hermione.
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00:08:53,667 --> 00:08:54,767
She's carrying books
all the time.
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00:08:55,767 --> 00:08:56,667
[Kate] When I think of
the Gryffindors, I think
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00:08:57,633 --> 00:08:58,767
they're always in their robes
and the scarf.
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-[cheering]
-Gryffindor!
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00:09:02,500 --> 00:09:04,200
We're the newbies.
We've got to make a big impact
188
00:09:04,934 --> 00:09:05,667
right out of the gate.
-Right.
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00:09:06,433 --> 00:09:07,166
It's really surreal
being here.
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00:09:07,734 --> 00:09:08,467
A little overwhelming.
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00:09:09,333 --> 00:09:10,200
We haven't ever done any
of this before,
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00:09:11,500 --> 00:09:12,967
so it's all new for us.
-[Heather] Like Kate,
I haven't competed
193
00:09:13,734 --> 00:09:15,200
in a competition
of this magnitude.
194
00:09:16,033 --> 00:09:17,300
But we got something
up our sleeves.
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00:09:18,567 --> 00:09:19,700
Yes.
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00:09:20,834 --> 00:09:24,567
I will soak this one in
the microwave so it is faster.
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00:09:25,500 --> 00:09:26,900
[Jenny] Alex is making
our tasting element.
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00:09:28,100 --> 00:09:30,266
He's the king of flavors,
and the tasting element will be
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00:09:31,066 --> 00:09:31,900
hidden underneath
a chocolate egg.
200
00:09:33,200 --> 00:09:36,400
This is my first TV show,
so I'm really excited.
201
00:09:37,567 --> 00:09:40,567
I wanted to replicate Norbert's
egg as real as possible.
202
00:09:41,500 --> 00:09:43,266
I'm just spraying some
bronze cacao butter
203
00:09:43,934 --> 00:09:45,166
so it looks more realistic.
204
00:09:45,934 --> 00:09:48,200
For me, chocolate,
it's my life.
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00:09:49,266 --> 00:09:51,767
I really love how to create
new things and making
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00:09:52,667 --> 00:09:54,567
these weird ideas that
I have in my mind.
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00:09:55,066 --> 00:09:55,800
How does it look?
208
00:09:56,934 --> 00:09:57,266
-[Jenny] That's
looking gorgeous.
-[Alex] Yeah, right?
209
00:09:58,767 --> 00:10:00,767
I'm from Cuernavaca, Morelos.
210
00:10:01,834 --> 00:10:04,367
It is a little town next to
the capital in Mexico.
211
00:10:05,333 --> 00:10:08,166
I am kind of a bohemian.
I love writing poetry.
212
00:10:09,000 --> 00:10:09,467
-I play the guitar.
-[Jenny] Really?
213
00:10:10,133 --> 00:10:10,767
I used to have a band, yeah.
214
00:10:11,834 --> 00:10:13,967
I've been playing the horn now
for nearly 40 years.
215
00:10:14,500 --> 00:10:15,000
Are you kidding me?
216
00:10:15,800 --> 00:10:16,867
-We should have a band.
-[laughing]
217
00:10:18,500 --> 00:10:19,700
-So Jenny...
-[Jenny] Hmm?
218
00:10:20,700 --> 00:10:22,400
...how big of a fan
of "Harry Potter" are you?
219
00:10:23,200 --> 00:10:24,467
-I'm actually obsessed.
-[Alex] OK.
220
00:10:25,667 --> 00:10:26,700
[Jenny] Obviously, I've read
all the books numerous times.
221
00:10:27,700 --> 00:10:28,967
-[Alex] OK.
-[Jenny] I've seen
all the films.
222
00:10:30,133 --> 00:10:31,367
-[Alex] OK.
-[Jenny] I've listened
to the audio books.
223
00:10:32,367 --> 00:10:33,066
[Jenny] I have the outfits.
I have the wands.
224
00:10:34,000 --> 00:10:35,066
We have the costumes.
I have the jewelry.
225
00:10:35,567 --> 00:10:36,400
-Ooh.
-Oh, yeah.
226
00:10:39,800 --> 00:10:41,000
[Oliver] OK, bakers.
227
00:10:42,000 --> 00:10:44,867
So one house has been
allocated, three to go.
228
00:10:45,800 --> 00:10:48,800
Molly and Priya, Angel and Rui,
you're next.
229
00:10:49,934 --> 00:10:50,867
I don't want to get Slytherin.
I'm worried about that.
230
00:10:51,767 --> 00:10:53,367
-I really don't like snakes.
-[laughing]
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00:10:54,066 --> 00:10:56,000
[Sorting Hat] Ah, right then.
232
00:10:57,667 --> 00:11:01,367
-[Sorting Hat] Hufflepuff.
-Hey.
233
00:11:01,900 --> 00:11:03,166
[James] Hufflepuffs.
234
00:11:04,266 --> 00:11:07,000
The Hufflepuff house element
is earth, so you need to
235
00:11:07,967 --> 00:11:09,767
keep that in mind
for your first showpiece.
236
00:11:10,633 --> 00:11:10,834
Right, guys, what are
you waiting for?
237
00:11:11,834 --> 00:11:12,567
Your time's already started.
Come on.
238
00:11:13,367 --> 00:11:13,667
You've got six hours.
Go, go, go!
239
00:11:14,033 --> 00:11:15,800
[clapping]
240
00:11:17,867 --> 00:11:20,000
[whimsical music plays]
241
00:11:22,767 --> 00:11:24,800
-Wow.
-Oh my God.
242
00:11:25,533 --> 00:11:27,700
-[Molly] Oh, my.
-[Priya] Wow.
243
00:11:28,700 --> 00:11:31,266
-Oh, my gosh.
-Excited to cook.
244
00:11:32,467 --> 00:11:34,300
-Hi.
-[Molly] I've never baked
anywhere like this before.
245
00:11:35,166 --> 00:11:35,867
-This is incredible.
-[Priya] Amazing.
246
00:11:36,667 --> 00:11:37,000
-[Molly] So...
-What do you think?
247
00:11:38,000 --> 00:11:39,767
So, we need to do something
that's really big.
248
00:11:40,734 --> 00:11:42,300
-Yep.
-How about if we do
a forest scene?
249
00:11:42,800 --> 00:11:43,667
-A forest?
-Yeah.
250
00:11:44,400 --> 00:11:44,900
I like that.
I like the garden.
251
00:11:46,000 --> 00:11:48,166
I like the, like, soil.
What I am good at is animals.
252
00:11:49,367 --> 00:11:50,266
I think that should definitely
be carved cake, because that
253
00:11:51,367 --> 00:11:53,300
kind of is my specialty.
So the badger's gonna be cake.
254
00:11:54,166 --> 00:11:55,166
We need something
on the top, like...
255
00:11:56,200 --> 00:11:58,100
Why don't we do the greenhouse
classroom on top?
256
00:11:59,033 --> 00:11:59,467
How do we make it look
like glass, though?
257
00:12:00,300 --> 00:12:00,667
We could do
a little sugar work.
258
00:12:02,033 --> 00:12:05,066
[Molly]
The cake is mainly gonna have,
like, three main focal points.
259
00:12:06,066 --> 00:12:08,500
It's gonna have the badger,
the watering can,
260
00:12:09,400 --> 00:12:10,367
and then we've got
the Professor Sprout's
261
00:12:11,400 --> 00:12:12,767
greenhouse on the top,
because Professor Sprout's
262
00:12:13,734 --> 00:12:14,867
a Hufflepuff.
-[Priya] We'll have mushrooms.
263
00:12:15,867 --> 00:12:19,266
and snails and just every
element of a perfect
264
00:12:19,834 --> 00:12:21,667
enchanted forest scene.
265
00:12:22,867 --> 00:12:23,967
I'm also a little bit concerned
with the greenhouse on top.
266
00:12:24,667 --> 00:12:25,100
Like, we've got to go for it.
267
00:12:29,700 --> 00:12:33,400
A renowned master ofchocolate, Canada's Priya,
268
00:12:34,567 --> 00:12:37,100
arrives onto the scene afterearning global recognition
269
00:12:37,767 --> 00:12:39,066
for her chocolate artistry.
270
00:12:42,100 --> 00:12:44,800
The daughter ofa celebrated English comedian
271
00:12:45,867 --> 00:12:48,567
and a showgirl, Molly alwaysmakes an entrance.
272
00:12:49,734 --> 00:12:53,467
She sculpts lifelike cakesthat never fail to impress.
273
00:12:54,533 --> 00:12:57,967
Molly and Priya are hungryto rewrite the rulebook
274
00:12:58,867 --> 00:13:00,867
for all "Wizards of Baking."
-Oh, hello.
275
00:13:02,700 --> 00:13:05,767
We've realized we have
similar tastes, similar style.
276
00:13:06,667 --> 00:13:07,200
[Priya] We both run
our own businesses.
277
00:13:08,166 --> 00:13:09,467
[Molly] We also are, like,
incredibly strong,
278
00:13:10,400 --> 00:13:11,467
independent women,
and we are here to win.
279
00:13:11,834 --> 00:13:13,100
[whirring]
280
00:13:15,400 --> 00:13:17,567
Oh, wow.
281
00:13:18,867 --> 00:13:20,567
[Priya]
The first thing I'm doing is
the greenhouse on the top
282
00:13:21,000 --> 00:13:22,000
made of isomalt.
283
00:13:23,066 --> 00:13:25,700
I've already set all of my bars
to create the shapes
284
00:13:26,834 --> 00:13:28,800
for the front, back, sides,
and top of the greenhouse.
285
00:13:29,066 --> 00:13:30,100
Wow.
286
00:13:30,934 --> 00:13:32,667
I honestly think it
looks fantastic.
287
00:13:33,400 --> 00:13:34,600
-[Molly] Yeah.
-It is striking,
288
00:13:35,133 --> 00:13:37,266
just clear as glass.
289
00:13:38,800 --> 00:13:41,800
So I'm putting the pieces
together, very carefully
290
00:13:42,300 --> 00:13:43,800
warming the edges.
291
00:13:44,367 --> 00:13:46,200
-[clunking]
-[gasps]
292
00:13:46,467 --> 00:13:47,500
OK.
293
00:13:48,166 --> 00:13:50,266
And the isomalt is cracking.
294
00:13:52,500 --> 00:13:55,767
-It's so fragile.
-[Molly] Priya, no.
295
00:13:56,800 --> 00:13:58,367
It's the focal point.
It's the top of the piece.
296
00:13:58,767 --> 00:13:59,767
Terrifying.
297
00:14:00,867 --> 00:14:02,667
[sighs]
298
00:14:04,500 --> 00:14:07,100
The gazebo has had
an accident, but it's OK.
299
00:14:08,100 --> 00:14:08,767
-We're gonna keep going.
-[Molly] You're fine.
300
00:14:09,433 --> 00:14:10,467
Just stick it back together
301
00:14:11,000 --> 00:14:11,734
[Priya] On this one?
302
00:14:13,600 --> 00:14:14,967
Like, I've got
some gaps here.
303
00:14:15,900 --> 00:14:16,567
-[Molly] I like the crack.
-[Priya] You do?
304
00:14:17,400 --> 00:14:18,266
Yeah, we're gonna add
a vine to it.
305
00:14:19,500 --> 00:14:22,367
I'm adding the stained glass
to the isomalt.
306
00:14:23,133 --> 00:14:24,066
I drew
the stained-glass design.
307
00:14:25,166 --> 00:14:26,867
I'm just gonna stick it on
with a bit of piping gel.
308
00:14:28,100 --> 00:14:30,867
We had a crack in the isomalt,
but then we realized the real
309
00:14:31,934 --> 00:14:33,467
Professor Sprout's greenhouse
has got cracks in it
310
00:14:34,367 --> 00:14:35,166
and great big vines
growing through it.
311
00:14:36,066 --> 00:14:36,567
So we're just making it
a design feature.
312
00:14:37,533 --> 00:14:39,166
So if anything, it's gonna
look even better.
313
00:14:40,133 --> 00:14:42,066
-[Molly] Look, Priya.
-[Priya] Yeah, Molly.
314
00:14:42,367 --> 00:14:43,166
So good.
315
00:14:44,133 --> 00:14:48,166
[Angel] I am so ready
to do this challenge.
316
00:14:49,166 --> 00:14:50,266
Angel is definitely a person
with good energy.
317
00:14:50,834 --> 00:14:51,934
I can feel your vibes.
318
00:14:52,900 --> 00:14:54,266
[Angel] We have
a very different personality,
319
00:14:54,934 --> 00:14:55,867
but it's a good complement.
320
00:14:57,767 --> 00:15:02,100
Known as a culinary madscientist, molecular gastronomy
321
00:15:03,367 --> 00:15:06,867
specialist, Chef Rui createsedible experiments that dazzle
322
00:15:07,967 --> 00:15:10,567
and delight, packed withcopious amounts of flavor
323
00:15:11,133 --> 00:15:12,600
in every single bite.
324
00:15:16,667 --> 00:15:21,400
Chile-born and Colorado-basedAngel is a creative force...
325
00:15:22,867 --> 00:15:24,300
whose sculpted cakes
326
00:15:25,400 --> 00:15:29,867
and clever problem-solvingskills are equal parts
327
00:15:30,367 --> 00:15:32,100
art and ingenuity.
328
00:15:32,667 --> 00:15:34,266
[whimsical music plays]
329
00:15:37,000 --> 00:15:39,867
I think I'm a Hufflepuff
because I am very connected
330
00:15:40,834 --> 00:15:43,467
to the earth.
My family loves to go camping.
331
00:15:44,633 --> 00:15:47,266
We go to fishing and skiing
and everything that involves
332
00:15:48,066 --> 00:15:49,667
to be outside.
-Oh, I hate camping!
333
00:15:51,166 --> 00:15:53,600
It's so uncomfortable.
There's no...
334
00:15:54,633 --> 00:15:56,400
There's no mattress,
there's no air conditioner,
335
00:15:57,367 --> 00:15:59,567
there's no heater there.
It's so uncomfortable.
336
00:16:00,133 --> 00:16:00,667
You're so bougie.
337
00:16:01,800 --> 00:16:04,767
We have our armature
for our garden box.
338
00:16:05,367 --> 00:16:06,266
Our element, it's earth.
339
00:16:07,133 --> 00:16:08,367
So we really want to
make the mandrake.
340
00:16:08,667 --> 00:16:10,567
[crying]
341
00:16:11,000 --> 00:16:12,867
Got it, and now,
342
00:16:13,800 --> 00:16:15,767
we dunk it down into
the other pot and pour
343
00:16:16,767 --> 00:16:18,667
a little sprinkling of soil
to keep him warm.
344
00:16:19,200 --> 00:16:21,967
-[crying]
-[thud]
345
00:16:23,166 --> 00:16:25,667
[Angel] In our garden box,
we're gonna have a big mandrake.
346
00:16:26,734 --> 00:16:28,867
We're gonna have dirt inside
made of cocoa crumble.
347
00:16:30,000 --> 00:16:32,166
And then we're gonna have
three little baby mandrakes.
348
00:16:32,734 --> 00:16:33,166
So this is a mandrake.
349
00:16:34,033 --> 00:16:35,000
I'm gonna be carving this
out of cake.
350
00:16:35,567 --> 00:16:37,066
And this is the mouth.
351
00:16:38,000 --> 00:16:40,967
And it's gonna be
moving and screaming --
352
00:16:41,333 --> 00:16:42,300
[laughing]
353
00:16:42,834 --> 00:16:44,467
Hello.
How are you?
354
00:16:45,667 --> 00:16:47,867
I have to make sure it's not
too heavy, so it actually goes
355
00:16:48,266 --> 00:16:48,967
up and down.
356
00:16:50,000 --> 00:16:51,367
That's why I'm using
rice cereal, because that's
357
00:16:52,600 --> 00:16:56,934
the lightest thing I can use,
and modeling chocolate on top.
358
00:16:58,133 --> 00:17:01,300
I'm adding these roots to give
it a little bit more height.
359
00:17:01,734 --> 00:17:02,867
I'm loving him.
360
00:17:03,233 --> 00:17:04,166
Beautiful.
361
00:17:09,100 --> 00:17:10,266
[Oliver] Jujhar and Katie,
362
00:17:11,400 --> 00:17:14,834
Marj and Sarah,
front and center, please.
363
00:17:15,300 --> 00:17:16,767
-Mm.
-Oh, boy.
364
00:17:17,767 --> 00:17:20,467
So only two houses left,
Slytherin and Ravenclaw.
365
00:17:20,967 --> 00:17:21,767
[Sorting Hat] Ha,
366
00:17:22,533 --> 00:17:25,166
I know just what to do
with you.
367
00:17:25,533 --> 00:17:26,166
Slytherin!
368
00:17:26,700 --> 00:17:28,000
-Oh my gosh.
-Yes.
369
00:17:28,367 --> 00:17:29,066
Slytherin.
370
00:17:29,900 --> 00:17:32,100
Slytherins are known
for their pride,
371
00:17:32,667 --> 00:17:34,266
ambition, and cunning.
372
00:17:35,300 --> 00:17:38,100
Their house element
is the suitably slippery...
373
00:17:39,367 --> 00:17:40,834
substance of water.
374
00:17:41,934 --> 00:17:44,600
So you need to keep that
in mind for your creations.
375
00:17:45,533 --> 00:17:46,667
Guys, time to slither off
to the kitchen.
376
00:17:47,033 --> 00:17:47,967
Good luck.
377
00:17:48,967 --> 00:17:52,066
-Yay, Slytherin.
-Slytherin.
378
00:17:52,767 --> 00:17:53,100
[Katie] We're very ambitious.
379
00:17:54,100 --> 00:17:55,367
We're ready to give it
everything that we have.
380
00:17:55,800 --> 00:17:56,367
We have to win.
381
00:17:57,166 --> 00:17:58,166
I want to win,
but we have to win.
382
00:17:58,667 --> 00:18:00,266
[ethereal sounds]
383
00:18:05,400 --> 00:18:07,934
-Wow.
-What just happened?
384
00:18:08,734 --> 00:18:09,767
-[Jujhar] Oh, my god.
-Oh, my god,
385
00:18:10,633 --> 00:18:11,867
we just went
through the floo network.
386
00:18:12,900 --> 00:18:13,834
-Oh, my god.
-[Marj] I'll try to
not freak out.
387
00:18:14,667 --> 00:18:16,767
I might cry.
I get a little anxious.
388
00:18:17,700 --> 00:18:19,266
A little bad under pressure,
so, you know.
389
00:18:20,000 --> 00:18:20,500
[Sarah] It's OK.
You'll have me.
390
00:18:21,300 --> 00:18:21,767
I'll be your
personal cheerleader.
391
00:18:22,467 --> 00:18:22,934
-Yeah?
-Yeah, we'll be good.
392
00:18:23,433 --> 00:18:24,266
[Jujhar] Hi, guys.
393
00:18:25,367 --> 00:18:27,967
So I've competed on five
baking shows, and I won three.
394
00:18:29,166 --> 00:18:30,667
I'm so glad you're my teammate
because I've never competed
395
00:18:31,533 --> 00:18:33,100
on a TV show before.
I'm a chocolatier.
396
00:18:34,200 --> 00:18:35,266
I've been asked to be
on competitions all the time,
397
00:18:36,066 --> 00:18:36,667
and I'm like,
"No, I don't do TV.
398
00:18:37,567 --> 00:18:38,567
That's not for me."
When they were like,
399
00:18:39,533 --> 00:18:41,000
"It's Harry Potter,"
and I was like, "Today.
400
00:18:42,133 --> 00:18:45,000
I'll go there today."
Lucky for us, I'm a 4.0 student,
401
00:18:46,066 --> 00:18:47,767
and I'm here to win.
-You want to know a fun fact?
402
00:18:48,533 --> 00:18:50,100
-Mm-hmm.
-I was also a 4.0 student.
403
00:18:50,667 --> 00:18:51,667
-[chuckles]
-[clap]
404
00:18:53,266 --> 00:18:55,166
We've got to create
something really epic.
405
00:18:56,066 --> 00:18:58,734
-Could we do, like, Voldemort?
-Why not?
406
00:18:59,266 --> 00:18:59,767
-Right.
-All right.
407
00:19:00,600 --> 00:19:01,166
So, you know what
I'm thinking?
408
00:19:01,867 --> 00:19:02,567
So, we have to integrate water.
409
00:19:03,600 --> 00:19:05,367
Oh, the scene, you know,
when the water is spinning
410
00:19:06,233 --> 00:19:06,467
in the end.
-In the Ministry of Magic?
411
00:19:07,266 --> 00:19:07,667
[Katie] Yeah, yeah, yeah.
412
00:19:08,567 --> 00:19:10,667
-[rushing]
-[whistle]
413
00:19:11,266 --> 00:19:12,967
-[groans]
-[splashing]
414
00:19:18,467 --> 00:19:20,467
-[gargling]
-[grunts]
415
00:19:20,967 --> 00:19:22,567
[water whooshing]
416
00:19:23,467 --> 00:19:24,567
[Jujhar] So, we can do,
like, a cascading,
417
00:19:25,266 --> 00:19:26,200
like, gravity-defying isomalt.
418
00:19:27,367 --> 00:19:29,567
[Katie] This is going to be
really, really challenging,
419
00:19:30,500 --> 00:19:31,667
because of the weight.
-Let's get started.
420
00:19:33,767 --> 00:19:38,100
What is something that is
so Slytherin it's unmistakable?
421
00:19:38,734 --> 00:19:39,567
So, we have to use water.
422
00:19:40,700 --> 00:19:42,367
When I think water, I think
of the Chamber of Secrets.
423
00:19:43,367 --> 00:19:45,967
Maybe we'll do,
like, a multi-level floor view.
424
00:19:47,066 --> 00:19:49,166
Like, you start at the top
in the hallway of Hogwarts
425
00:19:50,200 --> 00:19:51,200
where it's, like,
the wall that has the warning
426
00:19:52,033 --> 00:19:54,166
of, like, "The heir...beware,"
right?
427
00:19:55,100 --> 00:19:56,000
And then maybe, like,
as you go downward,
428
00:19:56,567 --> 00:19:57,967
there's the snake door
429
00:19:59,000 --> 00:20:00,834
that you have to speak in
Parseltongue to open.
430
00:20:01,700 --> 00:20:02,767
And then below that,
it could be, like,
431
00:20:03,333 --> 00:20:03,867
the Chamber of Secrets.
432
00:20:04,667 --> 00:20:06,166
It's like the big,
cavernous crypt.
433
00:20:06,567 --> 00:20:07,867
Perfect.
Yes.
434
00:20:08,867 --> 00:20:09,767
[Marj] Our show piece consists
of three tiers.
435
00:20:10,900 --> 00:20:13,000
The middle tier will have
stalagmites and stalactites
436
00:20:13,767 --> 00:20:14,934
added on either side
of the door.
437
00:20:16,166 --> 00:20:18,000
The entrance walkway will be
surrounded by water and lead up
438
00:20:19,200 --> 00:20:21,767
to a cavern with a huge carving
of Salazar Slytherin's face.
439
00:20:22,967 --> 00:20:24,867
Emerging from the entrance
of the wall is a large Basilisk.
440
00:20:25,834 --> 00:20:27,934
On the walkway lies
the diary of Tom Riddle.
441
00:20:28,700 --> 00:20:29,767
Rip it off like a Band-Aid.
Wow.
442
00:20:30,667 --> 00:20:32,066
Marj, this has been
crazy so far, right?
443
00:20:33,000 --> 00:20:33,567
Like, I feel like we just
met each other.
444
00:20:34,667 --> 00:20:36,100
Yeah, I know, we actually did
just meet each other.
445
00:20:37,100 --> 00:20:38,567
Now we have to force ourselves
to work together
446
00:20:39,200 --> 00:20:40,300
with our different styles.
447
00:20:41,100 --> 00:20:42,400
I am obsessed
with pro-wrestling.
448
00:20:43,266 --> 00:20:45,367
That is my thing.
Going to Comic-Con.
449
00:20:46,300 --> 00:20:48,400
And I love cosplay.
I'm not really girly,
450
00:20:49,233 --> 00:20:50,266
I would say, I've always
been a tomboy.
451
00:20:51,200 --> 00:20:52,300
People look at me
and they always tell me
452
00:20:53,000 --> 00:20:54,100
they're so intimidated by me.
453
00:20:55,000 --> 00:20:55,500
[Sarah] When I first saw you,
I thought,
454
00:20:56,333 --> 00:20:57,266
"Maybe she'll hate me.
I don't know,"
455
00:20:58,200 --> 00:21:00,100
but honestly,
you're the sweetest person.
456
00:21:00,967 --> 00:21:03,000
I think we're
pretty polar opposites.
457
00:21:04,200 --> 00:21:06,400
When I'm not baking, I love
spending time with my two cats
458
00:21:07,033 --> 00:21:08,100
at home.
I love gardening,
459
00:21:08,800 --> 00:21:10,000
everything to do
with flowers.
460
00:21:10,767 --> 00:21:11,734
Sarah's like a princess,
like a...
461
00:21:12,100 --> 00:21:13,400
[laughing]
462
00:21:14,867 --> 00:21:18,367
All right, yeah,
this is lining up so good.
463
00:21:19,600 --> 00:21:21,600
The top tier of our showpiece
is made out of dark chocolate
464
00:21:22,333 --> 00:21:24,834
that I cast into
a silicone mold.
465
00:21:25,667 --> 00:21:26,166
I'm just giving it
a little hair-dry.
466
00:21:26,700 --> 00:21:28,100
That looks so cool.
467
00:21:29,000 --> 00:21:30,734
I'm doing a lot of
cocoa butter spraying
468
00:21:31,300 --> 00:21:32,266
to give some dimension.
469
00:21:33,500 --> 00:21:35,500
I then go back with a really
fine brush and red cocoa butter
470
00:21:36,300 --> 00:21:38,567
to hand-paint
the ominous message.
471
00:21:39,567 --> 00:21:41,100
-We're good, we're good.
-[Marj] Mm-hmm, mm-hmm.
472
00:21:41,767 --> 00:21:42,300
[Katie] I am a chocolatier.
473
00:21:43,467 --> 00:21:44,834
I don't usually work with
rice cereal, but this is fun,
474
00:21:45,400 --> 00:21:46,767
learning new mediums.
475
00:21:47,867 --> 00:21:48,467
[Jujhar] This is where
the tasting cake is gonna go.
476
00:21:49,567 --> 00:21:50,300
So build this guy up to here
and then leave the spots
477
00:21:51,066 --> 00:21:51,467
for cake, OK?
-[Katie] Perfect.
478
00:21:52,567 --> 00:21:54,367
[Jujhar] OK.
And what about yay-high
for the cake?
479
00:21:55,300 --> 00:21:56,000
-[Katie] Very technical.
-[Jujhar] Yay-high.
480
00:21:56,500 --> 00:21:57,100
[Katie] Yay-high.
481
00:21:58,400 --> 00:21:59,600
I am now a cake artist.
482
00:22:01,767 --> 00:22:04,000
[Jujhar] It is looking a little
bit messy right now, but we will
483
00:22:05,033 --> 00:22:06,667
save time to clean it up.
But it's looking good.
484
00:22:07,066 --> 00:22:07,834
[Katie] Yep.
485
00:22:11,734 --> 00:22:13,000
Best for last.
486
00:22:14,066 --> 00:22:16,000
Well, with only two teams left
and one house to go,
487
00:22:16,633 --> 00:22:18,266
any guesses?
-Ravenclaw.
488
00:22:19,600 --> 00:22:20,967
-That is right.
-[Caitlin] Yay.
489
00:22:21,333 --> 00:22:22,667
Who knew?
490
00:22:23,633 --> 00:22:24,367
[Oliver] Caitlin, Jaleesa,
Andy, and Stefan.
491
00:22:25,166 --> 00:22:26,200
Ravenclaws are known
for their wit,
492
00:22:27,000 --> 00:22:28,867
their wisdom,
and their learning.
493
00:22:29,934 --> 00:22:32,100
-And the house element is air.
-So, come on, then.
494
00:22:32,767 --> 00:22:33,867
Get cracking.
Off you pop.
495
00:22:34,300 --> 00:22:35,400
Good luck, guys.
496
00:22:36,166 --> 00:22:37,467
This witch is
very, very clear.
497
00:22:38,500 --> 00:22:39,467
That trophy needs to say,
"Caitlin and Jaleesa,
498
00:22:40,500 --> 00:22:42,567
season two winners."
-I actually have previously
499
00:22:43,266 --> 00:22:44,166
competed with Jaleesa before.
500
00:22:45,367 --> 00:22:48,066
I did beat her...seeing if
I could do it for a second time.
501
00:22:49,867 --> 00:22:52,000
[dramatic music plays]
502
00:22:53,867 --> 00:22:54,967
[Andy] Oh my God.
503
00:22:56,400 --> 00:22:57,934
[Stefan] What?
504
00:22:59,000 --> 00:23:00,667
-Come on, come on, come on.
-[Andy] That's crazy.
505
00:23:01,934 --> 00:23:02,266
-[Andy] Whoa,
this is our station.
-[Caitlin] Oh, my god, OK.
506
00:23:03,100 --> 00:23:04,834
I think, "Raven."
Raven needs to be,
507
00:23:05,767 --> 00:23:07,300
like, the main part of it.
-[Stefan] Yeah.
508
00:23:08,700 --> 00:23:08,967
Because I know you're good
with, like, chocolate
and stuff like that.
509
00:23:09,900 --> 00:23:10,367
You think you could
do, like...?
510
00:23:11,100 --> 00:23:11,367
I could do some
chocolate wings.
511
00:23:12,367 --> 00:23:12,967
[Andy] Yeah, let's do some
chocolate feathers.
512
00:23:13,367 --> 00:23:13,934
Yeah, yeah.
513
00:23:14,867 --> 00:23:16,166
If we do, like, maybe,
like, an open book,
514
00:23:17,066 --> 00:23:17,367
we still have to include,
I think, like,
515
00:23:18,300 --> 00:23:19,166
a really important part
of Ravenclaw, like,
516
00:23:19,867 --> 00:23:21,066
part of the movies, the diadem.
517
00:23:22,166 --> 00:23:23,066
[Stefan] Then we could maybe
create that with sugar.
518
00:23:24,066 --> 00:23:25,166
[Andy] We can kind of set it on,
like, a pillow.
519
00:23:26,066 --> 00:23:26,734
[Stefan] Could that be
my entremet, then?
520
00:23:27,767 --> 00:23:28,834
[Andy] Yeah, so the entremet
would be the pillow.
521
00:23:30,000 --> 00:23:31,767
I like that.
We need to do something
really theatrical.
522
00:23:32,900 --> 00:23:35,066
It's actually my motto
for life, is to make it magical.
523
00:23:36,266 --> 00:23:37,367
And I try to make it magical
every day, and that's whether
524
00:23:38,467 --> 00:23:40,967
it's with my desserts,
whether it's DJing, whether it
525
00:23:41,934 --> 00:23:43,934
is having a gospel night
with my amazing wife,
526
00:23:44,567 --> 00:23:45,400
who is a powerful singer.
527
00:23:46,333 --> 00:23:47,200
-[Stefan] What about the wings?
-The wings.
528
00:23:48,000 --> 00:23:49,100
-That's ambitious.
-[Stefan] Yeah.
529
00:23:49,734 --> 00:23:50,500
[Andy] I am a cake artist.
530
00:23:51,600 --> 00:23:53,066
I definitely had to convince
my parents to let me go
531
00:23:54,200 --> 00:23:55,100
to culinary school, and they
were like, "Yeah, I mean,
532
00:23:56,200 --> 00:24:00,166
as long as, you know, you pay,
and then you can go."
533
00:24:01,100 --> 00:24:02,567
So, you know, I'm in debt,
but we're good.
534
00:24:03,600 --> 00:24:04,066
[Stefan] ] Taking a risk,
but I think it's cool.
535
00:24:05,233 --> 00:24:06,066
A little bit more than we need
to, but I think that it's
536
00:24:07,066 --> 00:24:07,767
the first episode.
-Honestly, let's go for it.
537
00:24:09,066 --> 00:24:11,367
So we have to do air.
So something with, like...
538
00:24:12,233 --> 00:24:13,767
What if we did a bird
actually flying?
539
00:24:14,300 --> 00:24:15,166
-Yes.
-Love that.
540
00:24:15,567 --> 00:24:16,467
-[clap]
-OK.
541
00:24:17,500 --> 00:24:20,567
From Maryland, mum of two,Caitlin, is bringing
542
00:24:21,633 --> 00:24:24,200
her enthusiasm and passionfor bold cake designs
543
00:24:24,834 --> 00:24:26,200
with her into the kitchen.
544
00:24:27,333 --> 00:24:31,467
New Jersey mum of two,Jaleesa, enters the competition
545
00:24:32,400 --> 00:24:34,867
equally determinedto take home the trophy.
546
00:24:36,100 --> 00:24:39,166
Both of these strong-mindedbakers have their eyes focused
547
00:24:39,600 --> 00:24:40,667
on the prize.
548
00:24:41,700 --> 00:24:42,367
[Caitlin] You know, we're both
very competitive.
549
00:24:43,033 --> 00:24:45,567
I'm very good at what I do.
550
00:24:46,300 --> 00:24:47,834
I've won
two competitions before.
551
00:24:49,100 --> 00:24:50,567
[Jaleesa] I competed on
Spring Baking Championship,
won that.
552
00:24:51,767 --> 00:24:52,834
We're not going into this
very cocky and big-headed, like,
553
00:24:53,700 --> 00:24:54,166
"Oh, yeah, I'm really good
at what -- "
554
00:24:55,367 --> 00:24:56,000
It's like, yes, we're good
at what we do, but we're also --
555
00:24:56,667 --> 00:24:57,834
-We can back it up.
-Yeah.
556
00:24:59,033 --> 00:25:00,166
You know how when they cast
a spell, the gust that kind of
557
00:25:00,934 --> 00:25:01,266
shows on the outside
of the wand?
558
00:25:02,233 --> 00:25:02,667
-Yeah, yeah, yeah.
-I want to somehow try to
559
00:25:03,433 --> 00:25:04,767
incorporate, like,
some movement.
560
00:25:05,667 --> 00:25:06,367
So should we do,
like, Wingardium Leviosa?
561
00:25:07,300 --> 00:25:08,467
Yes, yes, like Hermione,
the way she's, like,
562
00:25:09,567 --> 00:25:13,400
trying to pronounce it.
-It's Levi-O-sa, not Levio-SA.
563
00:25:14,200 --> 00:25:15,500
You do it, then,
if you're so clever.
564
00:25:15,934 --> 00:25:16,867
Go on, go on.
565
00:25:17,767 --> 00:25:18,967
[students repeating]
Wingardium Leviosa.
566
00:25:19,500 --> 00:25:21,400
Wingardium Leviosa.
567
00:25:26,100 --> 00:25:27,734
What if one of the books is
open and that's where
568
00:25:28,900 --> 00:25:29,266
the magic comes out,
-And that's how the gust
comes out?
569
00:25:30,567 --> 00:25:32,200
-I like that.
-[Caitlin] OK, so we're doing
a table and books.
570
00:25:33,400 --> 00:25:34,367
[Jaleesa] Our tasting element
will be inside of the books.
571
00:25:35,433 --> 00:25:36,867
Also, we're gonna have
a homework scroll that says
572
00:25:37,567 --> 00:25:38,867
the Wingardium Leviosa spell.
573
00:25:40,000 --> 00:25:41,567
[Caitlin] And then the raven
on top is our showstopper.
574
00:25:42,133 --> 00:25:43,367
[playful vocalizations]
575
00:25:44,200 --> 00:25:45,100
I had no idea
how competitive I was,
576
00:25:45,734 --> 00:25:46,467
until I started competing.
577
00:25:47,600 --> 00:25:48,567
I just thought, like,
"Oh it's a friendly competition,
578
00:25:49,600 --> 00:25:50,667
I'm gonna, like, try my best,
and, like, yeah."
579
00:25:52,066 --> 00:25:53,000
And then it was like, no,
I'm elbowing people,
and I'm a track star,
580
00:25:54,066 --> 00:25:54,767
and I will run to grab
what I want, and I will take
581
00:25:55,800 --> 00:25:56,567
the last one and not care,
because I want to win.
582
00:25:57,500 --> 00:25:58,166
The whole point
of a competition is to win.
583
00:26:02,166 --> 00:26:04,200
[whimsical music plays]
584
00:26:07,166 --> 00:26:08,266
-Whoa.
-Whoa.
585
00:26:09,033 --> 00:26:10,133
Isn't
the Food Network amazing?
586
00:26:10,667 --> 00:26:12,266
[Sarah] Oh, my god.
587
00:26:13,367 --> 00:26:17,000
So remember, teams,
you all began 30 minutes apart,
588
00:26:17,900 --> 00:26:19,767
so some of you will finish
before others.
589
00:26:20,033 --> 00:26:20,867
Oh.
590
00:26:21,934 --> 00:26:23,567
Gryffindor teams,
you started first, so you'll be
591
00:26:24,567 --> 00:26:26,467
the first to step up
and present to the judges.
592
00:26:26,867 --> 00:26:27,567
-OK.
-Yeah.
593
00:26:28,600 --> 00:26:29,500
[Oliver] Hufflepuff teams,
you will present yours
594
00:26:30,433 --> 00:26:32,867
30 minutes later.
Slytherin will be next.
595
00:26:33,800 --> 00:26:35,166
-And then, finally, Ravenclaw.
-[cheering]
596
00:26:35,467 --> 00:26:36,467
Awesome.
597
00:26:39,166 --> 00:26:40,867
-[Heather] Looking good?
-That looks really good.
598
00:26:41,600 --> 00:26:42,166
Start adding
the dry and the...
599
00:26:43,967 --> 00:26:46,767
So, for my bit, when I make
baby Norbert, I've got
600
00:26:47,433 --> 00:26:48,500
this really cool technique.
601
00:26:49,600 --> 00:26:51,033
I'm thinking, I'm gonna make
his wings, but I'm gonna
602
00:26:51,734 --> 00:26:53,367
make them out of edible skin.
603
00:26:54,567 --> 00:26:56,567
What I'm gonna be doing is
painting an underlayer of these
604
00:26:57,100 --> 00:26:58,166
wafer-paper sheets.
605
00:26:59,166 --> 00:27:00,600
So, I'm just giving this
a base coat of gelatin.
606
00:27:01,400 --> 00:27:02,467
And then when
this gelatin dries,
607
00:27:03,100 --> 00:27:04,567
it's gonna look
like skin.
608
00:27:05,500 --> 00:27:07,467
So, what I will do
is sandwich his fingers
609
00:27:08,133 --> 00:27:09,467
inside two layers of paper.
610
00:27:10,633 --> 00:27:13,133
And then what that's gonna
do is give the wing structure,
611
00:27:14,166 --> 00:27:15,200
so it'll look like the bone
underneath the skin,
612
00:27:16,333 --> 00:27:17,467
and I'll be airbrushing it
and dusting it and making it
613
00:27:18,100 --> 00:27:18,667
look even more realistic.
614
00:27:20,500 --> 00:27:23,166
-Ooh.
-It feels good to be cooking.
615
00:27:24,200 --> 00:27:24,667
[Kate] For the tasting element,
we'll be making
616
00:27:26,000 --> 00:27:27,734
a buttermilk cake with
a rhubarb and blood-orange
compote filling,
617
00:27:28,567 --> 00:27:29,867
and it will be
right behind the eyes
618
00:27:30,433 --> 00:27:31,000
in the lion's forehead.
619
00:27:31,800 --> 00:27:32,734
So, I have
our blood-orange puree.
620
00:27:33,667 --> 00:27:35,266
I'm gonna combine that
with a little sugar,
621
00:27:36,200 --> 00:27:37,867
our rhubarb, cook that down
in a compote.
622
00:27:38,867 --> 00:27:40,266
I'm going a little bit savory
with my rhubarb,
623
00:27:41,200 --> 00:27:43,467
so there could be a little bit
of an error
624
00:27:44,467 --> 00:27:46,867
in balance between that salty
and that sweet.
625
00:27:48,033 --> 00:27:48,834
You know, I get in my head,
and I get really, you know,
626
00:27:49,800 --> 00:27:50,467
I'm nervous, and I'm like,
"What am I doing?"
627
00:27:50,967 --> 00:27:51,567
It's intimidating.
628
00:27:52,400 --> 00:27:53,166
I mean, the whole thing
is terrifying.
629
00:27:54,400 --> 00:27:55,734
I live in
Nashville, Tennessee,
630
00:27:56,700 --> 00:27:57,567
and I'm the executive pastry
chef at a hotel.
631
00:27:59,967 --> 00:28:02,500
I'm a little bit whimsical.
I like to have fun.
632
00:28:03,100 --> 00:28:03,567
I'm a little bit cheeky.
633
00:28:03,867 --> 00:28:05,100
[thunk]
634
00:28:06,133 --> 00:28:07,166
So, I think that that translates
into my desserts.
635
00:28:08,934 --> 00:28:10,767
[Heather] I'm from Michigan.
Detroit Lions.
636
00:28:11,667 --> 00:28:12,867
Love.
637
00:28:14,066 --> 00:28:16,166
I have owned my own bakery
for 12 years, and we always did
638
00:28:16,934 --> 00:28:18,133
these really
big window displays.
639
00:28:19,100 --> 00:28:21,166
It took me a long time
to find my own stride,
640
00:28:22,166 --> 00:28:25,166
and in my 40s now, it's time.
Look out, world.
641
00:28:26,367 --> 00:28:30,200
I am going to probably work
on the lion now.
642
00:28:31,000 --> 00:28:32,166
-[Kate] OK.
-[Heather] All right.
643
00:28:32,867 --> 00:28:34,300
[Heather] Let's get it going.
644
00:28:35,400 --> 00:28:37,266
Now I'm starting to shape
the mane so we can give it
645
00:28:38,500 --> 00:28:42,100
a lot of power and strength,
like Gryffindor house deserves.
646
00:28:43,433 --> 00:28:46,100
[Kate]
I think it looks really good,
you're really fast at this.
647
00:28:46,800 --> 00:28:48,066
[Heather] I'm so happy with it.
648
00:28:48,900 --> 00:28:50,066
Bigger is better,
and more is more.
649
00:28:50,467 --> 00:28:51,266
Absolutely.
650
00:28:52,567 --> 00:28:55,266
[James]
We're back for Chapter Two,
back in our lovely kitchen.
651
00:28:56,266 --> 00:28:59,100
16 bakers at once
in the kitchen, all working
652
00:29:00,100 --> 00:29:01,133
really, really hard.
How exciting is that?
653
00:29:02,000 --> 00:29:02,867
I know.
Over the course of this season,
654
00:29:04,033 --> 00:29:06,467
we're gonna see challenges
which are tougher than before.
655
00:29:07,734 --> 00:29:09,567
We're gonna push these bakers
as far as they can possibly go.
656
00:29:10,467 --> 00:29:11,934
I can't wait to see what
the judges think.
657
00:29:12,633 --> 00:29:13,100
So, I know what I've noticed,
658
00:29:14,333 --> 00:29:17,867
there's a tribute to a lot of
different characters in here,
659
00:29:18,934 --> 00:29:21,033
including Goblet of Fire's
very own Cedric Diggory.
660
00:29:21,867 --> 00:29:22,367
-[James] Yes.
-Where's our tribute?
661
00:29:23,266 --> 00:29:24,266
Yeah.
662
00:29:25,133 --> 00:29:25,967
Have we just got to
stand in a plinth?
663
00:29:26,800 --> 00:29:27,867
We didn't get a shirt.
We'll do this.
664
00:29:29,667 --> 00:29:31,767
You're good like that.
I'll take over, shall I?
665
00:29:34,567 --> 00:29:36,066
-[Oliver] Caitlin, Jaleesa.
-[Caitlin & Jalessa] Hello.
666
00:29:36,567 --> 00:29:37,767
How are we today?
667
00:29:38,600 --> 00:29:39,934
It's definitely like
hyperspeed that
668
00:29:41,033 --> 00:29:41,367
we're working in, but...
-[James] So what are you doing
669
00:29:41,934 --> 00:29:42,600
right now then, Caitlin?
670
00:29:43,667 --> 00:29:44,867
[Caitlin] So, the bottom
of our showpiece is a desk,
671
00:29:45,967 --> 00:29:48,166
so I am marbling fondant,
basically three different
672
00:29:49,333 --> 00:29:50,967
colors, and what that does is,
like, it makes wood grain
673
00:29:52,066 --> 00:29:53,100
striations, so then when
I put it through the sheeter,
674
00:29:53,867 --> 00:29:55,266
it looks like this.
-That size?
675
00:29:55,934 --> 00:29:57,000
[Caitlin] Yeah.
That's this.
676
00:29:58,400 --> 00:30:00,266
-[James] Wow.
-Which one of you girls is
the biggest Potter fan here?
677
00:30:01,066 --> 00:30:01,266
[Jaleesa] That's
definitely Caitlin.
678
00:30:01,967 --> 00:30:02,500
[laughing]
679
00:30:03,734 --> 00:30:04,767
I almost burst into tears when
I walked into the Great Hall.
680
00:30:05,900 --> 00:30:07,266
I've been a fan since I was,
like, 11, so it feels like
681
00:30:08,266 --> 00:30:09,400
I kind of grew up with
all of you guys, really.
682
00:30:09,800 --> 00:30:10,367
[Oliver] OK.
683
00:30:11,300 --> 00:30:12,166
I can, like, quote the movie
and, like, do
684
00:30:13,033 --> 00:30:13,934
the voices and everything.
-The voices?
685
00:30:14,867 --> 00:30:16,734
-Go on, do a voice.
-Where have you been?
686
00:30:17,300 --> 00:30:17,967
That was really good.
687
00:30:19,133 --> 00:30:22,200
Where have you been?
688
00:30:23,967 --> 00:30:25,734
-Guys, we'll leave you to it.
-[Jaleesa] Thank you.
689
00:30:30,033 --> 00:30:31,934
[Molly] I'm making
the yuzu sponge.
690
00:30:32,900 --> 00:30:34,767
So we wanted it to be
the Hufflepuff colors
691
00:30:35,734 --> 00:30:36,166
of yellow and black.
So we've got the yellow
692
00:30:36,967 --> 00:30:37,967
of the sponge,
and then I'm making
693
00:30:39,033 --> 00:30:40,734
a black sesame buttercream,
and that's gonna add,
694
00:30:41,800 --> 00:30:44,266
like, a really nutty,
like, earthy kind of flavor.
695
00:30:45,300 --> 00:30:46,667
It's got multiple ends,
and it's really giving me
696
00:30:47,233 --> 00:30:48,734
that sugar threadiness.
697
00:30:49,633 --> 00:30:51,133
I'll be doing a sesame
nougatine as well,
698
00:30:52,100 --> 00:30:52,767
and that's gonna add
a little bit of crunch,
699
00:30:53,467 --> 00:30:54,834
texture, and color to our cake.
700
00:30:56,033 --> 00:30:59,166
This build is bigger and has
more components than anything
701
00:30:59,734 --> 00:31:00,367
I've ever done before.
702
00:31:01,200 --> 00:31:02,967
It really needs to be
a team effort.
703
00:31:03,533 --> 00:31:04,100
I've just got to be...
704
00:31:05,100 --> 00:31:06,166
positive.
705
00:31:08,734 --> 00:31:10,367
I have some Szechuan buttons.
706
00:31:10,800 --> 00:31:12,166
[Rui talking]
707
00:31:13,467 --> 00:31:15,667
It will be
part of the rosemary
708
00:31:16,500 --> 00:31:18,033
and Szechuan button
tasting element.
709
00:31:26,667 --> 00:31:28,367
-Sure.
-And it works --
710
00:31:30,266 --> 00:31:32,266
[Rui talking]
711
00:31:33,033 --> 00:31:33,767
I really have to
use the goggles.
712
00:31:34,667 --> 00:31:35,567
I'm a chef, food designer,
and professor
713
00:31:36,600 --> 00:31:38,166
at two universities
and three different schools.
714
00:31:39,266 --> 00:31:40,567
In Portugal, Lisbon, I'm really
trying to make my name
715
00:31:41,600 --> 00:31:43,400
as a mark and as a stamp
for Portuguese gastronomy.
716
00:31:45,867 --> 00:31:47,266
Beautiful, that's it.
717
00:31:48,333 --> 00:31:50,367
[Angel] Oh, I got
the best partner -- [laughing].
718
00:31:51,266 --> 00:31:52,567
So the Szechuan,
it's something really nice
719
00:31:53,467 --> 00:31:54,500
because it gives you
the numbing effect.
720
00:31:55,700 --> 00:31:58,467
It's gonna feel like you're
having electrical impulses...
721
00:31:59,266 --> 00:32:00,767
-Oh, my gosh.
-...in your tongue.
722
00:32:01,500 --> 00:32:02,066
-Are you sure?
-Sure, trust me.
723
00:32:06,667 --> 00:32:10,166
Oh, my gosh, I can't
feel my tongue now.
724
00:32:11,600 --> 00:32:13,133
Boys, be careful.
725
00:32:13,567 --> 00:32:14,200
Try one each.
726
00:32:15,266 --> 00:32:17,166
[Angel] They should probably
sign something before.
727
00:32:18,367 --> 00:32:20,300
So we've got something which
makes your tongue go to sleep.
728
00:32:21,400 --> 00:32:22,300
-[Rui] You're going to
feel like, electric.
-Risky.
729
00:32:23,266 --> 00:32:24,266
You're going to feel
like, electric sensation
730
00:32:24,700 --> 00:32:25,767
on your tongue.
731
00:32:26,900 --> 00:32:28,266
OK, so I'm feeling like
if you were to get a car battery
732
00:32:29,166 --> 00:32:29,834
and lick it, that's probably
the best way
733
00:32:30,367 --> 00:32:31,033
I could describe it.
734
00:32:32,033 --> 00:32:33,266
I have never had anything
like this before...
735
00:32:34,233 --> 00:32:35,033
-[James] It's magic.
-[Oliver]...in my life.
736
00:32:35,900 --> 00:32:37,467
[Rui] The molecules,
everything, yeah.
737
00:32:38,633 --> 00:32:39,367
-It will go -- [laughing]
-[James] See you later, guys.
738
00:32:40,433 --> 00:32:41,367
I'll let you know if you start
salivating too much.
739
00:32:41,734 --> 00:32:43,400
[laughing]
740
00:32:45,467 --> 00:32:47,367
[Marj] We're, like, starting
the tasting element stuff.
741
00:32:48,367 --> 00:32:50,834
My instant thought is
make matcha cake, right?
742
00:32:51,800 --> 00:32:54,000
It's green, obviously
represents Slytherin.
743
00:32:55,300 --> 00:32:56,200
[Sarah]
So I'm doing the lime curd
right now, and I'm also gonna
744
00:32:57,200 --> 00:32:58,367
scale out the white
chocolate whipped ganache.
745
00:32:59,133 --> 00:32:59,867
I'm not the biggest fan
of matcha.
746
00:33:00,767 --> 00:33:01,166
-Do you like matcha?
-I love matcha.
747
00:33:02,000 --> 00:33:02,867
That's why it was
my first thought.
748
00:33:04,100 --> 00:33:06,100
-I mean, we could have
done pistachio cake, but...
-Right.
749
00:33:07,266 --> 00:33:10,300
Matcha is a flavor that can
go very bitter very quickly,
750
00:33:11,166 --> 00:33:12,367
and we don't want it to be
too earthy.
751
00:33:13,467 --> 00:33:14,266
We just want to show
a little bit of that bitterness
752
00:33:15,066 --> 00:33:17,934
to then get balanced
with the lime.
753
00:33:19,133 --> 00:33:20,200
[Marj].Right now, oh, my god,
now I'm throwing myself off!
754
00:33:22,266 --> 00:33:24,200
-Oh, god.
-What?
755
00:33:25,133 --> 00:33:27,834
Now I'm like,
"Did I put six in here...?"
756
00:33:29,967 --> 00:33:33,100
So, basically, I am building
the cake right here.
757
00:33:34,233 --> 00:33:36,133
So, for our Slytherin tasting
element, we are creating
758
00:33:36,700 --> 00:33:37,734
the heart of dark magic.
759
00:33:38,834 --> 00:33:40,667
It's gonna be a cardamom cake,
and then I'm gonna add
760
00:33:41,767 --> 00:33:44,500
a cardamom Swiss meringue
buttercream, a orange curd
761
00:33:45,633 --> 00:33:48,567
to add some tartness,
some roasted salted pistachios,
762
00:33:49,767 --> 00:33:53,166
and it's gonna be topped off
with some candied orange peel.
763
00:33:54,333 --> 00:33:56,667
Cardamom is a really popular
flavor in my Indian culture.
764
00:33:57,533 --> 00:33:59,567
It's known for being
really herbaceous.
765
00:34:00,767 --> 00:34:02,400
You know, it has some
healing powers, and it's kind of
766
00:34:02,967 --> 00:34:04,266
magical and mysterious.
767
00:34:05,467 --> 00:34:07,066
I really want to win because
I want to show the younger me
768
00:34:07,734 --> 00:34:08,367
that, you know, you did it.
769
00:34:09,433 --> 00:34:10,300
Growing up, when I used to
watch all these cooking
770
00:34:11,500 --> 00:34:13,400
and baking shows, I never saw
someone like me, so I really
771
00:34:14,600 --> 00:34:16,867
want to inspire everyone who's
watching, who looks like me
772
00:34:17,567 --> 00:34:18,934
maybe, to follow their dream.
773
00:34:19,300 --> 00:34:21,066
Say, "Ah."
774
00:34:21,967 --> 00:34:23,767
Oh my gosh, that's so good.
Snack time.
775
00:34:24,333 --> 00:34:24,867
Everybody gets snacks.
776
00:34:27,767 --> 00:34:31,934
Hailing from Clermont, Florida,master chocolatier Katie
777
00:34:32,934 --> 00:34:35,033
is hyper-competitiveand uses her knowledge
778
00:34:36,066 --> 00:34:38,467
and book smarts to always betop of the class.
779
00:34:42,166 --> 00:34:46,033
A fierce competitor,Jujhar is Canada's luminary
780
00:34:46,934 --> 00:34:48,934
of achievement,his fearless creativity
781
00:34:50,000 --> 00:34:52,667
and bold flavors in bakinghave enabled his rise
782
00:34:53,333 --> 00:34:54,734
to international prominence.
783
00:34:57,033 --> 00:34:59,667
[Katie]
I'm so glad you're my teammate
because we're both really,
784
00:35:00,400 --> 00:35:01,500
really driven and ambitious.
785
00:35:03,066 --> 00:35:05,300
We're going up the best of
the best and we want to be
786
00:35:05,867 --> 00:35:06,567
the best of the best.
787
00:35:07,000 --> 00:35:07,867
You know what?
788
00:35:08,667 --> 00:35:09,967
-What?
-[Jujhar] We're on schedule.
789
00:35:10,934 --> 00:35:12,367
-[indistinct]
-[Katie] That looks delicious.
790
00:35:14,500 --> 00:35:16,667
[Stefan] Sponge is going in.
Whipped ganache is going in.
791
00:35:17,533 --> 00:35:18,400
-[Stefan] We're good, OK?
-Yeah, nice.
792
00:35:19,567 --> 00:35:21,367
So because I'm the pastry
expert of the team, I am doing
793
00:35:22,033 --> 00:35:23,266
a stunning layered entremet.
794
00:35:24,433 --> 00:35:25,867
And what's that gonna be is
multiple layers of textures
795
00:35:26,767 --> 00:35:28,066
and flavors, starting with
a crunchy base
796
00:35:28,767 --> 00:35:29,867
with protein
milk chocolate.
797
00:35:30,967 --> 00:35:31,734
Then we've got a milk chocolate
custard, an incredible
798
00:35:32,166 --> 00:35:32,934
caramel sponge.
799
00:35:34,133 --> 00:35:36,166
We then have the most amazing
chewy caramel, some crunchy
800
00:35:37,233 --> 00:35:38,834
pearls of chocolate,
and finally a whipped ganache,
801
00:35:39,533 --> 00:35:40,266
which is what I'm making now.
802
00:35:41,467 --> 00:35:43,100
And that's gonna be a pillow
for the diadem to sit on top.
803
00:35:44,200 --> 00:35:45,367
I've got my whipped ganache.
I'm gonna pipe that in.
804
00:35:46,533 --> 00:35:47,567
We're then going to paint in
all the detail to make sure
805
00:35:48,700 --> 00:35:49,667
the mold catches all of that
detail, and then I've got
806
00:35:50,567 --> 00:35:52,467
my amazing layers
to go inside the cake.
807
00:35:53,500 --> 00:35:54,967
We've selected a mold
which is shaped just like
808
00:35:56,133 --> 00:35:57,567
this amazing pillow, and it's
just the perfect platform
809
00:35:58,133 --> 00:35:58,934
to present the diadem.
810
00:36:00,200 --> 00:36:02,166
I grew up with cooking
and food in my family.
811
00:36:03,333 --> 00:36:05,567
My grandmother was a celebrated
chef and cookery author,
812
00:36:06,467 --> 00:36:08,000
so going into pastry
was natural for me.
813
00:36:09,000 --> 00:36:11,066
It's exciting to be here,
representing sort of
814
00:36:12,066 --> 00:36:13,967
the family culinary spirit.
-[Andy] Oh, yeah.
815
00:36:14,800 --> 00:36:16,400
We're gonna make
the Potterheads proud.
816
00:36:17,533 --> 00:36:20,266
Buttoned-up executivepastry chef Stefan looks after
817
00:36:21,367 --> 00:36:24,000
all the desserts at anexquisite English Yorkshire
818
00:36:24,467 --> 00:36:25,567
five-star hotel.
819
00:36:26,500 --> 00:36:29,166
His joyful, upbeat personais reflected in
820
00:36:29,700 --> 00:36:30,400
everything he bakes.
821
00:36:31,533 --> 00:36:35,300
Arriving from New York,Andy is a creative whirlwind
822
00:36:35,767 --> 00:36:36,667
of imagination.
823
00:36:37,934 --> 00:36:41,867
He balances all his skills todeliver captivating creations.
824
00:36:42,867 --> 00:36:45,000
Will magic happenwhen their worlds collide?
825
00:36:46,200 --> 00:36:48,834
I think that, you know,
two different sides of
826
00:36:49,967 --> 00:36:51,667
the world can come together
and make some cool stuff.
827
00:36:52,233 --> 00:36:52,834
You know, New Yorkshire.
828
00:36:53,233 --> 00:36:54,266
[chuckling]
829
00:36:57,367 --> 00:37:00,066
[Heather] Our biggest risk
from a construction standpoint
830
00:37:00,900 --> 00:37:03,266
is gravity.
It's not cake's friend.
831
00:37:04,266 --> 00:37:06,100
Before my very eyes,
pieces of the lion's head
832
00:37:06,533 --> 00:37:07,667
are falling off.
833
00:37:08,367 --> 00:37:10,266
[singing] Ooh, this is a mess.
834
00:37:11,433 --> 00:37:12,467
[normally] I'm gonna just
have to be a lot more careful.
835
00:37:13,000 --> 00:37:14,567
It's a big problem.
836
00:37:15,734 --> 00:37:17,367
I mean, it's the focal point,
it's got to be perfection.
837
00:37:18,200 --> 00:37:20,100
Gryffindor teams,
three hours gone.
838
00:37:20,867 --> 00:37:21,834
You are halfway through
your bake.
839
00:37:22,467 --> 00:37:23,367
Wait, what?
Oh my gosh.
840
00:37:26,867 --> 00:37:29,166
[Heather] I'm hoping, with
the amount of time we have left,
841
00:37:29,700 --> 00:37:31,166
that it's saveable.
842
00:37:32,166 --> 00:37:34,000
So we're gonna get to it
and see what can happen.
843
00:37:35,033 --> 00:37:36,467
I used much more chocolate
than it was expected,
844
00:37:37,567 --> 00:37:39,300
but the chocolate is doing
its job, and it's holding
845
00:37:40,000 --> 00:37:41,033
the rice cereal in its place.
846
00:37:42,300 --> 00:37:43,567
-[Kate] We haven't given up yet.
-[Heather] We got time to rally.
847
00:37:45,133 --> 00:37:47,867
[Kate] We're trying to blend
that tall, skinny, tasting piece
848
00:37:49,066 --> 00:37:52,066
that we have into the face,
so almost like a little frame.
849
00:37:53,233 --> 00:37:54,967
And we're just wanting to
make sure that this all stays
850
00:37:55,400 --> 00:37:56,567
in its place.
851
00:37:57,767 --> 00:37:59,767
I'll definitely be trimming
some of this away, but we just
852
00:38:00,767 --> 00:38:02,967
need to fill in those
little gaps for now.
853
00:38:03,934 --> 00:38:05,934
We don't want our lion
having a double chin.
854
00:38:07,000 --> 00:38:09,400
We're covering the face
in fondant so it can be nice
855
00:38:10,433 --> 00:38:12,233
and rigid and soft and solid.
So happy with it.
856
00:38:13,066 --> 00:38:14,467
I couldn't be happier
at the moment.
857
00:38:14,900 --> 00:38:15,567
Ooh, she pretty.
858
00:38:17,033 --> 00:38:19,000
[Jaleesa] I just need
one more egg.
859
00:38:20,300 --> 00:38:22,066
[Caitlin]
For our tasting element,
we really wanted the flavor
860
00:38:23,166 --> 00:38:24,667
to encompass Ravenclaw.
What do you do when you study?
861
00:38:25,367 --> 00:38:26,367
You have a nice, hot cup of tea.
862
00:38:27,667 --> 00:38:29,467
But also, we kind of
wanted that to reflect
Professor Trelawney
863
00:38:30,433 --> 00:38:31,767
because she does
the tea leaf readings.
-Yes.
864
00:38:32,967 --> 00:38:34,100
[Jaleesa] So we are going for
a London Fog-inspired cake.
865
00:38:35,333 --> 00:38:37,867
It'll be an Earl Grey cake with
a Earl Grey milk soak that has
866
00:38:38,867 --> 00:38:40,467
a blueberry lavender jam
with a vanilla and honey
867
00:38:41,467 --> 00:38:42,934
Swiss meringue buttercream
dressed up as books.
868
00:38:44,000 --> 00:38:44,734
So I'm all about natural flavor,
so this is right up
869
00:38:45,600 --> 00:38:47,233
my alley for making
a London Fog cake.
870
00:38:48,467 --> 00:38:49,667
So, instead of using some weird,
like, extract, I'm just gonna
871
00:38:50,734 --> 00:38:51,567
put Earl Grey tea leaves
and make the natural flavor
872
00:38:51,967 --> 00:38:52,834
in my cake.
873
00:38:53,734 --> 00:38:54,967
[Caitlin] This smells
so good, Jaleesa.
874
00:38:56,200 --> 00:38:57,266
So once the cakes are out of
the oven, I apply the milk soak
875
00:38:57,834 --> 00:38:58,367
while it's still warm.
876
00:38:59,400 --> 00:39:00,266
So this kind of helps
reintroduce the Earl Grey
877
00:39:01,200 --> 00:39:02,767
flavor and also a little bit
of sweetness.
878
00:39:03,900 --> 00:39:05,166
So the hole in the center is
to fit through my armature
879
00:39:06,133 --> 00:39:07,667
in the bottom where
the books are gonna sit.
880
00:39:08,800 --> 00:39:10,033
So, it's gotta make a little
hole for it so it can sit
881
00:39:10,533 --> 00:39:11,166
perfectly inside.
882
00:39:12,600 --> 00:39:13,734
Do you want to try the cake?
883
00:39:15,233 --> 00:39:16,467
-Give me that.
-[laughing]
884
00:39:18,367 --> 00:39:21,367
[Caitlin]
I definitely feel confident
in us going far in this
885
00:39:22,500 --> 00:39:23,400
competition and winning.
-[Jaleesa] Oh, we're winning.
886
00:39:23,934 --> 00:39:24,600
Hold my butterbeer.
887
00:39:26,834 --> 00:39:30,300
We love Stefan and Andy,
but they got to go.
888
00:39:32,266 --> 00:39:34,033
-[Oliver] Jenny, Alex.
-Hey.
889
00:39:34,333 --> 00:39:35,166
Hello.
890
00:39:36,133 --> 00:39:36,967
What does it feel like to be
in this kitchen
891
00:39:38,000 --> 00:39:39,567
in this competition right now?
-My mind is blown.
892
00:39:40,300 --> 00:39:40,667
-I'm very warm.
-[Oliver] Yeah?
893
00:39:41,567 --> 00:39:42,266
But it's a bonkers experience,
isn't it?
894
00:39:43,133 --> 00:39:43,400
Jenny, have you
done this before, then?
895
00:39:44,166 --> 00:39:44,767
[Jenny] I've done
a show before.
896
00:39:45,633 --> 00:39:46,467
Do you remember
last year's winner, Zoe?
897
00:39:47,433 --> 00:39:47,867
-[James] Yes.
-So I was on a show with her.
898
00:39:49,133 --> 00:39:52,300
-[Oliver] Right,
OK, yeah, OK, OK.
-So it's her fault I'm here.
899
00:39:53,066 --> 00:39:54,000
She said to me,
"Enjoy the ride."
900
00:39:54,800 --> 00:39:55,400
-OK.
-"You're gonna be shattered."
901
00:39:56,100 --> 00:39:57,166
-No pressure.
-No pressure.
902
00:39:57,967 --> 00:39:59,467
And what about
other competitions?
903
00:40:00,333 --> 00:40:01,166
Well, yes, we have
something in the UK
904
00:40:01,800 --> 00:40:03,100
called Cake International.
905
00:40:03,834 --> 00:40:05,667
And I may have won that
in 2022.
906
00:40:06,734 --> 00:40:08,400
And then I was voted
as the number one cake artist
907
00:40:08,900 --> 00:40:09,967
in the UK in 2023.
908
00:40:11,000 --> 00:40:11,834
So you're pretty good,
that's what I'm guessing.
909
00:40:12,467 --> 00:40:13,100
No, not bad.
I'm British.
910
00:40:13,967 --> 00:40:15,767
-We don't brag.
-[James] Exactly, yeah.
911
00:40:16,900 --> 00:40:18,567
Is this the first type of bake
that you've got to bake
912
00:40:19,567 --> 00:40:20,500
a dragon or anything like that?
-For me, it is.
913
00:40:21,333 --> 00:40:22,300
So I'm a bit nervous,
to be honest.
914
00:40:23,367 --> 00:40:24,467
[James] So what are you doing
to push yourselves?
915
00:40:25,500 --> 00:40:26,066
[Jenny] I just think we've got
a winning concept.
916
00:40:26,867 --> 00:40:28,266
I think we've got
a cracking idea.
917
00:40:29,467 --> 00:40:30,867
We've got some stupid sort of
techniques that we're using.
918
00:40:31,767 --> 00:40:32,767
You know, for goodness sake,
edible skin.
919
00:40:33,633 --> 00:40:35,734
We're making also
a really super shiny
920
00:40:36,300 --> 00:40:37,734
Norbert's chocolate egg.
921
00:40:38,734 --> 00:40:40,667
Also some sugar rocks
and you will see we have
922
00:40:41,467 --> 00:40:42,834
we have quite things
going on here.
923
00:40:44,000 --> 00:40:45,166
I mean, his tasting element
down the bottom with the egg
924
00:40:45,600 --> 00:40:47,166
is just bananas.
925
00:40:48,200 --> 00:40:49,100
It's not really bananas,
but you know what I mean.
926
00:40:49,867 --> 00:40:50,767
[James] So what are you
doing now?
927
00:40:51,667 --> 00:40:52,867
[Alex] So we are smoking
the whipped cream.
928
00:40:53,834 --> 00:40:56,033
This is a smoke gun.
I'm using walnut chips.
929
00:40:57,066 --> 00:40:57,667
-[James] Walnut chips, right?
-Yeah, yeah, yeah.
930
00:40:58,633 --> 00:40:59,400
-Oh, it is smoky.
-[Alex] It is smoky, yeah.
931
00:41:00,433 --> 00:41:01,600
[Alex] There you go.
So it is coming inside.
932
00:41:02,400 --> 00:41:03,133
-It smells like bonfire now.
-Yeah.
933
00:41:03,967 --> 00:41:05,166
[James] I mean,
it sounds very unique.
934
00:41:05,800 --> 00:41:07,367
Bye, boys.
See you later.
935
00:41:08,633 --> 00:41:10,467
[Alex] We are planning on making
a smoked hazelnut [indistinct].
936
00:41:11,166 --> 00:41:12,166
with a passion fruit cremeux.
937
00:41:13,266 --> 00:41:15,400
I'm just putting the
passion fruit cremeux on top of
938
00:41:16,300 --> 00:41:18,834
the hazelnut cake,
and I'm gonna cover it
939
00:41:19,367 --> 00:41:20,467
with a mirror glaze.
940
00:41:21,266 --> 00:41:22,166
Oh, so the glaze is
looking great.
941
00:41:22,934 --> 00:41:23,967
It's perfect.
It's really shiny.
942
00:41:25,834 --> 00:41:26,967
Cool.
Done.
943
00:41:28,300 --> 00:41:30,667
We are creating
little baby mandrakes.
944
00:41:33,867 --> 00:41:36,233
and I will start assembling
together with the mousse,
945
00:41:37,133 --> 00:41:38,367
and then I'm going to dip
in chocolate.
946
00:41:39,300 --> 00:41:40,300
I'm making the belly
of the baby mandrakes.
947
00:41:41,166 --> 00:41:42,467
-[Angel] They're chubby.
-[Rui] They are.
948
00:41:43,700 --> 00:41:44,600
[Angel] Although I do feel like
they're always kind of angry.
949
00:41:46,667 --> 00:41:50,066
Big nose.
It's gonna be so whimsical.
950
00:41:50,934 --> 00:41:52,066
[Rui] I'm now becoming
a makeup artist.
951
00:41:54,400 --> 00:41:55,767
-Molly, Priya.
-Hi.
952
00:41:56,567 --> 00:41:57,567
-Hi.
-First time working as a team.
953
00:41:58,567 --> 00:41:59,600
-How's it going?
-[Priya] Yeah, it's going great.
954
00:42:00,233 --> 00:42:00,600
I love having a partner.
955
00:42:01,600 --> 00:42:02,667
I'm used to working on my own,
so this is nice.
956
00:42:03,834 --> 00:42:05,400
-What is all that cake for?
-[Molly] This is the badger.
957
00:42:06,467 --> 00:42:07,233
[Molly] It's roughly probably
a life-size badger.
958
00:42:07,767 --> 00:42:08,367
They are quite big.
959
00:42:09,400 --> 00:42:11,767
How many badgers do you carve
on average weekly,
960
00:42:12,433 --> 00:42:13,166
would you say?
-Not loads,
961
00:42:13,867 --> 00:42:14,400
but I have
done them before.
962
00:42:14,967 --> 00:42:15,467
What context was that?
963
00:42:16,467 --> 00:42:17,166
'cause I can't imagine there
being that many...
964
00:42:18,233 --> 00:42:19,967
I think it was a plumbing
company that were called
965
00:42:20,700 --> 00:42:22,367
Badger Plumbing.
-That's awesome.
966
00:42:23,633 --> 00:42:27,600
[Molly] I've had my bakery for
three years, and it's very pink,
967
00:42:28,500 --> 00:42:30,367
it's very fun, it's like
if a unicorn went
968
00:42:31,266 --> 00:42:32,400
into a bakery,
that's what I would have.
969
00:42:33,367 --> 00:42:34,367
Molly, I've got to ask,
are you a quick carver
970
00:42:35,266 --> 00:42:36,000
like this normally, or...?
-[Molly] Yeah.
971
00:42:36,967 --> 00:42:38,567
Not quite as sweaty
and stressed, but, yeah.
972
00:42:39,667 --> 00:42:41,000
All the best,
and we'll see you soon.
973
00:42:41,500 --> 00:42:42,400
[Molly] Thank you.
974
00:42:43,500 --> 00:42:47,266
Right now, I'm unmolding
the basilisk head that I cast
975
00:42:47,767 --> 00:42:48,367
out of chocolate.
976
00:42:49,033 --> 00:42:50,667
Ah, oh, OK.
Look at that.
977
00:42:51,700 --> 00:42:52,133
-[Sarah] That's perfect.
-[Marj] That's beautiful.
978
00:42:53,367 --> 00:42:54,166
[Sarah] OK, so now I have a
base, so I'm gonna make the body
979
00:42:55,200 --> 00:42:56,834
and attach it to the head
and build off of that.
980
00:42:58,667 --> 00:43:01,133
Now I'm an official dentist.
981
00:43:01,500 --> 00:43:03,300
[whirring]
982
00:43:04,266 --> 00:43:06,567
OK, I feel a lot better
now that that's done.
983
00:43:07,433 --> 00:43:07,867
-[Marj] That's awesome.
-Perfect, Marj.
984
00:43:08,500 --> 00:43:09,033
-[Marj] Perfect.
-Perfect.
985
00:43:10,667 --> 00:43:13,867
[Sarah] I am
an assistant pastry chef.
986
00:43:15,033 --> 00:43:17,266
I specialize in doing a lot
of chocolate and sugar work.
987
00:43:19,000 --> 00:43:22,133
[Marj] My wheelhouse is
artistry, honestly.
988
00:43:22,934 --> 00:43:23,934
I'm a cake artist,
but I've always
989
00:43:24,467 --> 00:43:25,266
drawn and sculpted.
990
00:43:26,734 --> 00:43:29,567
Our love for pastry
and artistry in general
991
00:43:30,100 --> 00:43:31,834
really connects us.
992
00:43:33,100 --> 00:43:35,967
I feel like all of us here are
artists, and our art is edible.
993
00:43:36,500 --> 00:43:37,834
[Marj] I like that.
994
00:43:38,900 --> 00:43:39,867
[Jujhar] With Voldemort's cloak
to make it dramatic,
995
00:43:40,734 --> 00:43:42,000
we want to really impress
the judges.
996
00:43:43,166 --> 00:43:44,000
You know, I want this to look
really organic, and I want
997
00:43:45,000 --> 00:43:47,166
the entire cloak all moving
in one direction.
998
00:43:48,066 --> 00:43:49,000
And Voldemort's cloak
will be airbrushed
999
00:43:49,633 --> 00:43:50,867
in an emerald green color.
1000
00:43:51,967 --> 00:43:55,367
I got to add some shine.
I got to add some highlights.
1001
00:43:56,367 --> 00:43:57,266
That's really gonna
bring this piece to life.
1002
00:43:58,166 --> 00:44:00,467
Stunning.
It's perfect.
1003
00:44:01,233 --> 00:44:03,233
Caitlin, look.
Look at Voldemort.
1004
00:44:04,467 --> 00:44:06,500
-[Caitlin] That's cool, dude.
-[Molly] Oh, it looks so good.
1005
00:44:07,133 --> 00:44:08,100
Hi, Caitlin.
How are you?
1006
00:44:08,467 --> 00:44:09,233
Love you.
1007
00:44:11,467 --> 00:44:15,567
I am painting some blue wafer
paper black with glycerin
1008
00:44:16,400 --> 00:44:17,266
and gel color.
It's gonna soften it,
1009
00:44:18,500 --> 00:44:20,467
and I'll be able to cut all of
my feathers for the Raven out.
1010
00:44:21,233 --> 00:44:22,867
I'm gonna do
individual feathers.
1011
00:44:23,934 --> 00:44:25,266
I honestly didn't think this
would take this long,
1012
00:44:25,834 --> 00:44:27,266
so I'm a little behind.
1013
00:44:28,367 --> 00:44:29,667
I did not want to be
still doing this at this point,
1014
00:44:30,100 --> 00:44:31,033
but here we are.
1015
00:44:32,367 --> 00:44:34,133
[Jaleesa]
The most important part of
our showpiece is our mascot,
1016
00:44:35,266 --> 00:44:37,133
and because Caitlin has
such strength in hyper-realism,
1017
00:44:38,033 --> 00:44:38,834
she's definitely gonna
take lead on that.
1018
00:44:40,000 --> 00:44:41,133
-[Caitlin] These are
sticking together.
-[Jaleesa] Huh?
1019
00:44:42,000 --> 00:44:43,033
[Caitlin] These are
sticking together.
1020
00:44:44,367 --> 00:44:46,667
My feathers completely
didn't work.
1021
00:44:47,800 --> 00:44:49,767
I don't know if I added
too much glycerin or the water
1022
00:44:50,734 --> 00:44:52,567
completely dissolved it,
but they're so flimsy,
1023
00:44:53,800 --> 00:44:55,600
it falls apart, and the other
ones are sticking to the tray.
1024
00:44:56,667 --> 00:44:59,266
So, OK, this is definitely
not how I thought today
1025
00:45:00,200 --> 00:45:02,500
was gonna be.
I'm humbled real quick.
1026
00:45:03,567 --> 00:45:05,166
I wasted an hour for no reason,
and now I don't know
1027
00:45:05,867 --> 00:45:06,600
what to do.
It really sucks.
1028
00:45:07,166 --> 00:45:08,667
[dramatic chord strike]
1029
00:45:11,000 --> 00:45:12,433
-[Caitlin] These are
sticking together.
-[Jaleesa] Huh?
1030
00:45:13,300 --> 00:45:13,767
[Caitlin] These are
sticking together.
1031
00:45:14,567 --> 00:45:16,467
My feathers completely
didn't work.
1032
00:45:16,900 --> 00:45:17,667
OK, full pivot.
1033
00:45:18,700 --> 00:45:19,433
I'm just gonna have to do
white and airbrush it.
1034
00:45:20,433 --> 00:45:21,166
-Yeah.
-I mean, it's not gonna be
black-black,
1035
00:45:21,967 --> 00:45:23,500
but it'll be...yeah.
-Black enough.
1036
00:45:24,367 --> 00:45:25,266
[Caitlin] So I have to
fix my feathers.
1037
00:45:26,066 --> 00:45:27,000
I'm just gonna cut
all the feathers
1038
00:45:27,700 --> 00:45:28,567
and individually airbrush them.
1039
00:45:29,200 --> 00:45:30,367
The airbrushing's working.
1040
00:45:31,066 --> 00:45:31,767
[Jaleesa] OK, no, it looks good!
1041
00:45:32,633 --> 00:45:33,500
This is the last thing
I wanted to do.
1042
00:45:34,500 --> 00:45:37,100
Before, I was cool
as a cucumber, but now I am
1043
00:45:37,800 --> 00:45:39,133
having full crash-out moment.
1044
00:45:40,100 --> 00:45:41,567
I am feeling behind,
but as soon as I can get
1045
00:45:42,667 --> 00:45:44,667
these feathers on this
last wing, I can start moving
1046
00:45:45,600 --> 00:45:47,266
rather quickly.
You know, famous last words.
1047
00:45:47,934 --> 00:45:48,867
Jaleesa, we cannot go home.
1048
00:45:49,767 --> 00:45:50,000
[Jaleesa] You know
we're not going home.
1049
00:45:52,133 --> 00:45:55,100
So now I'm starting to build
the body of my raven, so I just
1050
00:45:56,066 --> 00:45:57,667
want to get the body set
and covered in ganache
1051
00:45:58,467 --> 00:45:59,667
so that I can
start sculpting it.
1052
00:46:01,367 --> 00:46:04,066
I do want to spend a lot of
time on making sure this raven
1053
00:46:04,467 --> 00:46:06,133
looks 100%.
1054
00:46:07,233 --> 00:46:09,233
I'm using modeling chocolate
just to model the beak,
1055
00:46:10,200 --> 00:46:12,166
the eyes, and get
all that feather work in,
1056
00:46:13,233 --> 00:46:14,867
and the face area.
I think I'm on the right track.
1057
00:46:16,166 --> 00:46:19,233
[Stefan]
To create these feathers,
I'm taking tempered chocolate.
1058
00:46:20,433 --> 00:46:21,867
We have hundreds of feathers
to make and then to stick onto
1059
00:46:22,967 --> 00:46:24,033
the wings, and we're kind of
getting to a stage where
1060
00:46:25,133 --> 00:46:26,166
we're a little bit worried
if we can actually do it.
1061
00:46:27,667 --> 00:46:29,333
[Jenny] Oh, I need to start
working on Hagrid.
1062
00:46:30,033 --> 00:46:31,066
This is black modeling paste.
1063
00:46:32,333 --> 00:46:33,567
This is where
I'm gonna be attaching
all the sparkly lights,
1064
00:46:34,500 --> 00:46:37,367
where Norbert fires
his burp at his beard.
1065
00:46:38,433 --> 00:46:40,667
I'm gonna do his face at
the top, but just his nose,
1066
00:46:41,567 --> 00:46:43,266
and his goggles.
A really big, bushy beard.
1067
00:46:44,433 --> 00:46:46,834
It's actually edible corn silk.
I'm quite happy, actually.
1068
00:46:47,367 --> 00:46:47,967
Oh, that's perfect.
1069
00:46:50,033 --> 00:46:52,567
[Molly] So I'm gonna add
some more detail.
1070
00:46:52,934 --> 00:46:53,667
I love it.
1071
00:46:54,700 --> 00:46:56,266
Our showpiece was
really a celebration of earth
1072
00:46:57,533 --> 00:47:01,166
and growth, and so we'll have
mushrooms and snails and slugs.
1073
00:47:01,967 --> 00:47:03,767
-[Priya] We love those guys.
-Cute.
1074
00:47:04,066 --> 00:47:05,033
So cute.
1075
00:47:06,200 --> 00:47:07,834
[Molly] I'm making the snails
made from textured fondant
1076
00:47:08,900 --> 00:47:10,266
and modeling paste.
I'm really obsessed with color
1077
00:47:11,266 --> 00:47:13,367
and making sure things
visually look balanced.
1078
00:47:13,800 --> 00:47:14,500
Whoo.
Great.
1079
00:47:16,266 --> 00:47:20,233
[Oliver] Ravenclaw teams,
you still have two hours to go.
1080
00:47:21,166 --> 00:47:22,767
Slithering teams,
there's 90 minutes left
1081
00:47:23,333 --> 00:47:24,567
in the Slytherin duel.
1082
00:47:24,867 --> 00:47:25,867
Ah, no.
1083
00:47:26,533 --> 00:47:28,367
-OK.
-Wow, we gotta hustle.
1084
00:47:29,667 --> 00:47:32,867
[Katie] I have to pour
this boiling hot isomalt
onto the spiral.
1085
00:47:33,266 --> 00:47:34,333
Here we go.
1086
00:47:35,533 --> 00:47:38,000
Water is our magical element,
so this is a cascading swirl
1087
00:47:38,800 --> 00:47:39,667
going upwards
looking like water.
1088
00:47:40,700 --> 00:47:42,500
I'll use a couple mediums
of isomalt, some cold,
1089
00:47:43,400 --> 00:47:44,667
some ribboning, and then
some sponge sugar.
1090
00:47:45,734 --> 00:47:46,867
It's a little
dangerous, truthfully.
1091
00:47:47,700 --> 00:47:48,500
We haven't tested it.
We don't know.
1092
00:47:49,300 --> 00:47:50,734
I've never poured
spiral isomalt.
1093
00:47:51,867 --> 00:47:52,967
[Jujhar] It's kind of insane,
yeah, because this whole
1094
00:47:53,767 --> 00:47:55,333
showpiece can just
all fall apart.
1095
00:47:56,200 --> 00:47:57,100
Looks good.
Like, it looks like water.
1096
00:47:57,500 --> 00:47:58,233
[Katie] OK.
1097
00:47:59,600 --> 00:48:02,000
-Stefan, Andy.
-[Oliver] How are you guys
finding working together?
1098
00:48:02,967 --> 00:48:03,567
So far, it's been awesome
working with Andy,
1099
00:48:04,133 --> 00:48:04,734
and we're having fun.
1100
00:48:05,734 --> 00:48:06,934
How much of a Potter fan are
you, then, Stefan?
1101
00:48:07,900 --> 00:48:08,834
Well, yeah, I love
the "Harry Potter" movies,
1102
00:48:09,700 --> 00:48:10,567
but I've got
an interesting connection.
1103
00:48:11,700 --> 00:48:12,767
we actually shared a scene
together in the first movie.
1104
00:48:13,734 --> 00:48:14,600
-Yeah, yeah.
-I was stood in the background,
1105
00:48:15,367 --> 00:48:16,500
yeah, and they recruited
the extras
1106
00:48:17,200 --> 00:48:18,367
from the locals from the area.
1107
00:48:19,600 --> 00:48:22,166
Our job is to make sure that you
don't get bloodied up too bad.
1108
00:48:22,934 --> 00:48:23,567
Can't make any promises,
of course.
1109
00:48:24,500 --> 00:48:25,433
That scene was actually
the first scene that
1110
00:48:26,166 --> 00:48:27,166
we had dialogue.
-Oh, seriously?
1111
00:48:28,066 --> 00:48:29,066
Oh, wow, that's
your first dialogue scene.
1112
00:48:29,967 --> 00:48:30,567
What scene were you in
in "Harry Potter"?
1113
00:48:31,233 --> 00:48:31,767
-[Andy] Um...
-[laughing]
1114
00:48:32,900 --> 00:48:34,066
Because everyone at this table
has been, you see, so...
1115
00:48:34,900 --> 00:48:35,467
But at least you can say
you filmed in
1116
00:48:36,266 --> 00:48:36,667
the Great Hall now.
-[Andy] Right?
1117
00:48:36,967 --> 00:48:37,767
Exactly.
1118
00:48:42,734 --> 00:48:43,867
[Caitlin] Don't like that.
1119
00:48:44,934 --> 00:48:46,767
I am freaking out
because I've lost all this time
1120
00:48:47,934 --> 00:48:49,867
with the feathers, and now I am
completely hand-sculpting
1121
00:48:50,433 --> 00:48:51,066
the body of this raven.
1122
00:48:51,867 --> 00:48:53,033
I grab my black
modeling chocolate.
1123
00:48:53,834 --> 00:48:54,867
I just kind of, like,
lump it on.
1124
00:48:55,567 --> 00:48:56,867
I don't care.
I don't care.
1125
00:48:58,000 --> 00:49:00,367
And I'm basically just going
triple-time, slashing away
1126
00:49:01,233 --> 00:49:02,767
at the body and the head
and making these
1127
00:49:03,900 --> 00:49:06,066
little striations to make it
look like it's got its fur
1128
00:49:06,567 --> 00:49:07,166
and its feathers.
1129
00:49:08,867 --> 00:49:10,433
I took
my aggravation out on it.
1130
00:49:11,600 --> 00:49:13,600
Jaleesa, I feel like
I'm gonna puke.
1131
00:49:14,166 --> 00:49:15,000
[Jaleesa] Don't puke.
1132
00:49:15,800 --> 00:49:17,767
Gryffindor teams,
one hour to go.
1133
00:49:18,066 --> 00:49:18,867
Whoa.
1134
00:49:20,233 --> 00:49:22,266
Hashtag newbie problems.
1135
00:49:22,667 --> 00:49:24,667
[whooshing]
1136
00:49:29,667 --> 00:49:31,433
[Angel] Oh my gosh.
1137
00:49:31,800 --> 00:49:33,667
[cheering]
1138
00:49:35,767 --> 00:49:37,767
Did someone say
we're making a sequel?
1139
00:49:38,800 --> 00:49:40,767
[James] Bakers, I'd like you
to meet your judges.
1140
00:49:41,166 --> 00:49:42,567
-Hello.
-Hi.
1141
00:49:43,300 --> 00:49:45,667
-Hello, bakers.
-Hello, bakers.
1142
00:49:46,100 --> 00:49:47,467
[together] Hi!
1143
00:49:48,133 --> 00:49:50,133
Carla and Jozef, oh my gosh.
1144
00:49:51,166 --> 00:49:52,166
I am just, I don't know.
I don't know how to feel.
1145
00:49:52,767 --> 00:49:53,867
I'm sweaty.
I'm shaky.
1146
00:49:54,867 --> 00:49:56,233
So how's it working out
on this first challenge?
1147
00:49:57,033 --> 00:49:57,867
-[Carla] You excited?
-[all] Yes.
1148
00:49:58,467 --> 00:49:59,667
-Excited.
-Well, good.
1149
00:50:01,734 --> 00:50:05,467
So we just dropped by to wish
you some good luck and to let
1150
00:50:06,734 --> 00:50:09,433
you know all season long we'll
be judging your cakes on story,
1151
00:50:10,000 --> 00:50:11,600
execution, and taste.
1152
00:50:12,266 --> 00:50:14,367
And we also have some news.
1153
00:50:14,800 --> 00:50:15,567
[woman] Oh, boy.
1154
00:50:16,767 --> 00:50:21,600
This challenge is all about
your four head-to-head duels.
1155
00:50:22,367 --> 00:50:23,967
If you win yours,
you're through
1156
00:50:24,467 --> 00:50:25,600
to the next round.
1157
00:50:26,100 --> 00:50:28,166
But if you don't,
1158
00:50:28,834 --> 00:50:32,133
Jozef and I
can only save
1159
00:50:32,633 --> 00:50:36,467
two losing teams.
1160
00:50:36,734 --> 00:50:37,600
Wow.
1161
00:50:38,700 --> 00:50:42,567
That means two teams
will be leaving the competition.
1162
00:50:43,033 --> 00:50:44,834
-Oh.
-Oh, boy.
1163
00:50:45,767 --> 00:50:46,600
We're gonna leave you
to think about that,
1164
00:50:47,500 --> 00:50:50,000
but rest assured,
we can't wait to taste
1165
00:50:50,700 --> 00:50:53,667
your Hogwarts House creations.
1166
00:50:54,533 --> 00:50:55,967
So we'll see you all
in the Great Hall.
1167
00:50:56,400 --> 00:50:58,166
See you there.
1168
00:50:59,300 --> 00:51:01,166
The judges dropped
a bit of a bombshell.
1169
00:51:02,033 --> 00:51:03,333
-Oh, my gosh.
-My guts are like, ugh!
1170
00:51:04,533 --> 00:51:06,734
[Kate] I feel like I might
pass out or throw up right now.
1171
00:51:07,300 --> 00:51:08,266
Can I go somewhere else?
1172
00:51:09,300 --> 00:51:11,767
I panic a little bit.
There's so much pressure.
1173
00:51:12,333 --> 00:51:13,867
[dramatic music plays]
1174
00:51:15,066 --> 00:51:17,266
[suspenseful chord strike]
1175
00:51:20,100 --> 00:51:22,867
Gryffindor teams,
you have 30 minutes left.
1176
00:51:23,300 --> 00:51:24,667
-Whoa.
-Agh.
1177
00:51:25,567 --> 00:51:28,000
I feel a lot better.
Thank you very much.
1178
00:51:28,934 --> 00:51:30,367
It's my first time ever
competing like this,
1179
00:51:31,533 --> 00:51:33,767
and it's scary to put yourself
out there, but you kind of
1180
00:51:34,834 --> 00:51:36,533
put on a brave face and you
get it done, just like
1181
00:51:37,467 --> 00:51:39,333
true Gryffindors do.
-Gonna make it happen.
1182
00:51:42,467 --> 00:51:43,734
[Alex] Wow.
Come on.
1183
00:51:44,667 --> 00:51:45,867
Did I ever tell you
I'm not very delicate?
1184
00:51:46,867 --> 00:51:48,867
[Alex] Yes, several times.
Careful with those.
1185
00:51:49,300 --> 00:51:50,133
[Jenny] Yeah.
1186
00:51:51,367 --> 00:51:52,667
We're making a little stack
of textbooks that'll go next to
1187
00:51:53,633 --> 00:51:55,233
the lion head.
So, just cutting them to size.
1188
00:51:56,500 --> 00:51:58,333
We've packed as much detail as
we can into it while working up
1189
00:51:59,633 --> 00:52:00,867
against the clock.
-[Heather] We're gonna
make the scarf happen.
1190
00:52:02,000 --> 00:52:03,567
Just giving it that knit feel.
1191
00:52:04,600 --> 00:52:06,266
[Jenny] At the moment,
I'm considering fainting.
1192
00:52:07,433 --> 00:52:09,667
-[Alex] Don't.
-No, I'm really seriously
not very good.
1193
00:52:10,667 --> 00:52:14,333
OK, Gryffindor house teams.
Arresto momentum.
1194
00:52:14,734 --> 00:52:17,100
Time is up!
1195
00:52:18,200 --> 00:52:19,834
[James] Heather and Kate,
Jenny and Alex, grab what
1196
00:52:20,934 --> 00:52:22,567
you can, and our house elves
will help with the rest.
1197
00:52:24,200 --> 00:52:28,066
[Oliver]
When you get to the Great Hall,
you'll have just five minutes
1198
00:52:29,066 --> 00:52:31,567
to assemble your bakes,
ready to cast a spell
1199
00:52:32,000 --> 00:52:33,066
on our judges.
1200
00:52:33,967 --> 00:52:35,000
[Kate] There's a little bit
of anxiety.
1201
00:52:36,000 --> 00:52:37,867
Will the judges like it?
Could we have done more?
1202
00:52:39,667 --> 00:52:42,533
It's all looking gorgeous.
Don't worry.
1203
00:52:43,567 --> 00:52:45,166
-[Jenny] Don't panic.
-[Alex] I'm not panicking.
1204
00:52:45,967 --> 00:52:46,934
-Are you panicking?
-No, darling.
1205
00:52:49,467 --> 00:52:52,667
-[whimsical music plays]
-[creaking]
1206
00:52:59,033 --> 00:53:00,867
[Jozef] Hello, Gryffindor teams.
1207
00:53:02,567 --> 00:53:03,834
It's simple.
1208
00:53:05,000 --> 00:53:07,867
Our winning team from this duel
will move safely through
1209
00:53:08,900 --> 00:53:10,967
to the next challenge.
-[Carla] The other team...
1210
00:53:12,200 --> 00:53:16,000
will be in danger of having
their journey end
1211
00:53:16,600 --> 00:53:17,867
before it really begins.
1212
00:53:20,100 --> 00:53:22,100
-[Carla] It's Norbert.
-No, it's Norbert.
1213
00:53:22,967 --> 00:53:23,867
-Norbit.
-[Jozef] And Norbert's mummy.
1214
00:53:24,734 --> 00:53:26,567
-[laughing]
-[Carla] Norbert's mummy.
1215
00:53:27,567 --> 00:53:28,867
[Jozef] You've even got
his oven mitts in there.
1216
00:53:29,800 --> 00:53:31,367
I love the textures that
you have throughout,
1217
00:53:32,166 --> 00:53:32,767
and especially
on the beard there,
1218
00:53:33,500 --> 00:53:35,000
it looks really good.
-[gasps]
1219
00:53:35,367 --> 00:53:37,000
[laughing]
1220
00:53:38,233 --> 00:53:39,467
-[Jozef] Oh, get this.
-[Alex] You can
turn the lights on.
1221
00:53:40,433 --> 00:53:43,567
Oh, my god.
It is so Norbert when he burps.
1222
00:53:44,867 --> 00:53:45,934
[Jozef]
That's a great part of the story
to have brought to life.
1223
00:53:46,633 --> 00:53:47,433
Thank you.
Thank you so much.
1224
00:53:48,200 --> 00:53:49,266
Let's move on
to the execution.
1225
00:53:49,767 --> 00:53:51,000
I love the colors.
1226
00:53:51,734 --> 00:53:52,433
Lovely sheen
on that chocolate.
1227
00:53:53,500 --> 00:53:55,934
I mean, that looks,
that's tempering at its best.
1228
00:53:56,667 --> 00:53:57,533
I think you guys
did a great job.
1229
00:53:58,400 --> 00:54:00,734
-Thank you.
-Now it's time for taste.
1230
00:54:01,367 --> 00:54:02,767
OK.
So I'm just gonna...
1231
00:54:03,967 --> 00:54:07,266
take this one out.
There you go.
1232
00:54:09,133 --> 00:54:10,166
-[Jenny] Here we go.
-There you go.
1233
00:54:10,734 --> 00:54:11,333
-Thank you.
-Enjoy.
1234
00:54:12,100 --> 00:54:14,467
-Enjoy.
-I love the little dragon.
1235
00:54:15,834 --> 00:54:16,433
-I love the mirror glaze.
-[Carla] The mirror glaze
is beautiful.
1236
00:54:17,066 --> 00:54:17,567
[Jozef] Very nicely done.
1237
00:54:18,667 --> 00:54:21,166
OK, so we decided to make
a smoked hazelnut mousse.
1238
00:54:22,367 --> 00:54:24,967
It is like if baby Norbert
finished the dessert, you know?
1239
00:54:26,467 --> 00:54:28,467
-[Jozef] I love it.
-[Alex] And I decided to make
a passion fruit cremeux.
1240
00:54:29,700 --> 00:54:32,367
[Alex] And also, we have this
amazing roasted hazelnut cake.
1241
00:54:33,066 --> 00:54:33,667
I'm like this.
I'm like this.
1242
00:54:34,767 --> 00:54:36,600
-I'm like this.
-[Carla] I really
like the flavors.
1243
00:54:37,100 --> 00:54:38,533
And the smokiness?
1244
00:54:38,834 --> 00:54:39,767
Lost.
1245
00:54:40,333 --> 00:54:41,000
-Oh.
-[Jozef] To me.
1246
00:54:41,967 --> 00:54:43,367
I think it's perfect,
only because if it was
1247
00:54:44,300 --> 00:54:45,667
too much smoke, it would
blow everything out.
1248
00:54:46,600 --> 00:54:47,467
[Jozef] You guys have
such a nice balance.
1249
00:54:48,433 --> 00:54:49,266
Your flavor profiles
that you've got, I think
1250
00:54:50,133 --> 00:54:51,333
they're wonderful.
-Thank you so much.
1251
00:54:52,133 --> 00:54:52,467
-Thank you very much.
-Thank you.
1252
00:54:54,367 --> 00:54:55,867
[Carla] Wow.
Courage.
1253
00:54:58,033 --> 00:54:59,667
[Jozef] Oh, that's cool.
That brings it to life,
doesn't it?
1254
00:55:00,433 --> 00:55:00,967
[Carla] Yeah, it really does.
1255
00:55:02,233 --> 00:55:04,066
[Jozef] Yeah, all the kind of
main symbols and emblems of it.
1256
00:55:05,266 --> 00:55:07,000
You've got the lion, you've got
the scarf there, you've got
1257
00:55:07,567 --> 00:55:09,033
the sword of Gryffindor.
1258
00:55:10,133 --> 00:55:11,867
So what do we think of
the storytelling here, Carla?
1259
00:55:12,767 --> 00:55:15,133
I like it.
Gryffindor traits of courage,
1260
00:55:15,700 --> 00:55:17,367
determination, bravery.
1261
00:55:18,367 --> 00:55:20,533
I mean, nothing embodies this
more than this.
1262
00:55:21,166 --> 00:55:22,233
-Thank you.
-Thank you.
1263
00:55:23,166 --> 00:55:24,767
I think you'd make
Godric Gryffindor proud
1264
00:55:25,867 --> 00:55:28,000
with this piece.
-[Carla] Let's talk
about execution.
1265
00:55:29,200 --> 00:55:31,567
-I love the coloring.
-[Jozef] The texture
on the fabric
1266
00:55:32,767 --> 00:55:36,266
of the scarf, the texture and
the detailing on the spines
1267
00:55:36,700 --> 00:55:37,233
of the books.
1268
00:55:38,166 --> 00:55:39,667
Everything is really
beautifully executed.
1269
00:55:40,800 --> 00:55:43,233
-Thank you.
-Talk to us about
your tasting element.
1270
00:55:44,400 --> 00:55:46,266
It's sad to see you cutting in
such a magnificent beast.
1271
00:55:46,834 --> 00:55:48,266
-I know.
-I'm so sorry.
1272
00:55:49,600 --> 00:55:51,867
[Kate]
So our tasting element involves
a rhubarb and blood orange
1273
00:55:52,667 --> 00:55:54,734
compote paired with
a honey crema.
1274
00:55:55,367 --> 00:55:56,033
-Thank you.
-Thank you.
1275
00:55:57,266 --> 00:55:57,967
[Kate] Some white chocolate
milk crumb just for a little bit
1276
00:55:58,767 --> 00:56:01,333
of crunch and a buttermilk cake.
-Oh.
1277
00:56:05,100 --> 00:56:06,333
My kneecaps are quivering.
1278
00:56:08,100 --> 00:56:11,934
I think the rhubarb and blood
orange is a very nice acidity.
1279
00:56:12,967 --> 00:56:14,667
I think maybe another layer
of the blood orange?
1280
00:56:15,400 --> 00:56:16,467
Yes.
You have white chocolate,
1281
00:56:17,166 --> 00:56:18,600
you have honey, you have all of
1282
00:56:19,633 --> 00:56:22,100
those sort of creamy,
sweet notes, and then that
1283
00:56:23,066 --> 00:56:25,033
would just balance it out.
I like this cake.
1284
00:56:25,400 --> 00:56:26,100
Thank you.
1285
00:56:27,133 --> 00:56:29,333
Look, it's good, but good
is the enemy of great,
1286
00:56:30,233 --> 00:56:32,166
as they say.
-[Kate] Thank you very much.
1287
00:56:33,100 --> 00:56:33,567
-Thank you, ladies.
-[Kate] Appreciate it.
1288
00:56:35,467 --> 00:56:37,266
[suspenseful piano keys play]
1289
00:56:38,266 --> 00:56:40,867
Two great Gryffindor
showpieces, but there can
1290
00:56:41,400 --> 00:56:42,600
only be one winner.
1291
00:56:43,800 --> 00:56:49,166
We've decided the victorious
Gryffindor team in this duel,
1292
00:56:50,867 --> 00:56:54,033
safely through to the next
round of this competition...
1293
00:56:56,066 --> 00:56:57,266
-are...
-suspenseful music builds]
1294
00:56:59,834 --> 00:57:00,934
Jenny and Alex,
1295
00:57:02,600 --> 00:57:03,934
Congratulations.
1296
00:57:05,567 --> 00:57:09,734
-You are safe from elimination.
-[Heather] Well done,
1297
00:57:10,400 --> 00:57:11,834
well done.
-[Jenny] We won.
1298
00:57:12,700 --> 00:57:15,367
-We won!
-That's what happened.
We won.
1299
00:57:16,266 --> 00:57:18,533
But what that does mean,
Heather and Kate,
1300
00:57:19,734 --> 00:57:21,367
your place is at risk.
1301
00:57:22,967 --> 00:57:27,100
We'll see you back here once
we've judged all of the duels.
1302
00:57:27,734 --> 00:57:28,867
-Thank you.
-Thank you.
1303
00:57:29,800 --> 00:57:30,767
I feel a little bit like
I let Heather down,
1304
00:57:31,734 --> 00:57:33,567
because I'm kind of
the flavor person here.
1305
00:57:34,734 --> 00:57:36,033
It could be the thing that
sends us home, or it could be
1306
00:57:37,066 --> 00:57:37,867
the thing that sends us on
to the next challenge.
1307
00:57:38,867 --> 00:57:40,367
This is a great start,
and I can't wait to see
1308
00:57:41,033 --> 00:57:41,567
what's next.
-[Jozef] Yeah.
1309
00:57:44,767 --> 00:57:46,967
One hour to go,
Slytherin teams.
1310
00:57:47,700 --> 00:57:50,467
-[Sarah] Oh, my gosh.
-Hustle.
1311
00:57:51,433 --> 00:57:54,066
Hufflepuffs, you have
30 minutes remaining.
1312
00:57:55,233 --> 00:57:57,133
[Molly] Detail, detail, detail.
I need to finish his face.
1313
00:57:58,033 --> 00:57:58,767
The airbrushing takes it
to another level.
1314
00:57:59,834 --> 00:58:00,834
Sometimes if you add
a little bit of black shading
1315
00:58:01,667 --> 00:58:03,333
or dark brown,
it gives it another...
1316
00:58:04,367 --> 00:58:05,734
another element of realism.
1317
00:58:06,734 --> 00:58:09,734
This is intense baking
and time slipping away.
1318
00:58:10,800 --> 00:58:13,867
-OK, Hufflepuff teams.
-[James] Five minutes to go.
1319
00:58:14,667 --> 00:58:15,734
[Priya] Where do you
want the pots?
1320
00:58:16,734 --> 00:58:17,667
[Molly] I'd do one full
and then one laid down.
1321
00:58:18,567 --> 00:58:19,166
[Rui] You don't want it
all mixed, right?
1322
00:58:19,667 --> 00:58:20,333
Just a little bit.
1323
00:58:22,967 --> 00:58:27,367
-Hufflepuffs, time is up.
-It's gorgeous.
1324
00:58:28,266 --> 00:58:29,834
-It is gorgeous, to be fair.
-We did it.
1325
00:58:31,834 --> 00:58:33,767
[dramatic music plays]
1326
00:58:36,166 --> 00:58:37,934
[Angel] I think we did
a great job.
1327
00:58:38,467 --> 00:58:39,333
It's nice and clean.
1328
00:58:40,300 --> 00:58:41,166
The little mandrakes
are beautiful with those
1329
00:58:42,000 --> 00:58:43,166
big bellies.
-[Rui] All the elements
1330
00:58:43,967 --> 00:58:45,367
are there.
-[Angel] We feel great.
1331
00:58:46,367 --> 00:58:47,767
[Priya] We're done,
and that's a huge relief.
1332
00:58:49,233 --> 00:58:52,367
[Molly] I hope they see how much
work and technique and skill has
1333
00:58:52,800 --> 00:58:53,533
gone into it.
1334
00:58:57,000 --> 00:59:00,567
Hello.
Wow, look at all of this.
1335
00:59:01,200 --> 00:59:02,567
-[Jozef] Wow.
-I mean...
1336
00:59:03,400 --> 00:59:04,467
That looks like
straight-up taxidermy.
1337
00:59:05,367 --> 00:59:07,467
I mean, the snail,
it looks nice and wet,
1338
00:59:08,133 --> 00:59:09,467
like, its leaves, its slime.
1339
00:59:10,633 --> 00:59:11,767
Anywhere else, that wouldn't be
a great compliment, but...
1340
00:59:12,200 --> 00:59:12,967
[Priya] Uh-huh.
1341
00:59:13,900 --> 00:59:14,567
[Jozef] You're loving the slugs,
aren't you?
1342
00:59:15,967 --> 00:59:18,667
-[Jozef] I'm loving
the greenhouse.
-I think the story, incredible.
1343
00:59:19,567 --> 00:59:20,367
You didn't need to say a word.
We got it.
1344
00:59:21,367 --> 00:59:23,066
Yeah, you look at this
and you know what house
1345
00:59:23,900 --> 00:59:24,600
this is representing.
-[Carla] Yes.
1346
00:59:25,133 --> 00:59:26,433
I think execution --
1347
00:59:27,266 --> 00:59:28,033
everything is
executed beautifully.
1348
00:59:28,834 --> 00:59:29,734
-Thank you.
-[Carla] The texture.
1349
00:59:30,867 --> 00:59:31,367
-[Carla] I mean,
it feels like...
-[Jozef] And the eyes.
1350
00:59:32,200 --> 00:59:33,066
-[Carla] The eyes.
-[Jozef] The eyes.
1351
00:59:33,967 --> 00:59:34,166
-[Carla] The eyes.
-[Jozef] Look at that.
1352
00:59:35,333 --> 00:59:35,533
No, but the devil
is in the detail.
1353
00:59:36,767 --> 00:59:36,967
-That's incredible.
-[Molly] Thank you.
1354
00:59:38,300 --> 00:59:38,600
[Jozef] Really, and you've
certainly delivered
1355
00:59:39,300 --> 00:59:40,433
on the house element of earth.
1356
00:59:41,433 --> 00:59:43,000
-You really have.
-And then we've got some...
1357
00:59:43,934 --> 00:59:46,567
mm, growth coming
from the earth as well.
1358
00:59:47,033 --> 00:59:47,667
-Growth.
-Growth.
1359
00:59:48,867 --> 00:59:51,667
-[Carla] Oh, oh, oh.
-[Jozef] Here we go.
1360
00:59:52,233 --> 00:59:54,333
-Oh, oh.
-[laughing]
1361
00:59:55,567 --> 00:59:57,000
So, what is the tasting element?
1362
00:59:58,100 --> 00:59:58,934
[Priya] So for our tasting
element today, we're doing
1363
00:59:59,633 --> 01:00:01,967
a black sesame and yuzu cake.
1364
01:00:02,633 --> 01:00:05,166
-Oh, you got a slug.
-Oooh.
1365
01:00:05,667 --> 01:00:06,333
[Jozef] I love it.
1366
01:00:07,367 --> 01:00:08,767
We've done the sponge yellow,
and then we've got
1367
01:00:09,667 --> 01:00:11,767
a sesame nougatine in there,
a yuzu curd.
1368
01:00:15,734 --> 01:00:18,667
The acidity of the yuzu
is perfect.
1369
01:00:19,433 --> 01:00:21,133
Black sesame
overpowers a little.
1370
01:00:21,967 --> 01:00:23,100
The sesame nougatine
is really nice.
1371
01:00:23,967 --> 01:00:24,667
I don't know
if the balance was there.
1372
01:00:25,467 --> 01:00:26,567
-OK.
-All right, thank you so much.
1373
01:00:27,066 --> 01:00:27,734
[Priya] Thank you.
1374
01:00:31,467 --> 01:00:35,734
-[Jozef] Wow,
we know what this is.
-Oh, my gosh.
1375
01:00:36,734 --> 01:00:38,467
[Carla] This is one of
the most iconic plants.
1376
01:00:39,066 --> 01:00:40,066
-Absolutely.
-You know.
1377
01:00:41,000 --> 01:00:41,934
[Jozef] You know exactly
where this is from.
1378
01:00:43,033 --> 01:00:44,367
You know exactly what
you're trying to say with it.
1379
01:00:45,533 --> 01:00:47,333
From a story point of view,
you've definitely nailed it.
1380
01:00:47,700 --> 01:00:48,367
Thank you.
1381
01:00:49,400 --> 01:00:50,734
[Jozef] The detailing
looks incredible on this.
1382
01:00:51,233 --> 01:00:51,834
I love the leaves.
1383
01:00:52,600 --> 01:00:54,166
I love
the mandrakes themselves.
1384
01:00:55,467 --> 01:00:56,033
-[Carla] All of
the different faces.
-[Jozef] Full of character.
1385
01:00:56,867 --> 01:00:58,233
And we've got
the Hufflepuff colors.
1386
01:00:59,000 --> 01:00:59,467
-Oh, yes.
-[Jozef] Don't forget.
1387
01:01:00,600 --> 01:01:03,467
I think, just to be safe,
you guys should probably
1388
01:01:04,000 --> 01:01:05,367
put these on.
-OK.
1389
01:01:05,633 --> 01:01:06,667
Ooh.
1390
01:01:08,266 --> 01:01:10,567
It's so interactive.
You look cute, though.
1391
01:01:12,767 --> 01:01:13,867
Oh my god.
1392
01:01:16,166 --> 01:01:18,467
-Ooh.
-[crying]
1393
01:01:19,033 --> 01:01:20,667
Oh, ooh, it's moving.
1394
01:01:20,967 --> 01:01:22,667
[crying]
1395
01:01:26,166 --> 01:01:28,066
-[Jozef] Love it.
-[Carla] Oh.
1396
01:01:28,734 --> 01:01:29,667
-Oh, my gosh.
-Fantastic.
1397
01:01:30,567 --> 01:01:31,266
[Carla] I loved it.
I love the movement
1398
01:01:32,000 --> 01:01:33,166
up and down,
I love the mouth.
1399
01:01:33,934 --> 01:01:34,667
The execution,
I think, is great.
1400
01:01:35,367 --> 01:01:36,567
All right, so let's taste it.
1401
01:01:37,734 --> 01:01:39,834
First of all, I'd like to say
a huge honor to be judged
1402
01:01:41,033 --> 01:01:44,333
by Chef Jozef, because it's been
over a decade that I follow
1403
01:01:44,934 --> 01:01:45,467
your work.
-Thank you.
1404
01:01:46,333 --> 01:01:47,533
And all this
multi-sensory experience.
1405
01:01:48,533 --> 01:01:50,033
So we use the Szechuan peppers,
which has, like,
1406
01:01:50,834 --> 01:01:51,834
this numbing effect
in our tongue.
1407
01:01:54,367 --> 01:01:56,233
So we did
the white chocolate mousse
1408
01:01:56,867 --> 01:01:57,967
with the coriander seeds.
1409
01:01:59,166 --> 01:02:01,100
Angel did an amazing toffee
caramel with Szechuan peppers.
1410
01:02:02,066 --> 01:02:03,266
And then there's a thin layer
of pate frire
1411
01:02:03,834 --> 01:02:04,567
with pear and fennel.
1412
01:02:05,834 --> 01:02:08,567
And the cake soaked
in whiskey syrup.
1413
01:02:09,400 --> 01:02:11,066
No, I'm getting a little zing.
I am.
1414
01:02:12,166 --> 01:02:13,266
Which I think is good because,
to be honest with you,
1415
01:02:14,367 --> 01:02:15,367
you don't want it going too far
the other way as well,
1416
01:02:16,500 --> 01:02:18,533
where you end up with
a really numb, petrified tongue.
1417
01:02:19,600 --> 01:02:20,367
No, I actually think that
that's got a really nice
1418
01:02:20,800 --> 01:02:21,467
balance to it.
1419
01:02:22,300 --> 01:02:23,433
I get the acid,
I get the creaminess,
1420
01:02:24,433 --> 01:02:26,867
I get the Szechuan,
and then it's almost like
1421
01:02:27,734 --> 01:02:30,166
my mouth is watering
for another bite.
1422
01:02:31,066 --> 01:02:32,433
-Are you not salivating?
-I am salivating.
1423
01:02:33,367 --> 01:02:34,133
Well, what's a good dessert
if it doesn't
1424
01:02:34,633 --> 01:02:36,000
make you salivate?
1425
01:02:37,100 --> 01:02:39,600
We're literally salivating,
wanting that next bite.
1426
01:02:40,700 --> 01:02:43,734
Carla, look at me, tucking away
into it with my tongue
1427
01:02:44,300 --> 01:02:45,767
numbingly salivating.
1428
01:02:47,467 --> 01:02:48,567
Yes.
1429
01:02:49,600 --> 01:02:51,233
This is an experience
we are not soon to forget.
1430
01:02:52,000 --> 01:02:52,667
-It was incredible.
-Absolutely.
1431
01:02:53,300 --> 01:02:54,533
-Thank you.
-Thank you.
1432
01:02:55,100 --> 01:02:56,166
[whispering] Good job.
1433
01:02:57,467 --> 01:02:59,567
[suspenseful music plays]
1434
01:03:00,667 --> 01:03:04,333
Teams, there can
only be one winner.
1435
01:03:11,734 --> 01:03:14,734
The team moving on
in the competition...
1436
01:03:15,367 --> 01:03:16,867
[suspenseful music plays]
1437
01:03:20,567 --> 01:03:21,667
is Rui and Angel.
1438
01:03:23,467 --> 01:03:25,633
-[clapping]
-[triumphant music plays]
1439
01:03:26,800 --> 01:03:29,834
Molly and Priya,
it's lucky that patience is
1440
01:03:30,834 --> 01:03:33,266
a Hufflepuff trait,
because you won't find out
1441
01:03:33,967 --> 01:03:35,667
your fate until a little later.
1442
01:03:36,467 --> 01:03:38,033
We'll see you
at the elimination.
1443
01:03:39,567 --> 01:03:42,467
We're not gonna go home.
I'm just, I'm quietly confident.
1444
01:03:43,233 --> 01:03:44,934
-[giggling]
-Is that jinxing it?
1445
01:03:49,867 --> 01:03:53,433
OK, so we're down
to our final four teams.
1446
01:03:54,433 --> 01:03:56,667
Slytherin teams, we have
30 minutes left for you.
1447
01:03:56,967 --> 01:03:57,967
Oooh.
1448
01:03:59,133 --> 01:04:00,633
[Sarah] Marj, what do you think
about something like this
1449
01:04:01,367 --> 01:04:03,433
for the fang?
-That's amazing.
1450
01:04:04,433 --> 01:04:06,533
The judges will take
the basilisk fang and stab
1451
01:04:07,600 --> 01:04:09,867
Tom Riddle's diary,
which will then ooze red ink.
1452
01:04:10,900 --> 01:04:13,467
I'm gonna fill up a little
water balloon with it,
1453
01:04:14,700 --> 01:04:17,033
and then I'm gonna practice
poking it with an X-Acto knife.
1454
01:04:17,900 --> 01:04:18,967
-[Sarah] All right, Marj.
-[Marj] Oh.
1455
01:04:19,500 --> 01:04:20,633
[Marj] That's nasty.
1456
01:04:21,533 --> 01:04:22,166
[Sarah] Yeah, that's
a good consistency.
1457
01:04:23,500 --> 01:04:24,867
[Marj]
Does this look like a good size
for the Tom Riddle diary?
1458
01:04:25,967 --> 01:04:27,467
-Yeah.
-[Marj] We're gonna,
you know, carve it out.
1459
01:04:28,967 --> 01:04:29,767
-[Sarah] As long as there's room
for that balloon in there.
-[Marj] For sure.
1460
01:04:30,934 --> 01:04:33,266
We need to get our isomalt
spiral on, and now both of us
1461
01:04:34,433 --> 01:04:36,767
have to get this entire spiral
of our piece, and this is
1462
01:04:37,767 --> 01:04:39,367
the hardest thing.
What if it's the wrong size?
1463
01:04:40,300 --> 01:04:42,000
What if it doesn't fit?
We don't even know.
1464
01:04:42,667 --> 01:04:43,166
-Yeah.
-[Katie] Oh, my God.
1465
01:04:44,633 --> 01:04:46,867
Please, please, please,
please don't crack.
1466
01:04:48,066 --> 01:04:49,433
Please don't crack.
I'm, like, I'm so nervous,
my heart.
1467
01:04:50,734 --> 01:04:52,734
-[Katie] I'm sweating.
-[Jujhar] I'm good,
I'm good, I'm good.
1468
01:04:53,266 --> 01:04:54,333
[Katie] Oh, my gosh.
1469
01:04:55,467 --> 01:04:57,867
[Jujhar] Nearly everything can
all shatter into pieces.
1470
01:04:58,700 --> 01:05:00,166
The spiral can nick
into Voldemort.
1471
01:05:01,233 --> 01:05:01,967
-I'm slowly going down.
-[Katie] Clearing the elbow.
1472
01:05:03,000 --> 01:05:04,467
-[Katie] Other arm.
-[soft cracking]
1473
01:05:05,266 --> 01:05:06,100
-[gasps]
-[Katie] I hear the crack.
1474
01:05:06,667 --> 01:05:08,867
OK, here goes a piece.
1475
01:05:09,600 --> 01:05:10,567
-OK, I'm spinning.
-[Katie] OK.
1476
01:05:11,567 --> 01:05:13,767
[Katie] And it's down.
How does that side look?
1477
01:05:14,300 --> 01:05:15,367
[Jujhar] It's good.
1478
01:05:16,166 --> 01:05:16,567
[Katie] We did it.
It didn't break.
1479
01:05:17,000 --> 01:05:17,667
It didn't break.
1480
01:05:19,367 --> 01:05:20,867
[Oliver] OK, Slytherin teams.
1481
01:05:21,467 --> 01:05:22,867
[feigning Parseltongue]
1482
01:05:26,667 --> 01:05:28,233
Are you all right, mate?
1483
01:05:29,200 --> 01:05:29,767
Yeah, I'm just telling
Slytherin they've got
1484
01:05:30,600 --> 01:05:31,767
10 minutes left.
You know, Parseltongue
1485
01:05:34,367 --> 01:05:36,066
[Marj] OK, we're almost there.
1486
01:05:37,367 --> 01:05:41,233
The clock is winding down,
so, as a team, we really
1487
01:05:41,767 --> 01:05:42,767
have to prioritize.
1488
01:05:43,600 --> 01:05:45,467
Not my best work,
but diary is done.
1489
01:05:46,233 --> 01:05:47,533
This piece is
pretty ambitious.
1490
01:05:48,633 --> 01:05:51,000
Basically three different
levels, but at this point,
1491
01:05:51,934 --> 01:05:54,266
we have to sacrifice things
like details.
1492
01:05:55,300 --> 01:05:56,066
[Sarah] For the sake of time,
I'm just gonna do
1493
01:05:57,133 --> 01:05:58,633
two different shades of green
for the stalagmites.
1494
01:05:59,000 --> 01:06:00,166
[whining]
1495
01:06:00,934 --> 01:06:01,367
You're good, Marj.
You got this!
1496
01:06:02,133 --> 01:06:03,133
You got this.
I believe in you.
1497
01:06:03,900 --> 01:06:04,533
[Katie] Don't break.
Don't break.
1498
01:06:05,233 --> 01:06:06,633
Stay there.
Stay like this.
1499
01:06:07,300 --> 01:06:08,266
[James] OK, Slytherin teams.
1500
01:06:09,633 --> 01:06:11,734
-[James] Six,
five, four, three...
-We just have to finish strong,
1501
01:06:12,667 --> 01:06:13,967
we're good, we're good.
-[James]...two, one.
1502
01:06:14,767 --> 01:06:17,133
Arresto Momentum.
Your time is up.
1503
01:06:17,700 --> 01:06:19,934
-Ooh.
-[Sarah] Marj.
1504
01:06:20,967 --> 01:06:23,567
-[Sarah] That was madness.
-[Katie] Oh, my gosh.
1505
01:06:24,133 --> 01:06:24,567
We did it.
We did it.
1506
01:06:25,400 --> 01:06:27,000
-[Oliver] Jujhar and Katie...
-Yes.
1507
01:06:27,867 --> 01:06:30,166
...Marj and Sarah,
it's time to present
1508
01:06:30,734 --> 01:06:32,533
your superb showpieces.
1509
01:06:34,734 --> 01:06:36,767
[dramatic music plays]
1510
01:06:41,000 --> 01:06:42,266
[Katie] This is such
an ambitious piece,
1511
01:06:43,200 --> 01:06:44,533
but I think I really
showed the judges that
1512
01:06:45,433 --> 01:06:47,033
we are here to compete
at the top level.
1513
01:06:49,367 --> 01:06:53,467
[Sarah] We thought our showpiece
is gonna be tall, but I'm seeing
1514
01:06:54,567 --> 01:06:56,166
even larger-than-life
on the other side of the room.
1515
01:06:57,300 --> 01:06:58,367
-[Marj] I'm very nervous.
-[Sarah] You're good, Marj.
1516
01:06:58,967 --> 01:06:59,567
[Sarah] Breathe.
Breathe.
1517
01:06:59,934 --> 01:07:00,667
I gotcha.
1518
01:07:01,233 --> 01:07:02,767
[dramatic music builds]
1519
01:07:06,166 --> 01:07:10,166
[Jozef]
Well, if it isn't the bad boys
and girls of baking,
1520
01:07:10,700 --> 01:07:12,166
the Slytherin teams.
1521
01:07:13,100 --> 01:07:15,467
It's time to judge
your head-to-head duel.
1522
01:07:16,033 --> 01:07:17,166
Oh, my god, I am so...
1523
01:07:18,166 --> 01:07:19,467
[Jozef] Marj and Sarah.
1524
01:07:20,767 --> 01:07:22,567
[Carla]
All right, I'm interested in
what you think about this,
1525
01:07:23,367 --> 01:07:24,266
because you are
a fellow Slytherin.
1526
01:07:25,200 --> 01:07:26,667
Well, I am, yeah.
We're on home turf here.
1527
01:07:27,633 --> 01:07:28,467
So, this is obviously
the Chamber of Secrets
1528
01:07:28,900 --> 01:07:29,567
at the bottom.
1529
01:07:30,667 --> 01:07:31,000
It's got some lovely details,
even though you've got
1530
01:07:32,000 --> 01:07:34,767
the Basilisk fang there
and Tom Riddle's diary.
1531
01:07:35,533 --> 01:07:37,867
So, if you have the urge
to stab it
1532
01:07:38,967 --> 01:07:40,767
with our Basilisk fang...
-I'm not going to say no.
1533
01:07:41,900 --> 01:07:43,000
-[Carla] Oh, wow.
-[Sarah] Yeah, be
careful with it.
1534
01:07:43,533 --> 01:07:44,567
Oh, OK, here we go.
1535
01:07:46,266 --> 01:07:48,734
-Ooh.
-[Marj] There we go.
1536
01:07:49,266 --> 01:07:49,834
-Oh.
-That's cool.
1537
01:07:50,567 --> 01:07:51,033
OK, the water
is bubbling up.
1538
01:07:52,066 --> 01:07:53,233
I like dark things,
so I think that's a really,
1539
01:07:53,767 --> 01:07:54,767
really cool effect.
1540
01:07:55,967 --> 01:07:57,767
Look, story-wise, I love that
you guys have transported us
1541
01:07:58,900 --> 01:08:00,467
to somewhere, but do I feel
you've necessarily told us
1542
01:08:01,166 --> 01:08:02,166
a story with it?
I don't know.
1543
01:08:02,734 --> 01:08:03,166
[Carla] Yeah, I agree.
1544
01:08:04,133 --> 01:08:05,667
In terms of execution,
I thought the bubbling
1545
01:08:06,500 --> 01:08:08,333
of the water,
the color, the smoke,
1546
01:08:09,200 --> 01:08:10,567
Tom Riddle's diary
looks really great.
1547
01:08:11,600 --> 01:08:13,867
I would have liked
more stalagmites, stalactites
1548
01:08:14,266 --> 01:08:15,367
around here.
1549
01:08:16,600 --> 01:08:17,567
[Jozef] I just think sometimes
the little finishing details,
1550
01:08:18,567 --> 01:08:20,066
that is what really takes
something from being
1551
01:08:20,934 --> 01:08:23,233
a nice piece to
an incredible showpiece.
1552
01:08:24,467 --> 01:08:26,066
But now I think what we need to
do is try the tasting element.
1553
01:08:26,867 --> 01:08:27,367
-Yes.
-Well, let me ask you this.
1554
01:08:28,467 --> 01:08:30,867
So do we need to speak
Parseltongue, or maybe you do,
1555
01:08:31,633 --> 01:08:32,467
to actually get
some of the cake?
1556
01:08:33,033 --> 01:08:33,667
I would love to hear it.
1557
01:08:34,233 --> 01:08:35,333
[feigning Parseltongue]
1558
01:08:39,266 --> 01:08:40,767
-[Jozef] There we go.
-[Sarah] That was great,
1559
01:08:41,533 --> 01:08:41,834
that was great.
-Not bad, not bad.
1560
01:08:42,533 --> 01:08:42,867
[Carla] Well, it didn't work.
1561
01:08:43,633 --> 01:08:44,166
Well, I didn't say
I was fluent.
1562
01:08:44,533 --> 01:08:46,667
[laughing]
1563
01:08:47,900 --> 01:08:51,233
[Sarah]
So we made a matcha cake
with a lime curd and a white
1564
01:08:52,433 --> 01:08:54,767
chocolate whipped ganache
with some ginger toffee pieces.
1565
01:08:56,300 --> 01:08:57,767
-Wow, my gosh.
-[Jozef] That's a real Slytherin
green there for you, isn't it?
1566
01:09:00,133 --> 01:09:01,233
Oh, my gosh.
1567
01:09:03,100 --> 01:09:04,166
[Marj] That's good, right?
1568
01:09:05,333 --> 01:09:06,433
My face doesn't lie.
1569
01:09:07,633 --> 01:09:11,233
I think that the ratio
of cream to cake is...
1570
01:09:11,567 --> 01:09:12,333
perfect.
1571
01:09:13,233 --> 01:09:14,467
The matcha, you hit the nail
on the head.
1572
01:09:15,266 --> 01:09:16,233
I would get
a doggie bag of this.
1573
01:09:16,667 --> 01:09:17,834
Oh, thank you.
1574
01:09:18,200 --> 01:09:19,133
[exhaling]
1575
01:09:19,700 --> 01:09:20,367
[whispering] Oh my god.
1576
01:09:21,834 --> 01:09:23,133
[Carla] Jujhar and Katie.
1577
01:09:23,967 --> 01:09:24,533
[Jozef]
"The Order of the Phoenix."
1578
01:09:25,400 --> 01:09:26,567
This is, I'm guessing,
the final battle
1579
01:09:27,367 --> 01:09:28,266
between Voldemort
and Dumbledore.
1580
01:09:28,900 --> 01:09:30,667
-It is.
-Stuff of legends.
1581
01:09:31,500 --> 01:09:32,266
Yeah, you definitely
tell the story.
1582
01:09:33,066 --> 01:09:33,734
[Carla] The movement
of this piece.
1583
01:09:34,934 --> 01:09:36,133
Yeah, you have a great sense
of motion in this, and I love
1584
01:09:37,066 --> 01:09:37,667
the way you kind of
represented the water.
1585
01:09:38,567 --> 01:09:39,467
So you've done several
different textures
1586
01:09:40,600 --> 01:09:42,000
to build that up as opposed to
just having one isomalt.
1587
01:09:42,900 --> 01:09:43,266
-[Jozef] That's really cool.
-Thank you.
1588
01:09:44,500 --> 01:09:46,133
-[Jozef] Looks great.
-I mean, really great
on execution.
1589
01:09:46,967 --> 01:09:48,367
-Thank you.
-Let's move on to taste.
1590
01:09:49,533 --> 01:09:51,233
[Jujhar] We're calling this
The Heart of the Dark Magic.
1591
01:09:51,734 --> 01:09:52,567
Ooh, I like that.
1592
01:09:53,633 --> 01:09:56,233
[Jujhar] We did a cardamom cake.
1593
01:09:57,266 --> 01:09:59,433
It has a cardamom simple syrup,
an orange curd,
1594
01:10:00,533 --> 01:10:02,333
cardamom Swiss meringue
buttercream, candied oranges,
1595
01:10:03,000 --> 01:10:04,033
and some salted pistachios.
1596
01:10:06,767 --> 01:10:08,367
I've never had
a cardamom cake before.
1597
01:10:09,967 --> 01:10:11,066
I think that's brilliant.
1598
01:10:12,200 --> 01:10:15,667
I like the zing of the citrus,
I really like the salted
1599
01:10:16,900 --> 01:10:18,533
pistachios, but I kind of feel
they could be a bit crunchier.
1600
01:10:19,433 --> 01:10:22,667
OK, so, oh, well,
do you like it, Carla?
1601
01:10:23,233 --> 01:10:23,834
What does my face say?
1602
01:10:24,900 --> 01:10:29,266
All of the flavors work.
The crumb of the cake is...
1603
01:10:30,433 --> 01:10:32,667
so good.
-Thank you.
1604
01:10:33,133 --> 01:10:33,767
Thank you, guys.
1605
01:10:35,633 --> 01:10:38,133
[suspenseful music plays]
1606
01:10:39,133 --> 01:10:42,567
The team that's come out
on top in this duel...
1607
01:10:44,667 --> 01:10:46,867
-is...
-[suspenseful music builds]
1608
01:10:48,533 --> 01:10:51,133
Jujhar and Katie.
-Thank you.
1609
01:10:51,700 --> 01:10:52,266
Good job.
Good job.
1610
01:10:53,233 --> 01:10:54,033
I'm so relieved.
There's so much work that went
1611
01:10:55,200 --> 01:10:56,567
into this piece, and it feels
like the longest day ever,
1612
01:10:57,300 --> 01:10:58,266
but we wanted it
very, very much.
1613
01:10:58,700 --> 01:10:59,567
Good job, guys.
1614
01:11:00,867 --> 01:11:04,667
Marj and Sarah,
unfortunately, that puts you
1615
01:11:05,300 --> 01:11:07,233
in our bottom four teams,
1616
01:11:07,867 --> 01:11:10,133
and we can only save two,
1617
01:11:11,033 --> 01:11:13,000
so you're in for a bit
of a nervous wait.
1618
01:11:13,867 --> 01:11:14,367
[Sarah] I am trying
to stay positive.
1619
01:11:15,166 --> 01:11:15,633
You never know
what's gonna happen.
1620
01:11:19,367 --> 01:11:23,867
Ravenclaw teams,
you are our final duel.
1621
01:11:25,033 --> 01:11:26,367
-[Andy] Right,
so diadems are done.
-[Stefan] Wonderful.
1622
01:11:27,166 --> 01:11:29,166
Just 30 minutes left,
Ravenclaws.
1623
01:11:30,266 --> 01:11:31,467
[Andy] I'm making sure
I don't spell anything wrong.
1624
01:11:32,667 --> 01:11:34,667
One of the last things is
the handwriting and calligraphy
1625
01:11:35,467 --> 01:11:36,467
on the individual pages
of our book,
1626
01:11:37,100 --> 01:11:38,233
which will be the riddle.
1627
01:11:39,300 --> 01:11:40,166
I really need to get started
on sculpting the rest
1628
01:11:41,000 --> 01:11:42,467
of the books.
I'm very stressed out,
1629
01:11:43,133 --> 01:11:44,533
and I wasted
a lot of time.
1630
01:11:44,967 --> 01:11:45,934
I'm not happy.
1631
01:11:46,934 --> 01:11:48,133
This is definitely not
how I wanted this to go.
1632
01:11:49,100 --> 01:11:50,066
I mean, honestly,
we're running out of time.
1633
01:11:50,533 --> 01:11:51,467
Breathe.
Breathe.
1634
01:11:51,834 --> 01:11:53,133
[exhales]
1635
01:11:54,300 --> 01:11:54,867
We really want to make sure
we incorporate a lot of air,
1636
01:11:55,533 --> 01:11:56,166
because that's our element.
1637
01:11:57,133 --> 01:11:58,867
So, this is supposed to be
our magical gust.
1638
01:12:00,100 --> 01:12:01,367
So, first, I get some modeling
chocolate, and I start to
1639
01:12:02,367 --> 01:12:03,266
marble it slightly to give it
more dimension.
1640
01:12:03,967 --> 01:12:05,367
Going for, like, light and airy.
1641
01:12:06,233 --> 01:12:07,467
And I start to put it
on my showpiece.
1642
01:12:07,867 --> 01:12:09,166
OK, OK, OK.
1643
01:12:10,133 --> 01:12:10,867
Every time I put it on,
it just keeps falling,
1644
01:12:11,834 --> 01:12:12,967
and it keeps falling,
and it keeps falling.
1645
01:12:13,667 --> 01:12:14,266
-It was very, very frustrating.
1646
01:12:14,834 --> 01:12:16,867
Just stick a little bit.
1647
01:12:17,934 --> 01:12:19,633
The fact that I'm doing this
over and over and over
1648
01:12:20,200 --> 01:12:21,000
is making me lose it.
1649
01:12:21,400 --> 01:12:22,867
Oh, my god.
1650
01:12:23,934 --> 01:12:25,266
And I'm trying to, like,
keep my cool, but I'm like,
1651
01:12:26,266 --> 01:12:27,100
"If this does not stick,
it's not gonna look like
1652
01:12:27,900 --> 01:12:28,367
anything, it'll be
an empty tube."
1653
01:12:28,667 --> 01:12:30,066
[groans]
1654
01:12:30,567 --> 01:12:31,333
It's totally fine.
1655
01:12:32,333 --> 01:12:34,266
[suspenseful chord strike]
1656
01:12:36,367 --> 01:12:38,767
OK, the best technique to get
it on is to get a hot gun
1657
01:12:39,834 --> 01:12:40,667
or a heat gun and heat up
the modeling chocolate,
1658
01:12:41,367 --> 01:12:42,166
because chocolate melts, right?
1659
01:12:42,934 --> 01:12:43,934
So now that it's soft,
it sticks.
1660
01:12:44,867 --> 01:12:46,033
[Caitlin] Is it working better?
1661
01:12:47,033 --> 01:12:48,166
[Jaleesa] Yeah, I got to
pinch it on the edge.
1662
01:12:48,967 --> 01:12:50,233
But we need to
also remember time.
1663
01:12:51,300 --> 01:12:52,567
So I'm just pushing stuff on.
It was just like...
1664
01:12:54,266 --> 01:12:56,367
I'm not happy with how the gust
came out, because some parts
1665
01:12:57,400 --> 01:12:58,667
could have definitely been
smoother than others.
1666
01:13:00,100 --> 01:13:01,567
[Caitlin]
When you do this at home,
it's like, you plan for weeks.
1667
01:13:02,667 --> 01:13:03,734
You take your time to make sure
everything's precise,
1668
01:13:04,533 --> 01:13:05,266
and here it's just like,
slap it on.
1669
01:13:06,133 --> 01:13:08,533
I swear I'm a better artist
than this.
1670
01:13:09,066 --> 01:13:09,967
[Jaleesa] All right.
1671
01:13:10,533 --> 01:13:11,533
Just 10 minutes to go.
1672
01:13:13,567 --> 01:13:15,734
[Caitlin] I have never done
a showpiece like this before.
1673
01:13:16,767 --> 01:13:18,166
Now I'm trying to go
triple time on these books.
1674
01:13:18,834 --> 01:13:20,166
I've lost way too much time.
1675
01:13:21,300 --> 01:13:22,667
Just trying to have a finished
showpiece at this point.
1676
01:13:23,533 --> 01:13:23,734
[Stefan] You guide it
with your hand.
1677
01:13:24,700 --> 01:13:24,900
Make sure it doesn't
hit the raven.
1678
01:13:25,967 --> 01:13:26,166
Yeah, you're good,
you're good.
1679
01:13:27,700 --> 01:13:27,900
[Stefan]
Actually grab the bottom
of the shield, if you can.
1680
01:13:29,200 --> 01:13:30,266
Going into head-to-head
competition is tough.
1681
01:13:31,266 --> 01:13:31,967
We've gone for height,
we've gone for a lot of
1682
01:13:32,734 --> 01:13:33,567
chocolate on there.
-[Andy] Wow.
1683
01:13:34,600 --> 01:13:35,767
It's not my best work,
but at the end of the day,
1684
01:13:36,467 --> 01:13:37,033
like, I'm really proud of us.
1685
01:13:37,667 --> 01:13:39,867
-[Caitlin] Jaleesa.
-OK.
1686
01:13:40,633 --> 01:13:42,066
Ravenclaw teams,
arresto momentum.
1687
01:13:42,800 --> 01:13:45,266
-Your time is up.
-I'm sorry.
1688
01:13:46,066 --> 01:13:47,166
I'm sorry we had to
pivot so much.
1689
01:13:48,367 --> 01:13:50,033
We did it, we did it,
we did it, we did it.
1690
01:13:50,800 --> 01:13:51,266
That's as good
as it's gonna get.
1691
01:13:52,767 --> 01:13:54,867
[suspenseful music plays]
1692
01:13:57,567 --> 01:14:00,166
[Jaleesa] Everything has to get
put on just in the right spot,
1693
01:14:01,033 --> 01:14:02,166
and the details,
they're very delicate,
1694
01:14:02,600 --> 01:14:03,166
so I'm worried.
1695
01:14:03,867 --> 01:14:05,533
Take your time.
There you go.
1696
01:14:06,800 --> 01:14:07,867
I've got one more feather on,
then we can paint this as well.
1697
01:14:08,900 --> 01:14:09,867
We've got to hope that
the judges love what we do
1698
01:14:10,834 --> 01:14:12,467
and that we can progress
and win head-to-head.
1699
01:14:12,967 --> 01:14:13,667
[Andy] Oh, my god.
1700
01:14:17,266 --> 01:14:19,567
[Jozef] Hello, Ravenclaw teams.
1701
01:14:20,567 --> 01:14:22,266
It's time to judge
your efforts and to find out
1702
01:14:23,266 --> 01:14:26,667
which Ravenclaw showpiece
really took flight.
1703
01:14:27,633 --> 01:14:29,166
-[Jozef] Caitlin and Jaleesa.
-[Carla] Wow.
1704
01:14:30,000 --> 01:14:30,834
This makes you want
to study, right?
1705
01:14:31,834 --> 01:14:35,266
This is the raven creating
a whirlwind of air.
1706
01:14:35,934 --> 01:14:36,767
We've got a wand down there.
1707
01:14:38,033 --> 01:14:40,567
-Wingardium Leviosa.
-There you go.
1708
01:14:41,100 --> 01:14:42,867
-[gasps]
-[cawing]
1709
01:14:43,300 --> 01:14:44,667
[Jozef] Whoa.
1710
01:14:45,767 --> 01:14:47,133
It feels a bit menacing
up there, the way it's kind of
1711
01:14:47,633 --> 01:14:48,467
coming towards us.
1712
01:14:49,433 --> 01:14:50,567
[Carla] Great use of air
as your house element.
1713
01:14:51,367 --> 01:14:53,000
Sort of this
whirlwind and turning.
1714
01:14:53,934 --> 01:14:55,033
Story, we're getting
all of your elements.
1715
01:14:56,166 --> 01:14:57,333
[Jozef] I do like the
composition of what you've got,
1716
01:14:58,433 --> 01:14:59,934
but I don't know if it
necessarily tells me a story.
1717
01:15:01,033 --> 01:15:02,000
On execution, look,
guys, you've got some great
1718
01:15:02,433 --> 01:15:03,333
detail in there.
1719
01:15:04,433 --> 01:15:05,467
I love some of the textures
that you guys have used,
1720
01:15:06,266 --> 01:15:07,734
the wings
on the bird look great.
1721
01:15:08,500 --> 01:15:09,567
I like the little
sugar bubbles.
1722
01:15:10,700 --> 01:15:11,767
You've got a lot of different
technique going on here.
1723
01:15:12,867 --> 01:15:15,033
But the kind of sense of
levitation that you're getting
1724
01:15:15,900 --> 01:15:17,467
there, the elements
look quite heavy.
1725
01:15:18,467 --> 01:15:19,100
-Yeah.
-[Carla] With the
modeling chocolate,
1726
01:15:20,000 --> 01:15:21,834
I think you just needed
a lighter medium.
1727
01:15:22,767 --> 01:15:23,767
Yeah, maybe like pulled
sugar or something.
1728
01:15:24,734 --> 01:15:27,367
The books, I feel like
the pages needed to be
1729
01:15:28,500 --> 01:15:30,100
a little bit more detailed,
and that's what really is
1730
01:15:31,066 --> 01:15:32,934
required to make these
showpieces stand out.
1731
01:15:34,166 --> 01:15:37,000
Now, let's talk about
the tasting element.
1732
01:15:38,033 --> 01:15:40,233
Yeah, so because we are
representing Ravenclaw,
1733
01:15:41,467 --> 01:15:42,433
Professor Trelawney, one of
the classes that she teaches is
1734
01:15:43,100 --> 01:15:43,633
how to read the tea leaves.
1735
01:15:44,800 --> 01:15:46,066
So, we decided to go with
a tea-inspired flavored cake.
1736
01:15:47,400 --> 01:15:48,567
-[Jozef] Love it.
-[Jaleesa] So this is
our take on London Fog.
1737
01:15:49,700 --> 01:15:51,667
So it is a Earl Grey cake
with a Earl Grey milk soak.
1738
01:15:52,767 --> 01:15:54,467
There's a blueberry lavender
jam with a honey vanilla
1739
01:15:55,400 --> 01:15:56,066
Swiss meringue buttercream.
-[Jozef] Yum.
1740
01:15:57,000 --> 01:15:57,433
-[Carla] Nice.
-[Jozef] You were telling me
1741
01:15:58,734 --> 01:15:59,567
London Fog's one of
your favorites, isn't it?
-[Carla] It is.
1742
01:16:00,333 --> 01:16:01,667
I love a London Fog beverage.
1743
01:16:07,133 --> 01:16:08,867
[Carla] I love the flavors.
1744
01:16:09,800 --> 01:16:12,567
What I am not enjoying
are the bits of tea.
1745
01:16:13,367 --> 01:16:14,066
So I think
what you needed to do --
1746
01:16:15,166 --> 01:16:17,934
-Sorry.
-[ominous chord strike]
1747
01:16:18,533 --> 01:16:20,867
Is maybe take the sugar,
1748
01:16:21,934 --> 01:16:24,266
pulse it with
the tea so it's finer.
1749
01:16:25,367 --> 01:16:26,533
It's sticking in my teeth.
It's not really pleasant.
1750
01:16:27,400 --> 01:16:28,667
-It's rehydrated in the batter.
-Oh, OK.
1751
01:16:30,000 --> 01:16:30,934
-That makes sense.
-[Jozef] The flavor of
the Earl Grey is lovely.
1752
01:16:31,667 --> 01:16:32,934
It comes through
nice and clean.
1753
01:16:33,633 --> 01:16:34,834
The crumb, for me, is very dry.
1754
01:16:35,934 --> 01:16:38,767
You think about the ratios
of what you have, I think
1755
01:16:39,433 --> 01:16:40,533
there needed to be more jam.
1756
01:16:41,567 --> 01:16:43,333
I think it's probably dry
because once that tea
1757
01:16:43,900 --> 01:16:44,567
rehydrates, it absorbs.
1758
01:16:45,367 --> 01:16:46,033
It soaks up a lot
of the moisture
1759
01:16:46,600 --> 01:16:47,467
from your cake, yeah.
1760
01:16:48,500 --> 01:16:49,100
That makes a lot of sense
scientifically, yeah.
1761
01:16:49,400 --> 01:16:50,367
Mm-hmm.
1762
01:16:51,433 --> 01:16:54,333
Your cake is not where
I think you wanted it to be.
1763
01:16:55,300 --> 01:16:56,567
-Thank you, guys.
-Thank you.
1764
01:16:57,767 --> 01:16:59,533
[Jaleesa] Regardless of what
happens, I love our showpiece,
1765
01:17:00,233 --> 01:17:01,433
and that's it.
That's it.
1766
01:17:06,000 --> 01:17:07,100
[Jozef] Hello, gents.
1767
01:17:09,433 --> 01:17:12,567
-Oh, look at that raven.
-[Jozef] We've got the colors.
1768
01:17:13,500 --> 01:17:15,166
We've got the blue,
the silver, the scarf.
1769
01:17:16,100 --> 01:17:17,734
-Oh yeah.
-That looks very nicely knitted.
1770
01:17:19,200 --> 01:17:21,667
-So this is the diadem that
belongs to Rowena Ravenclaw.
-[Jozef] Mm-hmm.
1771
01:17:22,767 --> 01:17:24,166
[Jozef] We've got the book
of riddles, it would seem.
1772
01:17:25,000 --> 01:17:26,467
-We love a riddle.
-We love a riddle.
1773
01:17:27,333 --> 01:17:29,066
[Andy] I have no voice,
but I can speak.
1774
01:17:29,967 --> 01:17:31,633
[Stefan] I have no body,
but I can't move.
1775
01:17:32,533 --> 01:17:34,033
I have no hands,
but I can feel your skin.
1776
01:17:35,934 --> 01:17:38,266
-The element of air.
-That is correct.
1777
01:17:38,900 --> 01:17:39,934
-Wind, air.
-Very good.
1778
01:17:40,767 --> 01:17:42,367
Here we go.
Top of the class, Jozef.
1779
01:17:45,033 --> 01:17:46,767
-[rustling]
-[Carla] Oh, oh, oh, oh, oh.
1780
01:17:48,767 --> 01:17:50,166
-[gasps]
-Oh.
1781
01:17:50,800 --> 01:17:53,767
-[laughing]
-[Carla] Oh.
1782
01:17:54,266 --> 01:17:55,066
-Oh.
-Very cool.
1783
01:17:55,867 --> 01:17:58,533
[Carla] Oh, I loved it.
I love that.
1784
01:17:59,200 --> 01:18:00,567
I tell you, I love the book.
1785
01:18:01,300 --> 01:18:03,033
I love how light
the pages look.
1786
01:18:03,867 --> 01:18:05,166
In terms of story,
we get Ravenclaw.
1787
01:18:05,800 --> 01:18:07,033
In terms of the execution,
1788
01:18:08,133 --> 01:18:09,867
I love the textures that
you guys have from the wings.
1789
01:18:10,767 --> 01:18:12,467
This little detailing here
is beautiful.
1790
01:18:13,300 --> 01:18:14,066
-[Carla] I love that.
-[Jozef] Yeah.
1791
01:18:15,033 --> 01:18:15,867
And if we're going to go
into the details here,
1792
01:18:16,667 --> 01:18:17,834
I love the book
and I love the page.
1793
01:18:19,000 --> 01:18:20,367
I think there could have been
other text on other pages.
1794
01:18:21,400 --> 01:18:22,367
That's one of the things
I have to say about being
1795
01:18:23,533 --> 01:18:25,767
in this space where we are.
The devil is in the detail.
1796
01:18:26,834 --> 01:18:28,567
Every corner you look in,
and I just think having
1797
01:18:29,834 --> 01:18:31,967
one random riddle there, I think
it would have been nice maybe to
1798
01:18:33,100 --> 01:18:36,567
have other Ravenclaw-related
content, images, whatever,
1799
01:18:37,400 --> 01:18:38,633
on the other pages.
Little details.
1800
01:18:39,767 --> 01:18:40,367
-And then the feathers.
-[Jozef] And then the feathers.
1801
01:18:42,934 --> 01:18:47,633
So, the only way to follow
that explosion is to taste.
1802
01:18:48,600 --> 01:18:49,934
Obviously, displaying
the beautiful diadem,
1803
01:18:51,100 --> 01:18:52,867
we've created this velvet-style
pillar for it to sit upon.
1804
01:18:53,667 --> 01:18:54,567
And inside there,
we've layered up
1805
01:18:55,266 --> 01:18:56,000
multiple flavors and textures.
1806
01:18:57,000 --> 01:18:58,166
We have a lovely base
of a crunchy feuilletine
1807
01:18:58,967 --> 01:18:59,367
with almonds
and blonde chocolate.
1808
01:19:00,433 --> 01:19:02,367
-[Carla] Ooh.
-[Jozef] Ooh, I like the layers.
1809
01:19:03,533 --> 01:19:05,033
[Stefan]
We then have a beautiful
blonde chocolate sponge,
1810
01:19:06,133 --> 01:19:07,934
a layer of milk chocolate
custard, a salted caramel.
1811
01:19:08,633 --> 01:19:09,767
[Carla] The layers of Ravenclaw.
1812
01:19:10,767 --> 01:19:12,333
We finally have a beautiful
whipped ganache of
1813
01:19:12,767 --> 01:19:13,867
milk chocolate.
1814
01:19:19,467 --> 01:19:22,667
-[chuckling]
-No poker face here.
1815
01:19:23,834 --> 01:19:26,467
[Carla] The mousse is so light.
1816
01:19:27,633 --> 01:19:28,934
You have the blonde chocolate
cake and the fouilletine,
1817
01:19:30,166 --> 01:19:33,567
the sable, but as you're eating
it, the salted caramel really
1818
01:19:34,700 --> 01:19:37,433
is the sauce in your mouth.
It's almost like a sundae.
1819
01:19:38,367 --> 01:19:40,333
On the taste side,
you guys have absolutely
1820
01:19:40,867 --> 01:19:42,233
nailed it with this.
1821
01:19:42,734 --> 01:19:43,567
[Andy] Thank you.
1822
01:19:46,967 --> 01:19:49,033
[suspenseful music plays]
1823
01:19:50,867 --> 01:19:51,967
The team...
1824
01:19:52,967 --> 01:19:56,100
through to
the next challenge is...
1825
01:19:58,767 --> 01:20:01,133
-Andy and Stefan.
-[Jaleesa] Congrats.
1826
01:20:01,767 --> 01:20:02,934
[Caitlin] Good job, guys.
1827
01:20:04,066 --> 01:20:05,367
It feels incredible to be safe
and actually progressing
1828
01:20:05,900 --> 01:20:06,367
into the next round.
1829
01:20:07,166 --> 01:20:09,233
Caitlin and Jaleesa,
unfortunately,
1830
01:20:09,800 --> 01:20:11,533
that puts you at risk
1831
01:20:12,367 --> 01:20:14,033
of leaving the competition
for good.
1832
01:20:14,900 --> 01:20:15,767
[Caitlin] This is really
nerve-wracking.
1833
01:20:16,767 --> 01:20:17,834
I know what we're both
capable of, and that was
1834
01:20:18,467 --> 01:20:19,433
not our best foot forward.
1835
01:20:20,333 --> 01:20:21,467
Let's just pray that
we make it through.
1836
01:20:26,834 --> 01:20:29,000
[James] Thank you for
a wonderful first challenge
1837
01:20:29,767 --> 01:20:31,467
all about the houses
of Hogwarts.
1838
01:20:32,500 --> 01:20:35,066
Jenny and Alex, Angel and Rui,
Jujhar and Katie,
1839
01:20:36,100 --> 01:20:38,467
and Andy and Stefan,
you won your Hogwarts house
1840
01:20:39,433 --> 01:20:41,767
duels, and that means that
you'll all move on
1841
01:20:42,700 --> 01:20:44,367
to the next Harry Potter
location, well done.
1842
01:20:45,233 --> 01:20:46,367
-[clapping]
-[triumphant music plays]
1843
01:20:48,967 --> 01:20:50,867
So that leaves
Heather and Kate,
1844
01:20:52,467 --> 01:20:53,567
Molly and Priya,
1845
01:20:54,467 --> 01:20:55,567
Marj and Sarah,
1846
01:20:56,467 --> 01:20:58,100
Caitlin and Jaleesa.
1847
01:20:59,033 --> 01:21:01,233
Unfortunately, this adventure
must now end
1848
01:21:01,800 --> 01:21:03,767
for two talented teams.
1849
01:21:04,300 --> 01:21:05,667
Over to you, judges.
1850
01:21:06,533 --> 01:21:07,633
[Jozef] The first team
we are saving...
1851
01:21:09,266 --> 01:21:10,367
is...
1852
01:21:12,533 --> 01:21:13,567
Molly and Priya.
1853
01:21:13,934 --> 01:21:16,867
[clapping]
1854
01:21:17,700 --> 01:21:18,767
[Heather] Congratulations,
you guys.
1855
01:21:19,967 --> 01:21:23,467
The second and final team
we're saving is...
1856
01:21:27,567 --> 01:21:28,667
Heather and Kate.
1857
01:21:29,767 --> 01:21:32,066
-Oh, my god.
-[clapping]
1858
01:21:33,266 --> 01:21:35,233
I think the first
challenge
1859
01:21:36,100 --> 01:21:37,633
was a good learning
experience for us.
1860
01:21:38,600 --> 01:21:39,767
I think we're just gonna
get better and better.
1861
01:21:40,967 --> 01:21:44,567
Marj and Sarah,
Caitlin, Jaleesa, we're truly
1862
01:21:45,767 --> 01:21:48,100
sorry, but your time
on "Wizards of Baking"
must end here.
1863
01:21:49,633 --> 01:21:52,166
It's just you have full faith
in your concept, and you work
1864
01:21:53,000 --> 01:21:54,633
very hard on it,
and sometimes things
1865
01:21:55,333 --> 01:21:56,233
just don't go the way you want.
1866
01:21:57,200 --> 01:21:57,867
It's really hard to accept that
when you know
1867
01:21:58,567 --> 01:22:00,266
what you're capable of.
-100%.
1868
01:22:01,533 --> 01:22:03,066
[Carla]
There were a lot of wonderful
elements to your piece.
1869
01:22:04,233 --> 01:22:07,266
It really was the Earl Grey
cake that didn't quite meet
1870
01:22:08,100 --> 01:22:09,433
the level that
we thought it should.
1871
01:22:10,533 --> 01:22:11,166
At the end of the day,
like, I'm really proud of us,
1872
01:22:12,300 --> 01:22:14,667
and I would not change who
my partner was for anything.
1873
01:22:15,667 --> 01:22:16,567
[Jaleesa] I just feel like
I let Caitlin down.
1874
01:22:17,133 --> 01:22:17,667
[Caitlin] You did not.
1875
01:22:18,567 --> 01:22:20,066
You did not.
1876
01:22:21,467 --> 01:22:24,367
[Jozef] Marj and Sarah,
I think we both thought
your matcha tea cake
1877
01:22:25,266 --> 01:22:28,000
was phenomenally good,
but the finishing
1878
01:22:29,233 --> 01:22:32,166
and the detailing just wasn't
quite where we needed it to be
1879
01:22:32,734 --> 01:22:33,767
for this competition.
1880
01:22:34,633 --> 01:22:38,734
I put everything I could
into this piece.
1881
01:22:39,834 --> 01:22:42,767
And I know that I can walk away
knowing that there was
1882
01:22:43,467 --> 01:22:44,567
nothing else I could have done.
1883
01:22:45,700 --> 01:22:46,266
[Marj] Even though I didn't get
to stick around as long
1884
01:22:47,333 --> 01:22:49,867
as I wanted to, I think I showed
what I'm capable of,
1885
01:22:50,867 --> 01:22:52,967
showed my personality,
and that's all I can do.
1886
01:22:54,467 --> 01:22:56,100
[Oliver] OK, good job, bakers.
1887
01:22:57,133 --> 01:22:59,066
You've all made it through
to the next challenge.
1888
01:22:59,500 --> 01:23:00,066
Congratulations.
1889
01:23:00,433 --> 01:23:02,433
[clapping]
1890
01:23:03,967 --> 01:23:07,767
But if you thought this was
tough, just wait until you see
1891
01:23:08,367 --> 01:23:09,734
what's coming.
-Uh-oh.
1892
01:23:11,367 --> 01:23:13,767
Coming up on"Wizards of Baking" --
1893
01:23:14,467 --> 01:23:15,967
Get your puddings right here.
1894
01:23:16,367 --> 01:23:17,166
Chapter Two.
1895
01:23:18,166 --> 01:23:18,934
[James] You're making
toilet paper over there.
1896
01:23:19,600 --> 01:23:19,967
[Jenny] Yeah, yeah.
Smell.
1897
01:23:20,900 --> 01:23:21,934
This is the weirdest thing
I've ever done.
1898
01:23:23,000 --> 01:23:25,133
-In a season full of sugar...
-Why does this work?
1899
01:23:25,567 --> 01:23:26,166
...and spice.
1900
01:23:27,100 --> 01:23:28,633
And a little bit of chipotle
for smokiness.
1901
01:23:29,367 --> 01:23:31,100
Not exactly everythingis nice.
1902
01:23:32,033 --> 01:23:33,133
Anybody have a time-turner
in their pocket?
1903
01:23:33,767 --> 01:23:34,367
[Kate] Not today, Heather.
1904
01:23:35,500 --> 01:23:36,934
-But there are familiar faces.
-I'm locked and loaded.
1905
01:23:38,400 --> 01:23:41,367
-[woman] Oh, wow.
-There's one element missing,
and that's the mini-me.
1906
01:23:41,967 --> 01:23:42,934
And "Harry Potter" lore.
1907
01:23:43,800 --> 01:23:47,166
It's time for a game
of Draco or Faco.
1908
01:23:48,200 --> 01:23:49,867
[man] If he bows back, it means
you can touch him.
1909
01:23:50,867 --> 01:23:54,033
And a game-changing twistno one saw coming.
1910
01:23:55,000 --> 01:23:57,266
We solemnly swear
we've been up to no good.
1911
01:23:57,533 --> 01:23:58,266
No.
1912
01:23:58,533 --> 01:24:00,266
No.
145363
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