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2 Tablespoon - cocoa powder
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2 Tablespoon - Cornstarch Powder
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1/4 Cup - Milk
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combine well
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75 grams - Dark Compound chocolate
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500 ml - Milk
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bring milk to boil
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4 Tablespoon( 60 grams) - Sugar , you can add more sugar according to your taste
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cook until sugar dissolves
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now add cocoa- cornstarch slurry mixture to milk
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stir continuously & cook for 5 minutes at low flame
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add 75 grams dark chocolate
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stir continuously & cook for 10-15 minutes at low flame
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finally you can see thick milk consistency
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strain this milk mixture
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let it cool completely
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add few ice cubes to a serving cup
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pour cocoa milk
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