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Hibiscus Flowers
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separate petals from flowers
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i used 3 flowers( 10 petals)
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discard remaining part
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wash petals to remove any dirt
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1 cup (250 ml) water
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add petals and bring water to boil
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add piece of ginger and boil for 3-4 minutes
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turn off the gas
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strain boiled hibiscus liquid to a bowl
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let it cool completely
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2 tbsp jaggery or any sweetener of your choice
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3 tbsp water
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stir and cook until jaggery dissolves
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strain jaggery syrup in hibiscus fluid
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squeeze in half lemon
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1/4 tsp black pepper powder
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allow it to cool at room temperature
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add few ice cubes
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