Original subtitles

Wayde: On this episode of "Tanked"...

Crab tank. We want to showcase Our crabs, man.

Brett: what about a boat?

A who? A boat.

It's like it's crashing Out of our wall.

The boat's coming through The restaurant?

Exactly.

We do everything From dishes to stemware.

You know, I think that the answer

Is right in front of us -- A table tank.

When you look down,

Condensation is gonna build up On the top of this.

You're not gonna be able to see Into the aquarium.

There's water coming out Up here!

You can't have water leaking All over the convention floor.

So, I left the crabs By the kitchen,

And the chef told me They're gone.

Come on over and see What we did for you.

Oh, my gosh, I love it.

Wow, dude, oh, my god!

That's what I'm talking about! Look at the size of this!

Wayde: I'm wayde king.

Brett: I'm brett raymer.

We're two new yorkers Who moved to las vegas

To follow our dreams...

To create underwater worlds Like no one's ever seen.

Surprise! Surprise!

Oh, my gosh!

Our family is the number-one Aquarium builder in the world.

I was forced Into this relationship.

I married brett's sister.

Brett: And my dad runs operations.

We call him "The general."

[ laughs ]

We may fight, But somehow we make it work.

If you can dream it...

[ beeping ]

...We can build it.

-- captions by vitac -- Www.Vitac.Com

Captions paid for by Discovery communications

Today, we're heading To one of my favorite

Restaurants in vegas, Crab corner.

Brett: Yeah, and I've known brothers Mark and john for years.

Good to see you, brother. What's going on?

Wayde: what's happening? Good to see you.

These maryland transplants just Finished some construction here,

And they want a tank To top things off.

Tell us what you guys got us Here for.

Crab tank. We want to showcase Our crabs, man.

So, you guys just want crabs and No fish in the tank, correct?

Mark: yeah.

Crab tank -- Cool, I love it.

Yeah, but isn't it supposed to Be a crab restaurant?

This one's For people to see.

People come in, look at it,

Understand what they do, Where they live.

Oh, display tanks -- Something to show it off.

Yes. Got it.

Whew! This is for their pet crabs.

Yeah, these blue crabs are For the customers to look at.

Well, what are the crabs Looking at?

People eating salads? Mm.

Have you guys decided on Where you want to put it yet?

This is What we got right now.

We got this little guy Over here.

It makes the most sense for us To just replace that.

You're gonna have people Coming in out of the kitchen

With hot stuff. Right.

It's probably better if you move It to a different location.

I'm with you.

Maybe leave that one there And do something different.

Maybe over here. We'll check it out, no?

Mark: The whole area here.

This is not bad. It's away from the kitchen.

Brett: Yeah, focal point.

Once the thing goes up In the summer,

They'll be able to see it From indoors and outdoors.

Oh, that whole roll door Goes up?

All goes up.

So, if you like the beach Or something.

Tell me exactly the whole Process behind how the crabs --

Are they caught? Caught on a boat.

We fly them in fresh every day From the chesapeake bay.

Chesapeake bay -- Yeah, I was there.

I grew up out there.

Dude, geography's not Your strong suit.

You grew up Near oyster bay.

The chesapeake bay is In maryland

Where these guys grew up.

Whatever, dude. I'm sure they connect somewhere.

Flown-in live crab Right off the boat?

Mm-hmm, every day, yeah.

Dude, what about a boat?

A who? A boat.

What we do is, We have a half a boat,

The front of the boat, Come off to a point,

And then what we could do is, We could make acrylic windows --

Acrylic windows sitting On a stand,

So the acrylic looks like The boat.

We do the bottom half, which Will actually look like a boat.

It's like it's crashing Out of our wall.

The boat's coming through The restaurant?

Exactly, like -- exactly.

It's coming right out Of the wall.

I like it.

The only concern I have is Make sure it's authentic,

Looks kind of like one of the Crab boats that maybe we use.

You have pictures?

You can kind of take a peek At that one there.

Dude, we can do That whole thing.

We can do the dock area Like that.

You know, crabs come from Brackish water, so...

Brackish water is Where the freshwater rivers

Run into the salt water.

Brett: these crabs live In the same kind of water

As some gobies and cichlids We put in tanks.

So, we'll make sure That the parameters

For the crabs match In the chesapeake bay.

Okay. That was my only concern.

If you can do it, I'm happy.

All right, fellas. Good to see you, man.

Appreciate it, man. Thank you so much.

Brett: This is one restaurant tank Crabs will be on board with.

The boat-shaped acrylic tank

Will be docked on top Of a 4-foot stand.

Concealed underneath will be The tank's life-support system.

The precious cargo inside

Will be blue crabs straight from The chesapeake bay.

A custom-made wooden exterior

Will replicate the look Of an authentic crab boat.

First port of call -- Crab corner.

General: some potential clients Called me about a fish tank.

This is my home. Welcome.

This is beautiful.

They can only meet On a saturday,

So I'm bringing them home To meet wayde.

This is alane, And this is tony.

That's my son-in-law. Beautiful.

Come on in, guys. Thank you very much.

Welcome to our house. Are you guys hungry?

Oh, that looks wonderful.

These clients are from a company Called e.M.I. Yoshi.

I figure they're some kind of A record company.

So, what do you guys do?

So, we're manufacturers

Of premium, upscale, Disposable tableware.

Tableware?! I guess I got that one wrong.

We do everything from dishes To stemware

And everything in between.

More of our traditional --

That looks like something that Would go to like a wedding.

Wayde: so, hold on. That's not, like, china?

No, it's plastic.

That's high end. That's really nice.

General: that's hard to believe, Isn't it?

It looks beautiful. That looks really nice.

You guys want a tank And us to display this stuff?

Mm-hmm. The catersource trade show,

Which is, like, Our biggest event.

And, wait, the tank is for A convention?

Is that what you said? Yeah.

Our booths at our trade shows Are very modern and classy,

So we want a tank That follows that.

Okay. Alane: we want to be...

The eye-catcher. You want Everybody to go to your booth.

I want everybody to come To our booth

And not to our competitors' Booth.

So, when the convention's Over, what do you guys want To do with the aquarium?

We'd like to take it to Conventions around the country.

Ultimately, We'd like it to come back

To our corporate office In new jersey.

A mobile tank has to be portable And kept sturdy,

And we have to keep in mind The safety of the fish

When we set it up And break it down.

All right, so, you guys want To display your stuff.

Are you looking like a showcase, Like what we have here?

You know, maybe we'll make that As the tank

And put all your stuff inside it And everything.

That's kind of a good -- Good idea,

But we want people to interact With it

And feel the quality Of the product.

You know, I think that the Answer is right in front of us.

Food?

A table tank.

I think it's a great idea.

You put everything on top Of the table.

Here's your plates. Here's your place mats.

Here's your cups, your saucers, Whatever you have.

And then the fish -- It'd be beautiful.

Absolutely. Oh, okay, I love that.

The table tank sounds awesome!

Finally, the general came up With a great idea for once.

I think it's time for lunch. What do you think?

Well, Welcome to our family.

Thank you. All right, here we go.

[ glasses clink ]

Wayde: As brett's looking over

The final design For the table tank...

Redneck and I are gonna get Started on the crab-boat tank.

The first order of business For the crab corner tank

Is to match the look Of a crabbing boat.

The front has a curve to it,

So to achieve this, we'll attach Two pieces of acrylic together.

Gonna bend this piece Right here,

And then we're gonna take Another piece

And also bend it Right here, too.

The problem we're gonna have is The material when it meets.

My main concern is, Is that it's strong

'cause there's gonna Be definitely a weak Point on the tank.

There's 800 pounds of water

Pushing against the seam Where the acrylic meets.

We got to make sure This holds like a dam.

Usually, you know, We do a butt joint.

You know what I'm saying? Right.

I don't know, after we take The pieces out of the oven,

How it's gonna bend and How this joint's gonna be.

Here, grab those pieces. Yeah.

Squeeze that right there.

Okay, now look.

You see this point Right here?

You see How that's gonna come?

That's what's gonna happen.

The two sections of acrylic Might not line up

When they come out of the oven.

Only the tips of the acrylic Pieces are touching,

And we need more surface area To create a fail-safe bond.

I have to cut here And cut here

And then round that And then round that

So that glue joint Will hold.

Redneck needs to keep A close watch on this build.

If the angle's aren't exact And the bond's not perfect,

This boat can sink before We get a chance to set sail.

All right, So, you got this, right?

Yeah, no problem.

All right, I'm leaving it In your hands.

While going over the plans For the e.M.I. Yoshi table tank,

I noticed a major flaw In the design.

When we have a tank, There's a water line,

And the water line Usually leaves about,

You know, Like, right here.

Like, see how there's A water line right here?

You take a piece of acrylic, Which is the table top.

Okay? Okay.

And you put it up over here... Right.

...When you look down,

Condensation is gonna build up On the top of this.

You're not gonna be able to see Into the aquarium.

If this is the steel stand And this is our tank,

When this thing fills up With water,

As it's getting heavy, It's gonna go like this.

Redneck: yeah. The whole tank's gonna crack.

We're building a table tank For a flatware company.

You can pull up a chair And look down at the fish.

Sounds great, but the design has A major flaw.

When you look down,

Condensation is gonna build up On the top of this.

You're not gonna be able to see Into the aquarium.

The only way that you're gonna Be able to make that happen

Is if the water, Like, this box --

If this piece touches The water.

Yeah, but why can't you Have the water come all The way up to the top?

If you bring the water All the way up to the top,

There's gonna be no oxygen Flowing into the tank

To keep the fish healthy And alive.

Brett: it's a necessity in an Aquarium to have an open space,

To allow for gas And air exchange

To keep the fish healthy, But there won't be any air space

If the water's filled up To the top.

Listen, is our adage not,

"If you can dream it, We can build it"?

It is, But hold on a second.

Paprika! I got it!

Dude, it's "Eureka." Oh.

Perfect, look at this. Redneck, come here.

What do you see In the center?

Redneck: a vase. Brett: flowers.

General: a centerpiece.

If we put a vase in the center And cut it out,

That will allow us space for The air to go into the tank.

So, you would have to put An overflow --

Inside the vase?

The water can touch The table top

Because it'll flow into the vase Where the overflow box is.

The top half of the vase Will be an air space

Where gas and air exchange Can happen.

This is the way It's got to be.

This will be the overflow,

And then we'll have another box Surrounding this one,

So that means the whole surface Will fill up with water.

You can do it.

And that's Thinking outside the box.

Thank you.

Brett: this table tank is Gonna be eaten up.

We'll start with a 6-foot-long, Crystal-clear saltwater tank

That will rest on a steel stand.

Concealed inside will be Plumbing and filtration,

Surrounded by An elegant wood-grain facade.

Since the aquarium will be Filled to the top,

We'll have to create A custom overflow

In the center of the tank

That'll be disguised As a fresh-flower display.

We'll sprinkle in Some colorful coral,

A party of vibrant fish, And a couple of chairs.

And once we top it off with the Client's trendy place settings,

This table tank is gonna be To dine for.

Redneck: wayde and I came up With a plan

To bond two pieces of acrylic For the boat tank.

But I tweaked it a little bit.

Red, what's going on?

I'm just getting ready To stick this in the oven.

We're not gonna have a seam In the front.

With a complex seam like this, We run the risk of it leaking.

Instead, if we form one piece Of acrylic to the shape we want,

We're guaranteed to be Watertight.

One full piece, both sides.

So, you're just gonna put The back on it?

Back on And the top and bottom.

I got to admit, redneck's plan Makes a lot of sense.

I was going for the pointy look,

But the point in the facade Will do the trick.

All right, So, this might work.

Okay, just do me a favor -- Don't tell anybody

I've been outsmarted By a redneck, all right?

Just get it in the oven. Let's go.

This isn't the first time or The last time this will happen.

As soon as we sell a tank, We schedule the install,

So we know how long We have to build it.

I was reviewing the plans, And I see a red flag.

The tank's a nice tank.

Hey, guys. They're gonna be really happy.

I'm going over scheduling, and You guys now have crab corner

And the table tank install On the same exact day.

Both of them On the same day?

You guys need to figure out Which one of you

Is gonna go to what install Because it's got to be split up.

We can't. What do you mean you can't?

We know the guys at crab corner Pretty good.

And they want us both there. Yeah.

Get your dad in here. Dad?!

General: yeah?

We made this deal For the table tank.

Apparently, it never made it Back to the office,

So now scheduling For install

Is the same day As crabby corners.

And the deadline can't be Changed because it's --

That's great. It's a show. It's a show.

I think you should handle The whole install 'cause We have to be there.

Tell you, that's no problem.

It's not A one-person install,

So you're gonna need A couple people,

So why don't you take heather With you as your assistant?

What kind of assistant? Heather: I'll be your partner.

I'm nobody's assistant.

So make her your business Partner for the day.

All right. Father/daughter day.

Oh, brother. Oh, geez. Oh, boy.

My dad heading up This table-tank install

Has me a little bit nervous.

He doesn't know the difference

Between a salad dish And a serving platter,

And his table manners -- They need a little tune-up.

What?!

[ laughs ] Three-second rule.

Heather: Maybe I'm overreacting,

But I'm seeing if helen Has noticed any of this

Before my dad has to be part of An elegant table presentation.

She's atm's own miss manners.

But, heather, Think about it.

He fits right in here With all the other employees.

You should've seen frankie The other day

Eating with his hands.

You go out into the shop,

And you see redneck cutting Something with his knife,

And then he sticks that In his mouth.

They're all the same. What can I tell you?

Okay, I'm validated.

You know what?

I have a friend who runs An etiquette school.

Maybe that's what all these guys Out there need.

That is an amazing idea!

If nothing else, my dad could at Least learn to set the table.

The acrylic for our table tank Is starting to take shape,

So I'm checking in with aaron And redneck to see its progress.

Wow, this looks really good, Huh?

Yeah. I'm liking it.

Where's the steel stand?

It's down over at powder coat Right now.

Our stands are usually as long As the tank,

But we have to allow for Leg room under this table tank.

How big is it?

About the size Of that table there.

It's only that big? Yeah.

That might be an issue.

We have any thin pieces Of plywood?

I'll show you guys What I'm talking about.

Yeah.

Okay, so, look.

If this is the steel stand And this is our tank,

When this thing fills up With water,

As it's getting heavier, It's gonna go like this.

Yeah.

The whole tank's Gonna crack.

This thing needs to be Supported.

Oh, man, we got a problem Right now, guys.

You could turn the gun around The other way.

No, I'm more comfortable This way.

Oh! You shot me in the eye!

Hey, what are you doing -- Playing games again?

I'm building tanks On the "Tanked" app.

How do I do it?!

Just search "Tanked aquarium game"

On the itunes app store!

Yeah? Yeah!

Yeah! Yeah!

Wayde: we're making A functional table tank

For a serving-ware company Called e.M.I. Yoshi.

The table top looks great,

But there's a big issue When it comes to support.

Okay, so, look.

If this is the steel stand And this is our tank,

When this thing fills up With water,

As it's getting heavier, It's gonna go like this.

We had to make the steel stand Smaller than the tank

So people can sit at the table,

But this steel stand is Too small.

It won't support The weight evenly.

Yeah. The whole tank's gonna crack.

This thing needs to be Supported.

Usually, I'd make the tank stronger,

But the tank's already done.

I'm not making A thicker tank.

Redneck, grab the 2x4s.

Lay them underneath.

What if we put steel bars Going out to make it sit on it?

Then it'll hold it. It won't go like this.

It'll be stiff. Yeah.

If we add a flat steel framework At the top of the stand

So the tank can sit on it,

It'll distribute the weight And still be leg room.

This side's nice and solid. That might work.

If it's welded here, This ain't going anywhere.

Reinforce it All the way around.

This is a good idea.

So let's get the steel stand Back here.

Let's weld some more on it. Let's support it.

Okay.

Agnes and I usually call Jason cooper with gist

To check on the progress Of the facades,

But we're ahead of schedule,

So we're gonna check in with him In person.

Hi, jason.

Is this The crabby-boat tank?

This is the crab tank. That looks so good.

This part here is The canopy.

It'll lay down And go on top of the tank.

We got these sides That cover up the life support,

Which is on the back of this Tank from what I understand.

Can we help out? We even wore Our best duds today.

We didn't come here Just to watch jason work.

We came to show wayde and brett

That we do more than just talk On the phone and push paper.

Just push it in there, just so You get along the perimeter.

I'm stepping back from you. [ laughs ]

Flying nails. [ nail gun shoots ]

Ooh! [ laughs ]

That's pretty good, huh?

Like you've been doing it For years.

I'll be making bookshelves In no time.

[ chuckles ]

Give me a hand with that. There you go.

Here, so, just come around The outside edge

And just continue sanding Until it feels smooth.

Oh! [ laughs ]

What the hell?! You shot me in the eye!

That girl is Armed and dangerous.

Hold it that way. [ nail gun hissing ]

Oh, my god.

Jason, how much do We have to sand?

Like, how long will This take us?

Uh, We probably guesstimate --

I don't know -- four or five Hours' worth of sanding.

Wow! Five hours?!

I hope you're ready To get buff.

[ chuckles ] [ nail gun shoots ]

Wayde: Back at atm, we're reinforcing

The steel stand For the table tank

To support close to 1,000 pounds Of water weight.

It also has to be strong enough To withstand trade-show travel.

All right, guys, this thing's Looking really good, huh?

Yeah, it's looking nice.

The center area will hide The overflow box

And also double As a flower vase.

And we'll have access panels cut Out for feeding and maintenance.

We can put the place mat and All the table settings up here.

They won't see it.

Okay, so, covering The cutouts -- no big deal.

But one thing concerns me.

The water's gonna fill up In here.

It's gonna cause pressure In here to come up.

So we have to make sure That this whole area's sealed.

Redneck: tight.

If these panels aren't Watertight,

Water's gonna spill out All over the diners' laps.

I say we give it A water test.

Let's give it a whirl And see what's going on.

All right, first, Let's get the lids on tight.

Aaron: Everything's tightened down.

Okay, go get the hose. You got the hose?

I got the hose. Redneck, hold the hose.

Turn the water on. Let's start. Let her rip!

What do you mean, "Let her rip"?

That's not your line. That's my line.

I'll go turn the hose on.

All right, let her rip!

So far, so good Over here.

Ooh, air blockage under there. It's not leaking, right?

But we have some air trapped Underneath.

We got to get all the air out. That's gonna be the tricky part.

Technically, there's nothing Wrong with these air bubbles,

But the problem I have is, I Just don't think it looks nice.

I want the water to seamlessly Meet at the top of the tank.

When there's unwanted air In the tank,

There's only one thing to do -- Burp it.

We're removing a screw In the access panel,

Then we'll tilt the tank

To try to release the air Pockets through that hole.

All: 1, 2, 3.

Wayde: Okay, so that's working,

So I think we got a plan, And we're good to go.

Steel stand's good. You get the plumbing going.

Let's get this thing drained.

Okay. Let's move ahead, guys.

Redneck: todd, aaron, and I are Finishing up the plumbing

For the crab corner tank,

And the clients stopped by To make sure

The water's gonna be safe For the blue crab.

What's up, guys?

Hey, guys. How's it going? Hey.

Look at this thing, man.

It's coming together. It looks awesome.

Fresh crabs right from the Airport. We just picked them up.

They brought crabs? What are We supposed to do with those?

They said they just wanted to See how they'd look in the tank.

Mark: so, these crabs come From the chesapeake bay.

How are you guys gonna match The water

To do the brackish water From the chesapeake bay?

Well, what we'll do is We'll add nutri-seawater,

Which is already salted.

And then we'll add a little bit Of freshwater,

Lower the salt level So it becomes a brackish water.

Perfect.

Certain temperature? Anything above 50 degrees.

Below 50 degrees, They stop swimming.

They kind of go down in the mud And get dormant.

So as long as it stays above 50 to 60 --

Somewhere in that range --

The crabs will swim around A lot, and that's what we want

For our customers to see it. Okay.

Now we just need to keep track Of how many boxes of seawater

That we need to mix With freshwater

To match the salinity Of the bay.

Crank it up!

This refractometer measures Salinity.

The chesapeake bay salinity Is between

0.5 to 25 parts per 1,000, So we need to be in that range.

The salinity is 1.001. I think we're good.

With our homemade brackish water Ready,

The clients want to see What their crabs look Like in their tank.

Well, yeah, but they're gonna Look like wet crabs, right?

Let's find out.

All right, let's rock 'n' roll. I got them right here.

These blue crab are From the chesapeake bay,

But they can be found In other brackish water,

Like the gulf of mexico.

That guy looks like He's ready to go in.

Yeah, he's ready To go swimming.

You want to put one in, todd? Todd: no, no.

Are you sure? No, I'm good. Go ahead.

You're doing a fine job.

Redneck: looks like 12 boxes of Seawater mixed with freshwater

Gives us instant chesapeake bay.

I suggested some inserts For this tank,

But they wanted to keep it Completely sparse,

Just like the chesapeake.

You know, We can do a vinyl wrap.

Do you think you can make It look like the bottom Of the chesapeake bay?

We can take pictures From the bay of the bottom,

Put them on a laminate,

And put it on the bottom Of the tank.

So it still stays authentic, As well.

As long as we reach that goal, Then I think we can be happy With it.

Thanks, man. See you soon.

Thank you, gentlemen. Thanks a lot.

We're lucky to have a colorful Cast of characters here at atm.

I am merman!

You guys suck! What the hell?!

Get your nuts Off my table.

But elegant and proper is Not always on their minds.

Now that my dad's in charge of Installing this table tank

Complete With perfect place settings,

We've hooked him up With some etiquette school.

He agreed to go if everyone else With bad manners would go.

You're never too old to learn Something new.

Okay, that statement I will agree.

Let's just have fun, okay? All right, all right.

Please take your seat. Thank you.

Today we're going to learn Fine dining.

Any questions Before we get going?

Is there proper etiquette For wearing, like, tracksuits

That have been outdated For like 20 years?

How about camouflaged, Sleeveless shirts

In a fine-dining restaurant?

That's a good question.

This is gonna be A tough group.

You may use your knife For your bread and butter,

As well as for your salad.

I don't understand what you need A knife for salad for.

You can use your fork.

You cut it with the side Of the fork.

Well, you could do A lot of things,

But the purpose of this class is To teach you the correct way.

Shall we proceed? Yeah. Sorry.

Okay. No, you're not.

She got him figured out already. [ laughs ]

Wow, that looks really good. Oh, wow.

16-ounce, 21-day-dry-aged New york strip.

Wow. Please enjoy.

So, this etiquette stuff Isn't too bad.

Don't cut up all your meat. You're not a little kid.

I'm learning A few things.

Really?

To your mouth.

[ groans ]

Dr. Flo is sending me home With a place-settings book.

I'm good to go For the table install.

Flo: so, let's hope they can Retain what they learned today.

There is always hope.

Now she's gone, right? She's gone.

[ clears throat ] There you go.

Back to normal. [ chuckles ]

Brett: and now it's time For a quick crab fact.

Female chesapeake blue crabs Mate only once in their lives,

But when they do, They make it count.

Find out after the break.

Brett: after mating In the northern chesapeake bay,

The females travel To saltier southern waters.

Fertilized eggs Are then released

About two to nine months After mating.

Then the crabs hatch out About two months later.

Mama crab will have Her claws full.

The guys are on a time crunch To get two tanks done right now,

So agnes and I Are going shopping

At sea dwelling creatures

To pick out fish For the table tank.

And we caught eric outside Bringing in new fish.

What's exciting today?

So, we're doing A tabletop tank.

It's for a company called E.M.I. Yoshi.

They are a company That does

Disposable plates and knives, But, like, for a party.

We need party-themed fish. Okay.

Let's come in And take a look around.

Heather: we're only shopping For the table tank,

Since crab corner's supplier Is stocking the boat tank.

So, we can start it off With a little party thing,

With the black-and-white, Right?

The black and white Heniochus?

Agnes: I like that look. Right?

Yeah, with a black-tie affair. [ laughter ]

They're very elegant-looking, Aren't they?

They are elegant-looking. Yeah, they are.

You see how they have Their little bumps on Their forehead and stuff?

Those are gonna keep growing As they get bigger,

And they'll end up Like two horns on them.

I think those are great. What else do you have for us?

This royal gramma Right here.

I like those. They're pretty.

I think royal goes really well With a royal party.

Yeah. Absolutely.

Right? They're pretty peaceful.

So they'll get along With everybody else.

That's necessary for a party. Yes.

And they're active, too -- Like in and out,

In and out of the rocks And stuff like that.

Like party poppers! Yes!

I'll show you A few more things.

Eric: This midnight clownfish.

Didn't these fish Start out orange?

Like the nemo fish starts off

With the orange-and-white Stripe?

Well, they have been bred, And they just keep breeding them

Until they get darker And darker.

So they take the darkest ones,

Keep mixing them up until they Get a solid black clownfish.

It is really cool.

Well, it goes with The whole black-tie affair.

It's gonna be like There's a party in the tank.

Absolutely. Right?

Brett: phil from identity is Finishing up

The graphics on the boat facade

While our guys pack up For crab corner

And the table-tank install,

Which are happening today, Both at the same time.

[ truck beeping ]

Wayde and I are heading off To get started

On the crab-boat install.

Come on back, red.

Keep it coming.

Brett: there's one problem With splitting a crew up

To do two installs At one time.

What? You got to do more work?

Dude, it's like you can read My mind.

Oh, yeah.

[ gruffly ] Batten down the hatches, boys.

We're going out to sea.

This will be this side. Okay.

Brett: all right, set it down. [ grunts ]

All right, good. Let's get the tank.

I'm sweating so much I'm gonna Fill up the boat with water.

Boats in dock.

We're moving along On the crab corner install.

Heather, the general, And the rest of the crew

Should be arriving At the convention center

To start the install For the e.M.I. Yoshi tank.

Man: down a little bit.

All right, Just be careful.

If I screw this up,

Wayde and brett are gonna have My head.

Okay, this is good right here I think.

General: all right, come on, Guys. Let's open up the back.

Ta-da!

It looks like it got here In one piece.

That's a plus.

Slow. Nice and easy, easy.

You got to go over to your left. Oh, that's perfect.

All right. Right in the center.

General: That's good. Right there.

Thanks, mike.

We got some gorgonians, Some micropora.

Since this tank is gonna be

Traveling from location To location,

We're putting in vibrant, Artificial coral

To really jazz it up.

Izzy: want to kind of Move them around.

General: all right, that's good, That's good.

Let's get water in. All right, let's do it.

All right, izzy. Let her rip!

That's my husband's line.

I want to say it so bad. [ man laughs ]

This tank is gonna be amazing.

This is gonna be The hit of the show.

Looks like we have everything Under control.

Wayde and brett have Nothing to worry about.

You better Knock on wood.

[ chuckles ]

There's water coming out Up here.

Hey, guys, you better Get this fixed quick.

We can't have water leaking All over the convention floor.

These screws Should be watertight.

If we don't fix this,

We're the ones That are gonna be screwed.

These two might be stripped.

I'm not sure how We're gonna solve this problem.

The tank held up fine during The water test at the shop,

But screwing and unscrewing May have stripped the threading.

That means there may be space For water to get through.

So, what's the solution? We need to get this fixed.

What about teflon tape Around the screws?

You think that might work? Possibly.

Wrap it with just a small amount Of tef tape around the threads.

That way it'll seal up the gaps In the acrylic,

And it'll stop it from leaking Out through the screwhead.

Kyle: we're gonna have to drain The water down a little bit

So we can get below the gasket

So we're not squirting water All over the floor.

Aaron, Let's make sure we tef

Every one of those screws All the way around.

[ drill whirring ]

That's the last screw.

I have confidence that These guys will get this fixed,

But I told wayde I'd call him If there were any problems.

Ahoy, mate. The table tank is leaking.

Are you kidding me?

Hey. What?

Heather's got a leak at the tank Right now.

We're gonna shoot over there, All right?

Redneck, You got the whole job.

We're heading over To the convention center.

Are you kidding me? I got to Put this together myself?

We'll be back. Bye.

One more side. That's it. And then it's all finished.

What's doin', guys?

Hey, heather said you guys had A leak. What's going on?

We tef-taped every screw,

Took them out one by one, And put them back in.

All right, So nothing's leaked yet?

Nothing's leaked. No.

So what else is to do? We got to Get fish in this thing.

The show's starting soon. All right.

Oh, yeah? Well, How we getting the fish in?

They forgot to put fish In the tank. Are you kidding me?

That was the reason Why we made these access holes.

We made it for cleaning And for access. I mean...

So you're saying we got To take this apart right now

And put the fish in, Then put it back together?

Unless you could Somehow magically get Them through the acrylic.

Every time we unscrew the panel, There's a chance

The threading can strip, and We can end up with a leaky tank.

Oh, my god. This looks amazing.

Alane. Tony.

[ laughing ] Oh, geez.

Oh, my gosh. Wow.

Oh, my gosh. I love it.

Brett: we're installing Two tanks in vegas today --

A boat tank And a table aquarium.

The team just fixed a leak In the table.

Problem is, they sealed it up Before we put fish in.

And the clients are probably

Expecting to see fish In a fish tank.

And the show opens In less than an hour.

[ sighs ] You know what?

If it's not one thing, It's another.

We got to get this thing Drained now,

Open this top up, get The fish in, and then reseal it.

Let's get a pump on this.

Whatever we got to do, Let's do it.

We got to drain a couple inches Of water out of this tank

So the water doesn't Come flowing out and Drain on the floor.

Brett: it's drained enough. Let's get the fish in.

Fish are all acclimated, Ready to go?

Yeah, I told you I'm ready.

Dude, we are serving up fish Number one -- lyretail hogfish.

Wayde: Let's get him in the tank.

I hope he doesn't "Hog" up All the food.

Heniochus butterfly.

Fish are going in Like a piece of cake.

I'm serving up an assortment Of desserts right now.

Naso tang And an orange shoulder tang.

All right, guys. Here we go. Right to the dinner table.

[ chuckles ]

Here comes the last -- The queen angel,

The yellow tang, And the purple tang.

That's the icing on the cake. Icing on the cake.

You like that, huh? The fish are in.

All right, let's wrap it up. We got to reseal it right now.

Hey, these fish look real happy Right now

Being part of the table Instead of on top of the table.

And for the grand finale, we'll Top off our vase-shaped overflow

With an elegant bouquet Of flowers.

Heather: that looks nice.

Wayde: hey, general. Come here. Yo. What do you want?

You went to etiquette school? Yeah.

Well, get the place mats and Set all this and get this ready.

Time for me to shine.

Thanks, doctor flo.

Well, first we put The main plate down.

Whoa. That's all right. I'll get it.

On the floor? I'll get it.

Next up, "De-klutzing" school.

The salad fork is on the outside On the left.

Okay, which one's The salad fork?

The small one.

I'm pretty impressed.

Why don't you call the customer In and show him the tank?

Okay. Alane. Tony.

[ laughing ] Oh, geez.

Oh, my gosh. Wow.

Wow, that is amazing. This is so awesome.

Absolutely everything. It's more than I ever expected.

Wayde: You guys wanted a beautiful tank

To show off your settings And everything.

Came up with an idea of The table, and you know what?

I think heather should Set the table like this Every night at the house.

Heather: people are able to feel Your product,

Which is exactly What you want.

Yep.

Brett: so, my dad told us

That you guys, you know, Wanted to see

Through the top and that was The most important thing.

It wasn't that easy, But obviously,

You can see We made that happen.

I love it.

Tony: I love the fact You can see the fish

And still have The place settings on there.

And the great thing is we can Put the seats underneath, too,

And gather around and...

You can have dinner on it Tonight.

We can have dinner on it. Yeah.

Brett: inside, we got fish For all occasions.

A heniochus butterfly, Which represents formal.

You wear A black-and-white tuxedo.

You have the lyretail hog,

Which has a lot of colors Which represent the festive.

And then you have clownfish,

Which are orange That look like candle flames.

We gave you fish that really Don't hide behind the coral,

Fish that are gonna be Out swimming around.

I'm so thrilled with it.

This is gonna bring So many people into our booth,

And it's definitely gonna Increase sales.

You guys nailed it.

This is gonna be Absolutely perfect

For our conventions And our trade shows.

Nobody else is gonna have Anything like this.

It's amazing, more than We could have ever expected.

I just can't wait to show off Our product

On that beautiful tank.

We're gonna blow the doors Off this place.

Brett: So, I hope you guys enjoy this.

This should be a smash hit For you guys at the show.

Absolutely. Guys, enjoy. Take care.

Alane: thank you so much. Thank you. All right, guys.

Those are Some happy clients.

Yeah, and we have to head back To a potentially angry redneck

To finish The crab corner install.

How we doing, redneck? What's going on, man?

I plumbed this whole thing. I got it all set up.

Is it ready to go? We're ready for water.

Let's get the water. Where's the hose? Izzy.

Since these chesapeake bay Blue crabs live

Where freshwater meet the ocean,

We're filling the tank up Halfway with freshwater,

Then switching over To salt water.

How's the salinity?

1.011.

So it's perfect. What about temperature?

Temperature is perfect. The crabs will be happy.

So, let's get the crabs In their new home.

Yeah, let's do it. Where's brett?

Hey.

So, I left the crabs By the kitchen,

And the chef told me They're gone.

What are you talking about?

We had special crabs for here For display,

And now you're telling me in This restaurant they're gone.

I mean, I talked to the chef. He said they're gone.

Oh, brett.

We're in a crab restaurant.

Ready? Yeah, I'm ready.

Mark, john, come on in.

Wow, dude! Oh, my god!

It's a boat, man!

We're in vegas, installing A blue-crab tank at crab corner.

Everything was going fine until It was time to put the crabs in.

We had special crabs for here For display,

And now you're telling me in This restaurant they're gone.

I mean, I talked to the chef. He said they're gone.

Oh, brett.

We're in a crab restaurant.

So, what are we gonna do?

I have no idea, But I'm only kidding.

Ha! Izzy's got them. [ growls ]

That's what you get For being such a crab.

I can't believe you, dude. What can I say?

I've always been able to Entertain myself in a pinch.

Yeah. I got to give you a pinch. Yeah.

Dude, let's get these crabs in. Let's do it.

Look at this guy, eh? Feisty, eh?

All right, you're going In your tank, buddy, okay?

You know these guys are okay Being out of water.

For days They can stay out of water.

Look at this guy, huh?

Dude, it's like A battle royal.

Wayde: Those guys are vicious.

You're getting flipped over. There you go.

All right. Last one.

Brett: the client wanted

The bottom of the tank To look like chesapeake bay,

So he took an actual photo Of the bay,

Made a wrap, And lined the tank with it.

That's why we're not covering It up with sand.

All right, listen. All the crabs are in.

Let's get the rest Of the canopy on, the stand.

Let's wipe this down and Get it ready for the customer.

Let's do it. Grab the bottom. Turn it.

Everybody press it up. Grab the front.

Watch it, guys. Watch your fingers.

Redneck: come to me.

Forward. Be careful.

Brett: all right, let's get The wheelhouse up there.

Dude, I'm ready to go sailing. Yeah, it looks great.

Man, it was a long day.

Long day? It's night.

All right, it was a long night. All right.

You know what? Today was amazing.

We had two installs in one day. But you know what?

Atm's in the house, And we got it done.

Ready? Yeah, I'm ready.

Mark, john, come on in.

Wow, dude! Oh, my god!

That's what I'm talking about.

Wow, that's a boat, man! John: you guys crushed it.

Wow, you guys nailed it, Dude, honestly.

When they walked in, I think they thought They were in maryland.

This is insane.

When people walk Into your place,

This is the first thing That they're gonna see.

I think Right here is perfect.

People can see it from Every part of the restaurant.

That's about the size Of a real crab boat.

They kept it authentic.

And that boat is a crab boat,

And it's coming Right out the wall,

And it's exactly What we wanted.

Looks like you just pulled it Right out of the water.

I mean, it just takes Your breath away.

This whole side is Actually removable

And very easy to maintain The aquarium.

So this side comes out.

You can get underneath it, You can adjust the chiller,

Do the filters, take care of it, And put it back.

How could they drive The boat?

You got to have The wheel up top.

Well, you got The flybridge up there.

Just get in the seat And, uh, cruise out to the bay.

Mark: I think the crabs love it.

The crabs Definitely love it.

We want your customers To love it, too.

People can walk up Right on the glass

And see the size of the crabs And everything.

Now we can actually show The customers firsthand

The males and the females And which ones are which.

The females had The red-tip claws,

And the males had The blue-tip claws.

Like nail polish. Just like it.

The cool thing is, is these Are actually your crabs.

'cause we know how important Maryland is to your business,

So we wanted to make sure That this aquarium was Authentic to you guys.

So, you know, We have brackish water,

Same parameters inside the tank As the chesapeake bay.

I knew you guys would Just absolutely kill it,

But this is really amazing.

I mean, you guys essentially Brought the chesapeake bay

To nevada and las vegas, Right here in our restaurant.

I mean, I couldn't ask for Anything more.

In the middle Of the dessert, baby.

Yeah, honestly. Nailed it.

John: My favorite part is just how the Crabs actually look in the tank.

It looks like they're Just crawling around on The bottom of the bay.

That's exactly What we were looking for.

I'm totally impressed And super-happy.

Brett: The client loved the tank.

Well, was it smooth sailing? Yes, it was.

Brett: This week, we made tanks

For a company That specializes in partyware

And one that specializes In pinchers.

The 115-gallon table-shaped tank For e.M.I. Yoshi

Is set for a black-tie, Formal affair.

Weighing in At over 1,150 pounds,

It'll class up any soiree With sleek elegance.

And at over six feet long, This table has room

For plenty of guests At the next dinner party.

Just make sure Chicken is on the menu.

The 100-gallon tank For the crab corner

Features blue crabs That'll feel right at home

In this brackish water Just like the chesapeake bay.

At 10 1/2 feet tall,

The u.S.S.S. Crab corner Is ready to hit the high seas

With its crabby passengers In tow.

And weighing in at 750 pounds,

You won't need an anchor to dock This bad boy

When it's time to come home.

[ baroque music plays ]

Ever since we were schooled In proper etiquette,

I've been wanting to show off My new manners.

Me, too, mr. Redneck.

That's why we're hosting a Little atm lunch the proper way.

Hi, redneck. Welcome to the atm luncheon.

Please proceed in. Look at the tie.

I like that. It's spiffy. How you doing?

I feel like I'm in a five-star restaurant.

Mr. King, You're sitting right here.

Right here? Yeah.

Oh, I'm liking this.

Mr. Raymer, please take A seat next to your sister.

Wow. Nice.

There you go.

Salad. Filet mignon.

Wow. Looking good. I'm excited.

Redneck set up A fine mediterranean meal.

Oh, love it. Wayde: yeah, beautiful.

Okay, I will bring it in. Yes.

That etiquette school Seems to have really paid off.

Fine cheese? [ laughs ]

Go along with your wine.

That's great. Some things Never change around here.

[ sarcastically ] Mediterranean. [ laughs ]

Hey, just shut up and eat it.

I guess this is The finest dining

We're gonna get around here, Huh?

Beats roadkill.

[ laughter ]