All language subtitles for Nada.S01E01-en

- Take it easy.
- Skirt!

Do you think you own the street?

Asshole!

Nothing.

DOES NOTHING

First episode:

Being in trouble,
be in the oven:

Finding yourself in a situation
particularly compromising

and difficult to solve.

NEW YORK
U.S

My name is Vincent Parisi,
I have a friend who I rarely see

and who do I talk to?
at most twice a year,

Sometimes, not even that.

Sir.

It's already 9am.

He lives in Buenos Aires, 8,500km from here.

Even so, I consider it
one of my best friends.

His past is unclear.

He was a hippie,
rugby player, alcoholic,

ex-exile, backpacker,
artist and everything.

His name is Manuel Tamayo Prats
and he is a man of good taste.

What does he do today?

I'll tell you later.

Sir?

Celsa, tell me something.

What did you put in the dough?

Milk, cinnamon, caramel...

Wine?

A few drops.

Molasses?

Clear!

Oil?

Kemiri oil?

It didn't.

That's it.

It's imported, so it's hard to find.

I had to replace it with a local one.

You can tell.

Try it if you want.

No, I believe you.

I'll find a way to buy it.

Please. It's important.

- Call the trio.
- Yes sir.

Let's have dinner here at 9:30 pm.

The menu, my version of Wellington steak.

- Pheasant or pork pate?
- Swine.

Great. Do I need to take it by car?

No, thank you.
I'm walking to lose my belly.

If I get tired, I take a taxi.

- Great.
- Give me money, please.

- Yes. How much do you need?
- Thanks. About 4 thousand pesos.

Very good.

I have 3,600.

It's fine. It's enough.

Sir, we need to talk
on the financial issue.

I've been doing the math and...

Yes, perfect. When I come back, Celsa.

- You...
- Thank you very much.

- Goodbye. See you later.
- See you later, sir.

Sir, a little help?
Could I buy flowers?

- No, thank you.
- Please!

No. What do you have?

Geraniums, myositis, pansy.

I want the pansy flower.

- How much does it cost?
- Five hundred.

Five hundred? It's fine. Here it is.

Take it. That.

May God pay you.

I'd rather He didn't pay me.
He had nothing to do with this purchase.

By the way!

I must say that God does not exist.

What can I bring you?

The whole menu.

Everything?

Yes everything.

Clear. Something to drink?

For the input,
a glass of Sauvignon Blanc.

For the main courses, Cabernet Franc.

Perfect. Excuse me.

Gastronomic criticism is more
appreciated when they are negative.

The insult is more pleasant for the reader

and more interesting for the critic.

The octopus carpaccio dared to include
passion fruit reduction.

A crime against humanity

comparable to adding dulce de leche

in a tucumana empanada.

Rigatoni is amatriciana
it wasn't interesting anymore

than pasta made by a young man
who has just moved in alone.

The fake burrata with basil,

nothing but injected mozzarella
with cream,

ends up being a metaphor

the ulterior motives of this restaurant.

All good?

To say excellent is an understatement!

One more cup
of this Cabernet Franc, please.

And the bill.

It's on the house, sir.

- Please.
- It's fine.

Then this is for you.

- It's fine.
- Here it is.

Thank you sir.

I'll take that back.

Please.

Thanks.

Wow, I keep looking at you

and I see you have the same nose
from Arturo, his grandfather.

Yes. I don't know. Perhaps.

- I miss Arturo a lot.
- �.

What is this?

Oh yes! It's for you.

I thought what can I give Luciano?

He has so much money,
What could he need?

Then he brought the self-love flower. Did you like it?

Yes, they are beautiful.

The coffee here is good, right?

The cafe in Buenos Aires is unique.

- Is it good?
- No, unique.

Serve boiling in a cup to the brim

and it eats away at you like sulfuric acid.
I call it caustic coffee.

Clear.

Well, Manuel, look,

I wanted to talk to you
about an unpleasant situation.

Like I said last time
that we spoke,

My grandfather liked you very much.

And you don't like it?

I like it too. Clear.

Everyone at the publisher respects you a lot.

The point is that I care
of a business, right?

A business?

Clear. Editing, distribution
and selling books is a business, Manuel.

Not everything can be for the love of art.

I suspected this.

What I want to know, Manuel,

If you remember
of the contract you have with us,

that I paid two advances,

and that we didn't even see half a page
in almost three years.

I am perfectly aware
of my limitations.

These are not limitations. Please.

See, about this coffee,

this criticism,
it would make at least one chapter.

Anything from you will do.

Just sit down and write. That's it.

As if it were so easy, darling.
You have no idea what you're talking about.

I've been thinking, why don't we fix it?
someone to help you?

A collaborator who does the heavy lifting.

This nonsense doesn't work on me.

I don't know what your deal was
with my grandfather, but I'm not him.

- I know that.
- I'm not finished yet.

- Let me finish, please.
- Clear.

If I don't have a book in two months,

half a book
or something that looks like a book,

Unfortunately, we will forward the case

to proceed with the clause
of non-compliance.

Lawyers. How wonderful.

You don't give me another option, Manuel.

I need to go, I have a meeting.

I don't want to be late.

I pay. Don't worry about the bill.

- Great. Thanks.
- It's fine.

It was a pleasure.

- Goodbye.
- As always, see you later.

Boy!

She forgot her flower.

Goodbye!

Goodbye.

After my first and last visit
to this "Italian" food restaurant

yes, in quotation marks,

I agree that the 11 thousand kilometers
that separate Rome from Buenos Aires

allow the chef to make
whatever you want.

But, this distance does not guarantee
impunity, so be careful!

No matter what you cook,

someone has to eat.

Ristorante del Dante.

Classification: anti-Mozart cuisine.

Full stop.

- Sir?
- Yes?

- It's for you.
- Who is it?

Clear.

Oh no! Use your magic excuses.
I'm working, honey.

Clarinha, your father can't answer right now.

He had a root canal this morning

and the dentist said not to talk
for some hours.

He's in a little pain.

No! It's okay.

He went to the cardiologist
and the medication was adjusted.

I'm also giving
less meat for him to eat.

On the recommendation of the gastroenterologist.

PARKING
DAILY-HOURLY-MONTHLY

Remember it's 6pm

we will escape the reality of the daily routine

and let's relax a little by talking

about more pleasant things
like food, places, trends

with our special guest
which I respect greatly,

in my opinion, a genius,
Manuel Tamayo Prats.

And you, master, how are you?

A food critic? An artist?

A writer, journalist,
specialist in Buenos Aires?

I have been and still am

many things that, really,

You could say I'm nothing.

We generally read, in general,

which states that Buenos Aires
It's better than any other metropolis.

I never speak in general.

Yes... you said it in other words.

But it is true that Argentine meat
Is it the best in the world?

It's the only thing we have.

Historically, we only had local meat,

as food imports were rare.

And what was the consequence of this?

Have the best meat in the world?

No. The result is that the Argentines,

unfortunately, they have a taste
very little trained.

So you're saying
that our food is not so good?

That's not what I said.

Our meat is extraordinary.

What impresses me most

It's the insolence of Argentine cuisine.

It's the only way to explain
Hybrid but brilliant monstrosities

like tucopesto,
that the Italians would kill us for this,

But here, we love it.

We have Sorrentinos,
but they are not from Sorrento,

Neapolitan Milanese
who are not from Milan or Naples.

This is genius.

How interesting.

I personally consider myself a foodie.

- What? Sorry.
- A foodie.

A lover of good food.

I like taking photos of the dishes.

Who would say?

Master, how about some ping pong
What did the production prepare?

- Clear.
- Great! Analyze...

How do you prefer your meat?
Medium rare, well done or rare?

Bleu!

Bleu.

Bleu?

Bleu, yes.

Extremely rare, almost blue.

Like sashimi!

And, Anala.

The best meat for Milanese?

The sirloin.

And, if you need to save money...

Soft thigh.

Soft thigh.

Burger or chorizo sandwich?

- chorizo sandwich.
- S andu�che de chorizo.

We asked Manuel Tamayo Prats
to stay a little longer,

so, after the commercials,

let's ask him
about the Gramajo fry,

rosé sauce, dulce de leche,
cornstarch alfajores...

Now let it rest.

No! My version is without garlic.

- It's fine.
- Great.

We will see.

This is all that's left of the Dijon mustard.

Add to the list, please
to buy later.

Yes sir.

Very uniform.

Close the ends well.

Yes, I'll close it properly.

- Ready. Prepare a starter.
- Yes.

Shrimp cocktail.

Remember a touch of English sauce,
are you ok?

Sir! We can't talk about finances.

We are running out of cash.

Today I'm going to find a way to get more.

But now, focus on the inputs
and nothing else!

Ignacio, my dear!

Good thing he was the first to arrive.

What are you going to ask me?

Don't ask, propose!

- Here.
- Our!

Cremonesi Winery,
2013 Cabernet Sauvignon.

How chic! Great.

Here is my proposal:

Choose any frame you like.

I need money.

This is complicated, isn't it?
The best things are gone.

We've already sold all the good ones.

Don't say that!
Choose one and sell it to someone.

I don't know.

Maybe this one.

Not this one. All except this one.

Not this one.

Why?

Because I bought it in B�zios in 75,

and always stayed with me
during the two years I lived there.

It was like my window in Buenos Aires.

It's the only one that has sentimental value.

I understood.

It is also the only one with monetary value.

No! There have to be others. Look.

I might try this one. A Claw,
but at its worst time.

The price?

No more than $15,000
and I'm already exaggerating. It's ugly.

Please, Ignacio, stop it!

It's worth at least US$25,000.
It's a Garrastazu.

Twenty thousand?

Okay, twenty. But only because it's you.

I imagine it doesn't have the provenance.

No. But what year is it?

- Oh, right, 1928.
- Oh.

Mention Dad, that always does the trick.

You can say that the chancellor
Honorio Tamayo Prats

bought from Hip�lito Yrigoyen

when they were trapped
on Martin García island.

Say the documentation was lost
during the coup, that's all.

Very creative.

I will do what I can.

I was going to ask you for an advance.

- Is $10,000 enough?
- Perfect.

My eyes are open today
to new horizons,

and are able to see what
my condition as a slave

prevented me from observing.

And what do your eyes now see?

That the only way to fight
in a world so blind

It's converting one's own vision
in an act of rebellion.

Very good! Great!

This character won many fans.

People still ask me
to repeat the famous phrase.

Imagine what they would say
If the movie was good?

Our host is always so kind.

But it's true. A mediocre film
made by a mediocre director.

But the character was good.

It was her talent that made her better.

A compliment! What a special night!

Right!

Let's drink to that, please. Health.

Gentlemen, ma'am.

El lomo Clarks.

It looks incredible!

All merit belongs to the Lord.

I just followed the instructions.

And he followed them very well!

Excellent, dear. You can cut it for us.

Excuse me.

Wait to see the dough.

Thanks.

Not now. I'll take it later.

A beta blocker

and a diuretic.

Didn't I have to operate?

No need.

Need yes.

The cardiologist was clear.

A young person has a 95% chance

the operation is successful.

At my age, that drops to 70%.

If you subtract the stent percentage

and the liver that no longer works so well,

not to mention COPD,

the concrete possibility drops to around 50%.

In short, it's better not to do anything crazy

at my age
and leave things as they are.

Anyway, let's talk about my health

or can we start eating?

- No! Let's eat.
- It's fine.

- Friend, bye.
- Goodbye.

- Bye, dear.
- Bye thank you.

- Bye, thanks for coming.
- Goodbye.

- See you tomorrow, Celsa.
- See you tomorrow, sir.

Good rest.

Thanks.

Many say that New York
It's the city that never sleeps.

Believe me, there is another city on the other side
of the world that also never sleeps

and Buenos Aires.

Always awake,

lurking, waiting
to push you into the void,

or to lend you a hand.

She surprises you, for good and for bad.

It is complex, contradictory, sophisticated,

wild and enchanting.

And the best of all

It's unpredictable.

Eleven o'clock!

Celsa, did you go shopping?

Oh, you are here!

You're deafer every day, woman.

You need to go to the doctor.

You went to bed late yesterday.

Did you find kemiri oil?

Are you watching the news?

I don't know why there are so many channels.

I don't know how I can bear to see this
the whole day.

Celsa.

Celsa!

Celsa!

Are you tired, dear?

Celsa?

Celsa?

Celsa!

Holy shit!